Electric heating inclined double-layer braising oven

文档序号:1479946 发布日期:2020-02-28 浏览:10次 中文

阅读说明:本技术 一种电加热斜式双层焖烤炉 (Electric heating inclined double-layer braising oven ) 是由 王云峰 于 2019-12-10 设计创作,主要内容包括:本发明公开了一种电加热斜式双层焖烤炉,属于焖烤炉领域,一种电加热斜式双层焖烤炉,通过自调斜烤架与平面的烤网相互结合使用,相较于市面上仅仅为烤网的焖烤炉,本焖烤炉可以进行双层焖烤,进而显著提高焖烤效率,同时配合填充自然香料的外置加香环的设置,可以有效弥补电加热进行焖烤导致缺少自然风味的情况,有效提高焖烤菜品的烤制效果,同时自调斜烤架配合中部的定位立杆以及即时定位机构的作用,可以根据需要对多刺斜板的角度进行调节,进而可以有效控制多刺斜板上菜品在焖烤过程中产生的油滴落的速度,有效保证滴落的油沿着多刺斜板较为集中的低落,从而降低滴落的油对烤网上菜品的影响,有效提高焖烤效果。(The invention discloses an electric heating inclined double-layer braising oven, which belongs to the field of braising ovens, and is characterized in that an electric heating inclined double-layer braising oven is combined with a planar baking net for use through a self-inclined grill, compared with the braising oven only with the baking net on the market, the braising oven can carry out double-layer braising, so as to obviously improve the braising and baking efficiency, and simultaneously, the angle of a multi-thorn inclined plate can be adjusted according to the requirement by matching with an external fragrance ring filled with natural spice, so that the condition that the natural flavor is lacked due to braising and baking by electric heating can be effectively compensated, the baking effect of braising and baking dishes can be effectively improved, meanwhile, the self-inclined grill is matched with a positioning vertical rod in the middle and an instant positioning mechanism, so as to effectively control the oil dripping speed of the dishes on the multi-thorn inclined plate in the braising and baking process, and effectively ensure that the oil dripping along the multi-thorn inclined plate falls down in a concentrated way, thereby reducing the influence of the dropped oil on the dishes on the baking net and effectively improving the stewing and baking effect.)

1. The utility model provides an oblique double-deck braised oven of electrical heating, includes electrical heating source (1), furnace body (21) and bell (22), place in electrical heating source (1) top furnace body (21), bell (22) lid is established in furnace body (21) top, bell (22) top fixedly connected with thermal-insulated handle (5), electrical heating source (1) upper end is provided with seals (3) that have the upper cover, and electrical heating source (1) upper end installs thermometer (4), its characterized in that: the utility model discloses a heating stove, including furnace body (21), furnace body (21) inner is provided with inner bag (12), inner bag (12) and furnace body (21) lower extreme all are provided with the heating mouth of mutual intercommunication, heating mouth and electric heating source (1) upper end phase-match, heat conduction dish (11) are installed to inner bag (12) bottom end, oil-collecting tray (10) have been placed to inner bag (12) upper end, roast net (6) that have the handle have been placed to oil-collecting tray (10) top, furnace body (21) fire door department installs external perfuming ring (7) that have the loading and unloading mouth, external perfuming ring (7) intussuseption is filled with natural spices, furnace body (21) fire door department inner wall fixedly connected with carrier ring (13), carrier ring (13) upper end has been placed from the tilt adjustment gridion, from the tilt adjustment gridion outward flange and external perfuming ring (7) mutual contact.

2. The electric heating inclined double-layer braising oven as claimed in claim 1, characterized in that: the natural perfume comprises one or more of rice dumpling leaf, lotus leaf, bamboo leaf and pine tree carbon, and is filled in the mesh bag, and the mesh bag is filled in the external perfuming ring (7) through the loading and unloading opening.

3. The electric heating inclined double-layer braising oven as claimed in claim 1, characterized in that: the self-adjusting inclined grill comprises a flat ring (82) and a plurality of uniformly distributed multi-spine inclined plates (81), the multi-spine inclined plates (81) are fixedly connected with the inner wall of the flat ring (82), the multi-spine inclined plates (81) are in contact with the end part of the bearing ring (13), and the upper ends of the multi-spine inclined plates (81) are fixedly connected with a plurality of uniformly distributed vertical cones (9).

