阅读说明：本技术 一种面包生产用加工流水线 (Processing line is used in bread production ) 是由 张军 高叶松 于 2021-07-14 设计创作，主要内容包括：本发明公开了一种面包生产用加工流水线,包括烘焙装置本体、电机壳、双向电机、固定座、连接杆、连接板、排气扇和斜坡部件,所述电机壳固定连接于烘焙装置本体的正面,所述双向电机设置于电机壳的内部,所述固定座固定连接于烘焙装置本体的正面并位于电机壳的两侧,所述连接杆固定连接于双向电机的两侧,所述连接板套接于连接杆的表面,所述排气扇设置于连接板的内部。本发明通过设置烘焙装置本体、电机壳、双向电机、固定座、连接杆、连接板、排气扇和斜坡部件的配合使用,解决了现有的烘焙装置在烘焙后会产生大量热气,工人在卸装洪培推车时会面对大量热蒸汽,容易烫伤工人,影响工人工作效率的问题。(The invention discloses a processing assembly line for bread production, which comprises a baking device body, a motor shell, a bidirectional motor, a fixed seat, a connecting rod, a connecting plate, an exhaust fan and a slope component, wherein the motor shell is fixedly connected to the front side of the baking device body, the bidirectional motor is arranged in the motor shell, the fixed seat is fixedly connected to the front side of the baking device body and positioned on two sides of the motor shell, the connecting rod is fixedly connected to two sides of the bidirectional motor, the connecting plate is sleeved on the surface of the connecting rod, and the exhaust fan is arranged in the connecting plate. According to the invention, by the matched use of the baking device body, the motor shell, the bidirectional motor, the fixing seat, the connecting rod, the connecting plate, the exhaust fan and the slope component, the problems that a large amount of hot air is generated after baking, a worker faces a large amount of hot steam when the flood culture cart is unloaded, the worker is easily scalded, and the working efficiency of the worker is influenced are solved.)

1. The utility model provides a bread production is with flow direction line which characterized in that: the baking device comprises a baking device body (1), a motor shell (2), a two-way motor (3), a fixing seat (4), a connecting rod (5), a connecting plate (6), an exhaust fan (7) and a slope component, wherein the motor shell (2) is fixedly connected to the front of the baking device body (1), the two-way motor (3) is arranged inside the motor shell (2), the fixing seat (4) is fixedly connected to the front of the baking device body (1) and located on two sides of the motor shell (2), the connecting rod (5) is fixedly connected to two sides of the two-way motor (3), the connecting plate (6) is sleeved on the surface of the connecting rod (5), the exhaust fan (7) is arranged inside the connecting plate (6), and the slope component is arranged at the bottom of the front of the baking device body (1);

the slope part comprises a pull ring (801), a connecting column (802) is sleeved on the surface of the pull ring (801), the back of the connecting column (802) penetrates through the interior of the baking device body (1), extending plates (803) are fixedly connected to the two sides of the connecting column (802), and auxiliary blocks (804) fixedly connected to one sides of the connecting column (802) are far away from the extending plates (803).

2. The bread production line of claim 1, characterized in that: the number of connecting rods (5) and connecting plates (6) is two, the number of exhaust fans (7) is four, and the exhaust fans are evenly distributed in the two connecting plates (6).

3. The bread production line of claim 1, characterized in that: the front face of the auxiliary block (804) is fixedly connected with a protective pad (9), anti-slip lines are arranged on the front face of the protective pad (9), and the top of the auxiliary block (804) is arc-shaped.

4. The bread production line of claim 1, characterized in that: the top and the bottom of spliced pole (802) all fixedly connected with stopper (10), spacing groove (11) that cooperation stopper (10) used are seted up to the inner wall of baking equipment body (1).

5. The bread production line of claim 1, characterized in that: open slot (12) have been seted up to the inside of connecting plate (6), the equal fixedly connected with damping pivot (13) in both sides of open slot (12) inner wall, damping pivot (13) and air discharge fan (7) swing joint.

