Frying control method

文档序号:1663183 发布日期:2019-12-31 浏览:35次 中文

阅读说明:本技术 油炸控制方法 (Frying control method ) 是由 曾勇 张传红 罗中林 于 2019-08-02 设计创作,主要内容包括:本发明提供了一种油炸控制方法,包括:供料步骤,在接收到供料指令的情况下,控制机构控制供料机构通过运输装置将预定食材运送至分料机构;分料步骤,控制所述分料机构通过输送装置将所述预定食材输送至缓存机构,直至所述缓存机构的输出端缓存的预定食材达到预定数量时,所述分料机构停止运动;油炸步骤,在检测到油炸机构的油温达到预定温度和所述油炸机构的传输部的到位信号后,控制所述传输部将所述缓存机构中缓存的预定食材传入至所述油炸机构的油炸箱,以炸制所述预定食材至目标状态;接料步骤,控制餐盒盛接从所述油炸箱中输出的所述目标状态的预定食材,大大提高了油炸食品的加工效率,更加清洁卫生。(The invention provides a frying control method, which comprises the following steps: a feeding step, wherein the control mechanism controls the feeding mechanism to convey the preset food materials to the distributing mechanism through the conveying device under the condition of receiving a feeding instruction; a material distributing step, namely controlling the material distributing mechanism to convey the preset food materials to a cache mechanism through a conveying device, and stopping the material distributing mechanism from moving until the preset food materials cached at the output end of the cache mechanism reach a preset number; a frying step, after detecting that the oil temperature of the frying mechanism reaches a preset temperature and an in-place signal of a transmission part of the frying mechanism, controlling the transmission part to transfer the preset food materials cached in the caching mechanism into a frying box of the frying mechanism so as to fry the preset food materials to a target state; and a material receiving step, namely controlling the lunch box to receive the preset food materials in the target state output from the frying box, so that the processing efficiency of the fried food is greatly improved, and the fried food is more clean and sanitary.)

1. A frying control method, comprising:

a feeding step, wherein the control mechanism controls the feeding mechanism to convey the preset food materials to the distributing mechanism through the conveying device under the condition of receiving a feeding instruction;

a material distributing step, namely controlling the material distributing mechanism to convey the preset food materials to a cache mechanism through a conveying device, and stopping the material distributing mechanism from moving until the preset food materials cached at the output end of the cache mechanism reach a preset number;

a frying step, after detecting that the oil temperature of the frying mechanism reaches a preset temperature and an in-place signal of a transmission part of the frying mechanism, controlling the transmission part to transfer the preset food materials cached in the caching mechanism into a frying box of the frying mechanism so as to fry the preset food materials to a target state;

and a material receiving step, namely controlling the lunch box to receive the preset food materials in the target state output from the frying box.

2. The method of claim 1, wherein the feeding step comprises:

and a feeding and conveying step, namely controlling the conveying device to convey the preset food materials to a feeding opening from bottom to top, and conveying the preset food materials to the material distributing mechanism through the feeding opening.

3. The method of claim 1, wherein prior to performing the feeding step, the method further comprises:

and a preheating step of controlling the frying mechanism to heat the oil in the frying box.

4. The method of claim 1, wherein after controlling the conveying section to convey the predetermined food material buffered in the buffering mechanism to the frying tank of the frying mechanism, the method further comprises:

a detection step for detecting whether the frying tank receives the predetermined food material;

and a repeated execution step, which is used for controlling the conveying device to repeatedly execute the operation of conveying the preset food material to the cache mechanism after the frying box receives the preset food material until the preset food material cached at the output end of the cache mechanism reaches a preset number.

5. The method of claim 1, wherein prior to performing the feeding step, the method further comprises:

the ordering method comprises the steps of ordering, wherein the ordering step is used for receiving an ordering instruction input by a user through a human-computer interaction interface;

and an instruction issuing step, which is used for outputting the feeding instruction to the feeding mechanism under the condition of receiving the ordering instruction.

6. The method according to claim 1, wherein the receiving step comprises:

a cup falling step, which is used for controlling a cup falling device of the material receiving mechanism to send meal boxes;

and the material receiving substep is used for moving the lunch box to the lower part of a discharge hole of the frying mechanism through a conveyor belt so as to receive the preset food materials in the target state.

7. The method of claim 6, further comprising:

a signal output step of controlling a sensor to output a transmission signal while transmitting the predetermined food material in the target state output from the frying tank to the lunch box.

8. The method of claim 7, wherein after the signal outputting step, the method further comprises:

and a transmission step, which is used for controlling the material receiving mechanism to transmit the lunch box containing the preset food materials in the target state to a target area under the triggering of the transmission signal.

9. The method as claimed in claim 8, wherein after the transferring step, the receiving mechanism is controlled to push out the lunch box in the target area to the meal taking area, and the cup dropping device is controlled to lower the lunch box again.

10. The method according to claim 1, wherein the frying step further comprises controlling a shutter of the buffer mechanism to open to transfer the predetermined food material buffered in the buffer mechanism to the transfer section after detecting that the oil temperature of the frying mechanism reaches a predetermined temperature and the signal of the transfer section of the frying mechanism is in place.

Technical Field

The invention relates to the technical field of cooking methods, in particular to a frying control method.

Background

With the acceleration of the pace of life and the rise of kitchen revolution, the automatic cooking device becomes the leading role of kitchen cooking, and the automatic cooking device in the society is more and more widely applied, such as a full-automatic cooker, a full-automatic electric cooker, a full-automatic soup cooking machine, an automatic fryer and the like, so that the automation and the interest of the cooking process are easily realized, and the time and the labor are saved.

Most of the existing frying machines are in manual and semi-automatic modes, full-automatic work from feeding to packaging of finished products cannot be realized, the processing efficiency is low, and the automation degree is very low during frying.

