阅读说明：本技术 一种可提高韭菜产量的栽培料及制备方法 (Cultivation material capable of increasing yield of Chinese chives and preparation method ) 是由 洪琳 赵丽霞 来燕林 于 2019-09-29 设计创作，主要内容包括：本发明公开了一种可提高韭菜产量的栽培料及制备方法,包括以下重量份的原料制成：艾草灰4-10份、羊油2-3份、磷酸二胺2-4份、草本泥炭8-12份、尿素4-8份、玉米秸秆10-15份、葛渣3-5份、磷矿石粉2-5份。涉及农作物技术领域。该可提高韭菜产量的栽培料及制备方法,通过玉米秸秆的添加,使得玉米秸秆与土壤接触后变成腐殖肥料,而且含有大量植物需求的肥效,对于农作物的幼苗成长、增产增量都有着很大的提升,不仅可以有效的提高了韭菜生长环境的肥沃性,降低了肥料成料成本,而且便于韭菜充分的吸收养料,提高了韭菜生长的效率,并且通过紫草粉的添加,可以降低韭菜生长过程中病虫害的发生,对韭菜造成损坏,进一步提高了韭菜的产量。(The invention discloses a cultivation material capable of improving the yield of Chinese chives and a preparation method thereof, wherein the cultivation material is prepared from the following raw materials in parts by weight: 4-10 parts of wormwood ash, 2-3 parts of mutton fat, 2-4 parts of diamine phosphate, 8-12 parts of herbal peat, 4-8 parts of urea, 10-15 parts of corn straw, 3-5 parts of kudzu slag and 2-5 parts of rock phosphate powder. Relates to the technical field of crops. The cultivation material capable of improving the yield of the Chinese chives and the preparation method thereof have the advantages that the corn straws are added, the corn straws are enabled to be changed into humus fertilizer after being contacted with soil, the fertilizer efficiency required by a large number of plants is contained, the growth of seedlings of crops and the increment of yield increase are greatly improved, the fertility of the growth environment of the Chinese chives can be effectively improved, the cost of fertilizer materials is reduced, the Chinese chives are convenient to absorb nutrients fully, the growth efficiency of the Chinese chives is improved, the occurrence of plant diseases and insect pests in the growth process of the Chinese chives can be reduced through the addition of purple grass powder, the Chinese chives are damaged, and the yield of the Chinese chives is further improved.)

1. The cultivation material capable of improving the yield of the Chinese chives is characterized by being prepared from the following raw materials in parts by weight: 4-10 parts of wormwood ash, 2-3 parts of mutton fat, 2-4 parts of diamine phosphate, 8-12 parts of herbal peat, 4-8 parts of urea, 10-15 parts of corn straw, 3-5 parts of kudzu vine residue, 2-5 parts of rock phosphate powder, 2-3 parts of purple grass powder, 2-5 parts of potassium sulfate, 2-5 parts of lilac daphne root, 4-8 parts of sweet wormwood herb, 4-8 parts of peanut shell powder, 5-10 parts of soybean straw, 3-7 parts of wood ash powder, 3-5 parts of sticktight, 5-10 parts of oil bran powder, 3-7 parts of dilute hydrochloric acid, 3-5 parts of taro stem and 2-4 parts of fresh sea-buckthorn branch leaves.

2. The preparation method of the cultivation material capable of improving the yield of the Chinese chives is characterized by comprising the following steps:

s1, smashing wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu vine residue, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk and sea-buckthorn fresh and tender branches and leaves by a smashing machine respectively, injecting smashed wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu vine residue, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk, sea-buckthorn fresh and tender branches and leaves and a water source into a container of a stirring machine, and stirring the smashed wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu vine residue, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk, sea-buckthorn fresh and tender branches and leaves and the water source by the stirring machine to form a mixture;

s2, separating the mixture formed in the S1 by a separating device to separate liquid in the mixture, placing the separated mixture in a dryer, and drying the mixture formed in the S1 by the dryer;

s3, placing the dilute hydrochloric acid in another stirrer container, placing the mutton fat in a heater, heating and melting the mutton fat by the heater, pouring the melted mutton fat into the stirrer container containing the dilute hydrochloric acid, and stirring the mutton fat and the dilute hydrochloric acid by a stirrer;