6. The bread production line of claim 1, characterized in that: the baking device is characterized in that accommodating grooves (14) matched with the auxiliary blocks (804) for use are formed in the bottoms of the two sides of the front face of the baking device body (1), buffer springs (15) are fixedly connected to the rear sides of the inner walls of the accommodating grooves (14), and the front faces of the buffer springs (15) are in close contact with the auxiliary blocks (804).

7. The bread production line of claim 6, wherein: the inside cover of buffer spring (15) is equipped with support column (16), the back and the rear side fixed connection who accomodates groove (14) inner wall of support column (16).

8. The bread production line of claim 1, characterized in that: the top fixedly connected with fixed block (17) of motor casing (2), the back of fixed block (17) and the front fixed connection who cures device body (1), the quantity of fixed block (17) is a plurality of, and evenly distributed.

Technical Field

The invention relates to the technical field of bread production, in particular to a processing line for bread production.

Background

The most important baking device in the production line during bread production and processing is that the existing baking device can generate a large amount of hot air after baking, and workers can easily scald the workers and influence the working efficiency of the workers when unloading the flood culture cart, so that the baking device is inconvenient for the users to use.

Disclosure of Invention

In order to solve the problems in the background art, the invention aims to provide a processing line for bread production, which has the advantage of timely exhausting air and solves the problems that a large amount of hot air is generated after baking in the existing baking device, and workers are easily scalded and the working efficiency of the workers is affected due to the fact that the workers face the large amount of hot air when unloading and loading a flood culture cart.

In order to achieve the purpose, the invention provides the following technical scheme: a processing line for bread production comprises a baking device body, a motor shell, a bidirectional motor, a fixed seat, a connecting rod, a connecting plate, an exhaust fan and a slope part, wherein the motor shell is fixedly connected to the front side of the baking device body;

the slope part comprises a pull ring, a connecting column is sleeved on the surface of the pull ring, the back of the connecting column penetrates through the baking device body, extending plates are fixedly connected to the two sides of the connecting column, and an auxiliary block is fixedly connected to one side, far away from the connecting column, of each extending plate.

Preferably, the number of the connecting rods and the number of the connecting plates are two, and the number of the exhaust fans is four and is uniformly distributed in the two connecting plates.

Preferably, the front surface of the auxiliary block is fixedly connected with a protective pad, the front surface of the protective pad is provided with anti-skid lines, and the top of the auxiliary block is arranged in an arc shape.

Preferably, the top and the bottom of the connecting column are both fixedly connected with limiting blocks, and the inner wall of the baking device body is provided with limiting grooves matched with the limiting blocks for use.

Preferably, the connecting plate is internally provided with an open slot, two sides of the inner wall of the open slot are fixedly connected with damping rotating shafts, and the damping rotating shafts are movably connected with the exhaust fan.

Preferably, the bottom of each of the two sides of the front surface of the baking device body is provided with a receiving groove used in cooperation with the auxiliary block, the rear side of the inner wall of the receiving groove is fixedly connected with a buffer spring, and the front surface of the buffer spring is in close contact with the auxiliary block.

Preferably, the buffer spring is internally sleeved with a support column, and the back of the support column is fixedly connected with the rear side of the inner wall of the accommodating groove.

Preferably, the top of the motor casing is fixedly connected with fixing blocks, the back of each fixing block is fixedly connected with the front of the baking device body, and the fixing blocks are distributed uniformly.

Compared with the prior art, the invention has the following beneficial effects:

1. according to the invention, by arranging the baking device body, the motor shell, the bidirectional motor, the fixing seat, the connecting rod, the connecting plate, the exhaust fan and the slope component for matching use, the problems that a large amount of hot air is generated after baking of the existing baking device, workers are easily scalded by the hot steam when the workers unload the flood culture cart, and the working efficiency of the workers is influenced are solved, and the processing assembly line for bread production has the advantage of timely exhausting.