Disclosure of Invention

The invention mainly aims to provide a frying control method to solve the problem of low automation degree of the frying method in the prior art.

In order to achieve the above object, the present invention provides a frying control method comprising: a feeding step, wherein the control mechanism controls the feeding mechanism to convey the preset food materials to the distributing mechanism through the conveying device under the condition of receiving a feeding instruction; a material distributing step, namely controlling a material distributing mechanism to convey the preset food materials to a cache mechanism through a conveying device, and stopping the material distributing mechanism when the preset food materials cached at the output end of the cache mechanism reach a preset number; a frying step, after detecting that the oil temperature of the frying mechanism reaches a preset temperature and an in-place signal of a transmission part of the frying mechanism, controlling the transmission part to transmit the preset food materials cached in the caching mechanism into a frying box of the frying mechanism so as to fry the preset food materials to a target state; and a material receiving step, namely controlling the lunch box to receive the preset food materials in the target state output from the frying box.

Further, the feeding step comprises: and a feeding and conveying step, namely controlling the conveying device to convey the preset food materials to the feeding port from bottom to top, and conveying the preset food materials to the material distributing mechanism through the feeding port.

Further, before performing the feeding step, the method further comprises: and a preheating step, wherein the frying mechanism is controlled to heat the oil in the frying box.

Further, after the transmission part is controlled to transfer the predetermined food materials buffered in the buffering mechanism into the frying box of the frying mechanism, the method further comprises the following steps: a detection step for detecting whether the frying tank receives a predetermined food material; and a repeated execution step, which is used for controlling the conveying device to repeatedly execute the operation of conveying the preset food material to the cache mechanism after the frying box receives the preset food material until the preset food material cached at the output end of the cache mechanism reaches the preset quantity.

Further, before performing the feeding step, the method further comprises: the ordering method comprises the steps of ordering, wherein the ordering step is used for receiving an ordering instruction input by a user through a human-computer interaction interface; and an instruction issuing step, which is used for outputting a feeding instruction to the feeding mechanism under the condition that the ordering instruction is received.

Further, the material receiving step comprises: a cup falling step, which is used for controlling a cup falling device of the material receiving mechanism to send meal boxes; and the material receiving substep is used for moving the lunch box to the lower part of a discharge hole of the frying mechanism through a conveyor belt so as to receive the preset food materials in the target state.

Further, the method further comprises: and a signal output step of controlling the sensor to output a transmission signal while transmitting the predetermined food material in the target state output from the frying tank to the lunch box.

Further, after the signal outputting step, the method further comprises: and a transmission step, which is used for controlling the material receiving mechanism to transmit the lunch box containing the preset food materials in the target state to the target area under the trigger of the transmission signal.

Further, after the transferring step, the material receiving mechanism is controlled to push the lunch boxes in the target area out to the meal taking area, and the cup falling device is controlled to send the lunch boxes again.

Further, the frying step also comprises the step of controlling the baffle plate of the cache mechanism to be opened after detecting that the oil temperature of the frying mechanism reaches the preset temperature and the in-place signal of the transmission part of the frying mechanism, so as to transmit the preset food materials cached in the cache mechanism to the transmission part.

By applying the technical scheme, the frying control method comprises the steps of feeding, distributing, frying and receiving, the whole process from feeding to lunch box loading is automatically completed, the full automation from the feeding, distributing, frying to meal loading in the frying operation is realized, the processing efficiency of fried food is greatly improved, and the fried food is cleaner and more sanitary.

Drawings

The accompanying drawings, which are incorporated in and constitute a part of this application, illustrate embodiments of the invention and, together with the description, serve to explain the invention and not to limit the invention. In the drawings:

FIG. 1 schematically illustrates a flow chart of an embodiment of a fry control method of the present invention;

FIG. 2 schematically illustrates a block diagram of an embodiment of the frying system of the present invention;

FIG. 3 schematically illustrates a block diagram of an embodiment of a caching mechanism of the invention;

FIG. 4 schematically illustrates a block diagram of an embodiment of the feed mechanism of the present invention;

fig. 5 is a schematic diagram showing the structure of an embodiment of the receiving mechanism of the present invention;

FIG. 6 is a view schematically showing the internal structure of an embodiment of the frying apparatus of the present invention;

FIG. 7 is a block diagram schematically illustrating another angled embodiment of the fryer of the present invention;

FIG. 8 is a schematic view showing the internal structure of an embodiment of the frying pan of the present invention;

figure 9 schematically shows a block diagram of another angled embodiment of the deep-frying chamber of the invention.

Wherein the figures include the following reference numerals:

010. a feeding machine body; 011. a transport chamber; 012. a feedwell; 013. a cover plate; 014. a transportation device; 015. a moving mechanism; 016. a transport structure; 017. a bevel; 018. a flow guide structure; 019. a flow guide surface; 020. a material receiving machine body; 021. a lunch box transportation part; 0211. a conveyor belt; 0212. wall plates; 022. a meal box supply part; 023. a meal box; 024. a finished product output port; 025. a pushing-out part; 0251. pushing the plate; 0252. a pushing mechanism; 0253. a guide rail; 0254. a connecting frame; 026. a driving wheel; 027. a synchronous belt; 030. a box body; 031. an oil storage space; 032. an oil discharge pipeline; 0321. a first valve; 033. a drain line; 0331. a second valve; 034. an electric heating tube; 035. a diversion bevel; 036. a heat dissipation bevel; 037. heat dissipation holes; 038. a discharge sloping plate; 039. a side door; 0391. a roller; 040. a housing; 041. a feeding port; 042. a discharge port; 043. a frying space; 044. an annular transmission structure; 0441. a chain; 045. a transmission plate; 046. a sprocket; 0461. a first sprocket; 047. a first support rib; 0471. a second support rib; 048. oil-impregnated shells; 0481. an oil leak hole; 0482. a middle partition plate; 049. a handle; 050. an upper cover plate; 051. a smoke exhaust duct; 052. a motor; 060. a main frame; 061. a feeding mechanism; 062. a material distributing mechanism; 063. a frying mechanism; 064. a material receiving mechanism; 065. a caching mechanism; 070. caching the machine body; 071. a cache cavity; 072. a baffle plate; 073. a counting sensor; 074. a material distributing push plate.