s4, placing the urea, the purple grass powder, the potassium sulfate and the oil bran powder into a stirring container containing the mutton fat and the dilute hydrochloric acid in the S2, mixing the urea, the purple grass powder, the potassium sulfate, the oil bran powder, the mutton fat and the dilute hydrochloric acid by a mixer, precipitating after mixing, and taking out a precipitate after precipitating;

s5, placing the dried product in S2 in a mixer, placing the precipitate in S4 in the mixer, and mixing the dried product in S2 and the precipitate in S4 through the mixer;

s6, taking out the mixed product in S5, placing under sunlight for insolation, placing the product inside a flour mill for flour milling treatment after insolation, adding a fertilizer starter, fermenting, and finally bagging and packaging the flour after flour milling treatment by a fertilizer packaging machine.

3. The method for preparing the cultivation material capable of improving the yield of the Chinese chives according to claim 2, wherein the cultivation material comprises the following components: the crusher in the S1 is a cone crusher or a gyratory crusher, and the size of the product crushed by the crusher in the S1 is 70-85 meshes.

4. The method for preparing the cultivation material capable of improving the yield of the Chinese chives according to claim 2, wherein the cultivation material comprises the following components: the internal temperature of the dryer in the S2 is 150-200 ℃, and the drying time is 30-60 min.

5. The method for preparing the cultivation material capable of improving the yield of the Chinese chives according to claim 2, wherein the cultivation material comprises the following components: the internal temperature of the heater in S3 is 30-40 ℃, and the heating time of the heater in S2 is 5min-10 mim.

6. The method for preparing the cultivation material capable of improving the yield of the Chinese chives according to claim 2, wherein the cultivation material comprises the following components: the stirring time of the stirring in S4 is 10min to 15min, and the precipitation time in S4 is 15min to 20 min.

7. The method for preparing the cultivation material capable of improving the yield of the Chinese chives according to claim 2, wherein the cultivation material comprises the following components: the fermentation time in the S6 is 30-35 days.

8. The method for preparing the cultivation material capable of improving the yield of the Chinese chives according to claim 2, wherein the cultivation material comprises the following components: the exposure time in S6 is 24-48 h, and the milling machine in S6 is a wet ball mill.

Technical Field

The invention relates to the technical field of crops, in particular to a cultivation material capable of improving the yield of Chinese chives and a preparation method thereof.

Background

Leek, another name: plumping, grass-bushy, herba Cynomorii, lazy vegetable, long-growing leek, ZHUANGYANGCAO, and Flat vegetable; belongs to a perennial herb plant of Liliaceae, has special strong smell, horizontal rhizome, narrow and conical bulb, and fasciculation; scaly brown skin, reticular fiber; leaf-based raw, strip-shaped and flat; the umbrella-shaped inflorescence is used as a vegetable for eating, and the leaf, the scape and the flower are used as vegetables; the seeds can be used as a medicine and have the effects of tonifying the kidney, invigorating the stomach, refreshing, suppressing sweating, inducing astringency and the like. In traditional Chinese medicine, the Chinese chives are called as intestinal lavage herbs, have strong adaptability, are cold-resistant and heat-resistant, and are cultivated everywhere in China.

The leek cultivation material is rich in nutrition, contains rich cellulose, is fresh and tender in taste, can help digestion, gradually becomes one of main vegetables in people's life, then the existing leek cultivation needs a large amount of fertilizer, and causes the improvement of leek cultivation cost, more importantly, the existing leek cultivation material has certain defects, the fertility of soil during the growth of the leek cannot be well improved, and the disease resistance is poor, so that the yield of the leek is reduced, and the requirements of more people cannot be met.

Disclosure of Invention

Technical problem to be solved

Aiming at the defects of the prior art, the invention provides the cultivation material capable of improving the yield of the Chinese chives and the preparation method thereof, and solves the problem of low yield of the Chinese chives.

