阅读说明：本技术 一种降低宠物血脂的零食及其制备方法 (Snack capable of reducing blood fat of pets and preparation method of snack ) 是由 郗宏波 王莹 朱广月 张海斌 夏雪林 刘爱玲 李守军 于 2018-12-27 设计创作，主要内容包括：本发明公开了一种降低宠物血脂的零食及其制备方法,成分包括凝结芽孢杆菌、酵母铬、银杏提取物、牛肉香精、微晶纤维素、聚乙烯吡咯烷酮、交联羧甲基纤维素钠、二氧化硅、硬脂酸镁、水、玉米淀粉和乳糖,制成片剂供宠物采食。本发明制得的降低宠物血脂的零食适口性好,可以预防和改善宠物高血脂问题。(The invention discloses a snack for reducing blood fat of pets and a preparation method thereof. The snack capable of reducing the blood fat of the pet, which is prepared by the invention, has good palatability and can prevent and improve the problem of the hyperlipidemia of the pet.)

1. The snack capable of reducing the blood fat of pets is characterized by consisting of bacillus coagulans, chromium yeast, ginkgo biloba extract, beef flavor, microcrystalline cellulose, polyvinylpyrrolidone, croscarmellose sodium, silicon dioxide, magnesium stearate, water, corn starch and lactose.

2. The snack for reducing the blood fat of the pet according to claim 1, which is characterized by comprising the following raw materials in parts by weight: 0.5-3 parts of bacillus coagulans, 0.5-3 parts of chromium yeast, 5-15 parts of ginkgo biloba extract, 0.5-4 parts of beef flavor, 10-25 parts of microcrystalline cellulose, 0.1-4 parts of croscarmellose sodium, 15-50 parts of water, 25-40 parts of corn starch, 25-40 parts of lactose, 3-10 parts of polyvinylpyrrolidone, 0.1-1 part of silicon dioxide and 0.5-2 parts of magnesium stearate.

3. The pet blood lipid-lowering snack food as claimed in any one of claims 1 or 2, wherein the number of bacillus coagulans is not less than 1X10¹⁰CFU/g。

4. The snack food for reducing the blood fat of pets according to any one of claims 1 or 2, characterized in that the chromium content of the raw material yeast chromium is more than or equal to 2000 ppm.

5. The snack food for reducing the blood fat of pets according to any one of claims 1 or 2, wherein the total flavone content of the raw material ginkgo biloba extract is not less than 24%.

6. The pet blood lipid-lowering snack food according to any one of claims 1 or 2, wherein the moisture content of the raw materials corn starch and lactose is less than or equal to 5%.

7. The pet blood lipid-lowering snack according to any one of claims 1 to 6, characterized in that it is prepared by the following steps:

(1) uniformly mixing 0.5-3 parts of bacillus coagulans, 0.5-3 parts of yeast chromium, 5-15 parts of ginkgo biloba extract, 0.5-4 parts of beef flavor, 10-25 parts of microcrystalline cellulose, 0.1-4 parts of croscarmellose sodium, 25-40 parts of corn starch and 25-40 parts of lactose;

(2) dissolving 3-10 parts of polyvinylpyrrolidone in 15-50 parts of water, wetting the mixture, granulating by using a granulator with a 24-mesh screen, and drying at 60 ℃;

(3) sieving with 20 mesh sieve, mixing with silicon dioxide 0.1-1 parts, croscarmellose sodium 0.3-2 parts, and magnesium stearate 0.5-2 parts;

(4) tabletting with tablet machine, wherein the diameter of tablet is controlled at 8-12mm, and the weight of tablet is controlled at 0.3-0.6 g.

Technical Field

The invention relates to snacks for reducing blood fat of pets, in particular to tablets for reducing blood fat of pets and a preparation method thereof.

Background

Pets are friends of humans, and their status in the home is increasing day by day. In recent years, the number of obese pets is increasing, and obesity of pets is the most common factor causing hyperlipidemia of pets.

As the living standard of people is improved, the investment of pet owners on cats and dogs is larger, and the pet owners hope to give the best pet to the pets. Many pet owners do not have reasonable control over pet diets, and are always concerned about the concern that a pet will eat too much if it is not full, and often "improve their diet" to administer high calorie foods. In addition, most of the current pets are locked at home and lack of movement seriously, which causes the common problem of fat dogs and cats. The diet of the pet is not reasonably controlled, and the pet lacks exercise, so that the weight is overweight, hyperlipidemia is caused, and the occurrence proportion of the hyperlipidemia of the pet is increased year by year.