4. The oblique double-layer braising oven of claim 3, characterized in that: the outer surface of the vertical cone (9) is fixedly connected with a plurality of outward-expanding punctures.

5. The oblique double-layer braising oven of claim 3, characterized in that: the end part of the multi-spine inclined plate (81) close to the flat ring (82) is of an elastic structure, the elastic structure is located above the bearing ring (13) and does not contact with the bearing ring (13), the part of the multi-spine inclined plate (81) far away from the flat ring (82) is of a hollow multi-hard-hole structure, and the external fragrance adding ring (7), the flat ring (82) and the multi-spine inclined plate (81) are communicated with each other.

6. The electric heating inclined double-layer braising oven as claimed in claim 1, characterized in that: the middle part of the upper end of the baking net (6) is fixedly connected with a positioning upright rod (14), and an instant positioning mechanism is connected between the positioning upright rod (14) and the multi-spine inclined plate (81).

7. The oblique double-layer braising oven of claim 6, characterized in that: the instant positioning mechanism comprises a plurality of instant positioning magnetic blocks (151) and a longitudinal positioning rod (18) with a pull ring, a plurality of scheduling pull ropes (152) are connected between the instant positioning magnetic blocks (151) and between the longitudinal positioning rods (18), a plurality of line accommodating long holes (17) which are uniformly distributed are formed in the outer end of the positioning vertical rod (14), and one end, far away from the positioning vertical rod (14), of each scheduling pull rope (152) penetrates through the line accommodating long holes (17) to be connected with the flat ring (82).

8. The oblique double-layer braising oven of claim 7, characterized in that: the inner wall of the positioning vertical rod (14) is embedded with a plurality of embedded magnetic plates (16) which are uniformly distributed, and the instant positioning magnetic blocks (151) and the embedded magnetic plates (16) are mutually adsorbed.

9. The oblique double-layer braising oven of claim 8, characterized in that: the outer surface of the instant positioning magnetic block (151) is sleeved with a silicon rubber layer, and the thickness of the silicon rubber layer is 1-2 mm.

10. The electric heating inclined double-layer braising oven as claimed in claim 1, characterized in that: the furnace body (21) and the furnace cover (22) are sequentially composed of an iron plate plastic spraying layer, a fireproof heat preservation cotton layer and an iron plate enamel layer from outside to inside.

Technical Field

The invention relates to the field of braising ovens, in particular to an electric heating inclined double-layer braising oven.

Background

The stewing and baking is to stew food in an oven for baking as the name suggests. Mainly aims at baking large meat blocks, and a common oven needs to select the oven with an oven cover. In China, a lot of people know that the barbecue is the roadside kebab, and the barbecue really accords with the eating law of Asians, and the Asians like eating small pieces. However, in Europe and America, the barbecue is biased to large meat blocks, so the braising is a very popular barbecue mode in Europe and America, namely the braising is carried out by braising with an oven cover, which is helpful for keeping the original taste and flavor of the delicious food, and the roasted food is scorched outside and tender inside. Many traditional barbecue methods are similar to the traditional barbecue methods, and the traditional barbecue methods such as Beijing-flavored roast ducks are one of the braising methods.

The most main braising and roasting is indirect roasting, namely, food is placed in a place which is not in direct contact with flame for roasting, so that scorching is avoided.

The prior roasted products in China are mainly directly roasted by naked fire, so that the surface of the roasted products is very easy to be burnt, and the roasted products in the market tend to be roasted by stewing gradually, but the prior stewing mode avoids charcoal fire when the roasted products are stewed, so that the stewed and roasted finished products of dishes generally do not have natural flavors such as carbon fragrance and the like, and the stewing effect of the stewed and roasted dishes still has certain disappointment for domestic users who are used to charcoal fire roasting, and meanwhile, the stewing and roasting efficiency is poor because the stewing and roasting furnace is used for stewing and roasting, and the stewing and roasting effect of the next wave dish can be generally carried out after the stewing and roasting effect is sealed for a certain time.

