阅读说明：本技术 一种保养肝脏的茶及其制备方法 (Tea for nourishing liver and preparation method thereof ) 是由 王冰 于 2019-08-28 设计创作，主要内容包括：本发明提供了一种保养肝脏的茶,是由下述的的原料制成：枸杞子17％、陈皮10％、葛花17％、龙眼肉10％、决明子17％、胎菊10％、枳椇子17％。本发明将多种补脾益肝、滋养肝脏、养阴生津等功效的原料加工制成的茶,不仅营养丰富、美味可口,长期饮用能共扶正培本、益气养血、补肝益肾、解酒毒、适合喝酒前后饮用,能够明显降低酒精对人体的伤害。1、一种保养肝脏的茶,枸杞子100g、陈皮60g、葛花100g、龙眼肉60g、决明子100g、胎菊60g、枳椇子100g。2、根据权利要求1所述的保养肝脏的茶,其特征：所述的茶品是按以下重量份配比的组分制成的：3、枸杞子100g、陈皮60g、葛花100g、龙眼肉60、决明子100g、胎菊60g、枳椇子100g。(The invention provides tea for nourishing liver, which is prepared from the following raw materials: 17% of wolfberry fruit, 10% of dried orange peel, 17% of pueraria flower, 10% of longan pulp, 17% of cassia seed, 10% of chrysanthemum bud and 17% of raisin tree seed. The tea prepared by processing a plurality of raw materials with the effects of tonifying spleen and liver, nourishing yin and promoting the secretion of saliva or body fluid is rich in nutrition, delicious and tasty, can strengthen the body resistance and consolidate the constitution, tonify qi and nourish blood, tonify liver and kidney, relieve alcoholism after long-term drinking, is suitable for drinking before and after drinking, and can obviously reduce the harm of alcohol to human bodies. 1. A tea for nourishing liver is prepared from fructus Lycii 100g, pericarpium Citri Tangerinae 60g, flos Puerariae Lobatae 100g, arillus longan 60g, semen Cassiae 100g, flos Chrysanthemi 60g, and semen Hoveniae 100 g. 2. The liver-nourishing tea according to claim 1, wherein: the tea is prepared from the following components in parts by weight: 3. 100g of medlar, 60g of dried orange peel, 100g of flower of kudzuvine, 60g of longan pulp, 100g of cassia seed, 60g of fetal chrysanthemum and 100g of hovenia dulcis thunb.)

1. The invention provides tea for nourishing liver, which is prepared from the following raw materials: 17% of wolfberry fruit, 10% of dried orange peel, 17% of pueraria flower, 10% of longan pulp, 17% of cassia seed, 10% of chrysanthemum bud and 17% of raisin tree seed. The tea prepared by processing a plurality of raw materials with the effects of tonifying spleen and liver, nourishing yin and promoting the secretion of saliva or body fluid is rich in nutrition, delicious and tasty, can strengthen the body resistance and consolidate the constitution, tonify qi and nourish blood, tonify liver and kidney, relieve alcoholism after long-term drinking, is suitable for drinking before and after drinking, and can obviously reduce the harm of alcohol to human bodies.

2. A tea for nourishing liver is prepared from fructus Lycii 100g, pericarpium Citri Tangerinae 60g, flos Puerariae Lobatae 100g, arillus longan 60g, semen Cassiae 100g, flos Chrysanthemi 60g, and semen Hoveniae 100 g.

3. The liver-nourishing tea according to claim 1, wherein: the tea is prepared from the following components in parts by weight:

100g of medlar, 60g of dried orange peel, 100g of flower of kudzuvine, 60g of longan pulp, 100g of cassia seed, 60g of fetal chrysanthemum and 100g of hovenia dulcis thunb.

4. The method for preparing the liver-nourishing tea according to claim 1:

warehousing and registering raw materials: screening and purchasing high-grade raw materials by professional personnel;

secondly, screening raw materials: strictly controlling the quality of the raw materials, and screening again;

③ sterilizing the raw materials: sterilizing by a microwave sterilizer, baking at low temperature, preserving the activity, original color and nutrient components of the materials to a great extent, achieving the effects of mould proofing, sterilization and preservation, and facilitating the later-period full fusion of various raw materials;

crushing raw materials: each raw material is independently crushed and strictly executed according to the production standard of the product, so that the uniform particle size is ensured;

mixing the raw materials: fully mixing a plurality of raw materials by a mixer according to the proportion;

sixthly, bagging: bagging by an automatic blanking machine according to the standard of 5 g of each bag, and then manually screening to achieve the standard of 5 g and packaging the independent packaging bags;

and seventhly, coding and warehousing: uniformly printing codes;

and eighthly, performing selective examination: and (5) delivery sampling inspection and random unsealing inspection.

One, the technical field

The invention belongs to a medicinal and edible traditional Chinese medicine preparation, and particularly relates to a liver-nourishing tea and a preparation method thereof.