(II) technical scheme

In order to achieve the purpose, the invention is realized by the following technical scheme: the cultivation material capable of improving the yield of the Chinese chives comprises the following raw materials in parts by weight: 4-10 parts of wormwood ash, 2-3 parts of mutton fat, 2-4 parts of diamine phosphate, 8-12 parts of herbal peat, 4-8 parts of urea, 10-15 parts of corn straw, 3-5 parts of kudzu vine residue, 2-5 parts of rock phosphate powder, 2-3 parts of purple grass powder, 2-5 parts of potassium sulfate, 2-5 parts of lilac daphne root, 4-8 parts of sweet wormwood herb, 4-8 parts of peanut shell powder, 5-10 parts of soybean straw, 3-7 parts of wood ash powder, 3-5 parts of sticktight, 5-10 parts of oil bran powder, 3-7 parts of dilute hydrochloric acid, 3-5 parts of taro stem and 2-4 parts of fresh sea-buckthorn branch leaves.

A preparation method of a cultivation material capable of improving the yield of Chinese chives comprises the following steps:

s1, smashing wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu vine residue, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk and sea-buckthorn fresh and tender branches and leaves by a smashing machine respectively, injecting smashed wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu vine residue, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk, sea-buckthorn fresh and tender branches and leaves and a water source into a container of a stirring machine, and stirring the smashed wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu vine residue, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk, sea-buckthorn fresh and tender branches and leaves and the water source by the stirring machine to form a mixture;

s2, separating the mixture formed in the S1 by a separating device to separate liquid in the mixture, placing the separated mixture in a dryer, and drying the mixture formed in the S1 by the dryer;

s3, placing the dilute hydrochloric acid in another stirrer container, placing the mutton fat in a heater, heating and melting the mutton fat by the heater, pouring the melted mutton fat into the stirrer container containing the dilute hydrochloric acid, and stirring the mutton fat and the dilute hydrochloric acid by a stirrer;

s4, placing the urea, the purple grass powder, the potassium sulfate and the oil bran powder into a stirring container containing the mutton fat and the dilute hydrochloric acid in the S2, mixing the urea, the purple grass powder, the potassium sulfate, the oil bran powder, the mutton fat and the dilute hydrochloric acid by a mixer, precipitating after mixing, and taking out a precipitate after precipitating;

s5, placing the dried product in S2 in a mixer, placing the precipitate in S4 in the mixer, and mixing the dried product in S2 and the precipitate in S4 through the mixer;

s6, taking out the mixed product in S5, placing under sunlight for insolation, placing the product inside a flour mill for flour milling treatment after insolation, adding a fertilizer starter, fermenting, and finally bagging and packaging the flour after flour milling treatment by a fertilizer packaging machine.

Further, the product can also be placed in a dryer for drying by exposing the product under the sunlight in the S6, and the drying time is 12h-16h, and the drying temperature is 130 ℃ to 170 ℃.

Further, the crusher in the S1 is a cone crusher or a gyratory crusher, and the size of the product crushed by the crusher in the S1 is 70-85 meshes, so that the subsequent mixing with other products is facilitated.

Further, the internal temperature of the dryer in the S2 is 150-200 ℃, and the drying time is 30-60 min.

Further, the internal temperature of the heater in S3 is 30 to 40 ℃, and the heating time of the heater in S2 is 5min to 10 mm.

Further, the stirring time in the S4 is 10min to 15min, the precipitation time in the S4 is 15min to 20min, and the precipitation time can also be 20min to 28min, so that the product can be fully precipitated, and the nutritional value of the product is improved.

Furthermore, the fermentation time in the S6 is 30-35 days, and the fermentation time can be 33-40 days, so that the cultivation material can be fully fermented, and the using effect of the cultivation material is improved.

Further, the exposure time in S6 is 24h-48h, and the mill in S6 is a wet ball mill.

