阅读说明：本技术 一种滚动式打面机 (Rolling type dough beating machine ) 是由 高虹 苏锋 于 2020-07-09 设计创作，主要内容包括：本发明提供一种滚动式打面机,包括机架、控制单元、设于机架的打面辊、传送台及驱动打面辊正反转动的第一驱动机构以及驱动传送台往复运动的第二驱动机构,打面辊位于传送台上方,打面辊和传送台同步运行,打面辊与传送台之间具有打面间隙,打面辊设有打面凸筋,第一驱动机构驱动打面辊正反转动且第二驱动机构驱动传送台往复运动以使打面凸筋打压位于打面间隙内的面团,如此通过第一驱动机构带动打面辊,并通过打面凸筋以对面团进行打压,即击打和碾压,以实现往复打面,直至面团达到所需劲道,保证面团更加有劲道,从而达到或超过手工打面的效果,不仅省时省力,减少了人工作业劳动强度。(The invention provides a rolling dough beating machine, which comprises a rack, a control unit, a dough beating roller arranged on the rack, a conveying table, a first driving mechanism for driving the dough beating roller to rotate forwards and backwards and a second driving mechanism for driving the conveying table to reciprocate, wherein the dough beating roller is positioned above the conveying table, the dough beating roller and the conveying table synchronously run, a dough beating gap is formed between the dough beating roller and the conveying table, the dough beating roller is provided with a dough beating convex rib, the first driving mechanism drives the dough beating roller to rotate forwards and backwards, the second driving mechanism drives the conveying table to reciprocate so that the dough beating convex rib beats dough in the dough beating gap, the dough beating roller is driven by the first driving mechanism, the dough is beaten, namely, beating and rolling are carried out on the dough through the dough beating convex rib so as to realize reciprocating dough beating, the dough beating is carried out until the dough reaches the required stiff way, the dough is ensured to have more way, so as to achieve or exceed the effect of manual beating, time and labor are saved, the labor intensity of manual operation is reduced.)

1. The utility model provides a roll formula dough beating machine, a serial communication port, which comprises a frame, a control unit, locate the face roller of beating of frame, conveying platform and the first actuating mechanism of the positive and negative rotation of drive face roller and the second actuating mechanism of drive conveying platform reciprocating motion, the face roller of beating is located conveying bench side, the face roller of beating and conveying platform synchronous operation, it has the clearance of beating to beat to have between face roller and the conveying platform, the face roller of beating is equipped with the protruding muscle of beating, the first actuating mechanism drive is beaten the face roller and is positive and negative rotation and second actuating mechanism drive conveying platform reciprocating motion so that beat the protruding muscle of face and beat the dough that is located the clearance of beating.

2. The rolling dough beating machine according to claim 1, wherein the dough beating rollers are arranged in a floating manner, so that the dough beating gap can be automatically adjusted according to the thickness of the dough.

3. The rolling type noodle making machine according to claim 2, wherein the frame is provided with an upper limit block, a lower limit block, a guide post between the upper limit block and the lower limit block, and a spring sleeved on the guide post, the noodle making roller comprises a roller shaft, a movable support block is connected on the roller shaft, and the noodle making roller is sleeved on the guide post through the movable support block and compresses the spring so that the noodle making roller can float up and down.

4. The rolling dough beating machine according to claim 3, wherein the springs comprise a first spring between the upper limit block and the movable support block to press the movable support block downward and a second spring between the movable support block and the lower limit block to support and cushion the movable support block.

5. The rolling dough beating machine according to claim 1, wherein two ends of the conveying table are provided with detection devices for detecting the position of dough to control the reciprocating stroke of the conveying table; or, detection devices for detecting the positions of the dough to control the reciprocating motion stroke of the conveying table are arranged on the two sides of the conveying table and positioned on the two sides of the dough beating roller.

6. The rolling dough sheeter of claim 5, wherein the control unit adjusts the return start time of the rollers and the conveyor to provide a return start time differential between the rollers and the conveyor such that the rollers are positioned to press the dough differently between the forward and return strokes.

7. The rolling type dough beating machine according to claim 1, wherein the diameter of the dough beating roller is 30 mm-300 mm, a plurality of dough beating ribs are arranged at intervals along the circumferential direction of the dough beating roller, and the cross section of each dough beating rib is arc-shaped.