Detailed Description

It should be noted that the embodiments and features of the embodiments in the present application may be combined with each other without conflict. The present invention will be described in detail below with reference to the embodiments with reference to the attached drawings.

As described in the background art, with the pace of life and the rise of kitchen revolution, the automatic cooking devices become the leading roles of kitchen cooking, and the automatic cooking devices in the society are more and more widely applied, such as full-automatic cooking machines, full-automatic electric rice cookers, full-automatic soup cooking machines, automatic frying machines and the like, so that the automation and the interest of the cooking process are easily realized, and the time and the labor are saved. Most of the existing frying machines are in manual and semi-automatic modes, full-automatic work from feeding to packaging of finished products cannot be realized, the processing efficiency is low, and the automation degree is very low during frying.

In order to solve the above problems, as shown in fig. 1 to 9, the present invention provides a frying control method, comprising: the method comprises the steps of feeding, distributing, frying and receiving. Specifically, in the feeding step, under the condition that a feeding instruction is received, the control mechanism controls the feeding mechanism to convey the preset food materials to the distributing mechanism through the conveying device; a material distributing step, namely controlling a material distributing mechanism to convey the preset food materials to a cache mechanism through a conveying device, and stopping the material distributing mechanism when the preset food materials cached at the output end of the cache mechanism reach a preset number; a frying step, after detecting that the oil temperature of the frying mechanism reaches a preset temperature and an in-place signal of a transmission part of the frying mechanism, controlling the transmission part to transmit the preset food materials cached in the caching mechanism into a frying box of the frying mechanism so as to fry the preset food materials to a target state; and a material receiving step, namely controlling the lunch box to receive the preset food materials in the target state output from the frying box. The frying control method comprises a feeding step, a material distributing step, a frying step and a material receiving step, wherein the whole process from feeding to loading into the lunch box is automatically completed, the full automation from feeding, material distributing, frying to loading in the frying operation is realized, the processing efficiency of fried food is greatly improved, and the fried food is cleaner and more sanitary.

Specifically, in this embodiment, the feeding step includes: and a feeding and conveying step, namely controlling the conveying device to convey the preset food materials to the feeding port from bottom to top, and conveying the preset food materials to the material distributing mechanism through the feeding port.

In this embodiment, before the feeding step is performed, the method further comprises: and a preheating step, wherein the frying mechanism is controlled to heat the oil in the frying box.

In this embodiment, after the control transmitting part transmits the predetermined food material buffered in the buffering mechanism to the frying box of the frying mechanism, the method further includes: detecting and repeatedly executing. A detection step for detecting whether the frying tank receives a predetermined food material; and a repeated execution step, which is used for controlling the conveying device to repeatedly execute the operation of conveying the preset food material to the cache mechanism after the frying box receives the preset food material until the preset food material cached at the output end of the cache mechanism reaches the preset quantity.

In this embodiment, before the feeding step is performed, the method further comprises: the method comprises the steps of ordering and instruction issuing, wherein the ordering step is used for receiving an ordering instruction input by a user through a human-computer interaction interface; and an instruction issuing step, which is used for outputting a feeding instruction to the feeding mechanism under the condition that the ordering instruction is received.

In this embodiment, the material receiving step includes: a cup falling step and a material receiving sub-step. A cup falling step, which is used for controlling a cup falling device of the material receiving mechanism to send meal boxes; and the material receiving substep is used for moving the lunch box to the lower part of a discharge hole of the frying mechanism through a conveyor belt so as to receive the preset food materials in the target state.

In this embodiment, the method further includes: and a signal output step of controlling the sensor to output a transmission signal while transmitting the predetermined food material in the target state output from the frying tank to the lunch box. Be provided with the sensor in fried device's discharge gate department, trigger the sensor when eating the discharge gate entering cutlery box of fried device, connect feed mechanism propelling movement cutlery box to get the meal region, the ware of falling the cup simultaneously continues to prepare the cutlery box.

In this embodiment, after the signal outputting step, the method further includes: and a transmission step, which is used for controlling the material receiving mechanism to transmit the lunch box containing the preset food materials in the target state to the target area under the trigger of the transmission signal.

In this embodiment, after the transferring step, the material receiving mechanism is controlled to push out the lunch box in the target area to the meal taking area, and the cup dropping device is controlled to send the lunch box again.

In this embodiment, the frying step further includes controlling the baffle of the buffer mechanism to open to transfer the predetermined food materials buffered in the buffer mechanism to the transmission part after detecting that the oil temperature of the frying mechanism reaches the predetermined temperature and the in-place signal of the transmission part of the frying mechanism.

The method employs a frying system comprising: the main frame 060, the feeding mechanism 061, the distributing mechanism 062, the frying mechanism 063, the receiving mechanism 064 and the control mechanism, wherein the feeding mechanism 061 is installed on the main frame 060, the feeding mechanism 061 comprises a transporting device 014 and a feeding port 012, and the transporting device 014 is used for transporting food materials to the feeding port 012; the material distribution mechanism 062 comprises a conveying device, the feeding end of the conveying device is located below the feeding port 012, and the material distribution mechanism 062 distributes and conveys the food materials moving to the feeding end through the conveying device; the frying mechanism 063 comprises a conveying part and a frying box, wherein a feeding port 041 of the conveying part is positioned below a discharging end of the conveying device, and the conveying part is used for conveying the food materials transferred from the conveying device to the frying box and outputting the food materials from a discharging port 042 of the conveying part; the material receiving mechanism 064 is mounted on the frying mechanism 063 and is positioned below the material outlet 042, and the material receiving mechanism 064 can receive fried food materials through a lunch box 023; the control mechanism is electrically connected with the feeding mechanism 061, the material distribution mechanism 062, the frying mechanism 063 and the material receiving mechanism 064.

