阅读说明：本技术 作为添味剂的不饱和内酯 (Unsaturated lactones as odorants ) 是由 贝恩德·霍尔斯彻 马克·曼斯菲尔德 托拜厄斯·瓦格纳 于 2012-09-14 设计创作，主要内容包括：本发明主要涉及式(Ia)化合物或式(Ib)化合物,涉及包含式(Ia)化合物或式(Ib)化合物的混合物或由式(Ia)化合物或式(Ib)化合物组成的混合物,并且还涉及包含一定量的根据本发明所述的式(Ia)化合物或(Ib)化合物或所述的混合物的加香产品。本发明还涉及本发明的化合物、根据本发明所述的混合物和/或本发明的产品用作添味剂和/或添味剂混合物和/或添味剂产品的用途。在进一步的方面,本发明涉及一种用于赋予气味的方法和一种用于生产本发明的化合物的方法。(The present invention relates mainly to compounds of formula (Ia) or compounds of formula (Ib), to mixtures comprising or consisting of compounds of formula (Ia) or compounds of formula (Ib), and also to perfumed products comprising an amount of a compound of formula (Ia) or a compound of formula (Ib) or said mixtures according to the invention. The invention also relates to the use of a compound according to the invention, a mixture according to the invention and/or a product according to the invention as an odorant and/or an odorant mixture and/or an odorant product. In further aspects, the invention relates to a method for imparting odor and a method for producing the compounds of the invention.)