8. The rolling type dough beating machine according to claim 7, wherein the cross section of the dough beating ribs is semicircular, and the radius of the dough beating ribs is 10 mm-50 mm.

9. The rolling dough sheeter of claim 1, wherein the dough rollers are provided in one or more numbers.

10. The rolling dough beating machine according to claim 1, wherein the conveying table is a conveying belt, and a reinforcing plate is arranged below the conveying belt at least below the dough beating rollers; or the conveying table is a transmission plate.

Technical Field

The invention relates to the technical field of food processing equipment, in particular to a rolling dough beating machine.

Background

The main process flow of the traditional manual noodle making is that after flour and water are uniformly stirred (dough kneading) according to a certain proportion, a noodle making rod is pressed by hands to make dough, the repeatedly pressed dough flour is fully fused with the water, the dough is compact, stiff and uniform, and the made noodle has the characteristics of good stiffness, Q elasticity, chewiness, boiling resistance, difficulty in breaking and difficulty in pasting and the like, and is deeply loved by consumers.

However, the traditional manual noodle making method is labor-consuming and low in efficiency, the time for making a piece of 2.5 kg of dough by hand is more than about 20 minutes, the times and the force for making noodles cannot be kept consistent, and the noodles made by different noodle makers are not consistent. At present, the equipment replacing manual noodle making in the market generally has the defects of improper noodle making principle, less pressing times, uneven effect, small noodle strength, large difference and the like, and cannot achieve the effect of manual noodle making.

Disclosure of Invention

The invention aims to provide a rolling type dough beating machine which is time-saving, labor-saving and good in dough beating effect.

In order to achieve the purpose, the invention adopts the following technical scheme: the utility model provides a roll formula dough beating machine, which comprises a frame, the control unit, locate the face roller of beating of frame, conveying platform and drive are beaten the first actuating mechanism of face roller just reverse rotation and are driven conveying platform reciprocating motion's second actuating mechanism, the face roller is located conveying bench side, beat face roller and conveying platform synchronous operation, it has the clearance of beating to beat between face roller and the conveying platform, the face roller is equipped with beats the protruding muscle of face, first actuating mechanism drive is beaten the face roller just reverse rotation and second actuating mechanism drive conveying platform reciprocating motion so that beat the protruding muscle of face and beat the dough that is located the clearance of beating.

Furthermore, the dough beating rollers are arranged in a vertically floating mode, so that dough beating gaps can be automatically adjusted along with the thickness of dough.

Furthermore, the upper limiting block, the lower limiting block, the guide post positioned between the upper limiting block and the lower limiting block and the spring sleeved on the guide post are arranged on the rack, the dough beating roller comprises a roller shaft, a movable supporting block is connected onto the roller shaft, and the dough beating roller is sleeved on the guide post through the movable supporting block and compresses the spring so that the dough beating roller can float up and down.

Furthermore, the springs comprise a first spring which is positioned between the upper limiting block and the movable supporting block and used for pressing the movable supporting block downwards and a second spring which is positioned between the movable supporting block and the lower limiting block and used for supporting and buffering the movable supporting block.

Furthermore, two ends of the conveying table are provided with detection devices for detecting the position of the dough to control the reciprocating stroke of the conveying table; or, detection devices for detecting the positions of the dough to control the reciprocating motion stroke of the conveying table are arranged on the two sides of the conveying table and positioned on the two sides of the dough beating roller.

Further, the control unit adjusts the return starting time of the dough beating roller and the conveying platform so as to form a return starting time difference between the dough beating roller and the conveying platform, and the positions of the dough beating by the dough beating roller in the forward stroke and the return stroke are different.

Furthermore, the diameter of the dough beating roller is 30-300 mm, a plurality of dough beating convex ribs are arranged at intervals along the circumferential direction of the dough beating roller, and the cross section of each dough beating convex rib is arc-shaped.

Furthermore, the cross section of the facing convex rib is semicircular, and the radius of the facing convex rib is 10-50 mm.

Further, the dough beating roller is provided with one or more than one.

Further, the conveying table is a conveying belt, and a reinforcing plate is arranged below the conveying belt at least below the dough beating roller; or the conveying table is a transmission plate.

