阅读说明：本技术 一种含益智仁的复合液体饮料及其制备方法 (Compound liquid beverage containing fructus alpiniae oxyphyllae and preparation method thereof ) 是由 吕荣刚 于 2018-09-12 设计创作，主要内容包括：本发明公开了一种含益智仁的复合液体饮料及其制备方法,由以下原料按照百分比组成：水6-13%、白砂糖6-13%、益智仁0.3-3%、红枣0.5-4%、桂圆0.1-1.5%、核桃仁0.1-1.2%、酸枣仁0.2-2.2%、枸杞子1.5-2.6%、甘草0.1-0.9%、蜂蜜0.5-1.7%、柠檬酸0.01-0.1%。与现有技术相比,本发明的有益效果：不但是一种可口又食用方便的天然植物饮料,同时兼顾益智仁的温脾止泻、暖肾缩尿以及神经保护、强心作用等,一定的营养保健功能的普通饮料。(The invention discloses a compound liquid beverage containing fructus alpiniae oxyphyllae and a preparation method thereof, wherein the compound liquid beverage comprises the following raw materials in percentage: 6 to 13 percent of water, 6 to 13 percent of white granulated sugar, 0.3 to 3 percent of fructus alpiniae oxyphyllae, 0.5 to 4 percent of red date, 0.1 to 1.5 percent of longan, 0.1 to 1.2 percent of walnut kernel, 0.2 to 2.2 percent of spina date seed, 1.5 to 2.6 percent of medlar, 0.1 to 0.9 percent of liquorice, 0.5 to 1.7 percent of honey and 0.01 to 0.1 percent of citric acid. Compared with the prior art, the invention has the beneficial effects that: not only is a natural plant beverage which is delicious and convenient to eat, but also is a common beverage which has certain nutrition and health care functions of warming spleen and stopping diarrhea, warming kidney and reducing urination, protecting nerves, strengthening heart and the like of sharpleaf galangal fruit.)

1. The invention discloses a compound liquid beverage containing fructus alpiniae oxyphyllae and a preparation method thereof, wherein the compound liquid beverage comprises the following raw materials in percentage: 6 to 13 percent of water, 6 to 13 percent of white granulated sugar, 0.3 to 3 percent of fructus alpiniae oxyphyllae, 0.5 to 4 percent of red date, 0.1 to 1.5 percent of longan, 0.1 to 1.2 percent of walnut kernel, 0.2 to 2.2 percent of spina date seed, 1.5 to 2.6 percent of medlar, 0.1 to 0.9 percent of liquorice, 0.5 to 1.7 percent of honey and 0.01 to 0.1 percent of citric acid.

2. Compared with the prior art, the invention has the beneficial effects that: not only is a natural plant beverage which is delicious and convenient to eat, but also is a common beverage which has certain nutrition and health care functions of warming spleen and stopping diarrhea, warming kidney and reducing urination, protecting nerves, strengthening heart and the like of sharpleaf galangal fruit.

Technical Field

The invention belongs to the technical field of fructus alpiniae oxyphyllae beverages, and relates to a fructus alpiniae oxyphyllae composite beverage and a preparation method thereof.