Disclosure of Invention

1. Technical problem to be solved

Aiming at the problems in the prior art, the invention aims to provide an electric-heating inclined double-layer braising oven which can be combined with a planar baking net for use through a self-inclined grill, compared with the braising oven only with the baking net on the market, the braising oven can be used for braising and baking in double layers, so that the braising and baking efficiency is obviously improved, meanwhile, the arrangement of an external aroma adding ring filled with natural spices is matched, the situation that the natural flavor is lacked due to braising and baking through electric heating can be effectively compensated, the baking effect of the braising and baking dishes is effectively improved, meanwhile, the self-inclined grill is matched with a positioning vertical rod in the middle and the action of an instant positioning mechanism, the angle of a multi-spine inclined plate can be adjusted according to needs, the oil dripping speed of the dishes on the multi-spine inclined plate in the braising and baking process can be effectively controlled, the dripping oil is effectively ensured to fall along the multi-spine inclined plate in a concentrated manner, thereby reducing the influence of the dropped oil on the dishes on the baking net and effectively improving the stewing and baking effect.

2. Technical scheme

In order to solve the above problems, the present invention adopts the following technical solutions.

An electric heating inclined double-layer braising oven comprises an electric heating source, an oven body and an oven cover, wherein the oven body is placed above the electric heating source, the oven cover is arranged above the oven body, a heat insulation handle is fixedly connected to the top end of the oven cover, a seal with an upper cover is arranged at the upper end of the electric heating source, a thermometer is arranged at the upper end of the electric heating source, an inner container is arranged at the inner end of the oven body, heating ports which are mutually communicated are respectively arranged at the lower ends of the inner container and the oven body, the heating ports are matched with the upper end of the electric heating source, a heat conduction disc is arranged at the inner bottom end of the inner container, an oil collection disc is arranged at the upper end of the inner container, a baking net with a handle is arranged above the oil collection disc, an external perfuming ring with a loading and unloading port is arranged at the opening of the oven body, natural spice is filled in the, the outer edge of the self-inclination-adjusting grill is in contact with the external perfuming ring, the self-inclination-adjusting grill can be used in combination with a planar baking net, compared with a stewing oven only with a baking net on the market, the stewing oven can be used for stewing in a double layer, further the stewing and baking efficiency is obviously improved, meanwhile, the arrangement of the external perfuming ring filled with natural spices is matched, the situation that the natural flavor is lacked due to stewing and baking through electric heating can be effectively compensated, the baking effect of stewed and baked vegetables is effectively improved, meanwhile, the angle of the multi-spine inclined plate can be adjusted according to requirements under the action of the positioning vertical rod in the middle of the self-inclination-adjustment grill and the instant positioning mechanism, the dropping speed of oil generated in the stewing and baking process of the vegetables on the multi-spine inclined plate can be effectively controlled, the dropping oil is effectively guaranteed to drop along the multi-spine inclined plate in a concentrated manner, and the influence of the dropped oil on the baking net is reduced, effectively improving the stewing and baking effect.

Furthermore, the natural spices comprise one or more of reed leaves, lotus leaves, bamboo leaves and pine tree carbon, and are filled in the mesh bag, the mesh bag is filled in the external perfuming ring through the loading and unloading opening, when the braising oven is used for braising and baking, as the external perfuming ring is communicated with the inside of the oven, the heat in the oven can enter the external perfuming ring, and the natural spices in the external perfuming ring can accelerate to volatilize the fragrance of the natural spices at high temperature and enter the oven, so that dishes braising and baking on the baking net in the braising oven and the self-inclined grill can be immersed into the reed leaf flavor, the lotus leaf flavor, the bamboo leaf flavor and the carbon flavor, the condition that the natural flavor is lacked due to braising and baking by electric heating is effectively compensated, and the baking effect of the braising and baking vegetables is effectively improved.

Further, from the inclination gridion including the many swash plates of flat ring and a plurality of evenly distributed, it is a plurality of many swash plates all with flat ring inner wall fixed connection, and many swash plates contact with the tip of carrier ring, the awl immediately of a plurality of evenly distributed of many swash plate upper end fixedly connected with can insert the dish that needs to smolder and roast on the awl immediately during the use, can effectively fix the dish through the awl immediately, effectively avoids the dish condition of overlapping each other under the slope state, and then improves the effect of smoldering and roasting.

Further, it is a plurality of punctures that are outside extension form to found awl surface fixed connection, through a plurality of punctures, can make the vegetable surface present a plurality of holes, effectively improve inside the sauce material that the vegetable surface paintd can permeate the vegetable with higher speed on the one hand for the vegetables of braising roast are tasty more.

