阅读说明：本技术 一种冷面降温装置 (Cold noodle cooling device ) 是由 王洋 于 2021-08-05 设计创作，主要内容包括：本发明涉及一种冷面降温装置,主要包括降温室,其表面由具有良好热传导性能的金属材料制成；降温水板,位于所述降温室的下侧且与面碗贴合,可将降温室中面的热量吸收并通过水流带走；位于降温室上方的有机玻璃盖板,可以保持降温室的相对独立与卫生；位于有机玻璃盖板内侧的温度检测装置和外侧的信号提示装置,温度检测装置可以实时检测面碗的温度,并当检测的温度达到或低于设定阈值时,使信号提示装置发出提示信号,提醒工作人员将冷却后的面碗取出,降低了顾客烫伤的风险,提升了顾客的用餐体验,还可以减少顾客的用餐等待时间,提高商家的上座率。(The invention relates to a cold surface cooling device, which mainly comprises a cooling chamber, wherein the surface of the cooling chamber is made of a metal material with good heat conductivity; the cooling water plate is positioned at the lower side of the cooling chamber and is attached to the noodle bowl, so that heat of the middle noodle in the cooling chamber can be absorbed and taken away through water flow; the organic glass cover plate positioned above the cooling chamber can keep the cooling chamber relatively independent and sanitary; be located the inboard temperature-detecting device of organic glass apron and the signal prompt device in the outside, temperature-detecting device can real-time detection face bowl's temperature to when the temperature that detects reaches or is less than the settlement threshold value, make signal prompt device send cue signal, remind the staff to take out the face bowl after the cooling, reduced the risk that customer scalded, promoted customer's dining experience, can also reduce customer's meal latency, improve the seat of honour rate of trade company.)

1. The utility model provides a cold surface heat sink which characterized in that mainly includes: a temperature reducing chamber (13) whose surface is made of a metal material having good heat conductive properties; the cooling water plates (4) are positioned at the lower side of the cooling chambers (13) and are tightly attached to the noodle bowls (12), and one cooling chamber (13) corresponds to one group of cooling water plates (4); the organic glass cover plate (10) is positioned on the upper side of the cooling chamber (13) and is connected with the box body (1) through a hinge (9), so that a closed and sanitary environment can be provided for the noodle bowl (12) in cooling; the temperature detection device (7) is positioned on the inner side of the organic glass cover plate (10), and is configured to be capable of detecting the temperature of the noodle bowl (12) and outputting a temperature signal outwards; and the signal prompt device (8) is positioned on the outer side of the organic glass cover plate (10), is configured to be capable of receiving the signal output by the temperature detection device (7) and sending prompt information.

2. A cold-face heat sink according to claim 1, wherein: the bottom of the cooling water plate (4) is provided with a weight sensor (14) which is configured to be capable of detecting the weight of the noodle bowl (12) and outputting a signal outwards.

3. A cold-face heat sink according to claim 1, wherein: each group of cooling water plates (4) of the cold surface cooling device is provided with an independent electric water valve (3), and the electric water valves (3) are configured to be capable of receiving signals of the weight sensors (14) and controlling the opening and closing of the water paths.

4. A cold-face heat sink according to claim 1, wherein: the temperature detection device (7) can be an infrared temperature instrument or a platinum wire temperature sensor.

5. A cold-face heat sink according to claim 1, wherein: the signal prompting device (8) can be in the form of an optical signal prompting device, an acoustic signal prompting device or a combination of the two.

Technical Field

The invention belongs to the technical field of catering, and particularly relates to a cold noodle cooling device.

Background

With the continuous improvement of the living standard of people, the requirement of customers on dining experience is higher and higher. Particularly, when a customer eats soup noodles, the temperature of the soup noodles is high, so that the customer often has to wait for the meal to be eaten after the temperature of the meal is reduced, and if the customer eats foods with high temperature, the oral mucosa can be scalded, thereby causing oral diseases. Therefore, there is a need for a device capable of cooling soup noodles, improving the dining experience of customers, reducing the waiting time of customers, and improving the operating efficiency of restaurants.

Disclosure of Invention

In order to solve the technical problem, the invention provides a cold noodle cooling device which can cool noodle soup which is just taken out of a pot and has higher temperature, so that the self flavor of food is ensured, and the dining experience of customers is improved.

In order to achieve the purpose of the invention, the invention adopts the following technical scheme: a cold-face heat sink comprising:

the surface of the cold-surface cooling chamber is made of a metal material with good heat conduction performance;

the cooling water plates are positioned at the lower side of the cold surface cooling chamber and are tightly attached to the noodle bowl, and one cooling chamber corresponds to one group of cooling water plates;

the organic glass cover plate is positioned on the upper side of the cold-surface cooling chamber and can provide a closed and sanitary independent space for the cooled soup surface;

the temperature detection device is positioned on the inner side of the organic glass cover plate and is configured to detect the temperature of the noodle bowl in real time and output a temperature signal outwards;

and the signal prompting device is positioned on the outer side of the organic glass cover plate, is configured to be capable of receiving the signal output by the temperature detection device and sending out prompting information.

In the above technical solution, preferably, the bottom of the cold-side cooling chamber may be fixed to the cold-side cooling device, or may be configured to be removable from the cold-side cooling device.