After the technical scheme is adopted, the invention has the following advantages:

1. in the invention, the first driving mechanism drives the dough beating roller to rotate forwards and backwards and the second driving mechanism drives the conveying table to reciprocate, the dough beating roller is positioned above the conveying table and operates synchronously with the conveying table, namely the linear velocity is the same, so that the dough beating roller and the conveying table cannot be dragged to generate friction when the dough is beaten so as to ensure the normal service life of the dough beating roller and the conveying table, a beating gap is formed between the dough beating roller and the conveying table, and the dough beating roller is provided with a beating convex rib, so that the conveying table reciprocates to drive the dough to enter the beating gap, the dough beating roller synchronously rotates forwards and backwards so as to beat the dough positioned in the beating gap, so that the first driving mechanism drives the dough beating roller to rotate circumferentially and beat the dough through the beating convex rib, namely, the beating convex rib is driven by the circumferential rotation of the dough beating roller to beat and roll the dough in a reciprocating manner, the dough is ensured to be more chewy until the dough reaches the required chewiness, thereby achieving or exceeding the effect of manually making the dough, not only saving time and labor and reducing the labor intensity of manual operation, but also ensuring the consistent force of each time of making the dough and the basically same times of making the dough, further keeping the strength and the taste consistency of the noodles prepared each time, namely ensuring the noodle making effect and the stability of the noodle making, compared with the prior vertical dough beating mode, the rolling dough beating mode has no stroke of the dough beating roller in the vertical direction, has no displacement in the horizontal direction, only rotates in the circumferential direction to realize the beating of the dough, thus being convenient for driving the dough beating roller, leading the stroke of the dough beating roller during the working process to be small, the reverse impact force applied to the dough after being struck is small, so that the reverse impact force applied to the driving mechanism is reduced, the service life of the dough striking roller and the service life of the driving mechanism are prolonged, and the durability of the dough striking roller and the driving mechanism is improved.

2. Will beat the setting of face roller fluctuation from top to bottom, make and beat the face clearance and can follow the thickness of dough and automatically regulated, when beating thick dough like this, the dough can be with beating the face roller jack-up in order to increase and beat the face clearance, be convenient for the dough gets into to beat in the face clearance in order to beat the protruding muscle of face and beat, and when beating thin dough, the dough can be directly by beating the face clearance and get into in order to be beaten, thereby realize no matter the dough is thick or thinner homoenergetic realizes beating smoothly, avoid simultaneously because of the dough is too thick dying the machine card or damage and reduce machine life, also can not reduce because of the dough is too thin and beat the dough or beat the dynamics of beating and beat face efficiency and beat the face effect inadequately.

3. The upper limiting block, the lower limiting block, the guide post located between the upper limiting block and the lower limiting block and the spring sleeved on the guide post are arranged on the rack, the dough beating roller comprises a roller shaft, a movable supporting block is connected onto the roller shaft, the dough beating roller is sleeved on the guide post through the movable supporting block and compresses the spring, so that the dough beating roller floats up and down, namely the dough beating roller can float up and down through the elastic force of the spring, particularly when thick dough is beaten, the thick dough pushes the dough beating roller upwards to compress the spring, the dough beating gap is increased to facilitate the dough to enter the dough beating gap, when the dough is thinned, the elastic force of the spring presses the dough beating roller to enable the dough beating convex ribs to be well beaten, the dough beating efficiency and the dough beating effect are guaranteed, meanwhile, the structure is simple, and production and assembly are easy.

4. Through setting up first spring between last stopper and activity supporting shoe, and set up the second spring between activity supporting shoe and lower stopper, the roller of making dough is when beating thin dough like this, the elastic force through first spring pushes down the roller of making dough and makes the protruding muscle of making dough can be better beat the dough, in order to guarantee to make dough the effect, the second spring can cushion the activity supporting shoe again simultaneously, avoid bumping between activity supporting shoe and the lower stopper, guarantee the durability and the life of the roller of making dough.

5. The two ends of the conveying table are provided with the detection devices for detecting the positions of the dough to control the reciprocating stroke of the conveying table, so that the positions of the dough are detected through the detection devices to control the reciprocating stroke of the conveying table, the dough is prevented from falling off from the conveying table, and meanwhile, the reciprocating efficiency of the conveying table is improved; of course, also can be in the both sides of conveying platform and be located the both sides of beating the face roller and set up detection device to detect the dough position in order to control conveying platform reciprocating motion stroke, the reciprocating motion of control conveying platform that so also can be fine, reliability and stability when guaranteeing conveying platform reciprocating motion.