Furthermore, the end part of the multi-thorn inclined plate, which is close to the flat ring, is of an elastic structure, so that the angles of the multi-thorn inclined plates can be changed, the inclination of the multi-thorn inclined plate is adjusted, the elastic structure is located above the bearing ring and is not in contact with the bearing ring, the part of the multi-thorn inclined plate, which is far away from the flat ring, is of a hollow multi-hard-hole structure, the external fragrance adding ring, the flat ring and the multi-thorn inclined plate are communicated with each other, so that the multi-thorn inclined plate can bear dishes, and meanwhile, due to the porous structure, fragrance generated by natural spices of the external fragrance adding ring, the flat ring and the multi-thorn inclined plate can be immersed into the dishes from the lower part of the dishes, so that the dishes roasted by the braising oven can have natural flavor, the braising effect is better, and the acceptance of a user is effectively improved.

Furthermore, roast net upper end middle part fixedly connected with location pole setting, be connected with instant positioning mechanism between location pole setting and the many thorn swash plate, can effectively adjust the inclination of many thorn swash plate through instant positioning mechanism, when carrying out the smoldering roast, can press instant positioning mechanism to suitable position downwards and stop, make the many thorn swash plate keep great inclination, can effectively accelerate the speed that the oil that the dish produced at the smoldering roast in-process of many thorn swash plate went up the dish and drip downwards along the many thorn swash plate of slope this moment, effectively guarantee that the oil that drips is comparatively concentrated, be difficult for influencing the dish on the roast net, after the smoldering roast, can be through the instant positioning mechanism of rebound, make the many thorn swash plate tend to the level, and then the user of being convenient for takes out the dish on the many thorn swash plate, effectively improve the convenience that the user used.

Further, instant positioning mechanism includes a plurality of instant location magnetic path and the longitudinal register pole that has the pull ring, all is connected with a plurality of dispatch stay cords between a plurality of instant location magnetic paths and between the longitudinal register pole, location pole setting outer end is dug and is had a plurality of evenly distributed's appearance line slot hole, and is a plurality of the one end that the location pole setting was kept away from to the dispatch stay cord is passed and is held the line slot hole and be connected with the flat ring, during the use, can pass through upwards pulling flat ring, and then drive the dispatch stay cord, and the tip of many thorn swash plates can upwards be stimulateeed to the dispatch stay cord for many thorn swash plates tend to the level gradually, when the angle of needing many thorn swash plates down to adjust simultaneously, can directly push down longitudinal register pole.

Further, location pole setting inner wall is inlayed and is had a plurality of evenly distributed's embedded magnetic sheet, and is a plurality of instant location magnetic path and embedded magnetic sheet adsorb each other, can realize instant positioning mechanism's instant location nature through instant location magnetic path and embedded magnetic sheet, and when longitudinal positioning pole stopped after upwards pulling or pushing down promptly, the external force of vertical direction disappeared this moment, under instant location magnetic path and embedded magnetic sheet adsorption each other, can reach the effect of instant location.

Furthermore, the outer surface of the instant positioning magnetic block is sleeved with a silicone rubber layer, the thickness of the silicone rubber layer is 1-2mm, the silicone rubber layer can effectively protect the instant positioning magnetic block from being worn easily during moving, and therefore the service life of the instant positioning magnetic block is effectively guaranteed not to be shortened easily.

Furthermore, the furnace body and the furnace cover sequentially consist of an iron plate plastic spraying layer, a fireproof heat preservation cotton layer and an iron plate enamel layer from outside to inside, the temperature is only required to rise to the target temperature for about 20min in the stewing and baking process, the temperature is only required to rise to the target temperature for 30-35min by using a ceramic material, the time of the whole stewing and baking process is effectively shortened and reduced by using the iron plate enamel material compared with the ceramic material, the stewing and baking speed is accelerated, the heat preservation effect of the stewing and baking furnace is reduced by about 20 ℃ within 1h, but the whole stewing and baking time is only required to be about 20min, so that the temperature change is not large in the stewing and baking process after the fire is turned off, the stewing and baking effect is better, the condition that the taste of a finished product is not good due to the temperature difference is effectively avoided, meanwhile, the temperature rise time is greatly shortened and the required fuel is also greatly reduced due to small temperature reduction amplitude when the continuous next baking is carried out, obviously saves resources and accelerates the braising and baking efficiency.