The frying system comprises a feeding mechanism 061, a distributing mechanism 062, a frying mechanism 063, a receiving mechanism 064 and a control mechanism, wherein the feeding mechanism 061, the distributing mechanism 062, the frying mechanism 063 and the receiving mechanism 064 are controlled by the control mechanism, so that the full automation of the processes from feeding, distributing, frying and loading in the frying operation is realized, the processing efficiency of fried food is greatly improved, and the frying system is cleaner and more sanitary.

In order to realize quantitative transmission from the material distributing mechanism to the frying mechanism, the frying system in this embodiment further includes a buffer mechanism 065, the buffer mechanism 065 is disposed between the material distributing mechanism 062 and the frying mechanism 063 and is located below the discharging end of the conveying device, and the buffer mechanism 065 is used for buffering the food materials and can convey the food materials to the frying mechanism 063 quantitatively. The conveying device of the material distribution mechanism comprises a material distribution conveying belt, and the material from the material supply mechanism is contained by the material distribution conveying belt so as to spread the material and prevent the material from being stacked.

Specifically, the cache mechanism 065 in this embodiment includes a cache body 070, a baffle device, and a counting sensor 073, where the cache body 070 is installed at a material inlet 041, a cache cavity 071 is disposed in the cache body 070, an upper opening of the cache cavity 071 faces a material outlet end of the conveying device, and a lower opening of the cache cavity 071 is communicated with the material inlet 041; the baffle plate device is arranged on the cache body 070 and comprises a baffle plate 072, the baffle plate 072 is provided with an opening state for enabling the cache cavity 071 to be conducted and a closing state for enabling the cache cavity 071 to be closed, and after the food materials in the cache cavity 071 reach a preset quantity, the baffle plate 072 is turned over from the closing state to the opening state; a counting sensor 073 is installed at an upper opening of the buffer chamber 071 to count the food materials passing through the upper opening.

The frying step is mainly completed by matching a frying device, a frying box and a buffer mechanism, the frying mechanism 063 in the embodiment comprises the frying device which is detachably arranged on the frying box, the frying device comprises a shell 040, the shell 040 is arranged on the frying box, a feeding hole 041 is arranged at the first end of the shell 040, a discharging hole 042 is arranged at the second end of the shell 040, a frying space 043 is arranged at the bottom of the shell 040, and the frying space 043 is immersed in oil liquid in the frying box; the transmission part is installed in the casing 040, and the transmission part includes annular transmission structure 044 and a plurality of transmission board 045, and a plurality of transmission board 045 intervals set up on annular transmission structure 044, form the culinary art chamber between two adjacent transmission board 045, and annular transmission structure 044 can do the circulation roll in casing 040, carries the edible material of pan feeding mouth 041 to in the fluid through transmission board 045 to export from discharge gate 042. The transmission part of the frying device comprises the annular transmission structure 044 and the plurality of transmission plates 045, a cooking cavity is formed between every two adjacent transmission plates 045, namely the transmission part comprises the plurality of cooking cavities, the annular transmission structure 044 can roll circularly in the shell 040, food materials in the feeding hole 041 are conveyed into oil liquid through the transmission plates 045 and are output from the discharging hole 042, the whole process from the food material entering the feeding hole to the food material output from the discharging hole does not need manual participation, the automation degree is high, oil splashing is not prone to happen in the using process of a user, time and labor are saved, and the transmission part comprises the plurality of cooking cavities, so that multi-cavity frying can be realized simultaneously and output continuously, and the cooking efficiency is improved.

In this embodiment, the middle of the transmission plate 045 is provided with a concave portion, the bottom wall of the casing 040 is provided with a middle partition 0482, the middle partition 0482 extends along the length direction of the bottom wall, the concave portion is matched with the middle partition 0482, and the frying space 043 is divided into two frying chambers by the middle partition 0482.

The cache machine body 070 in the embodiment is provided with two cache cavities 071, the lower openings of the two cache cavities 071 face to the two frying cavities respectively, the cache mechanism 065 further comprises a material distribution mechanism, the material distribution mechanism comprises a material distribution push plate 074 and a material distribution driving device, the material distribution push plate 074 is movably arranged above the two cache cavities 071, and the material distribution driving device is used for driving the material distribution push plate 074 to move. The two cache cavities 071 in this embodiment are both provided with count sensors 073.

Specifically, the transmission part in this embodiment further includes a driving mechanism, the annular transmission structure 044 includes a chain 0441, a plurality of transmission plates 045 are arranged on the chain 0441 at intervals, and the chain 0441 is in driving connection with the driving mechanism. The chain is formed by connecting a plurality of chain sections, each chain section is provided with an auxiliary plate, the transmission plate is selectively connected to one of the auxiliary plates, and the connecting mode is threaded fastener connection.

In order to stabilize the operation of the chain and prevent the transmission plates from being excessively large and deforming the transmission of the chain, the driving mechanism in this embodiment includes a plurality of sprockets 046, each of the plurality of sprockets 046 is engaged with the chain 0441, one of the plurality of sprockets 046 is a first sprocket 0461, the first sprocket 0461 is rotatably disposed at one end of the casing 040 near the feeding inlet 041, and the chain 0441 is divided into an upper transmission section and a lower transmission section by the first sprocket 0461. The plurality of transmission plates positioned on the upper transmission section are positions to be transmitted, and the plurality of transmission plates positioned on the lower transmission section are transmission positions.