Background

The fructus Alpinae Oxyphyllae is dried mature fruit of Alpinia oxyphylla Miq. Collected in summer and autumn when the fruit turns red from green, dried in the sun or at low temperature. Has special fragrance, pungent and slightly bitter taste. Fructus alpiniae oxyphyllae is one of the homologous medicinal and edible items issued by the national health committee, the using part is the kernel without shell, and the seasoning is the fruit. Has high medicinal value. Fructus alpiniae oxyphyllae has the traditional effects of warming spleen and checking diarrhea, controlling saliva, warming kidney and supporting yang, and securing essence and reducing urination. Can be used for treating spermatorrhea, enuresis, dribbling urination, and nocturia due to kidney qi deficiency and cold, such as urination reducing pill; it can also be used for spermatorrhea, metrorrhagia, metrostaxis and leukorrhagia due to insecurity of kidney deficiency. Alpinia oxyphylla fruit is also commonly used as a seasoning. Modern pharmacological research of intelligence development shows that the sharpleaf galangal fruit also has the effects of protecting nerves and promoting nerve regeneration; the fructus alpiniae oxyphyllae extract has a cardiac function, and the heart health can be protected by the fructus alpiniae oxyphyllae; the fructus alpiniae oxyphyllae extract has the functions of inhibiting ileum contraction and resisting cancer, and can help people to protect intestines and stomach. The fructus alpiniae oxyphyllae is mainly produced in Hainan and occupies more than 90% of market share. However, there are many patents on the current market which apply for fructus alpiniae oxyphyllae as a compatible component in China, and most of the patents are used as health care products or compound preparations of medicines. Products developed by using fructus alpiniae oxyphyllae as a common beverage are rare. The invention provides a natural plant beverage which is delicious, convenient to drink, free of chemical additives and capable of fully exerting a plurality of health-care effects of medicinal and edible medicinal materials such as fructus alpiniae oxyphyllae and the like, and is prepared by fully compounding medicinal and edible characteristics of the fructus alpiniae oxyphyllae and medicinal and edible medicinal materials such as red dates, longan, walnut kernels, spina date seeds, wolfberry fruits, liquorice, honey and the like.

Disclosure of Invention

In order to solve the problems, the invention provides a convenient and practical liquid beverage which is prepared by taking fructus alpiniae oxyphyllae as a raw material and is beneficial to human health.

In order to achieve the purpose, the technical scheme of the invention is as follows:

a compound liquid beverage containing fructus alpiniae oxyphyllae and a preparation method thereof are disclosed, wherein the compound liquid beverage comprises the following raw materials in percentage:

60-98% of water, 6-13% of white granulated sugar, 0.3-3% of fructus alpiniae oxyphyllae, 0.5-4% of red date, 0.1-1.5% of longan, 0.1-1.2% of walnut kernel, 0.2-2.2% of spina date seed, 1.5-2.6% of medlar, 0.1-0.9% of liquorice, 0.5-1.7% of honey and 0.01-0.1% of citric acid.

The invention is further described by comprising the following raw materials in percentage by weight:

90.7% of water, 6% of white granulated sugar, 0.3% of fructus alpiniae oxyphyllae, 0.5% of red date, 0.1% of longan, 0.1% of walnut kernel, 0.2% of spina date seed, 1.5% of medlar, 0.1% of liquorice, 0.5% of honey and 0.01% of citric acid.

The invention is further described by comprising the following raw materials in percentage by weight:

80.4% of water, 9% of white granulated sugar, 1.5% of fructus alpiniae oxyphyllae, 2.5% of red dates, 0.8% of longan, 0.7% of walnut kernels, 1.3% of spina date seeds, 2.1% of medlar, 0.6% of liquorice, 1.1% of honey and 0.06% of citric acid.

The invention is further described by comprising the following raw materials in percentage by weight:

60.9% of water, 13% of white granulated sugar, 3% of fructus alpiniae oxyphyllae, 4% of red date, 1.5% of longan, 1.2% of walnut kernel, 2.2% of spina date seed, 2.6% of medlar, 0.9% of liquorice, 1.7% of honey and 0.1% of citric acid.

The invention is further described, comprising the following preparation steps:

(A) crushing sharpleaf galangal fruit, spina date seed and walnut kernel to 20-80 meshes; (B) putting the raw materials except the white granulated sugar in the water area into an extraction tank, adding 6-15 times of water, soaking for one hour, heating and extracting for 1-2 hours, cooling and filtering to obtain filtrate 1 and filter residues; (C) adding 4-8 times of water into the filter residue, heating and extracting for 1-2 hours, cooling and filtering to obtain filtrate 2 and filter residue; (D) mixing the filtrate 1 and the filtrate 2; (E) placing the mixed filtrate in a high-speed centrifuge for centrifugal separation of impurities to obtain a beverage stock solution; (F) heating water, and then dissolving the white granulated sugar in the hot water; (G) fully mixing the beverage stock solution, the sugar water mixture, the food additive and a proper amount of water, filtering and collecting; and (H) subpackaging and sterilizing at high temperature.

