阅读说明：本技术 一种调节血脂的保健品的制备方法 (Preparation method of health product for regulating blood fat ) 是由 文庆忠 于 2019-11-15 设计创作，主要内容包括：本发明公开了一种调节血脂的保健品的制备方法,属于中药技术领域。所述调节血脂的保健品的制备方法,包括如下步骤：步骤1：取五叶绞股蓝和七叶绞股蓝,分别剔除杂草后,分别冲洗干净,分别晾晒后切断,第一次过筛,然后分别水蒸气蒸煮至黄色,烘烤,第二次过筛,分别得到处理过的五叶绞股蓝和处理过的七叶绞股蓝；步骤2：分别取60-70重量份步骤1处理过的五叶绞股蓝和30-40重量份步骤1处理过的七叶绞股蓝,混合均匀后,分装,即得到调节血脂的保健品。本发明的调节血脂的保健品,由五叶绞股蓝和七叶绞股蓝经处理后制备而成,具有调节血脂、抗衰老之功效。(The invention discloses a preparation method of a health-care product for regulating blood fat, belonging to the technical field of traditional Chinese medicines. The preparation method of the health product for regulating blood fat comprises the following steps: step 1: taking five-leaf gynostemma pentaphylla and seven-leaf gynostemma pentaphylla, respectively removing weeds, respectively washing, respectively drying in the sun, cutting, sieving for the first time, respectively steaming to yellow with water vapor, baking, and sieving for the second time to respectively obtain treated five-leaf gynostemma pentaphylla and treated seven-leaf gynostemma pentaphylla; step 2: and (3) respectively taking 60-70 parts by weight of the five-leaf gynostemma pentaphylla treated in the step (1) and 30-40 parts by weight of the seven-leaf gynostemma pentaphylla treated in the step (1), uniformly mixing, and subpackaging to obtain the health-care product for regulating blood fat. The health product for regulating blood fat is prepared by processing five-leaf gynostemma pentaphylla and seven-leaf gynostemma pentaphylla, and has the effects of regulating blood fat and resisting aging.)

1. A preparation method of a health product for regulating blood fat is characterized by comprising the following steps:

step 1: taking five-leaf gynostemma pentaphylla and seven-leaf gynostemma pentaphylla, respectively removing weeds, respectively washing, respectively drying in the sun, cutting, sieving for the first time, respectively steaming to yellow with water vapor, baking, and sieving for the second time to respectively obtain treated five-leaf gynostemma pentaphylla and treated seven-leaf gynostemma pentaphylla;

step 2: and (3) respectively taking 60-70 parts by weight of the five-leaf gynostemma pentaphylla treated in the step (1) and 30-40 parts by weight of the seven-leaf gynostemma pentaphylla treated in the step (1), uniformly mixing, and subpackaging to obtain the health-care product for regulating blood fat.

2. The method for preparing a health product for regulating blood lipid according to claim 1, wherein in step 1, the water content after air-drying is 30 wt% to 40 wt%.

3. The method for preparing a health product for regulating blood lipid according to claim 1, wherein in step 1, the mesh size of the first screening is 20 meshes.

4. The method for preparing a health product for regulating blood lipid according to claim 1, wherein in step 1, the temperature of steam cooking is 100 ℃ and the time is 30-40 min.

5. The method for preparing a health product for regulating blood lipid according to claim 1, wherein in the step 1, the baking temperature is 50-60 ℃ and the baking time is 20-30 min.

6. The method for preparing a health product for regulating blood lipid according to claim 1, wherein in step 1, the second screening has a mesh size of 60 meshes.

Technical Field

The invention relates to a preparation method of a health-care product for regulating blood fat, belonging to the technical field of traditional Chinese medicines.

Background

Hyperlipidemia, also known as dyslipidemia or dyslipidemia, is caused by a disorder of lipid metabolism. Hyperlipidemia is the primary risk factor of Atherosclerosis (AS), which is the main pathological basis of cardiovascular and cerebrovascular diseases, so hyperlipidemia is an important risk factor of coronary heart disease, hypertension, cerebral apoplexy and senile dementia. Therefore, the prevention and treatment of hyperlipemia is an important link for the prevention and treatment of cardiovascular and cerebrovascular diseases.