6. Adjust the return stroke start time of beating the face roller and conveying platform through the control unit so that beat and form the return stroke start time difference between face roller and the conveying platform for beat the position difference of face roller when going journey and return stroke and beat the dough, the dough is beaten more evenly of pressing like this, makes the dough feel more chewy, and the noodless of guaranteeing to make are chewy more, and the taste is better.

7. Set for in 30mm ~ 300mm within range through will beating the face roller diameter, in order to guarantee that the diameter of beating the face roller is enough big, make the protruding muscle of beating the face can set up sufficient number, thereby increase the face roller and rotate the round and beat the number of times that the protruding muscle of beating the face was beaten to the dough, in order to promote the effect of beating the face, and beat the protruding muscle of face and be equipped with a plurality ofly and set up along beating the roller circumferencial direction interval, the number of times that the dough was beaten to the round was rotated to the roll of beating the face has been promoted like this, thereby the efficiency of beating the face has been promoted, and the cross section setting that will beat the protruding muscle of face is the arc, make the shape of beating the protruding muscle of face more be close to the pole of beating the face when the hand, thereby.

8. The cross section through will make a face protruding muscle sets up semicircular in shape, and the radius of making a face protruding muscle is 30mm ~ 50mm, it is enough not only to guarantee to make a face protruding muscle to make a face when suppressing the dough like this, in order to guarantee the single efficiency of suppressing, guarantee simultaneously that the dynamics of suppressing is enough, thereby guarantee the efficiency of suppressing of dough and the effect of suppressing, and the transversal semicircular protruding muscle of making a face of personally submitting is complete and the pole shape of making a face of making a hand unanimous basically, can be better simulate out and make a face by hand, be favorable to further promoting the effect of making a face.

9. The dough beating rollers are arranged, so that the installation and the arrangement of the first driving structure are facilitated, the integral structure of the dough beating machine is simplified, the integral production and assembly of the dough beating machine are facilitated, and the cost is lower; or, will beat the face roller and set up a plurality ofly, increased like this and beat the number of times to the dough in the single reciprocating period of face roller and conveying platform, not only promoted the dough and beat efficiency, make the dough beat more even of pressing simultaneously to the face effect is beaten to better assurance.

10. The conveying table is set to be a conveying belt, so that the reciprocating motion of the conveying table is facilitated, the reliability and the stability of the reciprocating motion are guaranteed, the conveying belt is soft, the dough beating convex ribs are beaten on dough to enable the conveying belt to be sunken downwards, so that the dough cannot be stressed well, a reinforcing plate is arranged below the conveying belt at least below the dough beating roller, so that when the dough is beaten by the dough beating convex ribs, the dough can touch the reinforcing plate when the conveying belt is sunken downwards, the reinforcing plate can support the dough upwards, so that the dough is beaten rigidly, and the dough beating effect is better; or, can establish the conveying platform into the driving plate, the driving plate is the higher board of hardness certainly, can not cave in or warp, guarantees that the dough can receive fine pressure of beating to guarantee the effect of beating of dough, in order to guarantee the face effect of beating of the face machine of beating.

Drawings

The invention will be further described with reference to the accompanying drawings in which:

fig. 1 is a schematic structural diagram of a dough beating machine according to the invention.

Fig. 2 is an enlarged view of a in fig. 1.

Fig. 3 is an enlarged view of B in fig. 2.

Fig. 4 is a side sectional view of the noodle maker of the present invention.

Fig. 5 is an enlarged view of C in fig. 4.

Fig. 6 is a partial cross-sectional view of a dough sheeter according to the present invention.

Fig. 7 is an enlarged view of D in fig. 6.

The names of the components marked in the figures are as follows:

1. a frame; 11. installing a side plate; 12. an upper limit block; 13. a lower limiting block; 14. a guide post; 15. a spring; 151. a first spring; 152. a second spring; 16. supporting legs; 17. a roller; 2. a control unit; 3. a dough beating roller; 31. b, beating a convex rib; 32. a roll shaft; 4. a transfer table; 5. a first drive mechanism; 6. a second drive mechanism; 7. a movable supporting block; 8. a detection device; 9. a reinforcing plate.