Because the transmission plates are all made of metal, the weight is large, and in order to prevent the chain from being damaged, the driving mechanism in the embodiment further comprises a first supporting rib 047 and a second supporting rib 0471, the first supporting rib 047 and the second supporting rib 0471 are both arranged on the inner side wall of the shell 040, the first supporting rib 047 is used for supporting the upper transmission section, and the second supporting rib 0471 is used for supporting the lower transmission section.

In order to realize stable transmission of a plurality of transmission plates and prevent the transmission plates from deflecting, the number of the driving mechanisms in the embodiment is two, the two driving mechanisms are respectively arranged on two side walls of the shell 040, the two opposite chain wheels 046 are connected through the synchronous shaft, the transmission part comprises two chains 0441, the two chains 0441 are respectively in driving connection with the two driving mechanisms, two ends of the transmission plate 045 are respectively connected to corresponding positions of the two chains 0441, the transmission plates are driven by the two chains together, the transmission plates are effectively prevented from deflecting, and the transmission fluency of the transmission plates is ensured.

The oil in the frying box can fully get into need be considered in the setting in frying space, still need prevent that the edible material from falling into the frying box, the bottom of casing 040 in this embodiment is provided with oil immersion shell 048, frying space 043 is located oil immersion shell 048, oil immersion shell 048's lateral wall and diapire all are provided with a plurality of oil leak holes 0481, the movement track of transmission plate 045 and oil immersion shell 048's internal surface looks adaptation, make oil can fully get into the frying space through setting up a plurality of oil leak holes, oil immersion shell can backstop the edible material simultaneously, prevent that the edible material from droing to the frying box in.

In a preferred embodiment, the oil leakage hole is provided with a filter screen, so that dregs of food materials are effectively prevented from entering the frying box.

In order to prevent external impurities from entering, the top of the casing 040 in this embodiment is provided with an upper cover plate 050, in order to effectively discharge oil smoke and prevent the oil smoke from affecting the taste of food materials, the upper cover plate 050 is provided with a smoke exhaust pipe 051, in order to facilitate carrying of the frying device, handles 049 are arranged on the side walls of two sides of the casing 040, in one embodiment, when the frying device needs to be cleaned, the frying device can be taken down from the frying box through the handles and immersed into a cleaning basin for cleaning, and in a preferred embodiment, the cleaning basin is provided with a power supply connected with a transmission part of the frying device, so that an annular transmission structure can move in the cleaning basin, and cleaning is facilitated. The frying device also comprises a motor 052, wherein the motor 052 is arranged on the side wall of the shell 040, and the motor 052 is in driving connection with a driving mechanism.

The frying tank in the embodiment comprises a tank body 030 and a drainage pipeline 033, wherein an oil storage space 031 is arranged in the tank body 030, the drainage pipeline 033 is arranged at the bottom of the tank body 030, a first end of the drainage pipeline 033 is communicated with the bottom of the oil storage space 031, a second valve 0331 is arranged on the drainage pipeline 033, and the drainage pipeline 033 is used for discharging water and impurities in the water; a guide inclined plane 035 is provided on the bottom wall of the oil storage space 031, and the guide inclined plane 035 inclines toward the inlet end of the drain line 033.

The structure of the frying tank is described in detail below, the frying tank of this embodiment includes a tank 030, an oil discharge pipeline 032 and a water discharge pipeline 033, wherein an oil storage space 031 is disposed inside the tank 030, the oil discharge pipeline 032 is disposed in the middle of the tank 030, a first end of the oil discharge pipeline 032 is communicated with a sidewall of the oil storage space 031, a first valve 0321 is disposed on the oil discharge pipeline 032, and the oil discharge pipeline 032 is used for discharging oil and impurities in the oil; drain 033 sets up in the bottom of box 030, and the first end of drain 033 communicates with the bottom in oil storage space 031, is provided with second valve 0331 on the drain 033, and drain 033 is for drainage water and aquatic impurity. During operation, a certain amount of edible oil is stored in the oil storage space inside the box body, and the food materials entering the oil storage space can be fried, after frying, if more impurities exist in oil liquid, the oil liquid needs to be replaced, then a first valve on an oil discharge pipeline is opened, the waste oil is discharged, and new oil is added into the oil storage space. If water is accumulated at the bottom of the oil storage space, a second valve on the oil discharge pipeline is opened, and the accumulated water and impurities in the water can be discharged.

The frying tank comprises an oil drainage pipeline and a water drainage pipeline, wherein the oil drainage pipeline 032 is arranged in the middle of the tank body 030, a first end of the oil drainage pipeline 032 is communicated with the side wall of an oil storage space 031, the water drainage pipeline 033 is arranged at the bottom of the tank body 030, a first end of the water drainage pipeline 033 is communicated with the bottom of the oil storage space 031, a first valve on the oil drainage pipeline is opened to drain waste oil, then new oil is added into the oil storage space, and a second valve on the oil drainage pipeline is opened to drain accumulated water and impurities in water, so that the oil in the frying tank is not required to be replaced by lifting the whole frying tank, the accumulated water in the oil in the frying tank can be cleaned in time, the normal temperature rise of the oil is guaranteed, and the liquid in the frying tank is more convenient to clean and replace.

Because ponding deposit is in the bottom in oil storage space, in order to make ponding on the oil storage space diapire can flow the entry end of drain line, be provided with water conservancy diversion inclined plane 035 on the diapire of oil storage space 031 in this embodiment, water conservancy diversion inclined plane 035 inclines to the entry end of drain line 033, receives the action of gravity, and ponding can flow along the entry end of water conservancy diversion inclined plane to drain line 033.

In order to increase the temperature rise speed of the oil in the oil storage space, the frying tank in this embodiment further includes an electric heating device, the preheating step is mainly completed by the electric heating device, the electric heating device includes a plurality of electric heating pipes 034, and the plurality of electric heating pipes 034 are all disposed on the upper portion of the oil storage space 031 and are spaced along the width direction of the frying tank. In a preferred embodiment, a plurality of electric heating pipes are also provided at the bottom of the oil storage space to achieve uniform heating.

