阅读说明：本技术 一种夹心茶干及其制作装置 (Sandwich dried bean curd and making device thereof ) 是由 胡湾湾 于 2020-07-21 设计创作，主要内容包括：本发明公开了一种夹心茶干及其制作装置,由以下重量份的原料组成：大豆120-140份、肉类15-20份、食用菌20-30份、坚果碎3-5份、芝麻10-15份、五香粉1-3份、桔梗2-3份、洋葱3-5份、生姜2-3份、食用盐5-10份、辣椒粉10-15份。本发明通过在豆干内加入食用菌、坚果碎,食用菌具有抗菌、抗病毒作用、降血压、降血脂、抗血栓、健胃、助消化等功效；坚果碎内含有蛋白质、油脂、矿物质、维生素较高,对人体生长发育、增强体质、预防疾病有极好的功效,有助于人体健康,适合广大人群食用；本夹心豆干的豆干爽口,肉质紧致,粗咬鲜美非常,细嚼满口香味,食后回味绵绵,有开胃之奇效。(The invention discloses a sandwich dried bean curd and a manufacturing device thereof, wherein the sandwich dried bean curd is prepared from the following raw materials in parts by weight: 120 parts of soybean, 15-20 parts of meat, 20-30 parts of edible fungi, 3-5 parts of nut pieces, 10-15 parts of sesame, 1-3 parts of five spice powder, 2-3 parts of platycodon grandiflorum, 3-5 parts of onion, 2-3 parts of ginger, 5-10 parts of edible salt and 10-15 parts of chilli powder. According to the invention, the edible fungi and the nut pieces are added into the dried bean curd, so that the edible fungi have the effects of resisting bacteria and viruses, reducing blood pressure, reducing blood fat, resisting thrombus, invigorating stomach, aiding digestion and the like; the nut pieces contain high content of protein, grease, mineral substances and vitamins, have excellent effects on growth and development of human bodies, strengthening physique and preventing diseases, are beneficial to human health and are suitable for being eaten by the majority of people; the sandwich dried bean curd is tasty and refreshing, has compact meat quality, is delicious when being bitten roughly, has full flavor when being chewed finely, has lingering aftertaste after being eaten, and has the peculiar effect of appetizing.)

1. The sandwich dried bean curd is characterized by comprising the following raw materials in parts by weight:

120 parts of soybean, 15-20 parts of meat, 20-30 parts of edible fungi, 3-5 parts of nut pieces, 10-15 parts of sesame, 1-3 parts of five spice powder, 2-3 parts of platycodon grandiflorum, 3-5 parts of onion, 2-3 parts of ginger, 5-10 parts of edible salt and 10-15 parts of chilli powder.

2. The sandwich dried bean curd according to claim 1, which is characterized in that: the soybean is a non-transgenic soybean.

3. The sandwich dried bean curd according to claim 1, which is characterized in that: the meat is one or more of beef, pork, mutton, chicken, duck meat and goose meat.

4. The sandwich dried bean curd according to claim 1, which is characterized in that: the edible fungus is any one or more of Lentinus Edodes, straw Mushroom, Agaricus campestris, Auricularia, Tremella, Hericium Erinaceus, Dictyophora Indusiata (Vent. Ex pers) Fisch, and Tricholoma matsutake.

5. The sandwich dried bean curd according to claim 1, which is characterized in that: the nut pieces are one or more of crushed peanut, crushed walnut, crushed almond and crushed shelled melon seed.

6. A device for making sandwich dried bean curd according to claims 1-5, comprising a box body (1): the method is characterized in that: a feed hopper (13) is fixedly arranged at the center of the top surface of the box body (1), and the feed hopper (13) is communicated with the box body (1); electric push rods (2) are fixedly arranged on the inner left side wall and the inner right side wall of the box body (1), clamping plates (3) are fixedly connected to the extending ends of the electric push rods (2), sawteeth (4) are fixedly arranged on the opposite side surfaces of the two clamping plates (3), and the sawteeth (4) on the two clamping plates (3) are meshed; a movable plate (6) is inserted into the box body (1), and the top surface of the movable plate (6) is in contact with the clamping plate (3); the utility model discloses a crushing cutter, including box (1), carrier plate (14), motor (9), fixed connection has axostylus axostyle (10) on the power output shaft of motor (9), the other end of axostylus axostyle (10) runs through box (1) and rotates with box (1) interior left side wall to be connected, a plurality of crushing blades (11) are established to fixed the cover on the part that axostylus axostyle (10) is located box (1).