Detailed Description

The present invention will be described in further detail with reference to the following drawings and specific examples. It is to be understood that the following terms "upper," "lower," "left," "right," "longitudinal," "lateral," "inner," "outer," "vertical," "horizontal," "top," "bottom," and the like are used merely to indicate an orientation or positional relationship relative to one another as illustrated in the drawings, merely to facilitate describing and simplifying the invention, and are not intended to indicate or imply that the device/component so referred to must have a particular orientation or be constructed and operated in a particular orientation, and therefore are not to be considered limiting of the invention.

As shown in fig. 1 to 7, the present invention provides a rolling dough-sheeter, comprising a frame 1, a control unit 2, a dough-sheeter 3 disposed on the frame 1, a conveying table 4, a first driving mechanism 5 for driving the dough-sheeter 3 to rotate forward and backward, and a second driving mechanism 6 for driving the conveying table 4 to reciprocate, wherein the dough-sheeter 3 is disposed above the conveying table 4, the dough-sheeter 3 and the conveying table 4 operate synchronously, i.e. the linear velocity is the same, so that the dough-sheeter and the conveying table do not drag each other to generate friction when the dough is sheeted, so as to ensure the normal service life of the dough-sheeter and the conveying table, a dough-sheeting gap is formed between the dough-sheeter 3 and the conveying table 4, the dough-sheeter 3 is provided with a dough-sheeting convex rib 31, the first driving mechanism 5 drives the dough-sheeter 3 to rotate forward and backward, and the second driving mechanism 6 drives the conveying table 4 to reciprocate so that the sheeter 31 is sheeted in the dough-sheeted gap, so that, the dough beating roller synchronously rotates forwards and backwards to enable the dough beating convex ribs to beat and press the dough in the dough beating gap, the first driving mechanism drives the dough beating roller to rotate circumferentially and beat and press the dough through the dough beating convex ribs, namely, the dough beating convex ribs are driven to beat and roll the dough repeatedly through the circumferential rotation of the dough beating roller until the dough reaches the required stiffness, and the dough is ensured to be more stiff, so that the effect of manual dough beating is achieved or exceeded, time and labor are saved, the labor intensity of manual operation is reduced, meanwhile, the consistency of the dough beating force each time and the total dough beating times are basically the same, the stiffness and taste consistency of the noodles produced each time are further maintained, namely, the dough beating effect and the dough beating stability are ensured, and compared with the existing vertical dough beating mode, the dough beating roller has no stroke in the vertical direction, the dough beating device has the advantages that displacement does not exist in the horizontal direction, the dough beating device only rotates in the circumferential direction to achieve beating of dough, the dough beating roller is driven conveniently, the stroke of the dough beating roller during working is small, reverse impact force borne by the dough beating device is small, and therefore reverse impact force borne by the driving mechanism is reduced, the service life of the dough beating roller and the service life of the driving mechanism are prolonged, and the durability of the dough beating device is improved.

In the embodiment, the number of the dough beating rollers 3 is two, and the two corresponding first driving mechanisms 5 are provided and respectively control the two dough beating rollers 3, so that the number of times of beating the dough in a single reciprocating period of the dough beating rollers and the conveying table is increased, the dough beating efficiency is improved, the dough is beaten more uniformly, and the dough beating effect is better ensured; and, conveying platform 4 specifically is the conveyer belt, make things convenient for the reciprocating motion of conveying platform like this, in order to guarantee reciprocating motion's reliability and stability, because the conveyer belt is soft, beat the protruding muscle 31 of face and suppress and can make the conveyer belt undercut on the dough, make the dough can not receive fine pressure, can be equipped with reinforcing plate 9 below the conveyer belt that is located 3 belows of the roller of making the face, when beating the protruding muscle of face and suppress the dough like this, the reinforcing plate can be touch to the dough when undercut, the reinforcing plate can upwards support the dough, in order to realize carrying out the rigidity to the dough and suppress, the dough is suppressed the effect better.