In order to guarantee the space that the deep-fry of food material occupy, reduce the oil consumption, the upper space of oil storage space 031 in this embodiment is greater than the lower part space of oil storage space 031, be provided with heat dissipation inclined plane 036 on the lateral wall of one side of oil storage space 031 that is close to oil extraction pipeline 032, heat dissipation inclined plane 036 is located the upper portion of the entry end of oil extraction pipeline 032, through setting up the multiplicable heat radiating area of heat dissipation inclined plane, and reduce the processing degree of difficulty, effectively dispel the heat.

For the inside liquid volume in real time monitoring oil storage space, fry case in this embodiment still includes level sensor, level sensor sets up on the lateral wall of oil storage space 031, and be located electric heating pipe 034's upper portion, level sensor includes high-order floater and low level floater, high-order floater is used for monitoring the high level of fluid, low level floater is used for monitoring the low level of fluid, when fluid reachs the low level, then remind the user to supply fluid or change fluid, when fluid reaches the high level, then remind the user to put edible material less, or through a valve discharge part oil.

In order to monitor the oil temperature inside the oil storage space in real time, the frying tank in this embodiment further includes a temperature sensor, the temperature sensor is disposed on the sidewall of the oil storage space 031 and located at the upper portion of the electric heating pipe 034, and when the oil temperature inside the oil storage space is higher than a predetermined value, the electric heating device is controlled to reduce power or stop heating. The predetermined temperature of the parfrying step is also detected by a temperature sensor.

In order to effectively dissipate the heat of the case. The lateral wall of the box body 030 in this embodiment is provided with a plurality of heat dissipation holes 037, and the height of the heat dissipation holes 037 is lower than that of the high-level floating ball.

The last border of box 030 in this embodiment is provided with ejection of compact swash plate 038, and ejection of compact swash plate 038's bottom is provided with the edible material sensor to whether there is food process to detect ejection of compact swash plate 038, the edible material sensor is infrared sensor.

In order to facilitate control of the first valve and the second valve, a side door 039 is disposed on a side wall of the box body 030 in this embodiment, and the second end of the oil discharge pipeline 032 can be exposed by opening the side door 039; the second end of the oil discharge pipeline 032 is arranged at the bottom of the box body 030; to facilitate the movement of the frying chamber, the bottom of the body 030 is provided with a plurality of rollers 0391, preferably universal wheels.

The electric heating device in this embodiment further includes a control panel for adjusting the temperature of the electric heating tube 034, and the frying pan is provided with an adjusting button electrically connected to the control panel. In a preferred embodiment, the first valve and the second valve are both solenoid valves, both of which are electrically connected to the control board for discharging liquid and impurities.

The material receiving step is mainly completed by matching a material receiving mechanism and a frying mechanism, the material receiving mechanism 064 in the embodiment comprises a material receiving machine body 020, the material receiving machine body 020 is arranged at the lower end of a discharge port 042, the material receiving mechanism 064 further comprises a lunch box transportation part 021 and a lunch box supply part 022, the lunch box transportation part 021 is arranged on the material receiving machine body 020, the lunch box transportation part 021 comprises a transportation channel, the transportation channel is sequentially divided into a cup falling area and a material receiving area along a transportation direction, the material receiving area is positioned at the bottom of the discharge port 042, and a finished product output port 024 is arranged on the side wall at the; the lunch box supply part 022 is disposed on the material receiving machine body 020 and above the cup dropping area to provide lunch boxes 023 to the cup dropping area.

The material receiving mechanism comprises a material receiving machine body 020, a lunch box transportation part 021 and a lunch box supply part 022, the lunch box can be supplied to the lunch box through the lunch box supply part, material receiving of the lunch box is realized through the lunch box transportation part, a finished product output port is arranged on the side wall at the tail end of the transportation channel to output a finished product, packaging automation is realized, workers do not need to clamp and take food materials in a container, food pollution is avoided, the workers are prevented from being scalded, and time and labor are saved.

In order to realize the full-automatic transportation of the material receiving device from material receiving to finished product sending, the material receiving mechanism in this embodiment further includes a push-out portion 025, and the push-out portion 025 is disposed on the material receiving machine body 020 and located at the tail end of the transportation channel, and is used for pushing out the filled lunch box 023 from the finished product output port 024. After the lunch box is filled with food materials and transported to the tail end of the transportation channel, the push-out part can push out the filled lunch box 023 from the finished product output port 024.

Particularly, the transportation channel in this embodiment includes conveyer belt 0211 and sets up at the wallboard 0212 of conveyer belt 0211 both sides, conveyer belt 0211 forms the bottom of transportation channel, wallboard 0212 forms the lateral wall of transportation channel, can realize the conveying to the cutlery box through conveyer belt 0211, to transport the cutlery box in the cup area and connect the material regional carrying on connecing, accomplish and connect the material back, the conveyer belt can also continue to convey, will accomplish after the meal box that connects the material transports the tail end of transportation channel, the portion of pushing out will accomplish the cutlery box 023 of filling and push out from finished product delivery outlet 024 this moment, can prevent that conveyer belt 0211 from droing from the lateral part of conveyer belt at the in-process of transporting the cutlery box through setting up wallboard 0212. Wherein, the wallboard can be the plane board, also can be the curved plate, rationally sets up according to the conveying passage different shapes, in the embodiment that wallboard conveying passage is not sharp passageway, the wallboard can regard as the deflector.

In order to realize the push-out function of the push-out part, the push-out part 025 in the embodiment comprises a push plate 0251 and a push mechanism 0252, the push plate 0251 is installed on the push mechanism 0252, the push mechanism 0252 extends towards the finished product output port 024, after the food materials are contained in the lunch box and are conveyed to the tail end of the conveying channel, the push mechanism drives the push plate to move, and the lunch box 023 which is filled is pushed out from the finished product output port 024 by the push plate.

