阅读说明：本技术 多肽聚合粉固体饮料及其制备方法 (Polypeptide polymer powder solid beverage and preparation method thereof ) 是由 徐武伟 于 2021-01-21 设计创作，主要内容包括：本发明公开了多肽聚合粉固体饮料,按比例计,多肽聚合粉固体饮料包括：海洋鱼低聚肽49％,水解乳清蛋白37.25％,小麦低聚肽5％,低聚麦芽糖3％,牛磺酸2％,柠檬酸钠1％,DL-苹果酸0.8％,柠檬酸1％,安赛蜜0.4％,三氯蔗糖0.05％,甜橙粉0.5％。本发明的有益效果是：本配方中含有小分子肽,可以由肠道直接吸收,进入到血液中,被输送到人体所需要的部位,肽分子进入人体后能继续保持生物活性,直接参与和调节人体重要的生命活动,够更快速补充氨基酸,帮助运动人群缓解疲劳,延长运动耐力水平,使得服用者运动中和运动后及时快速的修复肌纤维,保障良好的身体状态,其成分比例搭配良好,功能完善,帮助运动员提高神经反应,抗疲劳,提升免疫力,减轻肌肉酸痛感。(The invention discloses a polypeptide polymer powder solid beverage, which comprises the following components in percentage by weight: 49% of marine fish oligopeptide, 37.25% of hydrolyzed whey protein, 5% of wheat oligopeptide, 3% of malto-oligosaccharide, 2% of taurine, 1% of sodium citrate, 0.8% of DL-malic acid, 1% of citric acid, 0.4% of acesulfame, 0.05% of sucralose and 0.5% of sweet orange powder. The invention has the beneficial effects that: the formula contains small molecular peptides which can be directly absorbed by intestinal tracts, enter blood and are conveyed to parts required by human bodies, the peptide molecules can continuously keep biological activity after entering the human bodies, directly participate in and adjust important life activities of the human bodies, and can supplement amino acid more quickly, help sports crowds relieve fatigue, prolong exercise endurance level, repair muscle fibers timely and quickly after a user exercises and exercises, ensure good physical state, have good component proportion collocation and complete functions, and help athletes improve nerve reaction, resist fatigue, improve immunity and relieve muscle soreness.)

1. The polypeptide polymer powder solid beverage is characterized in that: the polypeptide polymer powder solid beverage comprises the following components in percentage by weight: 49% of marine fish oligopeptide, 37.25% of hydrolyzed whey protein, 5% of wheat oligopeptide, 3% of malto-oligosaccharide, 2% of taurine, 1% of sodium citrate, 0.8% of DL-malic acid, 1% of citric acid, 0.4% of acesulfame, 0.05% of sucralose and 0.5% of sweet orange powder.

2. The polypeptide polymer powder solid beverage according to claim 1, wherein: the purity of the hydrolyzed whey protein was 99.8%.

3. The polypeptide polymer powder solid beverage according to claim 1, wherein: the marine fish oligopeptide is marine fish bone oligopeptide powder, and the purity of the marine fish oligopeptide is 98-99.5%.

4. The polypeptide polymer powder solid beverage according to claim 1, wherein: the purity of the sucralose, the sweet orange powder, the acesulfame potassium and the DL-malic acid is 99.2 to 99.8 percent.

5. The polypeptide polymer powder solid beverage according to claim 1, wherein: the purity of the wheat oligopeptide, the malto-oligosaccharide and the taurine is 99-99.5%.

6. A method for preparing the polypeptide polymer powder solid beverage of claim 1, which is characterized by comprising the following steps: the manufacturing method comprises the following steps:

(1) fully mixing;

(2) pulverizing and sieving;

(3) sterilizing;

(4) packaging to obtain the product.

7. The polypeptide polymer powder solid beverage according to claim 6, wherein: and (2) fully mixing the composition by using a three-dimensional mixer in the step (1).

8. The polypeptide polymer powder solid beverage according to claim 6, wherein: in the step (2), the various powders are crushed and sieved by a sieve of 70 meshes to 90 meshes.

9. The polypeptide polymer powder solid beverage according to claim 6, wherein: and (3) performing dry granulation on the mixed composition in the step (3) and performing sterilization treatment by using a sterilization device.

10. The polypeptide polymer powder solid beverage according to claim 6, wherein: in the step (4), the composition is packaged into a bagged product by a packaging machine according to the specification of 30 g-60 g or into a canned product according to the specification of 500 g-1000 g according to specific requirements.

Technical Field

The invention relates to a human solid beverage, in particular to a polypeptide polymer powder solid beverage, belonging to the technical field of nutriments.