7. The device for making sandwich dried bean curd according to claim 6, wherein: the symmetry sets up two stopper (7) on box (1) inside wall, all be provided with the recess on fly leaf (6) both sides wall, stopper (7) and recess grafting cooperation, a plurality of springs (8) of fly leaf (6) one end fixedly connected with, it is a plurality of the other end and box (1) one side inner wall fixed connection of spring (8).

8. The device for making sandwich dried bean curd according to claim 6, wherein: a bearing (12) is arranged at the joint of the shaft lever (10) and the inner left side wall of the box body (1), and the bearing (12) is sleeved on the shaft lever (10).

9. The device for making sandwich dried bean curd according to claim 8, wherein: the bottom surface of the box body (1) is a concave surface, the bottom surface of the box body (1) is provided with a vibrator (19), the center of the bottom surface of the box body (1) is provided with a discharge hole (15), two L-shaped frames (16) are symmetrically and fixedly arranged on the bottom surface of the box body (1), a clamping plate (17) is inserted between the two L-shaped frames (16), and the clamping plate (17) is located under the discharge hole (15).

10. The device for making sandwich dried bean curd according to claim 9, wherein: four corners of box (1) bottom surface all have set firmly support column (18), the cover is equipped with sleeve (20) on support column (18), support column (18) are pegged graft with sleeve (20), sleeve (20) bottom is installed and is removed wheel (23), support column (18) bottom has set firmly first magnet (21), second magnet (22) have been set firmly to the bottom in sleeve (20), first magnet (21) repel each other with second magnet (22).

Technical Field

The invention relates to the field related to food, in particular to a sandwich dried bean curd and a making device thereof.

Background

The soybean contains rich and comprehensive nutrients, and it has high protein, amino acid and trace elements essential for human body. The food made of soybean is the best food for the body building and strengthening of patients with hypertension, diabetes, obesity and the like. At present, the soybean can be processed into various convenient bean products, the protein content of the bean products is generally higher than that of chicken, lean meat and the like, and the bean products are rich in nutrition and are popular in the market. The dried bean curd is a product obtained by further processing the prepared bean curd by taking soybeans as raw materials, and has high nutritional value, delicious taste and instant eating, so that the dried bean curd is popular with consumers.

The existing dried bean curd making process generally comprises the following steps: the production process comprises the following working procedures of soybean cleaning, mechanical crushing, pulp boiling, pulp filtering, jellied bean curd curdling, cloth wrapping, pressing, cutting, forming, seasoning, vacuum packaging, sterilization and the like, and the taste of the dried bean curd is different due to different specific production processes adopted by different manufacturers, but in the whole, the raw materials used in the existing dried bean curd production process are only soybeans, and only different seasonings are used for changing the taste, so that the dried bean curd is poor in taste, the nutritive value of the existing dried bean curd is low, and the requirements of most consumers cannot be met; and when the soybean is crushed by the conventional crushing device, the soybean cannot be completely crushed, so that the subsequent processes are affected, and the taste of the produced dried bean curd is poor.

Disclosure of Invention

The invention aims to provide a sandwich dried bean curd and a manufacturing device thereof, which aim to solve the technical problems.

In order to solve the technical problems, the invention adopts the following technical scheme:

the sandwich dried bean curd is prepared from the following raw materials in parts by weight:

120 parts of soybean, 15-20 parts of meat, 20-30 parts of edible fungi, 3-5 parts of nut pieces, 10-15 parts of sesame, 1-3 parts of five spice powder, 2-3 parts of platycodon grandiflorum, 3-5 parts of onion, 2-3 parts of ginger, 5-10 parts of edible salt and 10-15 parts of chilli powder.

Preferably, the soybean is a non-transgenic soybean.

Preferably, the meat is any one or combination of beef, pork, mutton, chicken, duck and goose.

Preferably, the edible fungi is any one or combination of mushrooms, straw mushrooms, agarics, tremella, hericium erinaceus, dictyophora phalloidea and tricholoma matsutake.

Preferably, the nut pieces are one or more of crushed peanuts, crushed walnuts, crushed almonds and crushed shelled melon seeds.

The utility model provides a making devices of sandwich dried bean curd, includes the box: a feed hopper is fixedly arranged at the center of the top surface of the box body and is communicated with the box body; electric push rods are fixedly arranged on the left side wall and the inner right side wall in the box body, clamping plates are fixedly connected to the extending ends of the electric push rods, sawteeth are fixedly arranged on one side surface of each of the two clamping plates, and the sawteeth on the two clamping plates are meshed; a movable plate is inserted in the box body, and the top surface of the movable plate is contacted with the clamping plate; the utility model discloses a crushing device for the cigarette, including box, carrier plate, bearing plate top surface, fixedly connected with axostylus axostyle on the power output shaft of motor, the other end of axostylus axostyle runs through the box and rotates with the box inner left side wall to be connected, a plurality of crushing blades are established to fixed the cover on the part that the axostylus axostyle is located the box.