The pushing mechanism 0252 in this embodiment includes a driving portion, a guide rail 0253, and a connecting frame 0254, and the driving portion is installed on the material receiving machine body 020; the guide rails 0253 extend toward the product output ports 024; the link 0254 is movably installed on guide rail 0253, push pedal 0251 is installed on link 0254, wherein, push mechanism's drive division can include the motor, also can include the cylinder, preferably as the power supply for the cylinder, connect the food material greatly and transported to transport passageway's tail end after at the cutlery box, drive division drives the link and moves on the guide rail, and then drives the push pedal motion, the cutlery box 023 that the push pedal will accomplish to pack releases from finished product delivery outlet 024

In order to effectively utilize the length of the push plate and prevent the push plate from deviating from the lunch box in the process of pushing the lunch box, the length direction of the push plate 0251 in the embodiment is perpendicular to the guide rail 0253, one side of the push plate 0251, which faces the finished product transportation port, is provided with an arc-shaped groove, and a certain positioning effect can be achieved on the lunch box by arranging the arc-shaped groove, so that the push plate is effectively prevented from deviating from the lunch box in the process of pushing the lunch box.

Specifically, the start end of the conveyor belt 0211 in this embodiment is provided with a driving wheel 026, and the lunch box transporting part 021 includes a power unit, and the output end of the power unit and the driving wheel 026 are synchronously driven by a timing belt 027. The cutlery box supply 022 in this embodiment includes a cup dropper.

Finished product delivery outlet 024 department in this embodiment is provided with output channel, and output channel's both sides are provided with the curb plate, and in order to prevent the push pedal at the in-process of propelling movement cutlery box, the curb plate of being kept away from one side of guide rail 0253 is blocked by the curb plate of finished product delivery outlet both sides, and preferably, the curb plate of keeping away from one side of guide rail 0253 is provided with the changeover portion, and the changeover portion is regional to falling the cup and is buckled, and then effectively increases the size of finished.

In a preferred embodiment, the lunch box of the lunch box supply part is changeable in size, in order to enable the push-out part to adapt to lunch boxes of different sizes, the push plate 0251 in the embodiment comprises a plate body and a telescopic part, the plate body is connected to the connecting frame 0254, the telescopic part is movably arranged in the plate body in a penetrating mode to adjust the length of the push plate 0251, and when the lunch box is large, the telescopic part is pulled out to prevent the lunch box from slipping.

The casing 040 at the feeding port 041 in the embodiment is provided with a photoelectric sensor to detect whether the transmission plate 045 at the feeding port 041 is in place, and when the photoelectric sensor detects that the transmission plate 045 is in place, the baffle 072 of the caching mechanism 065 is turned to an open state to feed the feeding port 041.

The feeding step is mainly completed by the feeding mechanism, the feeding mechanism of this embodiment includes feeding body 010 and conveyer 014, the inside of feeding body 010 is provided with transportation chamber 011, transportation chamber 011 forms a part of feed opening 012 at the top of feeding body 010, the whole body of the roof of feeding body 010 forms apron 013, the top of feed opening 012 and apron 013 looks adaptation, apron 013 can be installed at the lateral wall top of feeding body 010 with overturning, feed opening 012 forms the delivery outlet at the lateral wall of transportation chamber 011, the delivery outlet is another part that belongs to the feed opening promptly, conveyer 014 installs on feeding body 010, conveyer 014 is used for transporting edible material from transportation chamber 011 bottom to the delivery outlet. The top of the feeding body 010 of the feeding mechanism forms a part of the feeding opening, the top of the feeding body is integrally provided with the cover plate, the cover plate is matched with the top of the feeding opening, the conveying device is enabled to feed materials to the output opening of the feeding opening, the top of the feeding body is integrally opened, when the output opening is polluted or blocked, a worker can open the cover plate, the top of the feeding opening is integrally opened, the worker can conveniently clean the feeding opening, feeding pollution is avoided, and cleanliness of food materials is guaranteed.

In order to realize the transportation function of the transportation device, the transportation device 014 in this embodiment includes the moving mechanism 015 and the transportation structure 016, the transportation structure 016 is connected with the output end of the moving mechanism 015, the moving mechanism 015 is used for controlling the transportation structure 016 to move in the transportation cavity 011, wherein, the power source of the moving mechanism can be a motor or an air cylinder, and the food material can be pushed to the output port position through the transportation structure 016.

In order to enable the transporting structure to automatically slide out of the output opening after pushing the food to the output opening, the top of the transporting structure 016 in this embodiment is provided with a slope 017, and the slope 017 is inclined downwards in a direction away from the moving mechanism 015. When the food conveying device works, the conveying structure is conveyed to the output port from the bottom of the conveying cavity by the moving mechanism, and when food materials on the conveying structure reach the output port, the food materials slide down from the inclined plane under the action of gravity to be output from the output port.

Wherein, in a preferred embodiment, the lateral wall of transportation structure and the inner wall looks adaptation in transportation chamber to prevent to transport the material in-process transportation structure and take place to rock, also can avoid transporting the structural edible material of eating and drop, guarantee conveying efficiency.

Because after feeding mechanism carries out the feed, often there is the edible material that the next process connects the delivery outlet output greatly, there is one section buffer distance in order to make edible material after exporting from the delivery outlet, the subsequent handling of being convenient for connects greatly, the delivery outlet setting in this embodiment is in one side of keeping away from moving mechanism 015 of feed organism 010, conveyer 014 still includes water conservancy diversion structure 018, water conservancy diversion structure 018 sets up in the delivery outlet below, be provided with water conservancy diversion face 019 on the water conservancy diversion structure 018, water conservancy diversion face 019 inclines down along the direction of keeping away from moving mechanism 015, carry out one section buffering through water conservancy diversion structure 018 to the edible material of delivery outlet output, the subsequent handling of being convenient for connects greatly.