The common blood fat reducing medicines simvastatin, lovastatin and other western medicines have certain side effects, the traditional Chinese medicines have much smaller toxic and side effects than the western medicines, and part of the traditional Chinese medicines are medicines and foods, can be developed into health-care foods, are suitable for long-term administration and have better effect. At present, although a plurality of health-care foods for regulating blood fat are provided in China, almost no products with obvious effect are recognized.

In view of the above, there is a need for a health product for regulating blood lipid with definite therapeutic effect, little side effect and quick effect.

Disclosure of Invention

The invention aims to provide a health-care product for regulating blood fat. The health product for regulating blood fat is prepared by processing five-leaf gynostemma pentaphylla and seven-leaf gynostemma pentaphylla, and has the effects of regulating blood fat and resisting aging.

The technical scheme for solving the technical problems is as follows: a preparation method of a health product for regulating blood fat comprises the following steps:

step 1: taking five-leaf gynostemma pentaphylla and seven-leaf gynostemma pentaphylla, respectively removing weeds, respectively washing, respectively drying in the sun, cutting, sieving for the first time, respectively steaming to yellow with water vapor, baking, and sieving for the second time to respectively obtain treated five-leaf gynostemma pentaphylla and treated seven-leaf gynostemma pentaphylla;

step 2: and (3) respectively taking 60-70 parts by weight of the five-leaf gynostemma pentaphylla treated in the step (1) and 30-40 parts by weight of the seven-leaf gynostemma pentaphylla treated in the step (1), uniformly mixing, and subpackaging to obtain the health-care product for regulating blood fat.

Brief introduction of the raw materials selected in step 1 of the invention:

gynostemma pentaphylla is the whole herb of Gynostemma pentaphylla of Cucurbitaceae, also named as Gynostemma pentaphylla, and herba Picrasmae etc. Gynostemma pentaphylla, sweet in taste, slightly bitter in taste and cold in nature, enters lung, spleen, heart and kidney meridians, and has the effects of clearing lung-heat, eliminating phlegm, tonifying qi, nourishing yin, nourishing heart and tranquilizing mind.

Gynostemma pentaphylla is one of the gynostemma pentaphylla, and is named as 'Gynostemma pentaphylla' because each petiole of the Gynostemma pentaphylla produces seven leaves. Five-leaf gynostemma pentaphylla, namely five-leaf ginseng, is named as 'five-leaf gynostemma pentaphylla' because each petiole of the five-leaf gynostemma pentaphylla grows five leaves. The taste of fiveleaf gynostemma herb is bitter, and the taste of fiveleaf gynostemma herb is sweet. The five-leaf gynostemma pentaphylla has more components, and the taste is partial to be sweet, so that the five-leaf gynostemma pentaphylla is more acceptable to the public.

The invention has the beneficial effects that:

(1) the health product for regulating blood fat is prepared from a plurality of traditional Chinese medicines, has reasonable composition and proper compatibility, fully releases the effective components of each component, and has the effects of regulating blood fat and resisting aging.

(2) The health product for regulating blood fat has no toxic or side effect, quick and lasting effect and safe and reliable use.

(3) The health product for regulating blood fat has the advantages of simple preparation method, easy operation, low cost and wide market prospect, and is suitable for popularization and application.

On the basis of the technical scheme, the invention can be further improved as follows.

Further, in the step 1, the water content after airing is 30 wt% -40 wt%.

The adoption of the further beneficial effects is as follows: the moisture content after airing adopts the parameters, and the subsequent cutting is more facilitated.

Further, in step 1, the mesh size of the first screening is 20 meshes.

Further, in the step 1, the temperature of the steam cooking is 100 ℃, and the time is 30-40 min.

Further, in the step 1, the baking temperature is 50-60 ℃ and the baking time is 20-30 min.

Further, in the step 1, the mesh number of the second screening is 60 meshes.

The application method of the health product for regulating blood fat comprises the following steps:

taking 3g-6g of the health product for regulating blood fat, adding 500ml of boiled water at about 85 ℃, soaking for 5 minutes in a sealed manner, and drinking. It is administered 2-3 times per day. A treatment course comprises 10 days, and 2-5 treatment courses are used. The treatment time is calculated according to the severity of the illness state of the patient, the mild patient uses 2 courses of treatment, and the severe patient can be cured after using 5 courses of treatment.

Detailed Description

The principles and features of this invention are described below in conjunction with specific embodiments, which are set forth merely to illustrate the invention and are not intended to limit the scope of the invention.