3. Advantageous effects

Compared with the prior art, the invention has the advantages that:

(1) this scheme can be through self-leveling gridion and planar roast net use of mutually supporting, compare in the braised oven that only is roast net on the market, this braised oven can carry out double-deck braised roast, and then show and improve braised roast efficiency, the setting of the external perfuming ring that fills natural spices simultaneously in the cooperation, can effectively compensate the condition that electric heating smolders the roast and leads to lacking natural flavor of carrying out, effectively improve the baking effect of braised roast dish, simultaneously self-leveling gridion cooperation middle part location pole setting and instant positioning mechanism's effect, can adjust the angle of many thorn swash plates as required, and then can effectively control the speed that the oil that the dish produced on many thorn swash plate was dripped in braised roast in-process, effectively guarantee the oil that drips and fall along the comparatively concentrated low of many thorn swash plate, thereby reduce the influence of the oil that drips to roast dish on the net, effectively improve the roast effect.

(2) The natural spices comprise one or more of reed leaves, lotus leaves, bamboo leaves and pine tree carbon, the natural spices are filled in the mesh bag, the mesh bag is filled in the external perfuming ring through the loading and unloading opening, when the braising oven is used for braising and roasting, the external perfuming ring is communicated with the inside of the oven, the heat in the oven can enter the external perfuming ring, the natural spices in the external perfuming ring can accelerate volatilization of the fragrance of the natural spices at high temperature and enter the oven, so that dishes braising and roasting on the baking net in the braising oven and the self-inclination-adjustable grill can be soaked into the reed leaf flavor, the lotus leaf flavor, the bamboo leaf flavor and the carbon flavor, the condition that the natural flavor is lacked due to braising and roasting by electric heating is effectively compensated, and the roasting effect of the braising and roasting dishes is effectively improved.

(3) The self-inclination grill comprises a flat ring and a plurality of uniformly distributed multi-spine inclined plates, the multi-spine inclined plates are fixedly connected with the inner wall of the flat ring, the end portions of the multi-spine inclined plates and the bearing ring are in contact, a plurality of uniformly distributed upright cones are fixedly connected to the upper ends of the multi-spine inclined plates, when the self-inclination grill is used, dishes needing to be braised and baked can be inserted into the upright cones, the dishes can be effectively fixed through the upright cones, the condition that the dishes are overlapped mutually in an inclination state is effectively avoided, and the braising and baking effect is improved.

(4) The outer fixed surface of the vertical cone is connected with a plurality of punctures which are outward expanding shapes, and the punctures can make the surface of the dish show a plurality of holes, so that on one hand, the sauce which is effectively coated on the surface of the dish can be quickly permeated into the dish, and the dish which is braised and baked is tasty more.

(5) The tip that the thorn swash plate is close to the plain ring is elastic construction, make the angle of a plurality of thorn swash plates can change, and then realize the adjustment to the thorn swash plate gradient, elastic construction is located the carrier ring top and does not contact with the carrier ring, the part that the plain ring was kept away from to the thorn swash plate is hollow many stereoplasm pore structure, and external fragrant ring that adds, plain ring and thorn swash plate communicate each other, make its thorn swash plate can bear the weight of the vegetable, porous structure simultaneously, can make the fragrance that produces through external fragrant ring that adds, the natural spices of plain ring and thorn swash plate can be followed the below of vegetable and immersed inside the vegetable, it can have natural flavor to effectively guarantee this braising oven braising roast vegetable, make braising roast effect better, effectively improve user's acceptance.

(6) Roast net upper end middle part fixedly connected with location pole setting, be connected with instant positioning mechanism between location pole setting and the many thorn swash plate, can effectively adjust the inclination of many thorn swash plate through instant positioning mechanism, when braising and toasting, can press instant positioning mechanism to suitable position downwards and stop, make the many thorn swash plate keep great inclination, can effectively accelerate the speed that the oil that the dish produced at the braising and toasting in-process produced drips down along the many thorn swash plate of slope this moment on the many thorn swash plate, it is comparatively concentrated to effectively guarantee the oil that drips, be difficult for influencing the dish on the roast net, after braising and toasting, can be through the instant positioning mechanism of rebound, make the many thorn swash plate tend to the level, and then the user of being convenient for takes out the dish on the many thorn swash plate, effectively improve the convenience that the user used.