In order to make things convenient for beat the face and guarantee to beat the face effect, can be with beating 3 unsteady settings about the face roller, make beat the face clearance and can follow the thickness of dough and automatically regulated, when beating thick dough like this, the dough can be with beating the face roller jack-up in order to increase and beat the face clearance, be convenient for the dough gets into in beating the face clearance in order to be beaten the protruding muscle of face and beat, and when beating thin dough, the dough can directly get into in order to be beaten by beating the face clearance, thereby realize no matter the dough is thick or thinner homoenergetic realizes beating smoothly, avoid dying or damaging the machine life because of the dough is too thick simultaneously reduces because of the dough card is dead or damages, also can not beat the dough or beat the dynamics of beating and reduce and beat face efficiency and beat the face effect because of the dough is too thin.

Specifically, two sides of the frame 1 are provided with mounting side plates 11, the control unit 2 is arranged on the mounting side plate 11 on one side of the frame 1, the mounting side plate 11 on the other side of the frame 1 is provided with an upper limit block 12 and a lower limit block 13, a guide post 14 and a spring 15 sleeved on the guide post 14 are arranged between the upper limit block 12 and the lower limit block 13, the dough beating roller 3 comprises a roller shaft 32, the roller shaft 32 is connected with a movable support block 7, the movable support block 7 is provided with a sleeve hole, the dough beating roller 3 is sleeved on the guide post 14 through the movable support block 7 and compresses the spring 15 to enable the dough beating roller 3 to float up and down, namely, the dough beating roller can float up and down through the elastic force of the spring, specifically, when thick dough is beaten, the thick dough pushes the dough beating roller upwards to compress the spring, so that the dough beating gap is enlarged to facilitate the dough to enter the dough beating gap, and when the dough is thinned, the elastic force of the spring pushes the dough beating roller to enable the, the dough beating efficiency and the dough beating effect are ensured, and meanwhile, the structure is simple and easy to produce and assemble; meanwhile, the guide post 14 is positioned between the upper limiting block 12 and the lower limiting block 13, and the movable supporting block 7 is sleeved on the guide post 14, so that when the movable supporting block 7 moves up and down, the upper limiting block 12 and the lower limiting block 13 can limit the movable supporting block 7, and the reliability of the dough roller in the up-and-down floating process is ensured.

And, the spring 15 is including being located the first spring 151 that pushes down movable supporting block 7 between upper limit block 12 and the movable supporting block 7 and being located the second spring 152 that is in order to support and cushion movable supporting block 7 between movable supporting block 7 and the lower limit block 151, when the dough is being made thin to the roller of making dough like this, the elastic force through first spring makes the protruding muscle of making dough that can be better of making dough make the face dough, in order to guarantee the effect of making dough, the second spring can cushion the movable supporting block again simultaneously, avoid bumping between movable supporting block and the lower limit block, guarantee the durability and the life of the roller of making dough.

In order to ensure the stress uniformity of the dough beating roller during working and ensure the working stability, the roller shafts 32 can extend out of two ends of the dough beating roller 3, namely the roller shafts 32 transversely penetrate through the dough beating roller 3 and are exposed out of two end faces of the dough beating roller 3, two ends of the roller shafts 32 are respectively provided with a movable supporting block 7, sleeve holes are arranged on the movable supporting blocks 7, the mounting side plates 11 on two sides of the frame 1 are respectively provided with an upper limiting block 12 and a lower limiting block 13, a guide column 14 and a spring 15 sleeved on the guide column 14 are arranged between the upper limiting block 12 and the lower limiting block 13, two ends of the dough beating roller 3 are sleeved on the guide column 14 through the movable supporting blocks 7 and compress the spring 15 so that the dough beating roller 3 can float up and down, namely the dough beating roller can float up and down through the elastic force of the spring, so that the dough beating roller is limited and supported up and down through two ends, the stability and the reliability of adjustment of the dough, the two ends of the dough beating roller are stressed uniformly to ensure that the two ends of the dough beating roller are synchronous when moving up and down so as to ensure that dough beating gaps at all positions of the dough beating roller are uniform, so that the force exerted by all positions of the dough beating roller on dough is uniform, the dough is beaten more uniformly and more flexibly, and meanwhile, the two ends of the dough beating roller are stressed so as to ensure that the stress of the dough beating roller is more uniform when working, so that the stability and the reliability of the dough beating roller when working can be greatly improved, the service life of the dough beating roller is prolonged, and the service life of the whole dough beating machine is prolonged; of course, the roll shaft 32 can also be fixed on the two end faces of the dough beating roll 3 for the second time, so that the whole length of the roll shaft is shortened, the processing materials are reduced, and the cost is reduced.

