阅读说明：本技术 一种养生茶籽油及其制备方法 (Health tea seed oil and preparation method thereof ) 是由 高扬华 于 2020-06-30 设计创作，主要内容包括：一种养生茶籽油,由按重量计的下述组分制成的：茶籽油90-97份,添加物质3-10份,所述添加物质是由按重量百分数计的下述组分组成：何首乌10%-40%,白豆寇20%-30%,土茯苓20%-30%,党参20%-30%,该养生茶籽油的制造方法为由以上物质按照比例关系称取,再进行清洗、研磨、加热、恒温浸提、沉淀等步骤制成,采用本技术方案,通过使用何首乌、白豆寇、土茯苓、党参为添加物质,增强了制备茶籽油的清除血管垃圾、维持体内胆固醇平衡,促进新陈代谢,改善肠胃功能,有助于增强人体免疫力。(The health tea seed oil is prepared from the following components in parts by weight: 90-97 parts of tea seed oil and 3-10 parts of an additive substance, wherein the additive substance comprises the following components in percentage by weight: 10 to 40 percent of tuber fleeceflower root, 20 to 30 percent of round cardamom fruit, 20 to 30 percent of glabrous greenbrier rhizome and 20 to 30 percent of pilose asiabell root, and the health tea seed oil is prepared by the steps of weighing the substances according to the proportion relation, cleaning, grinding, heating, leaching at constant temperature, precipitating and the like.)

1. The health tea seed oil is characterized by being prepared from the following components in parts by weight: 90-97 parts of tea seed oil and 3-10 parts of an additive substance, wherein the additive substance comprises the following components in percentage by weight: 10 to 40 percent of tuber fleeceflower root, 20 to 30 percent of cardamom, 20 to 30 percent of glabrous greenbrier rhizome and 20 to 30 percent of pilose asiabell root.

2. The preparation method of the health tea seed oil according to claim 1, which comprises the following steps:

s1, weighing the tea seed oil according to the proportion relation, and adding substances;

s2, cleaning the added substances, baking the washed substances at the temperature of 80-100 ℃, and grinding the dried substances into powder;

s3, heating the oil to 60-110 deg.C, adding Polygoni Multiflori radix and fructus Amomi rotundus, and keeping the temperature;

s4, heating the oil to 160 ℃ at 120 ℃, adding rhizoma smilacis glabrae and radix codonopsis, and leaching at constant temperature in a dark condition;

s5, standing for precipitation, and filtering to remove residues to obtain the health tea seed oil.

3. The method for preparing health tea seed oil according to claim 2, wherein the particle radius of the additive substance after grinding in step S2 is 0.08-0.15 mm.

4. The preparation method of the health tea seed oil according to claim 2, wherein the heat preservation time in the step S3 is 4-8 h.

5. The method for preparing health tea seed oil according to claim 2, wherein the constant temperature in step S4 is 40-80 ℃.

6. The preparation method of the health tea seed oil according to claim 2, wherein the leaching time in the step S4 is 10-12 hours.

7. The method for producing a health preserving vegetable oil as claimed in claim 2, wherein the standing and precipitating time in step S5 is 4-6 hours.

Technical Field

The invention relates to the technical field of foods, in particular to health tea seed oil and a preparation method thereof.

Background

The tea seed oil is rich in nutrition, is unique special oil with high oleic acid content which can be compared with western olive oil phase in China, is known as 'east first oil' and 'east olive oil', contains fatty acid (93% of unsaturated fatty acid, wherein, oleic acid is 83%, linoleic acid is 10%), phospholipid and saponin, vitamin E, carotene and other antioxidants, is close to or even exceeds the olive oil in all main indexes, and is considered as 'tea seed oil with the best quality'. Besides eating, tea oil is an important chemical and medical raw material. Has wide application prospect in the industries of food, industry, medicine, cosmetics and the like. In recent years, the demand for camellia oil is continuously increased, and the camellia oil is deeply popular with domestic and foreign markets.