Specifically, the moving mechanism 015 in this embodiment includes a fixing frame and a cable lifting mechanism, the fixing frame is fixed on an external structure, and the transporting structure 016 is installed at an output end of the cable lifting mechanism, where the external structure may be a wall surface, or a housing or a frame of other equipment.

In order to prevent that the ejecting material of transport structure is too much, the delivery outlet is not enough to all derive the edible material, and the top of feedwell 012 in this embodiment includes horizontal segment and slope section, and the slope section inclines down along the direction of keeping away from moving mechanism 015, and the delivery outlet is linked together with the slope section. When the material that the transport structure was ejecting is too much, the apron can be eaten material and open, and the slope section of feed inlet also can export and eat the material this moment, guarantees to eat the smooth and easy motion of material, and preferably, the degree of inclination of slope section is the same with the degree of inclination on inclined plane.

Preferably, a diversion groove is formed in the diversion structure 018 in the embodiment, the diversion surface 019 is the bottom surface of the diversion groove, and the diversion groove gradually narrows in the direction away from the transportation cavity 011, so that diversion of food materials is realized, the food materials are prevented from dropping in a large area, and the food materials are prevented from jumping out to cause pollution and waste.

In order to prevent that the transport structure from colliding with the bottom and the top of transportation chamber in the motion process, guarantee machine life, transportation chamber 011 inside in this embodiment is provided with first position sensor and second position sensor, first position sensor sets up the top at transportation chamber 011, second position sensor sets up the bottom at transportation chamber 011, first position sensor and second position sensor are used for responding to the position of transport structure 016, when first position sensor senses the transport structure, transport mechanism stops upwards to drive the transport structure, when second position sensor senses the transport structure, transport mechanism stops downwards to drive the transport structure.

Specifically, the transportation structure 016 in this embodiment includes a transportation plate, the inclined plane 017 is disposed on the transportation plate, and the plurality of concave-convex structures are disposed on the inclined plane 017, so that the transportation plate can be prevented from falling off during the ascending process by the plurality of concave-convex structures disposed on the inclined plane 017. In order to reasonably utilize the space and reduce the whole occupied area, the transportation cavity 011 in the embodiment is vertically arranged.

From the above description, it can be seen that the above-described embodiments of the present invention achieve the following technical effects:

the frying control method comprises a feeding step, a material distributing step, a frying step and a material receiving step, wherein the whole process from feeding to loading into the lunch box is automatically completed, so that the full automation from the feeding, the material distributing, the frying to the loading in the frying operation is realized, the processing efficiency of fried food is greatly improved, and the fried food is cleaner and more sanitary.

It should be noted that the above detailed description is exemplary and is intended to provide further explanation of the disclosure. Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this application belongs.

It is noted that the terminology used herein is for the purpose of describing particular embodiments only and is not intended to be limiting of example embodiments according to the present application. As used herein, the singular forms "a", "an" and "the" are intended to include the plural forms as well, and it should be understood that when the terms "comprises" and/or "comprising" are used in this specification, they specify the presence of stated features, steps, operations, devices, components, and/or combinations thereof, unless the context clearly indicates otherwise.

It should be noted that the terms "first," "second," and the like in the description and claims of this application and in the drawings described above are used for distinguishing between similar elements and not necessarily for describing a particular sequential or chronological order. It is to be understood that the terms so used are interchangeable under appropriate circumstances such that the embodiments of the application described herein are, for example, capable of operation in sequences other than those illustrated or otherwise described herein.

Furthermore, the terms "comprises," "comprising," and "having," and any variations thereof, are intended to cover a non-exclusive inclusion, such that a process, method, system, article, or apparatus that comprises a list of steps or elements is not necessarily limited to those steps or elements expressly listed, but may include other steps or elements not expressly listed or inherent to such process, method, article, or apparatus.

Spatially relative terms, such as "above … …," "above … …," "above … …," "above," and the like, may be used herein for ease of description to describe one device or feature's spatial relationship to another device or feature as illustrated in the figures. It will be understood that the spatially relative terms are intended to encompass different orientations of the device in use or operation in addition to the orientation depicted in the figures.

For example, if a device in the figures is turned over, devices described as "above" or "on" other devices or configurations would then be oriented "below" or "under" the other devices or configurations. Thus, the exemplary term "above … …" can include both an orientation of "above … …" and "below … …". The device may be otherwise variously oriented (rotated 90 degrees or at other orientations) and the spatially relative descriptors used herein interpreted accordingly.

In the foregoing detailed description, reference is made to the accompanying drawings, which form a part hereof. In the drawings, like numerals typically identify like components, unless context dictates otherwise. The illustrated embodiments described in the detailed description, drawings, and claims are not meant to be limiting. Other embodiments may be utilized, and other changes may be made, without departing from the spirit or scope of the subject matter presented here. It will be readily understood that the aspects of the present disclosure, as generally described herein, and illustrated in the figures, can be arranged, substituted, combined, separated, and designed in a wide variety of different configurations, all of which are explicitly contemplated herein.

The present disclosure in accordance with certain embodiments described herein is not to be limited in scope by the specific aspects illustrated. As will be apparent to those skilled in the art, many modifications and variations are possible without departing from the spirit and scope of the disclosure. Functionally equivalent methods and apparatuses, in addition to those enumerated herein, will be apparent to those skilled in the art from the foregoing description, within the scope of the present disclosure. Such modifications and variations are intended to fall within the scope of the appended claims. The disclosure is to be limited only by the terms of the appended claims, along with the full scope of equivalents to which such claims are entitled. It is to be understood that this disclosure is not limited to particular methods, reagents, compounds, compositions or biological systems, which can, of course, vary. It is also to be understood that the terminology used herein is for the purpose of describing particular embodiments only, and is not intended to be limiting.

The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention, and various modifications and changes may be made by those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

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