(7) Instant positioning mechanism includes a plurality of instant positioning magnetic blocks and the longitudinal register pole that has the pull ring, all be connected with a plurality of dispatch stay cords between a plurality of instant positioning magnetic blocks and between the longitudinal register pole, the line slot hole that holds that location pole setting outer end was dug has a plurality of evenly distributed, the one end that location pole setting was kept away from to a plurality of dispatch stay cords is passed and is held the line slot hole and be connected with the flat ring, during the use, can be through upwards pulling flat ring, and then drive the dispatch stay cord, the tip of many thorn swash plate can upwards be stimulateeed to the dispatch stay cord, make many thorn swash plate tend towards the level gradually, when the angle of many thorn swash plate need be adjusted down simultaneously, can directly press down longitudinal register pole.

(8) The embedded magnetic plate that has a plurality of evenly distributed is inlayed to location pole setting inner wall, and a plurality of instant location magnetic path and embedded magnetic plate adsorb each other, can realize instant positioning mechanism's instant location nature through instant location magnetic path and embedded magnetic plate, and when longitudinal positioning pole stopped after upwards pulling or pushing down promptly, the external force of vertical direction disappeared this moment, under instant location magnetic path and embedded magnetic plate adsorption each other, can reach the effect of instant location.

(9) The outer surface of the instant positioning magnetic block is sleeved with a silicone rubber layer, the thickness of the silicone rubber layer is 1-2mm, the silicone rubber layer can effectively protect the instant positioning magnetic block from being worn easily when the instant positioning magnetic block moves, and therefore the service life of the instant positioning magnetic block is effectively guaranteed to be not shortened easily.

(10) The furnace body and the furnace cover sequentially consist of an iron plate plastic spraying layer, a fireproof heat preservation cotton layer and an iron plate enamel layer from outside to inside, the temperature is only required to rise to a target temperature for 20min in the stewing and baking process, the temperature is required to rise to the target temperature for 30-35min by using a ceramic material, the time of the whole stewing and baking process is effectively shortened and reduced by using the iron plate enamel material compared with the ceramic material, the stewing and baking speed is accelerated, the heat preservation effect of the stewing and baking furnace is reduced by about 20 ℃ within 1h, but the whole stewing and baking time is only required to be about 20min, so that the temperature change is not large in the stewing and baking process after fire is turned off, the stewing and baking effect is better, the condition that the taste of finished products is not good due to temperature difference is effectively avoided, meanwhile, the temperature rise time is greatly shortened and the required fuel is also greatly reduced when continuous next time baking is carried out, obviously saves resources and accelerates the braising and baking efficiency.

Drawings

FIG. 1 is a schematic perspective view of the present invention;

FIG. 2 is a schematic structural diagram of the front side of the present invention;

FIG. 3 is a schematic view of the structure at A in FIG. 2;

FIG. 4 is a schematic view of the structure at B in FIG. 2;

FIG. 5 is a schematic structural view of a part of a cross section of the multi-spur sloping plate of the present invention;

FIG. 6 is a top view of the self-tilting grill of the present invention;

figure 7 is a schematic structural view of a section of the positioning upright of the invention;

fig. 8 is a three-dimensional structural schematic view of the positioning vertical rod of the invention;

FIG. 9 is a schematic view of the self-tilting grill of the present invention after moving upward at a certain angle.

The reference numbers in the figures illustrate:

1 electric heating source, 21 furnace bodies, 22 furnace covers, 3 seals, 4 thermometers, 5 heat insulation handles, 6 baking nets, 7 external fragrance adding rings, 81 multi-spine inclined plates, 82 flat rings, 9 vertical cones, 10 oil collecting discs, 11 heat conducting discs, 12 inner containers, 13 bearing rings, 14 positioning vertical rods, 151 instant positioning magnetic blocks, 152 scheduling pull ropes, 16 embedded magnetic plates, 17 line containing long holes and 18 longitudinal positioning rods.

Detailed Description

The drawings in the embodiments of the invention will be combined; the technical scheme in the embodiment of the invention is clearly and completely described; obviously; the described embodiments are only some of the embodiments of the invention; but not all embodiments, are based on the embodiments of the invention; all other embodiments obtained by a person skilled in the art without making any inventive step; all fall within the scope of protection of the present invention.

In the description of the present invention, it should be noted that the terms "upper", "lower", "inner", "outer", "top/bottom", and the like indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the referred device or element must have a specific orientation, be constructed in a specific orientation, and be operated, and thus should not be construed as limiting the present invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.

In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "disposed," "sleeved/connected," "connected," and the like are to be construed broadly, e.g., "connected," which may be fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.

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