Preferably, the symmetry sets up two stoppers on the box inside wall, all be provided with the recess on the fly leaf both sides wall, stopper and recess grafting cooperation, a plurality of springs of fly leaf one end fixedly connected with, it is a plurality of the other end and box one side inner wall fixed connection of spring.

Preferably, a bearing is arranged at the joint of the shaft lever and the inner left side wall of the box body, and the bearing is sleeved on the shaft lever.

Preferably, the bottom surface of the box body is a concave surface, the bottom surface of the box body is provided with a vibrator, the center of the bottom surface of the box body is provided with a discharge port, two L-shaped frames are symmetrically and fixedly arranged on the bottom surface of the box body, a clamping plate is inserted between the two L-shaped frames, and the clamping plate is located right below the discharge port.

Preferably, four corners of box bottom surface all set firmly the support column, the cover is equipped with the sleeve on the support column, the support column is pegged graft with the sleeve, the removal wheel is installed to the sleeve bottom, the support column bottom has set firmly first magnet, the bottom has set firmly second magnet in the sleeve, first magnet and second magnet repel each other.

The invention has the beneficial effects that:

1. according to the invention, the edible fungi and the nut pieces are added into the dried bean curd, so that the edible fungi have the effects of resisting bacteria and viruses, reducing blood pressure, reducing blood fat, resisting thrombus, invigorating stomach, aiding digestion and the like; the nut pieces contain high content of protein, grease, mineral substances and vitamins, have excellent effects on growth and development of human bodies, strengthening physique and preventing diseases, are beneficial to human health and are suitable for being eaten by the majority of people; the sandwich dried bean curd is tasty and refreshing, has compact meat quality, is delicious when being bitten roughly, has full flavor when being chewed finely, has lingering aftertaste after being eaten, and has the peculiar effect of appetizing.

2. According to the invention, sesame and platycodon root are added into the dried bean curd, and the sesame contains fat, protein, carbohydrate, various vitamins and minerals, so that the sesame has the effects of maintaining beauty, keeping young and delaying senescence. The sesame has very high calcium content and is a good calcium supplement food; the sesame also has the effects of tonifying spleen and stomach, tonifying liver and kidney and the like, and the platycodon root has the effects of clearing heat and reducing internal heat, blood sugar and cholesterol, so that the platycodon root is good in taste and rich in nutrition, and can be suitable for most people.

3. According to the soybean smashing machine, the two electric push rods are started to push the two clamping plates to move, so that the sawteeth on the clamping plates crush soybeans, the movable plate is pulled by the bearing plate, the crushed soybeans fall to the bottom of the box body, the shaft lever and the smashing blade are driven to rotate by the starting motor, the soybeans are smashed, the soybeans are thoroughly smashed by the mode of crushing after clamping, and the influence on the subsequent processes caused by incomplete smashing of the soybeans is avoided; after smashing the completion with the soybean, through taking the cardboard out, take out the soybean after smashing through the discharge gate, through starting the vibrator, produce vibrations, produce the vibrations with kibbling soybean in the box and move near the discharge gate to conveniently take out the soybean after smashing, through setting up repellent first magnet and second magnet, when the box produces vibrations, provide the buffering for the box, thereby protected the device.

Drawings

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is an enlarged view of portion A of FIG. 1 according to the present invention;

FIG. 3 is an enlarged view of portion B of FIG. 1 according to the present invention;

FIG. 4 is a right side view of the movable plate of the present invention;

reference numerals: 1. a box body; 2. an electric push rod; 3. a splint; 4. saw teeth; 6. a movable plate; 7. a limiting block; 8. a spring; 9. a motor; 10. a shaft lever; 11. a crushing blade; 12. a bearing; 13. a feed hopper; 14. a carrier plate; 15. a discharge port; 16. an L-shaped frame; 17. clamping a plate; 18. a support pillar; 19. a vibrator; 20. a sleeve; 21. a first magnet; 22. a second magnet; 23. the wheel is moved.

Detailed Description

In order to make the technical means, the original characteristics, the achieved purposes and the effects of the invention easily understood, the invention is further described below with reference to the specific embodiments and the attached drawings, but the following embodiments are only the preferred embodiments of the invention, and not all embodiments. Based on the embodiments in the implementation, other embodiments obtained by those skilled in the art without any creative efforts belong to the protection scope of the present invention.

Specific embodiments of the present invention are described below with reference to the accompanying drawings.