Compared with the prior art, the invention has the beneficial effects that: the natural plant beverage is not only a delicious and convenient to eat natural plant beverage, but also a common beverage which has the effects of warming spleen and stopping diarrhea, warming kidney and reducing urination, calming nerves, strengthening brain and improving eyesight and has certain nutrition and health-care functions and simultaneously takes the effects of the medicinal materials such as fructus alpiniae oxyphyllae, the red dates, the longan, the walnut kernels, the spina date seeds, the wolfberry fruits, the liquorice, the honey and the like into consideration.

Pharmacological action of each raw material:

the fructus alpiniae oxyphyllae extract has obvious effects of calming and hypnotizing, the fructus alpiniae oxyphyllae has an anti-aging effect, the water extract has an obvious protective effect on β -amyloid mediated nerve cell injury caused by ischemia, the fructus alpiniae oxyphyllae water extract also has an inhibiting effect on growth of mouse ascitic sarcoma cells, the fructus alpiniae oxyphyllae methanol extract has a strong positive inotropic effect on the left atrium of guinea pigs, the fructus alpiniae oxyphyllae water extract has a strong inhibiting effect on immunoglobulin E-mediated anaphylactic reaction after intraperitoneal or oral administration, the fructus alpiniae oxyphyllae extract has an obvious inhibiting effect on automatic air oxidation of linoleic acid, the fructus alpiniae oxyphyllae extract has a partial blood coagulation effect, prolongs the hypoxia-resistant survival time under the condition of acute oxygen consumption increase and has a corticotropin-like effect.

The fructus Jujubae has effects of inhibiting central nervous system, protecting liver, enhancing muscle strength, resisting allergy, relieving fatigue, resisting tumor, tranquilizing, increasing cAMP of leukocyte, and enhancing immunity.

Walnut kernel: has effects of invigorating kidney, warming lung, and moistening intestine; can be used for treating kidney yang deficiency, soreness of waist and knees, sexual impotence, spermatorrhea, asthenic cold, cough, intestinal dryness, and constipation.

Wild jujube seed: nourish heart and tonify liver, calm heart and induce tranquilization, arrest sweating, promote fluid production. Can be used for treating vexation, insomnia, palpitation, dreaminess, asthenia, hyperhidrosis, body fluid deficiency, and thirst.

Longan pulp: the longan pulp is rich in nutrition, has the effects of tonifying heart and spleen, nourishing blood and tranquillizing mind, and building up the body, and is clinically used for deficiency of qi and blood, palpitation, amnesia, insomnia, blood deficiency and sallow complexion and the like; longan seed has effects of stopping bleeding, relieving pain, regulating qi-flowing, eliminating dampness and lowering blood sugar, and can be used for treating traumatic hemorrhage, hernia, and bromhidrosis.

Wolfberry fruit: nourish kidney, moisten lung, tonify liver, improve vision. It is indicated for liver and kidney yin deficiency, soreness and weakness of waist and knees, dizziness, blurred vision, hyperdacryosis, cough due to asthenia, diabetes, and spermatorrhea.

Licorice root: can be used for treating weakness of spleen and stomach, asthenia, palpitation, short breath, cough, excessive phlegm, abdominal and limb spasm, pain, carbuncle, swelling, sore, and drug toxicity and strong nature.

Honey: promoting functions of heart, brain and blood vessel, promoting liver cell regeneration, inhibiting fatty liver formation, relieving fatigue, and enhancing resistance to diseases.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.