阅读说明：本技术 一种菜籽油的均匀供热烘炒设备 (Even heat supply parch equipment of rapeseed oil ) 是由 张宗国 于 2019-10-11 设计创作，主要内容包括：本发明公开了菜籽油加工生产技术领域的一种菜籽油的均匀供热烘炒设备,包括支撑底板,支撑底板上端固定连接有箱体,箱体内固定连接有多组支固定板,箱体内设有纵向的驱动杆,驱动杆上位于固定板的上端固定连接有翻炒板,支撑底板内设有升降机构,箱体位于升降机构上端外侧通过支撑杆固定连接有套筒,套筒内滑动连接有滑块,滑块上端固定连接有移动杆,通过翻炒板和铲板可防止炒籽堆积导致受热不均的现象,同时持续转动实现连续烘炒,使翻炒频率更高、更均匀,避免糊化烫焦,并且通过出料孔与限位板之间的相互移动,使得在翻炒过程中,菜籽有周期的进入下一组翻炒区域内,可防止菜籽过多多导致翻炒不便的情况。(The invention discloses uniform heat supply stir-frying equipment for rapeseed oil, which belongs to the technical field of rapeseed oil processing and production, and comprises a supporting bottom plate, wherein the upper end of the supporting bottom plate is fixedly connected with a box body, a plurality of groups of supporting and fixing plates are fixedly connected in the box body, a longitudinal driving rod is arranged in the box body, the upper end of the fixing plate on the driving rod is fixedly connected with a stir-frying plate, a lifting mechanism is arranged in the supporting bottom plate, the outer side of the upper end of the lifting mechanism of the box body is fixedly connected with a sleeve through a supporting rod, a sliding block is slidably connected in the sleeve, the upper end of the sliding block is fixedly connected with a moving rod, the phenomenon of uneven heating caused by stacking of the stir-frying seeds can be prevented through the stir-frying plate and a shovel plate, meanwhile, continuous stir-frying is realized through continuous rotation, the stir-frying frequency is higher and more uniform, can prevent the situation of inconvenient stir-frying caused by too much rapeseeds.)

1. The utility model provides an even heat supply parch equipment of rapeseed oil, includes supporting baseplate (1), its characterized in that: supporting baseplate (1) upper end fixedly connected with box (2), fixed plate (3) is propped up to fixedly connected with multiunit in box (2), be equipped with fore-and-aft actuating lever (4) in box (2), the upper end fixedly connected with that lies in fixed plate (3) on actuating lever (4) turns over stir-fry board (5), be equipped with elevating system in supporting baseplate (1), box (2) lie in the elevating system upper end outside and pass through bracing piece (6) fixedly connected with sleeve (7), sliding connection has slider (8) in sleeve (7), slider (8) upper end fixedly connected with carriage release lever (9).

2. The uniform heat supply stir-frying equipment for rapeseed oil according to claim 1, characterized in that: be equipped with motor (10) in supporting baseplate (1), actuating lever (4) upper end is rotated through the bearing and is connected with box (2), box (2) and supporting baseplate (1) fixedly connected with motor (10) power axle head are run through to actuating lever (4) lower extreme.

3. The uniform heat supply stir-frying equipment for rapeseed oil according to claim 1, characterized in that: a steam heater (11) is arranged in the supporting bottom plate (1), and the steam heater (11) is communicated with the bottom end in the box body (2) through a guide pipe (12).

4. The uniform heat supply stir-frying equipment for rapeseed oil according to claim 1, characterized in that: the driving rod (4) is located inside the supporting base plate (1) and is fixedly connected with a first bevel gear (13).

5. The uniform heat supply stir-frying equipment for rapeseed oil according to claim 4, characterized in that: elevating system includes bull stick (14), bull stick (14) one end is passed through the bearing and is rotated and connect in supporting baseplate (1) lateral wall, bull stick (14) other end fixedly connected with and first bevel gear (13) intermeshing's second bevel gear (15), be equipped with crank (16) on bull stick (14), it is connected with lifter (17) to rotate on crank (14), lifter (17) upper end articulates in slider (8) bottom.

6. The uniform heat supply stir-frying equipment for rapeseed oil according to claim 5, characterized in that: the upper end of the supporting bottom plate (1) is provided with a groove (18) for the rotation of the crank (16).

7. The uniform heat supply stir-frying equipment for rapeseed oil according to claim 1, characterized in that: one end of the fixed plate (3) close to the movable rod (9) is provided with a discharge hole (19).