(III) advantageous effects

The invention has the following beneficial effects:

according to the cultivation material capable of improving the yield of the Chinese chives and the preparation method, ingredients and raw materials are crushed through a crusher, the crushed product is stirred through a stirrer to form a mixture, the corn straws are added, so that the corn straws are changed into humus fertilizer after contacting with soil, the humus fertilizer contains a large amount of fertilizer efficiency required by plants, and the growth of seedlings of crops and the increment of yield increase are greatly improved;

separating the formed mixture by a separating device through the separating device to separate liquid in the mixture, placing the separated mixture in a dryer, and drying the formed mixture through the dryer;

placing the diluted hydrochloric acid in another stirrer container, placing the mutton fat in a heater, heating and melting the mutton fat by the heater, pouring the melted mutton fat into the stirrer container containing the diluted hydrochloric acid, and stirring the mutton fat and the diluted hydrochloric acid by a stirrer;

putting urea, purple grass powder, potassium sulfate and oil bran powder into a stirring container containing mutton fat and diluted hydrochloric acid, mixing the urea, the purple grass powder, the potassium sulfate, the oil bran powder, the mutton fat and the diluted hydrochloric acid by a mixer, precipitating after mixing, and taking out a precipitate after precipitating;

placing the dried product in a mixer, placing the precipitate in the mixer, and mixing the dried product and the precipitate by the mixer;

the result after will mixing is taken out, place under the sunlight and insolate, the inside of milling machine is placed to the result after insolate carries out the crocus and handles, add fertilizer leaven, ferment, form the cultivation material, not only can effectually improve the fertile nature of leek growing environment, fertilizer finished product cost has been reduced, and the abundant absorption nourishment of leek of being convenient for, the efficiency that the leek grows has been improved, and through the interpolation of purple grass powder, can reduce the emergence of leek growth in-process plant diseases and insect pests, cause the damage to the leek, the output of leek has further been improved.

Of course, it is not necessary for any product to practice the invention to achieve all of the above-described advantages simultaneously

Drawings

FIG. 1 is a schematic view of the preparation process of the cultivation material capable of increasing the yield of Chinese chives and the preparation method thereof.

Detailed Description

First embodiment

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

In the description of the present invention, it is to be understood that the terms "opening," "upper," "lower," "thickness," "top," "middle," "length," "inner," "peripheral," and the like are used in an orientation or positional relationship that is merely for convenience in describing and simplifying the description, and do not indicate or imply that the referenced component or element must have a particular orientation, be constructed and operated in a particular orientation, and thus should not be considered as limiting the present invention.

Referring to fig. 1, an embodiment of the present invention provides a technical solution: the cultivation material capable of improving the yield of the Chinese chives comprises the following raw materials in parts by weight: 4-10 parts of wormwood ash, 2-3 parts of mutton fat, 2-4 parts of diamine phosphate, 8-12 parts of herbal peat, 4-8 parts of urea, 10-15 parts of corn straw, 3-5 parts of kudzu vine residue, 2-5 parts of rock phosphate powder, 2-3 parts of purple grass powder, 2-5 parts of potassium sulfate, 2-5 parts of lilac daphne root, 4-8 parts of sweet wormwood herb, 4-8 parts of peanut shell powder, 5-10 parts of soybean straw, 3-7 parts of wood ash powder, 3-5 parts of sticktight, 5-10 parts of oil bran powder, 3-7 parts of dilute hydrochloric acid, 3-5 parts of taro stem and 2-4 parts of fresh sea-buckthorn branch leaves.

A preparation method of a cultivation material capable of improving the yield of Chinese chives comprises the following steps:

s1, smashing wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu vine residue, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk and sea-buckthorn fresh and tender branches and leaves by a smashing machine respectively, injecting smashed wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu vine residue, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk, sea-buckthorn fresh and tender branches and leaves and a water source into a container of a stirring machine, and stirring the smashed wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu vine residue, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk, sea-buckthorn fresh and tender branches and leaves and the water source by the stirring machine to form a mixture;

s2, separating the mixture formed in the S1 by a separating device to separate liquid in the mixture, placing the separated mixture in a dryer, and drying the mixture formed in the S1 by the dryer;

s3, placing the dilute hydrochloric acid in another stirrer container, placing the mutton fat in a heater, heating and melting the mutton fat by the heater, pouring the melted mutton fat into the stirrer container containing the dilute hydrochloric acid, and stirring the mutton fat and the dilute hydrochloric acid by a stirrer;

s4, placing the urea, the purple grass powder, the potassium sulfate and the oil bran powder into a stirring container containing the mutton fat and the dilute hydrochloric acid in the S2, mixing the urea, the purple grass powder, the potassium sulfate, the oil bran powder, the mutton fat and the dilute hydrochloric acid by a mixer, precipitating after mixing, and taking out a precipitate after precipitating;

s5, placing the dried product in S2 in a mixer, placing the precipitate in S4 in the mixer, and mixing the dried product in S2 and the precipitate in S4 through the mixer;

s6, taking out the mixed product in S5, placing under sunlight for insolation, placing the product inside a flour mill for flour milling treatment after insolation, adding a fertilizer starter, fermenting, and finally bagging and packaging the flour after flour milling treatment by a fertilizer packaging machine.