2. According to the invention, the exhaust fan is arranged, so that hot steam in the baking device body can be exhausted in time, and workers can be effectively prevented from being scalded by the hot steam in the baking device body.

3. According to the baking device, the protective pad and the anti-skid lines are arranged, so that a cart for containing bread can conveniently enter the baking device body, and a phenomenon that a worker needs to difficultly lift the cart and place the cart into the baking device body is avoided.

4. According to the invention, the connecting column can be limited by arranging the limiting block and the limiting groove, and the connecting column is prevented from being separated from the baking device body when moving to the front side.

5. According to the invention, the opening groove and the damping rotating shaft are arranged, so that a user can conveniently adjust the angle of the exhaust fan, and the hot steam in the baking device body can be conveniently discharged.

6. According to the invention, the accommodating groove and the buffer spring are arranged, so that the auxiliary block can be accommodated in the baking device body, and the auxiliary block can be taken out to cushion the cart when the cart needs to be put in, thereby achieving the effect of saving labor.

7. According to the invention, the supporting columns are arranged, so that the supporting function can be realized in the buffer spring, and the buffer spring is effectively prevented from deforming and bending.

8. According to the invention, the motor shell and the baking device body can be connected together by arranging the fixing block, so that the phenomenon that the motor shell is easy to drop is effectively prevented.

Drawings

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is an enlarged view of the structure at A in FIG. 1;

FIG. 3 is an enlarged view of the structure at B in FIG. 1;

FIG. 4 is a partial left side sectional view of the baking apparatus body according to the present invention;

FIG. 5 is a partial right sectional view of the baking apparatus body according to the present invention;

fig. 6 is a front sectional view of the motor casing of the present invention.

In the figure: 1. a baking device body; 2. a motor housing; 3. a bi-directional motor; 4. a fixed seat; 5. a connecting rod; 6. a connecting plate; 7. an exhaust fan; 801. a pull ring; 802. connecting columns; 803. an extension plate; 804. an auxiliary block; 9. a protective pad; 10. a limiting block; 11. a limiting groove; 12. an open slot; 13. a damping rotating shaft; 14. a receiving groove; 15. a buffer spring; 16. a support pillar; 17. and (5) fixing blocks.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

As shown in fig. 1 to 6, the bread production processing line provided by the invention comprises a baking device body 1, a motor casing 2, a bidirectional motor 3, a fixing seat 4, a connecting rod 5, a connecting plate 6, an exhaust fan 7 and a slope component, wherein the motor casing 2 is fixedly connected to the front surface of the baking device body 1, the bidirectional motor 3 is arranged inside the motor casing 2, the fixing seat 4 is fixedly connected to the front surface of the baking device body 1 and located on two sides of the motor casing 2, the connecting rod 5 is fixedly connected to two sides of the bidirectional motor 3, the connecting plate 6 is sleeved on the surface of the connecting rod 5, the exhaust fan 7 is arranged inside the connecting plate 6, and the slope component is arranged at the bottom of the front surface of the baking device body 1;

the slope part comprises a pull ring 801, a connecting column 802 is sleeved on the surface of the pull ring 801, the back of the connecting column 802 penetrates into the baking device body 1, extending plates 803 are fixedly connected to the two sides of the connecting column 802, and an auxiliary block 804 is fixedly connected to one side of each extending plate 803, which is far away from the connecting column 802.

Referring to fig. 1 and 2, the number of the connecting rods 5 and the connecting plates 6 is two, and the number of the exhaust fans 7 is four, and the exhaust fans are uniformly distributed inside the two connecting plates 6.

As a technical optimization scheme of the invention, the exhaust fan 7 is arranged, so that hot steam in the baking device body 1 can be timely exhausted, and workers can be effectively prevented from being scalded by the hot steam in the baking device body 1.

Referring to fig. 3, the front surface of the auxiliary block 804 is fixedly connected with the protection pad 9, the front surface of the protection pad 9 is provided with anti-slip lines, and the top of the auxiliary block 804 is arc-shaped.