In order to ensure the reliability of the reciprocating motion of the conveying table, two ends of the conveying table 4 are respectively provided with a detection device 8 for detecting the position of the dough to control the reciprocating motion stroke of the conveying table 4, namely the feeding end and the returning end of the conveying table 4 are respectively provided with a detection device 8 to control the forward stroke and the backward stroke of the reciprocating motion of the conveying table 4, the detection devices 8 specifically comprise two grating detectors which are oppositely arranged and positioned at two sides of the conveying table 4, so that after the dough is separated from the dough hitting roller and the front part of the dough hits the grating detectors, the front part of the dough points to the end part of the moving direction of the conveying table, the control unit receives detection signals sent by the grating detectors to control the working state of the second driving mechanism, thereby realizing the control of the reciprocating motion position of the conveying table, preventing the dough from falling off the conveying table, simultaneously improving the reciprocating motion efficiency of the conveying table, and comparing with the mode of controlling the reciprocating motion, this kind of detect the mode of dough position with control conveying platform reciprocating motion stroke through detection device, more reliable, also more accurate, avoid appearing if the dough has not left the roller of making dough completely yet, the conveying platform has just returned, or the dough has left the roller of making dough, the conveying platform still continues forward movement to promote the reciprocating motion efficiency of conveying platform greatly, and then promote the efficiency of making dough machine.

And the control unit 2 adjusts the return starting time of the dough beating roller 3 and the conveying platform 4 to form a return starting time difference between the dough beating roller and the conveying platform, so that the positions of the dough beating and pressing of the dough beating roller during the forward stroke and the return stroke are different, specifically, the dough is conveyed into a dough beating gap by the conveying platform 4 to be initially beaten by the dough beating convex ribs 31, when the dough is separated from the dough beating roller, the grating detector detects that the dough is separated from the dough beating roller, after the front part of the dough touches the grating detector, the control unit 2 controls the first driving mechanism 5 and the second driving mechanism 6 to stop the dough beating roller 3 and the conveying platform 4, then the control unit 2 controls the conveying platform 4 to be started firstly, namely the conveying platform is reversely driven for a certain time, at the moment, the dough beating roller 3 is stopped to rotate, so that a return starting time difference is formed between the dough beating roller 3 and the conveying platform 4, so that the conveying platform 4 drives the dough to move for a certain distance firstly, then the dough beating roller 3 is controlled to rotate reversely and synchronously run with the conveying table 4, so that the dough beating convex ribs 31 are staggered between the positions of beating and pressing the dough in the return stroke and the positions of beating and pressing the dough in the return stroke, the dough is beaten and pressed more uniformly and more chewy, the prepared noodles are ensured to be more chewy, and the taste is better; of course, it can be understood that, in the second outgoing stroke, since the position of the dough is staggered with respect to the position of the dough pressed in the first return stroke, when the dough is started again, that is, in the second outgoing stroke, the conveying table 4 needs to be started for a certain time first, and then the dough pressing roller 3 needs to be started to form a starting time difference, so that the dough can be staggered with respect to the dough pressing position in the first return stroke, and the steps are repeated until the dough pressing is completed.

Meanwhile, the starting time difference between the conveying table 4 and the dough beating roller 3 is set as t, the t is 0.1-2 s, and the specific time is 0.5s, so that the distance of the dough moving along with the conveying table is enough, the dough can be completely staggered with the last dough beating position, and the dough beating effect is guaranteed.