In the above technical solution, preferably, the bottom of the cooling water plate is provided with a weight sensor configured to be capable of detecting the weight of the noodle bowl and outputting a signal to the outside.

In the above technical solution, preferably, each group of the circulating water pipes of the cold surface cooling device has an independent electric water valve, and further, the electric water valve can receive the signal output by the temperature sensor and thereby control the opening and closing of the cooling water path.

In the above technical solution, preferably, the temperature detection device may be an infrared thermometer or a platinum wire temperature sensor, and further preferably, the temperature detection device employs an infrared thermometer.

In the above technical solution, preferably, the signal prompting device may be an optical signal prompting device, an acoustic signal prompting device, or a combination of the two, and further preferably, the signal prompting device adopts a prompting form of an acousto-optic junction.

Drawings

FIG. 1 is a schematic view of a cold side cooling device.

FIG. 2 is a cross-sectional view of a cold side temperature reduction device.

The device comprises a box body 1, a box body 2, a water inlet pipe 3, an electric water valve 4, a cooling water plate 5, a return pipe 6, a water outlet pipe 7, a temperature detection device 8, a prompt device 9, a hinge 10, an organic glass cover plate 11, a handle 12, a surface bowl 13, a cooling chamber 14 and a weight sensor.

Detailed Description

To explain technical contents, structural features, attained objects and effects of the present invention in detail, the following detailed description is given with reference to the accompanying drawings in order to explain the present invention in detail, and it is apparent that the described embodiments are only a part of the embodiments of the present invention, not all of them.

In the present invention, it is to be understood that the terms "upper", "lower", "inner", "outer", and the like, indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, are only for convenience in describing the present invention, and do not imply or indicate that the referred devices or components must have a specific orientation or be constructed or operated in a specific orientation, and thus, should not be construed as limiting the present invention.

Fig. 1 shows a schematic diagram of a cold surface cooling device, which mainly comprises a box body 1, an organic glass cover plate 10 is connected with the box body 1 through a hinge 9, and the opening and closing of the organic glass cover plate 10 can be realized through a handle 11 positioned on one side surface of the organic glass cover plate 10, so that a closed and sanitary independent space is provided for a cooling chamber 13. The temperature detection device 7 is arranged on the inner side of the organic glass cover plate 10, can detect the temperature of the middle surface of the cooling and cooling chamber 13 in real time, and is configured to output a signal outwards when the detected temperature is lower than a set threshold value; a prompt device 8 is arranged on the outer side of the organic glass cover plate 10, and the prompt device 8 can receive the signal output by the temperature detection device 7 and prompt an operator in a sound-light combined mode.

As shown in the sectional view of the cold-surface cooling device in fig. 2, the water inlet pipe 2 divides the cooling water into several branches by pipes inside the box body to cool the plurality of cooling chambers 13 simultaneously. The cooling and cooling chamber 13 is composed of a cooling water plate 4 positioned below the noodle bowl 12 and an organic glass cover plate 10 positioned above the noodle bowl. The inside running water that flows through with the certain speed that has of cooling water board 4 to realize opening and shutting of water route through being located an electronic water valve 3 of cooling water board 4 bottom, there is a backward flow pipe 5 at the upside of cooling water board 4, can make the water in the cooling water board 4 flow back to in outlet pipe 6, and the warm water in the outlet pipe 6 can be supplied the clean use in kitchen. A weight sensor 14 is arranged at the bottom of the cooling and cooling chamber 13, when the noodle bowl 12 is placed in the cooling and cooling chamber 13, the weight sensor 14 can output a signal outwards, the electric water valve 3 can receive the signal and open the water path, when the electric water valve 3 cannot receive the weight signal, it indicates that the noodle bowl 12 is not placed in the cooling and cooling chamber 13, and the electric water valve 3 closes the water path.

When the noodle bowl cooling device is normally used, the noodles in soup just taken out of a pot and placed in the noodle bowl 12 can be placed in the cooling and cooling chamber 13 for cooling, the weight sensor 14 positioned at the bottom of the cooling water plate 4 detects the weight of the noodle bowl 12 and outputs signals outwards, the electric water valve receives the weight signals output by the weight sensor 14, the water channel is opened, tap water fills the whole cooling water plate 4 and flows to the return pipe 5 at a certain speed, so that heat in the noodle bowl is taken away, and the water outlet pipe 6 can collect warm water in the return pipe 5, so that the warm water can be reused. When the temperature detected by the temperature detection device 7 is lower than the set threshold, a signal is output outwards, and the prompting device 8 receives the signal output by the temperature detection device 7 and prompts a worker to take out the noodle bowl 12 in an acousto-optic mode. When the noodle bowl 12 is taken out, the weight sensor 14 cannot detect the weight of the noodle bowl 12, the weight signal is not output outwards any more, and the electric water valve 3 closes the water path. In other embodiments, the cooling water plate 4 may also be formed by a surrounding water pipe.

The above embodiments are merely illustrative of the technical ideas and features of the present invention, and the purpose thereof is to enable those skilled in the art to understand the contents of the present invention and implement the present invention, and not to limit the protection scope of the present invention. All equivalent changes or modifications made according to the spirit of the present invention should be covered within the protection scope of the present invention.