For thousands of years, the traditional Chinese medicine makes a great contribution to the reproduction of Chinese nationality, but the traditional Chinese medicine is troublesome to boil, bitter and astringent in taste and low in enthusiasm of consumers for taking. Food or health care products which are made based on traditional Chinese medicines and have homology of medicine and food need to be taken regularly after meals, and consumers, particularly the old, often forget to take the food. The seventeenth international society of nutrition has put forward the theory that food is the best medicine, and the concept of food and medicine is also throughout the food culture of thousands of years in China.

Therefore, if the tea seed oil rich in nutrition and the traditional Chinese medicines are combined, people who are used to eat meat food can select the tea seed oil with the traditional Chinese medicine components to eat daily, so that the phenomena of palpitation and insomnia, incoordination between the spleen and the stomach, stomach cold and vomiting, indigestion, weakness of the spleen and the stomach, deficiency of both qi and blood and the like can be prevented while the functions of reducing cholesterol and reducing blood fat of the tea seed oil are effectively exerted.

Disclosure of Invention

The technical problem to be solved by the invention is as follows: overcomes the defects of the prior art, and provides the tea seed oil which combines the tea seed oil with rich nutrition and the traditional Chinese medicines, so that people can take in the traditional Chinese medicine components from the edible oil, thereby achieving the daily health-preserving and health-care effects.

The technical scheme adopted by the invention for solving the technical problems is as follows: the health-care tea seed oil is prepared from the following components in parts by weight: 90-97 parts of tea seed oil and 3-10 parts of an additive substance, wherein the additive substance comprises the following components in percentage by weight: 10 to 40 percent of tuber fleeceflower root, 20 to 30 percent of cardamom, 20 to 30 percent of glabrous greenbrier rhizome and 20 to 30 percent of pilose asiabell root.

Further, the preparation method of the health tea seed oil comprises the following specific steps:

s1, weighing the tea seed oil according to the proportion relation, and adding substances;

s2, cleaning the added substances, baking the washed substances at the temperature of 80-100 ℃, and grinding the dried substances into powder;

s3, heating the oil to 60-110 deg.C, adding Polygoni Multiflori radix and fructus Amomi rotundus, and keeping the temperature;

s4, heating the oil to 160 ℃ at 120 ℃, adding rhizoma smilacis glabrae and radix codonopsis, and leaching at constant temperature in a dark condition;

s5, standing for precipitation, and filtering to remove residues to obtain the health tea seed oil.

Further, the particle radius of the additive substance after grinding in the step S2 is 0.08-0.15 mm.

Further, the heat preservation time in the step S3 is 4-8 h.

Further, the constant temperature in the step S3 is 70-100 ℃.

Further, the leaching time in the step S4 is 10-12 h.

Further, the standing and precipitating time in the step S5 is 4-6 h.

The invention has the beneficial effects that: the invention takes tea seed oil with good human body absorbability as a main material, and polygonum multiflorum, amomum cardamomum, glabrous greenbrier rhizome and codonopsis pilosula are added into the tea seed oil for blending, wherein the polygonum multiflorum is a good medicine with the functions of tonifying liver and kidney, benefiting essence and blood and benefiting heart and tranquilizing mind, and is mainly used for treating symptoms such as soreness and weakness of waist and knees, dizziness, insomnia and early white hair caused by deficiency of liver and kidney and deficiency of essence and blood; fructus Amomi rotundus has effects of eliminating dampness, activating qi-flowing, warming middle energizer, relieving vomit, stimulating appetite, resolving food stagnation, and regulating spleen and stomach; vomiting due to stomach cold, indigestion; rhizoma Smilacis Glabrae has effects of clearing away heat and toxic materials and eliminating dampness, and can be used for treating headache due to blood heat and sore throat; codonopsis pilosula is indicated for weakness of spleen and stomach, deficiency of both qi and blood, and fatigue. The rapeseed oil obtained by compounding the medicines can clear blood vessel garbage, maintain the balance of cholesterol in a body, promote metabolism, improve the functions of intestines and stomach, enhance the immunity of a human body and is suitable for people needing health preservation; has positive prevention and treatment auxiliary effects on middle-aged and elderly diseases such as spleen and stomach weakness, deficiency of both qi and blood, etc.

Detailed Description

The present invention is further illustrated by the following examples.