Taxus chinensis facial mask and preparation method and application thereof

文档序号:1206773 发布日期:2020-09-04 浏览:15次 中文

阅读说明:本技术 一种红豆杉面膜及其制备方法和应用 (Taxus chinensis facial mask and preparation method and application thereof ) 是由 周新发 于 2020-07-17 设计创作,主要内容包括:本发明适用于化妆品技术领域,提供了一种红豆杉面膜及其制备方法和应用,该红豆杉面膜包括载体和面膜液;其中,面膜液包括以下组分:保湿剂、防腐剂、粘度调节剂、胎盘素、红豆杉提取物、水解燕麦蛋白、尿囊素、叶酸、香精、乙醇、蒸馏水。本发明提供的红豆杉面膜具有补水、保湿、抗衰老、平衡油脂等功效,而且保湿效果较为持久,其添加的红豆杉提取物由于含有天然的挥发油、紫杉素、氨基酸、金松黄酮、紫杉碱等成分,故可有效地抗衰老、平衡油脂。(The invention is suitable for the technical field of cosmetics and provides a taxus chinensis facial mask and a preparation method and application thereof, wherein the taxus chinensis facial mask comprises a carrier and a facial mask liquid; the mask liquid comprises the following components: humectant, antiseptic, viscosity regulator, placenta extract, Japanese Yew bole extract, hydrolyzed oat protein, allantoin, folic acid, essence, ethanol, and distilled water. The mask of the invention has the effects of moisturizing, preserving moisture, resisting aging, balancing grease and the like, and the moisturizing effect is relatively durable, and the added yew extract contains natural volatile oil, taxol, amino acid, sciadopitysin, taxine and other components, so the mask of the invention can effectively resist aging and balance grease.)

1. The mask liquid is characterized by comprising the following components in parts by weight: 90-140 parts of humectant, 2-10 parts of preservative, 5-20 parts of viscosity regulator, 0.1-1 part of placenta, 5-12 parts of taxus chinensis extract, 0.1-0.5 part of hydrolyzed oat protein, 2-15 parts of allantoin, 1-5 parts of folic acid, 0.1-0.5 part of essence, 5-25 parts of ethanol and 20-60 parts of distilled water.

2. The mask solution of claim 1, wherein the mask solution comprises the following components in parts by weight: 97-129 parts of humectant, 4-8 parts of preservative, 10-18 parts of viscosity regulator, 0.5-0.7 part of placenta, 7-9 parts of taxus chinensis extract, 0.3-0.4 part of hydrolyzed oat protein, 5-10 parts of allantoin, 2-4 parts of folic acid, 0.2-0.3 part of essence, 10-20 parts of ethanol and 30-50 parts of distilled water.

3. The mask of claim 1 or 2, wherein the moisturizer comprises the following components in parts by weight: 10-15 parts of propylene glycol, 80-100 parts of glycerol, 5-10 parts of hyaluronic acid and 2-4 parts of polyglutamic acid.

4. The mask of claim 1 or 2, wherein the preservative comprises the following components in parts by weight: 3-5 parts of 1, 3-propylene glycol and 1-3 parts of phenoxyethanol.

5. The mask of claim 1 or 2, wherein the viscosity modifier comprises the following components in parts by weight: 4-8 parts of xanthan gum and 6-10 parts of hydroxyethyl cellulose.

6. The mask of claim 1 or 2, wherein the Taxus chinensis extract comprises the following components in parts by weight: 5-6 parts of volatile oil, 0.5-0.75 part of taxol, 0.5-0.75 part of amino acid, 0.5-0.75 part of sciadopitysin and 0.5-0.75 part of taxine.

7. The mask pack according to claim 1 or 2, wherein the carrier is a non-woven fabric; the essence is at least one of lemon essence, lavender essence, rose essence and rosemary essence.

8. A preparation method of the mask of Taxus chinensis as claimed in any one of claims 1-7, comprising the steps of:

weighing humectant, antiseptic, viscosity regulator, placenta extract, Japanese Yew bole extract, hydrolyzed oat protein, allantoin, folic acid, essence, ethanol, and distilled water according to the weight parts of the above components;

mixing the placenta, the taxus chinensis extract and the hydrolyzed oat protein, and stirring in a water bath at 30-50 ℃ to obtain a mixture;

uniformly stirring the mixture and distilled water to obtain a solution A;

heating the solution A to 40-60 ℃, and then mixing the solution A with a humectant to obtain a solution B;

after the solution B is cooled, mixing the solution B with a viscosity regulator to obtain a solution C;

mixing preservative, allantoin, folic acid, essence and ethanol to obtain solution D;

mixing the solution C and the solution D, and then performing degassing, filtering and cooling treatment to obtain a mask liquid;

and injecting the mask liquid onto a carrier to obtain the mask.