In order to ensure the dough beating efficiency and the dough beating effect, the diameter of the dough beating roller 3 can be set to be within the range of 30-300 mm, specifically 150mm, so as to ensure that the diameter of the dough beating roller is large enough, and the dough beating convex ribs can be set to be enough in number, so that the number of times that the dough beating convex ribs press the dough through one circle of rotation of the dough beating roller is increased, so as to improve the dough beating effect, and the dough beating convex ribs 31 are provided with a plurality of convex ribs and are arranged at intervals along the circumferential direction of the dough beating roller 3, specifically, the convex ribs are uniformly distributed at intervals, so that the number of times that the dough beating through one circle of rotation of the dough beating roller is increased, so as to improve the dough beating efficiency, and the cross section of the dough beating convex ribs 31 is arc-shaped, so that the shape of the dough beating convex ribs is closer to the dough beating rod during manual beating, so as to better; and, the cross section setting that will make a face protruding muscle 31 is semicircular, and the radius of making a face protruding muscle 31 is 10mm ~ 50mm, specifically is 30mm, it is enough not only to guarantee to make a face protruding muscle when suppressing the dough to suppress the area like this, in order to guarantee the single efficiency of suppressing, guarantee simultaneously that the dynamics of suppressing is enough, thereby guarantee the efficiency of suppressing and the effect of suppressing of dough, and the cross section semicircular that makes a face protruding muscle is completely unanimous basically with the pole shape of making a face by hand, can be better simulate out making a face by hand, be favorable to further promoting the effect of making a face.

In order to conveniently support the whole dough making machine, the support legs 16 can be arranged on the rack 1, and the four support legs 16 are arranged at the four corners of the rack 1, so that the dough making machine can be well supported, and the stability of the dough making machine during working is ensured; of course, the bottom of the support frame 16 can be provided with a roller 17, so that the whole noodle maker can move, and the whole noodle maker is convenient to carry.

The spring is arranged at one end of the roll shaft, and the movable limiting block is arranged at the other end of the roll shaft, so that the two ends of the dough beating roll are limited and supported, and the stability and the reliability of the dough beating roll during working are ensured; of course, the roller shaft may extend out of only one end of the dough beating roller, that is, through single-side adjustment and support, and the like.

It can be understood that the dough beating rollers can be arranged one by one, so that the installation and the arrangement of the first driving structure are facilitated, the integral structure of the dough beating machine is simplified, the integral production and assembly of the dough beating machine are facilitated, and the cost is lower.

It can be understood that the conveying table can be set as a transmission plate, the transmission plate is a plate with higher hardness and cannot be sunken or deformed, and the dough can be well pressed, so that the pressing effect of the dough is guaranteed, and the dough pressing effect of the dough pressing machine is guaranteed.

It can be understood that can locate the both sides of conveying platform and be located the both sides of beating the face roller with detection device, break away from when the dough and beat the face roller and the dough afterbody touches the grating detector after like this, conveying platform then stop motion, the dough afterbody indicates the tip to carry conveying platform moving direction, assurance conveying platform reciprocating motion's that so also can be fine accuracy and reliability.

It can be understood, also can start a period of time earlier when beating the face roller return stroke through the control unit control, and the conveying platform stops this moment, it is poor to form return stroke start time between face roller and the conveying platform to make to beat the initial turning position of the protruding muscle of face when going the journey and stagger with the initial turning position of the protruding muscle of face when beating the return stroke, then rethread control unit control conveying platform starts, and realize synchronous operation with beating the face roller, beat the face to the dough again, thereby can realize that the dough beats staggering of pressing the position, in order to guarantee the homogeneity that the dough was beaten, so that the dough is more chewy and chewy.

It is understood that the diameter of the dough beating roller can be 30mm, 40mm, 50mm, 60mm, 70mm, 80mm, 90mm, 100mm, 110mm, 120mm, 130mm, 140mm, 160mm, 170mm, 180mm, 190mm, 200mm, 210mm, 220mm, 230mm, 240mm, 250mm, 260mm, 270mm, 280mm, 290mm, 300mm, etc., and the diameter is not limited to 30mm to 300mm, as the case may be.

It is understood that the radius of the facing ribs may be 10mm, 15mm, 20mm, 25mm, 35mm, 40mm, 45mm, 50mm, etc., and may be in the range of 10mm to 50mm, depending on the specific situation, and they are not listed here.

It is understood that the start time difference t may be 0.1s, 0.2s, 0.3s, 0.4s, 0.6s, 0.7s, 0.8s, 0.9s, 1s, 1.1s, 1.2s, 1.3s, 1.4s, 1.5s, 1.6s, 1.7s, 1.8s, 1.9s, 2s, etc., and is not specifically limited as long as it is in the range of 0.1s to 2 s.

Other embodiments of the present invention than the preferred embodiments described above will be apparent to those skilled in the art from the present invention, and various changes and modifications can be made therein without departing from the spirit of the present invention as defined in the appended claims.