Diammonium phosphate is a binary high-efficiency compound fertilizer containing two nutrient elements of nitrogen and phosphorus, and is widely used in agricultural production; the compound fertilizer can be used as a base fertilizer and an additional fertilizer, is suitable for dry-land crops and paddy field crops, is suitable for acid soil and alkaline soil, has obvious yield increase effect on various crops, has larger yield increase range than a monomer nitrogen fertilizer and a phosphate fertilizer with the same nutrients, and contains a small amount of monoammonium phosphate, ammonium sulfate and other impurities besides the main component diammonium phosphate; the impurities mainly depend on the composition of the raw material phosphoric acid, and the impurities are sulfate radicals, fluosilicate radicals, fluoride ions, and salts or double salts formed by iron, aluminum, magnesium, potassium, sodium, calcium and other ions;

the herbaceous peat is rich in a plurality of beneficial components such as protein humic acid, mineral substances and the like, and has good physical, physical and chemical biological characteristics, the agricultural value of the peat is summarized, and the peat is used as a high-quality fertilizer, a feed and an additive thereof, an animal and plant growth hormone, and an important role of gardening culture soil in agricultural production;

the corn straw contains more than 30% of carbohydrate, 2% -4% of protein and 0.5% -1% of fat, becomes a humic fertilizer after being buried in the ground, contains a large amount of fertilizer efficiency required by plants, can be used for cultivating edible fungi after being processed, but needs a little deep burying, so that the fertilizer efficiency is better. Has great benefits for the growth of the young seedlings of the crops and the increment of the yield.

In the S6, the product can be dried in a dryer by exposing under sunlight, and the drying time is 12h-16h and the drying temperature is 130 ℃ to 170 ℃.

The crusher in the S1 is a cone crusher or a gyratory crusher, and the size of the product crushed by the crusher in the S1 is 70-85 meshes, so that the subsequent product and other products can be conveniently mixed.

The internal temperature of the dryer in the S2 is 150-200 ℃, and the drying time is 30-60 min.

The internal temperature of the heater in S3 is 30-40 ℃, and the heating time of the heater in S2 is 5min-10 mim.

The stirring time in the S4 is 10-15 min, the precipitation time in the S4 is 15-20 min, and the precipitation time can also be 20-28 min, so that the product can be precipitated fully, and the nutritional value of the product is improved.

The fermentation time in the S6 is 30-35 days, and the fermentation time can be 33-40 days, so that the cultivation material can be conveniently and fully fermented, and the using effect of the cultivation material is improved.

The exposure time in S6 is 24-48 h, and the milling machine in S6 is a wet ball mill.

When in use: smashing wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu slag, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk and sea-buckthorn fresh and tender branches and leaves by a smashing machine respectively, injecting smashed wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu slag, phosphorite powder, lilac daphne root, sweet wormwood herb, soybean straw, sticktight, taro stalk, sea-buckthorn fresh and tender branches and leaves and a water source into a container of a stirring machine, and stirring the smashed wormwood ash, diamine phosphate, herbal peat, corn straw, kudzu slag, phosphorite powder, lilac root, sweet wormwood herb, soybean straw, sticktight, taro stalk, sea-buckthorn tender branches and leaves and the water source by the stirring machine to form a mixture;

separating the formed mixture by a separating device through the separating device to separate liquid in the mixture, placing the separated mixture in a dryer, and drying the formed mixture through the dryer;

placing the diluted hydrochloric acid in another stirrer container, placing the mutton fat in a heater, heating and melting the mutton fat by the heater, pouring the melted mutton fat into the stirrer container containing the diluted hydrochloric acid, and stirring the mutton fat and the diluted hydrochloric acid by a stirrer;