8. The uniform heat supply stir-frying equipment for rapeseed oil according to claim 7, characterized in that: a feeding hole (20) is formed in the upper end of the box body (2), a discharging hole (21) is formed in one side of the lower end of the box body (2), a notch (22) is formed in one end, located in the discharging hole (19), of the box body (2), and a sliding groove (23) is formed in the upper end and the lower end of the notch (22).

9. The uniform heat supply stir-frying equipment for rapeseed oil according to claim 8, characterized in that: travel bar (9) one end fixedly connected with limiting plate (24), the limiting plate (24) other end passes through breach (22) and extends to inside box (2), limiting plate (24) are located inside one end of box (2) and discharge opening (19) phase-match, the equal fixedly connected with of lower extreme and spout (23) sliding connection have dog (25) on limiting plate (24).

10. The uniform heat supply stir-frying equipment for rapeseed oil according to claim 8, characterized in that: the other end of the stir-frying plate (5) is fixedly connected with a shovel plate (26) matched with the inner wall of the box body (1).

Technical Field

The invention relates to the technical field of rapeseed oil processing and production, in particular to uniform heat supply baking and frying equipment for rapeseed oil.

Background

The rapeseed oil contains 0.4-1.0% of arachidic acid, 14-19% of oleic acid, 12-24% of linoleic acid, 31-55% of erucic acid and 1-10% of linolenic acid. From the aspect of nutritive value, the human body has a digestion and absorption rate of 99 percent to the rapeseed oil, and is beneficial to the gallbladder function. Under the pathological condition of liver, the rapeseed ketone can be normally metabolized by human body. However, rapeseed oil is lack of essential fatty acids such as linoleic acid and the like for human body, and the fatty acids are unbalanced, so that the nutrition value of the rapeseed oil is lower than that of common vegetable oil. In addition, rapeseed oil contains a large amount of erucic acid and sinapine, and the substances are generally considered to be unfavorable for the growth and development of human bodies. If the linoleic acid can be matched with excellent edible oil rich in linoleic acid for eating, the nutritive value of the linoleic acid can be improved.

Rapeseed oil is commonly called as rapeseed oil, and is finished edible oil prepared by processing rapeseed, in the production process of processing the rapeseed into the rapeseed oil, the rapeseed oil is subjected to the working procedures of cleaning, rinsing, seed frying, smoke raising, squeezing, filtering and the like, and the finished oil is finally prepared, namely the rapeseed is required to be dried or dried before oil is pressed, more time is consumed for natural drying, and the requirement of industrial production cannot be met, in the seed frying procedure of the rapeseed oil, the prior art adopts a manual stir-frying mode, so that not only is the time and the labor consumed and the efficiency low, but also the heating of the rapeseed is not uniform due to the heating and the stir-frying speed, some skins cannot swell, some skins are fried into coke skins and even into ash, the quality of the rapeseed is influenced, the color and the taste of the rapeseed are not good, the quality of the sesame oil is influenced, the existing special equipment for drying the rapeseed is not ideal, and the more rapeseed needs to be dried, the more easily unbalanced phenomenon, namely the coexistence of dried, undried and scorched, is formed, and the oil yield and the rapeseed oil quality are also influenced. In addition, the grain and food raw materials commonly used in the prior art are baked and fried by adopting electric conduction and heating, and the baking and frying method has the advantages that the baking and frying time is short, and the burning is easy; secondly, the power consumption is large, and the long-term use of the power consumption can cause great resource waste.

In the rapeseed oil production process, seed frying is an important part, the traditional processing method has higher requirements on pot use and duration control, real-time attention is needed in the process, continuous turning is carried out, the production process is very inconvenient, and the efficiency is lower.

Based on the above, the invention designs uniform heat supply stir-frying equipment for rapeseed oil, so as to solve the problems.

Disclosure of Invention

The invention aims to provide uniform heat supply baking and frying equipment for rapeseed oil, and aims to solve the problems that the traditional processing method provided in the background art has higher requirements on pot use and duration control, needs real-time attention in the process, is continuously turned over, is very inconvenient in production process and has lower efficiency.