Hyperlipidemia alone does not have serious consequences, but it can cause a number of serious complications such as pancreatitis, diabetes, fatty liver, cardiovascular disease, atopic dermatitis, joint injury degeneration, etc. Hyperlipidemia does not have initial symptoms, so that many owners can easily ignore the symptoms, and become chronic diseases in treatment after complications of hyperlipidemia occur, which is not only a nuisance to pets, but also a great burden to owners.

Therefore, it is necessary to control the weight and the blood lipid level of the obese pet in time and prevent and treat the hyperlipidemia of the pet in advance.

The invention reduces cholesterol and triglyceride in the blood of the pet by compounding the bacillus coagulans, the chromium yeast and the ginkgo biloba extract so as to achieve the purpose of controlling and reducing the blood fat of the pet. In addition, the beef flavor is added to improve palatability, so that the beef flavor is convenient to eat.

Disclosure of Invention

In order to solve the problems, the invention discloses a snack for reducing the blood fat of pets and a preparation method thereof.

The ginkgo flavone-glycoside component has strong oxidation resistance and free radical scavenging capacity, improves peripheral blood circulation and reduces serum cholesterol by adding the ginkgo leaf extract. By adding yeast chromium, the activity of insulin is activated, the blood sugar is regulated, and the conversion of sugar into fat is inhibited. By adding bacillus coagulans, intestinal balance is adjusted, and cholesterol is promoted to be discharged out of the body.

The technical scheme adopted by the invention for solving the problems is to provide a snack for reducing the blood fat of pets, which is characterized by mainly comprising bacillus coagulans, chromium yeast, a ginkgo extract, beef flavor, microcrystalline cellulose, polyvinylpyrrolidone, croscarmellose sodium, silicon dioxide, magnesium stearate, corn starch and lactose.

The number of bacillus coagulans is more than or equal to 1X10¹⁰CFU/g。

The chromium content of the yeast raw material is more than or equal to 2000 ppm.

The content of the total flavonol glycosides of the raw material ginkgo leaf extract is more than or equal to 24 percent.

The water content of the raw materials of corn starch and lactose is less than or equal to 5 percent.

The invention relates to a snack capable of reducing blood fat of pets, which is characterized by comprising the following raw materials in parts by weight: 0.5-3 parts of bacillus coagulans, 0.5-3 parts of chromium yeast, 5-15 parts of ginkgo biloba extract, 0.5-4 parts of beef flavor, 10-25 parts of microcrystalline cellulose, 0.1-4 parts of croscarmellose sodium, 15-50 parts of water, 25-40 parts of corn starch, 25-40 parts of lactose, 3-10 parts of polyvinylpyrrolidone, 0.1-1 part of silicon dioxide and 0.5-2 parts of magnesium stearate.

The preparation method of the snack capable of reducing the blood fat of the pet is characterized by comprising the following specific steps of (1) uniformly mixing 0.5-3 parts of bacillus coagulans, 0.5-3 parts of yeast chromium, 5-15 parts of ginkgo biloba extract, 0.5-4 parts of beef flavor, 10-25 parts of microcrystalline cellulose, 0.1-4 parts of cross-linked sodium carboxymethyl cellulose, 25-40 parts of corn starch and 25-40 parts of lactose; (2) dissolving 3-10 parts of polyvinylpyrrolidone in 15-50 parts of water, wetting the mixture, granulating by using a granulator with a 24-mesh screen, and drying at 60 ℃; (3) sieving with 20 mesh sieve, mixing with silicon dioxide 0.1-1 parts, croscarmellose sodium 0.3-2 parts, and magnesium stearate 0.5-2 parts; (4) tabletting by using a tabletting machine, wherein the diameter of the tablets is controlled to be 8-12mm, and the tablet weight is controlled to be 0.3-0.6g, so that the snack for reducing the blood fat of the pets can be obtained.

The invention has the beneficial effects that:

the invention adopts bacillus coagulans, chromium yeast and ginkgo biloba extract as main raw materials, can regulate the metabolism of pet organisms and improve the blood lipid condition of pets.

The blood fat reducing snack for pets is easy in raw material obtaining, simple in preparation process, good in palatability and convenient for feeding pets.

Detailed Description

The present invention will be further described with reference to the following examples, but the embodiments of the present invention are not limited thereto, and the experimental methods used in the following examples are all conventional methods unless otherwise specified.