putting urea, purple grass powder, potassium sulfate and oil bran powder into a stirring container containing mutton fat and diluted hydrochloric acid, mixing the urea, the purple grass powder, the potassium sulfate, the oil bran powder, the mutton fat and the diluted hydrochloric acid by a mixer, precipitating after mixing, and taking out a precipitate after precipitating;

placing the dried product in a mixer, placing the precipitate in the mixer, and mixing the dried product and the precipitate by the mixer;

the result after will mixing is taken out, places under the sunlight and insolates, and the inside of milling machine is placed to the result after insolating carries out the crocus and handles, adds fertilizer leaven again, ferments, and the powder after handling the crocus through fertilizer packaging machine is bagged and is packed at last.

Second embodiment

A preparation method of a cultivation material capable of improving the yield of Chinese chives comprises the following steps:

s1, smashing 16 parts of wormwood ash, 5 parts of diamine phosphate, 10 parts of herbal peat, 10 parts of corn straw, 3 parts of kudzu vine residue, 5 parts of phosphorite powder, 5 parts of lilac daphne root, 3 parts of sweet wormwood herb, 4 parts of soybean straw, 5 parts of bidens bipinnata, 2 parts of taro stem and 2 parts of sea-buckthorn fresh and tender branches and leaves by a smashing machine respectively, injecting the smashed wormwood ash, the smashed diamondra phosphate, the herbal peat, the corn straw, the kudzu vine residue, the phosphorite powder, the lilac daphne root, sweet wormwood herb, the soybean straw, the bidens bipinnata, the taro stem, the sea-buckthorn fresh and tender branches and leaves and a water source into a container of a stirring machine, and stirring the smashed wormwood ash, the smashed diamondra phosphate, the herbal peat, the corn straw, the kudzu vine residue, the phosphorite powder, the lilac daphne root, the sweet wormwood herb, the soybean straw, the sponish straw, the taro;

s2, separating the mixture formed in the S1 by a separating device to separate liquid in the mixture, placing the separated mixture in a dryer, and drying the mixture formed in the S1 by the dryer;

s3, placing the dilute hydrochloric acid in another stirrer container, placing the mutton fat in a heater, heating and melting the mutton fat by the heater, pouring the melted mutton fat into the stirrer container containing the dilute hydrochloric acid, and stirring the mutton fat and the dilute hydrochloric acid by a stirrer;

s4, placing urea, purple grass powder, potassium sulfate and oil bran powder into a stirring container containing mutton fat and dilute hydrochloric acid in S2, mixing 3 parts of urea, 1 part of purple grass powder, 5 parts of potassium sulfate, 11 parts of oil bran powder, 4 parts of mutton fat and 8 parts of dilute hydrochloric acid by a mixer, precipitating after mixing, and taking out a precipitate after precipitating;

s5, placing the dried product in S2 in a mixer, placing the precipitate in S4 in the mixer, and mixing the dried product in S2 and the precipitate in S4 through the mixer;

s6, taking out the mixed product in S5, placing under sunlight for insolation, placing the product inside a flour mill for flour milling treatment after insolation, adding a fertilizer starter, fermenting, and finally bagging and packaging the flour after flour milling treatment by a fertilizer packaging machine.

In the S6, the product can be dried in a dryer by exposing under sunlight, and the drying time is 12h-16h and the drying temperature is 130 ℃ to 170 ℃.

The crusher in the S1 is a cone crusher or a gyratory crusher, and the size of the product crushed by the crusher in the S1 is 70-85 meshes, so that the subsequent product and other products can be conveniently mixed.

The internal temperature of the dryer in the S2 is 150-200 ℃, and the drying time is 30-60 min.

The internal temperature of the heater in S3 is 30-40 ℃, and the heating time of the heater in S2 is 5min-10 mim.

The stirring time of the stirring in S4 is 8min to 10min, and the precipitation time in S4 is 10min to 15 min.

The fermentation time in the S6 is 20-30 days.

The exposure time in S6 is 24-48 h, and the milling machine in S6 is a wet ball mill.