9. A mask pack of Japanese Yew bole prepared by the preparation method as claimed in claim 8.

10. Use of a mask of Taxus chinensis as claimed in any one of claims 1-7 and claim 9 in the preparation of a moisturizing cosmetic.

Technical Field

The invention belongs to the technical field of cosmetics, and particularly relates to a taxus chinensis facial mask as well as a preparation method and application thereof.

Background

Most of the existing cosmetic contains a plurality of chemical components, which can generate certain stimulation to human skin, and the long-term use of the cosmetic is not only very harmful to the health of people, but also can cause skin relaxation, edema, thin cuticle, easy allergy and the like.

Particularly, the existing mask products are commonly added with activating components to promote the absorption of skin to nutrient components, and although the problem of skin can be temporarily relieved, the skin becomes more and more fragile and easy to age after long-term use, and the problems of short moisturizing effect and the like exist.

Disclosure of Invention

The embodiment of the invention aims to provide a mask for taxus chinensis, and aims to solve the problems in the background technology.

The embodiment of the invention is realized in such a way that the taxus chinensis facial mask comprises a carrier and a facial mask liquid, wherein the facial mask liquid comprises the following components in parts by weight: 90-140 parts of humectant, 2-10 parts of preservative, 5-20 parts of viscosity regulator, 0.1-1 part of placenta, 5-12 parts of taxus chinensis extract, 0.1-0.5 part of hydrolyzed oat protein, 2-15 parts of allantoin, 1-5 parts of folic acid, 0.1-0.5 part of essence, 5-25 parts of ethanol and 20-60 parts of distilled water.

As a preferable scheme of the embodiment of the invention, the mask liquid comprises the following components in parts by weight: 97-129 parts of humectant, 4-8 parts of preservative, 10-18 parts of viscosity regulator, 0.5-0.7 part of placenta, 7-9 parts of taxus chinensis extract, 0.3-0.4 part of hydrolyzed oat protein, 5-10 parts of allantoin, 2-4 parts of folic acid, 0.2-0.3 part of essence, 10-20 parts of ethanol and 30-50 parts of distilled water.

As another preferable scheme of the embodiment of the invention, the humectant comprises the following components in parts by weight: 10-15 parts of propylene glycol, 80-100 parts of glycerol, 5-10 parts of hyaluronic acid and 2-4 parts of polyglutamic acid.

As another preferable scheme of the embodiment of the invention, the preservative comprises the following components in parts by weight: 3-5 parts of 1, 3-propylene glycol and 1-3 parts of phenoxyethanol.

As another preferable scheme of the embodiment of the invention, the viscosity regulator comprises the following components in parts by weight: 4-8 parts of xanthan gum and 6-10 parts of hydroxyethyl cellulose.

As another preferable scheme of the embodiment of the invention, the taxus chinensis extract comprises the following components in parts by weight: 5-6 parts of volatile oil, 0.5-0.75 part of taxol, 0.5-0.75 part of amino acid, 0.5-0.75 part of sciadopitysin and 0.5-0.75 part of taxine.

As another preferable scheme of the embodiment of the present invention, the carrier is a non-woven fabric; the essence is at least one of lemon essence, lavender essence, rose essence and rosemary essence.

Another object of the embodiment of the present invention is to provide a preparation method of the above mask, which comprises the following steps:

weighing humectant, antiseptic, viscosity regulator, placenta extract, Japanese Yew bole extract, hydrolyzed oat protein, allantoin, folic acid, essence, ethanol, and distilled water according to the weight parts of the above components;

mixing the placenta, the taxus chinensis extract and the hydrolyzed oat protein, and stirring in a water bath at 30-50 ℃ to obtain a mixture;

uniformly stirring the mixture and distilled water to obtain a solution A;

heating the solution A to 40-60 ℃, and then mixing the solution A with a humectant to obtain a solution B;

after the solution B is cooled, mixing the solution B with a viscosity regulator to obtain a solution C;

mixing preservative, allantoin, folic acid, essence and ethanol to obtain solution D;

mixing the solution C and the solution D, and then performing degassing, filtering and cooling treatment to obtain a mask liquid;

and injecting the mask liquid onto a carrier to obtain the mask.

The other purpose of the embodiment of the invention is to provide the taxus chinensis facial mask prepared by the preparation method.

The embodiment of the invention also aims to provide an application of the taxus chinensis facial mask in preparing moisturizing cosmetics.

The mask of the invention has the effects of moisturizing, resisting aging, balancing grease and the like, and the moisturizing effect is relatively durable, and the added yew extract contains natural volatile oil, taxol, amino acid, sciadopitysin, taxine and other components, so that the mask can effectively resist aging and balance grease.

Drawings

Fig. 1 is a graph showing the moisture retention rate of the facial mask solution prepared in example 1 of the present invention as a function of time.

Detailed Description

In order to make the objects, technical solutions and advantages of the present invention more apparent, the present invention is further described in detail with reference to the following embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.

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