In order to achieve the purpose, the invention provides the following technical scheme: the utility model provides an even heat supply parch equipment of rapeseed oil, includes supporting baseplate, supporting baseplate upper end fixedly connected with box, the fixed plate is propped up to fixedly connected with multiunit in the box, be equipped with fore-and-aft actuating lever in the box, the upper end fixedly connected with who lies in the fixed plate on the actuating lever turns over the board of frying, be equipped with elevating system in the supporting baseplate, the box is located the elevating system upper end outside and passes through bracing piece fixedly connected with sleeve, sliding connection has the slider in the sleeve, slider upper end fixedly connected with carriage release lever.

Preferably, a motor is arranged in the supporting bottom plate, the upper end of the driving rod is rotatably connected with the box body through a bearing, and the lower end of the driving rod penetrates through the power shaft end of the motor fixedly connected with the box body and the supporting bottom plate.

Preferably, a steam heater is arranged in the supporting bottom plate and is communicated with the bottom end in the box body through a guide pipe.

Preferably, the driving rod is fixedly connected with a first bevel gear at the inner end of the supporting bottom plate.

Preferably, elevating system includes the bull stick, bull stick one end is passed through the bearing and is rotated and connect in the supporting baseplate lateral wall, bull stick other end fixedly connected with and first bevel gear intermeshing's second bevel gear, be equipped with the crank on the bull stick, it is connected with the lifter to rotate on the crank, the lifter upper end articulates in the slider bottom.

Preferably, the upper end of the supporting bottom plate is provided with a groove for the crank to rotate.

Preferably, one end of the fixed plate, which is close to the movable rod, is provided with a discharge hole.

Preferably, the feed inlet has been seted up to the box upper end, the discharge gate has been seted up to box lower extreme one side, the one end that the box is located the discharge opening is seted up jaggedly, the spout has all been seted up to the lower extreme on the breach.

Preferably, the carriage release lever one end fixedly connected with limiting plate, the limiting plate other end extends to inside the box through the breach, the limiting plate is located inside one end of box and discharge opening phase-match, the equal fixedly connected with of lower extreme and spout sliding connection have the dog on the limiting plate.

Preferably, the other end of the stir-frying plate is fixedly connected with a shovel plate matched with the inner wall of the box body.

Compared with the prior art, the invention has the beneficial effects that: according to the invention, the phenomenon of uneven heating caused by stacking of the stir-fried seeds can be prevented through the stir-frying plate and the shovel plate, meanwhile, continuous stir-frying is realized through continuous rotation, the stir-frying frequency is higher and more uniform, gelatinization and scorching are avoided, and in the stir-frying process, the rapeseed can periodically enter the next group of stir-frying area through the mutual movement between the discharge hole and the limiting plate, so that the condition of inconvenient stir-frying caused by too many rapeseed can be prevented.

Drawings

In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings used in the description of the embodiments will be briefly introduced below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art that other drawings can be obtained according to the drawings without creative efforts.

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is a schematic view of a fixing plate according to the present invention;

FIG. 3 is a schematic view of a stir-frying plate according to the present invention;

FIG. 4 is a schematic diagram of a limiting plate according to the present invention;

FIG. 5 is a schematic view of a notch structure according to the present invention.

In the drawings, the components represented by the respective reference numerals are listed below:

1-supporting bottom plate, 2-box body, 3-fixing plate, 4-driving rod, 5-stir-frying plate, 6-supporting rod, 7-sleeve, 8-sliding block, 9-moving rod, 10-motor, 11-steam heater, 12-guide pipe, 13-first bevel gear, 14-rotating rod, 15-second bevel gear, 16-crank, 17-lifting rod, 18-groove, 19-discharging hole, 20-feeding hole, 21-discharging hole, 22-notch, 23-sliding groove, 24-limiting plate, 25-stop block and 26-shovel plate.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1-5, the present invention provides a technical solution: the utility model provides an even heat supply parch equipment of rapeseed oil, includes supporting baseplate 1, 1 upper end fixedly connected with box 2 of supporting baseplate, fixed plate 3 is propped up to fixedly connected with multiunit in the box 2, be equipped with fore-and-aft actuating lever 4 in the box 2, the upper end fixedly connected with who lies in fixed plate 3 on the actuating lever 4 turns over fried board 5, be equipped with elevating system in the supporting baseplate 1, box 2 lies in the elevating system upper end outside and passes through 6 fixedly connected with sleeves 7 of bracing piece, sliding connection has slider 8 in the sleeve 7, 8 upper end fixedly connected with carriage release lever 9 of slider.