As a technical optimization scheme of the invention, the protective pad 9 and the anti-slip lines are arranged, so that the trolley for containing the bread can be conveniently put into the baking device body 1, and the condition that a worker needs to laboriously lift the trolley to be put into the baking device body 1 is avoided.

Referring to fig. 4, the top and the bottom of the connecting column 802 are fixedly connected with a limiting block 10, and a limiting groove 11 matched with the limiting block 10 for use is formed in the inner wall of the baking device body 1.

As a technical optimization scheme of the invention, the connecting column 802 can be limited by arranging the limiting block 10 and the limiting groove 11, and the connecting column 802 is prevented from being separated from the baking device body 1 when moving to the front side.

Referring to fig. 2, an open slot 12 is formed in the connecting plate 6, damping rotating shafts 13 are fixedly connected to both sides of the inner wall of the open slot 12, and the damping rotating shafts 13 are movably connected with the exhaust fan 7.

As a technical optimization scheme of the invention, the open slot 12 and the damping rotating shaft 13 are arranged, so that a user can conveniently adjust the angle of the exhaust fan 7, and the hot steam in the baking device body 1 can be conveniently discharged.

Referring to fig. 3, the bottom of both sides of the front surface of the baking apparatus body 1 is provided with a receiving groove 14 used in cooperation with the auxiliary block 804, a buffer spring 15 is fixedly connected to the rear side of the inner wall of the receiving groove 14, and the front surface of the buffer spring 15 is in close contact with the auxiliary block 804.

As a technical optimization of the present invention, the accommodating groove 14 and the buffer spring 15 are provided to accommodate the auxiliary block 804 in the interior of the roasting apparatus body 1, and when the cart needs to be put in, the auxiliary block 804 is taken out to lift the cart, thereby achieving the effect of saving labor.

Referring to fig. 5, a support post 16 is sleeved inside the buffer spring 15, and the back of the support post 16 is fixedly connected to the rear side of the inner wall of the accommodating groove 14.

As a technical optimization scheme of the invention, the supporting column 16 is arranged, so that the supporting function can be realized in the buffer spring 15, and the buffer spring 15 is effectively prevented from deforming and bending.

Referring to fig. 2, the top of the motor housing 2 is fixedly connected with a fixing block 17, the back of the fixing block 17 is fixedly connected with the front of the baking device body 1, and the fixing blocks 17 are distributed uniformly.

As a technical optimization scheme of the invention, the motor casing 2 and the baking device body 1 can be connected together by arranging the fixing block 17, so that the phenomenon that the motor casing 2 is easy to fall off is effectively prevented.

The working principle and the using process of the invention are as follows: during the use, the user opens the cabinet door of baking device body 1, the user starts two-way motor 3 afterwards, two-way motor 3 drives connecting rod 5 and rotates, connecting rod 5 passes through fixing base 4 and fixes self position, then drive connecting plate 6 and swing downwards, make exhaust fan 7 inside baking device body 1, then start exhaust fan 7, exhaust fan 7 discharges the inside hot steam of baking device body 1, thereby play timely carminative effect, when removing the shallow entering baking device body 1 inside, the user can pull ring 801 to the front side, pull ring 801 drives spliced pole 802 and moves to the front side, spliced pole 802 drives supplementary piece 804 through extending board 803 and moves to the front side, make supplementary piece 804 expose, thereby the shallow removes through supplementary piece 804 and gets into inside baking device body 1 after the convenience.

In summary, the following steps: this processing line is used in bread production uses through the cooperation that sets up baking device body 1, motor casing 2, two-way motor 3, fixing base 4, connecting rod 5, connecting plate 6, air discharge fan 7 and slope part, has solved current baking device and can produce a large amount of steam after baking, and the workman can be faced large amount of hot steam when unloading the flood culture shallow, scalds the workman easily, influences workman work efficiency's problem.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.