Third embodiment

A preparation method of a cultivation material capable of improving the yield of Chinese chives comprises the following steps:

a preparation method of a cultivation material capable of improving the yield of Chinese chives comprises the following steps:

s1, 11 parts of wormwood ash, 5 parts of diamine phosphate, 13 parts of herbal peat, 8 parts of corn straw, 6 parts of kudzu vine residue, 6 parts of phosphorite powder, 6 parts of lilac daphne root, 9 parts of sweet wormwood herb, 12 parts of soybean straw, 6 parts of bidens bipinnata, 6 parts of taro stem and 5 parts of sea-buckthorn fresh and tender branches and leaves are respectively crushed by a crusher, the crushed wormwood ash, the crushed diamondra phosphate, the herbal peat, the corn straw, the kudzu vine residue, the phosphorite powder, the lilac daphne root, sweet wormwood herb, the soybean straw, the bidens bipinnata, the crushed taro stem, the sea-buckthorn fresh and tender branches and leaves and a water source are injected into a stirrer container, and the crushed wormwood ash, the crushed diammonium phosphate, the herbal peat, the corn straw, the crushed kudzu vine residue, the phosphorite powder, the lilac daphne root, the sweet wormwood herb, the soybean straw, the sponish straw, the sour taro stem;

s2, separating the mixture formed in the S1 by a separating device to separate liquid in the mixture, placing the separated mixture in a dryer, and drying the mixture formed in the S1 by the dryer;

s3, placing the dilute hydrochloric acid in another stirrer container, placing the mutton fat in a heater, heating and melting the mutton fat by the heater, pouring the melted mutton fat into the stirrer container containing the dilute hydrochloric acid, and stirring the mutton fat and the dilute hydrochloric acid by a stirrer;

s4, placing the urea, the purple grass powder, the potassium sulfate and the oil bran powder into a stirring container containing the mutton fat and the dilute hydrochloric acid in the S2, mixing 10 parts of the urea, 5 parts of the purple grass powder, 6 parts of the potassium sulfate, 12 parts of the oil bran powder, 5 parts of the mutton fat and 6 parts of the dilute hydrochloric acid by a mixer, precipitating after mixing, and taking out a precipitate after precipitating;

s5, placing the dried product in S2 in a mixer, placing the precipitate in S4 in the mixer, and mixing the dried product in S2 and the precipitate in S4 through the mixer;

s6, taking out the mixed product in S5, placing under sunlight for insolation, placing the product inside a flour mill for flour milling treatment after insolation, adding a fertilizer starter, fermenting, and finally bagging and packaging the flour after flour milling treatment by a fertilizer packaging machine.

In the S6, the product can be dried in a dryer by exposing under sunlight, and the drying time is 12h-16h and the drying temperature is 130 ℃ to 170 ℃.

The crusher in the S1 is a cone crusher or a gyratory crusher, and the size of the product crushed by the crusher in the S1 is 70-85 meshes, so that the subsequent product and other products can be conveniently mixed.

The internal temperature of the dryer in the S2 is 150-200 ℃, and the drying time is 30-60 min.

The internal temperature of the heater in S3 was 35 ℃, and the heating time of the heater in S2 was 15 mim.

The stirring time in the S4 is 15-20 min, the precipitation time in the S4 is 15-20 min, and the precipitation time can also be 15-20 min, so that the product can be precipitated fully, and the nutritional value of the product is improved.

The fermentation time in S6 was 38 days.

The exposure time in S6 is 24-48 h, and the milling machine in S6 is a wet ball mill.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

The results are shown in the following table:

as can be seen from Table 1, when the cultivation material disclosed by the invention is used for planting the Chinese chives, the yield of the Chinese chives can be better improved, the harvesting period is shortened, and the occurrence of insect pests of the Chinese chives can be reduced.

The preferred embodiments of the invention disclosed above are intended to be illustrative only. The preferred embodiments are not intended to be exhaustive or to limit the invention to the precise embodiments disclosed. Obviously, many modifications and variations are possible in light of the above teaching. The embodiments were chosen and described in order to best explain the principles of the invention and the practical application, to thereby enable others skilled in the art to best utilize the invention. The invention is limited only by the claims and their full scope and equivalents.