Second, technical background

The liver overload operation and damage are caused by busy work, emotional stress, diet imbalance, too much smoke and wine, overstrain all night, environmental pollution and other factors. The invention has great maintenance function aiming at the damage of the liver caused by the above factors. Can achieve the effects of soothing liver, regulating qi, clearing away heat and toxic materials, nourishing liver and protecting liver.

Summary of the invention

1. The invention discloses a tea for nourishing liver, which has the effects of soothing liver, regulating qi, clearing away heat and toxic materials, nourishing liver and protecting liver. Has no toxic and side effects.

2. The technical scheme adopted by the invention is as follows:

the tea for nourishing the liver comprises the following components in parts by weight: 100g of medlar, 60g of dried orange peel, 100g of flower of kudzuvine, 60g of longan pulp, 100g of cassia seed, 60g of fetal chrysanthemum and 100g of hovenia dulcis thunb.

3. A method for preparing tea for protecting liver comprises the following steps

Weighing the raw material medicines according to the distribution amount, and preparing the substituted tea through a plurality of processes, wherein each bag is 5 g in weight.

Warehousing and registering raw materials: screening and purchasing high-grade raw materials by professional personnel;

secondly, screening raw materials: strictly controlling the quality of the raw materials, and screening again;

③ sterilizing the raw materials: sterilizing by a microwave sterilizer, baking at low temperature, preserving the activity, original color and nutrient components of the materials to a great extent, achieving the effects of mould proofing, sterilization and preservation, and facilitating the later-period full fusion of various raw materials;

crushing raw materials: each raw material is independently crushed and strictly executed according to the production standard of the product, so that the uniform particle size is ensured;

mixing the raw materials: fully mixing a plurality of raw materials by a mixer according to the proportion;

sixthly, bagging: bagging by an automatic blanking machine according to the standard of 5 g of each bag, and then manually screening to achieve the standard of 5 g and packaging the independent packaging bags;

and seventhly, coding and warehousing: uniformly printing codes;

and eighthly, performing selective examination: and (5) delivery sampling inspection and random unsealing inspection.

Square solution:

the wolfberry fruit: invigorating kidney, replenishing vital essence, nourishing liver, improving eyesight, replenishing blood, and tranquilizing mind

② dried orange peel: has the effects of regulating qi, lowering adverse qi, regulating middle warmer, stimulating appetite, eliminating dampness, and eliminating phlegm. Disharmony between the spleen and stomach, abdominal distention and pain, poor appetite, vomiting and retch; phlegm-dampness obstructing the lung, cough with excessive phlegm, fullness and stuffiness in chest and diaphragm, dizziness; edema, dysuria, constipation, acute mastitis, scabies, and toxic fish, crab and alcohol.

③ arillus longan: warm in nature and sweet in taste, and can tonify heart and spleen, and replenish qi and blood; has good nourishing and tonifying effects. Can be used for treating insomnia, amnesia, palpitation, and vertigo caused by deficiency of heart and spleen and deficiency of qi and blood.

Fourthly, kudzuvine flower: has effects in relieving hangover, clearing away heat and toxic materials, protecting liver, caring skin, and invigorating kidney.

Fifthly, cassia seed: bitter, sweet and cool in nature, clear liver and improve vision, moisten intestines and relax bowels.

Sixthly, chrysanthemum: disperse wind-heat, calm liver, improve vision, clear away heat and toxic material.

Seventhly, hovenia dulcis thunb: relieving alcoholism, quenching thirst, relieving restlessness, stopping vomiting, and facilitating urination and defecation.

Second, the concrete implementation method

The invention has the effects of soothing liver, regulating qi, clearing away heat and toxic materials, nourishing liver and protecting liver.

② a tea for liver protection, which comprises the following components: 100g of medlar, 60g of dried orange peel, 100g of flower of kudzuvine, 60g of longan pulp, 100g of cassia seed, 60g of fetal chrysanthemum and 100g of hovenia dulcis thunb.

Weighing the raw material medicines according to the distribution amount, and preparing the substitutive tea through a plurality of processes, wherein each bag is 5 g in weight.

Warehousing and registering raw materials: screening and purchasing high-grade raw materials by professional personnel;

secondly, screening raw materials: strictly controlling the quality of the raw materials, and screening again;

③ sterilizing the raw materials: sterilizing by a microwave sterilizer, baking at low temperature, preserving the activity, original color and nutrient components of the materials to a great extent, achieving the effects of mould proofing, sterilization and preservation, and facilitating the later-period full fusion of various raw materials;

crushing raw materials: each raw material is independently crushed and strictly executed according to the production standard of the product, so that the uniform particle size is ensured;

mixing the raw materials: fully mixing a plurality of raw materials by a mixer according to the proportion;

sixthly, bagging: bagging by an automatic blanking machine according to the standard of 5 g of each bag, and then manually screening to achieve the standard of 5 g and packaging the independent packaging bags;

and seventhly, coding and warehousing: uniformly printing codes;

and eighthly, performing selective examination: and (5) delivery sampling inspection and random unsealing inspection.