Wherein, be equipped with motor 10 in the supporting baseplate 1, 4 upper ends of actuating lever rotate through the bearing and connect with box 2, 4 lower extremes of actuating lever run through box 2 and supporting baseplate 1 fixedly connected with motor 10 power axle head, and motor 10 can drive the rotation of actuating lever 4 to the drive is turned over stir-fry board 5 and is turned over the stir-fry to the rape seed. Be equipped with steam heater 11 in the soleplate 1, steam heater 11 passes through pipe 12 and communicates in the inside bottom of box 2, and wherein steam heater 11 is current product, for the market, can directly purchase the use, and steam heater 11 can be with steam leading-in to box 2 through pipe 12, heats the rape seed, is equipped with the through-hole that supplies steam to pass on the wherein fixed plate 3. The driving rod 4 is fixedly connected with a first bevel gear 13 at the inner end of the supporting bottom plate 1. Elevating system includes bull stick 14, 14 one end of bull stick is passed through the bearing and is rotated and connect in supporting baseplate 1 lateral wall, 14 other end fixedly connected with of bull stick and first bevel gear 13 intermeshing's second bevel gear 15, be equipped with crank 16 on the bull stick 14, it is connected with lifter 17 to rotate on the crank 14, lifter 17 upper end articulates in 8 bottoms of slider, intermeshing through first bevel gear 13 and second bevel gear 15, can drive 14 rotations of bull stick when actuating lever 4 rotates, thereby drive the lift of lifter 17 through crank 16, then make slider 8 slide from top to bottom in sleeve 7. The upper end of the supporting bottom plate 1 is provided with a groove 18 for the rotation of the crank 16, so that the rotation of the crank 16 is convenient. The fixed plate 3 is provided with a discharge hole 19 near one end of the movable rod 9, and the rapeseed at the upper end of the fixed plate 3 can enter the next group of fixed plates 3 from the discharge hole 19. Feed inlet 20 has been seted up to 2 upper ends of box, and discharge gate 21 has been seted up to 2 lower extreme one sides of box, and breach 22 has been seted up to the one end that box 2 is located discharge opening 19, and spout 23 has all been seted up to the lower extreme on breach 22. 9 one end fixedly connected with limiting plate 24 of carriage release lever, the limiting plate 24 other end passes through breach 22 and extends to inside 2 boxes, and limiting plate 24 is located the inside one end of 2 boxes and 19 phase-matchs of discharge opening, and the equal fixedly connected with of lower extreme and 23 sliding connection of spout have dog 25 on limiting plate 24, and dog 25 can prevent the vegetable seed roll-off from breach 22. The other end of the stir-frying plate 5 is fixedly connected with a shovel plate 26 matched with the inner wall of the box body 2, and the shovel plate 26 is used for shoveling the rapeseeds attached to the inner wall of the box body 2.

One specific application of this embodiment is: when the vegetable stir-frying machine is used, vegetable seeds are guided into the box body 2 through the feeding hole 20, the steam heater 11 is started to heat the box body 2, the motor 10 can be started to drive the driving rod 4 to rotate, the stir-frying plate 5 is driven to stir-fry the vegetable seeds, the vegetable seeds are heated uniformly, the driving rod 4 can drive the rotating rod 14 and the crank 16 to rotate when rotating, the sliding block 8 is driven to slide up and down in the sleeve 7 through the supporting rod 17, the sliding block 8 slides downwards to drive the limiting plate 24 to move downwards, the stop blocks 25 at the lower end of the limiting plate 24 can slide inwards the sliding grooves 23 at the lower end, the front end of the limiting plate 24 can move downwards towards the discharging hole 19, the vegetable seeds at the upper end of the fixing plate 3 can be removed towards the next group of fixing plates 3 through the discharging hole 19 when the stir-frying plate 5 rotates, wherein the two groups of stop blocks 25 at the upper end and the lower, the rapeseed is separately stir-fried and heated in a plurality of intervals, so that the situation that the rapeseed is too much stir-fried and uneven can be prevented.

In the description herein, references to the description of "one embodiment," "an example," "a specific example" or the like are intended to mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

The preferred embodiments of the invention disclosed above are intended to be illustrative only. The preferred embodiments are not intended to be exhaustive or to limit the invention to the precise embodiments disclosed. Obviously, many modifications and variations are possible in light of the above teaching. The embodiments were chosen and described in order to best explain the principles of the invention and the practical application, to thereby enable others skilled in the art to best utilize the invention. The invention is limited only by the claims and their full scope and equivalents.