Background

Sports play a very important role in the history of human development, and the whole economy of China develops rapidly in the year, however, the physical quality of the whole people is gradually reduced, and particularly, the physical quality of the students in middle and primary schools is gradually improved, can obviously see the high positions of the indexes of myopia rate, obesity rate, unbalanced nutrition and the like of teenagers in China all over the world, the gravity centers of teachers and parents are both in learning and scoring, in fact, with the continuous improvement of living standard and cultural quality, people pay more and more attention to sports, and in the crowd engaged in sports industry, many people across the world begin to recognize the importance of sports, compared with the foreign countries, the development of China in the field of sports nutriment is slow, the attention degree is not enough, the experience is not enough, and the quality of the sports nutriment is not improved by means of science and technology;

the existing solid beverage has single component and does not make targeted nutrition supplement for people after exercise; the existing solid beverage has poor nutrition matching, solubility and disadvantages, does not aim at sportsmen, and has poor absorption amount and bioactivity.

Disclosure of Invention

The present invention is directed to provide a polypeptide polymer powder solid beverage and a method for preparing the same.

The invention achieves the aim through the following technical scheme, and the polypeptide polymer powder solid beverage comprises the following components in percentage by weight: 49% of marine fish oligopeptide, 37.25% of hydrolyzed whey protein, 5% of wheat oligopeptide, 3% of malto-oligosaccharide, 2% of taurine, 1% of sodium citrate, 0.8% of DL-malic acid, 1% of citric acid, 0.4% of acesulfame, 0.05% of sucralose and 0.5% of sweet orange powder.

Preferably, the hydrolyzed whey protein has a purity of 99.8%.

Preferably, the marine fish oligopeptide is marine fish bone oligopeptide powder, and the purity of the marine fish oligopeptide is 98-99.5%.

Preferably, the purity of the sucralose, the sweet orange powder, the acesulfame potassium and the DL-malic acid is 99.2 to 99.8 percent.

Preferably, the purity of the wheat oligopeptide, the malto-oligosaccharide and the taurine is 99-99.5%.

Preferably, the preparation method of the polypeptide polymer powder solid beverage comprises the following steps:

(1) and (4) fully mixing.

(2) Pulverizing and sieving.

(3) And (5) sterilizing.

(4) Packaging to obtain the product.

Preferably, the composition is thoroughly mixed in step (1) by using a three-dimensional mixer.

Preferably, in the step (2), the plurality of powders are crushed and sieved by a sieve of 70 meshes to 90 meshes.

Preferably, in the step (3), the mixed composition is subjected to dry granulation and sterilization treatment by using a sterilization device.

Preferably, in the step (4), the composition is packaged into a bagged product by a packaging machine according to the specification of 30 g-60 g or into a canned product according to the specification of 500 g-1000 g according to specific requirements.

The invention has the beneficial effects that: the formula contains small molecular peptides which can be directly absorbed by intestinal tracts, quickly enter blood and are conveyed to parts required by human bodies, the peptide molecules can continuously keep bioactivity after entering the human bodies, directly participate in and adjust important life activities of the human bodies, and can quickly supplement amino acids, help sports crowds relieve fatigue, promote body recovery and prolong exercise endurance level, so that muscle fibers can be quickly repaired in time during and after exercise of users, good physical state is guaranteed, the proportion of the components is well matched, the functions are complete, athletes are helped to improve nerve reaction, resist fatigue, improve immunity and relieve muscle soreness.

Drawings

FIG. 1 is a flow chart of the preparation process of the present invention.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

The polypeptide polymer powder solid beverage comprises the following components in percentage by weight: 49 percent of marine fish oligopeptide, 37.25 percent of hydrolyzed whey protein, 5 percent of wheat oligopeptide, 3 percent of maltooligosaccharide, 2 percent of taurine, 1 percent of sodium citrate, 0.8 percent of DL-malic acid, 1 percent of citric acid, 0.4 percent of acesulfame, 0.05 percent of sucralose, 0.5 percent of sweet orange powder, and the marine fish oligopeptide is rich in hydrophobic amino acids such as glycine, alanine, valine and the like, has the effects of improving elasticity of blood vessels, ligaments and the like, can delay fatigue and promote the recovery of the organism, contains rich amino acids, particularly glutamine, has the effects of regulating nerve reaction, reducing cholesterol, promoting insulin secretion, enhancing the anabolism level of the organism and improving immunity, has the low permeability, can prolong the energy supply time, enhance the organism endurance, resist fatigue and the like, and is an active substance for regulating the normal physiological activity of the organism, has antiinflammatory, analgesic, osmotic pressure balance maintaining, cell calcium balance regulating, nerve conduction regulating, heart contraction promoting, immunity improving, cell membrane oxidation resisting, and taste regulating effects, and can be used for treating diabetes, hypertension, and hyperlipidemia.

Specifically, the purity of the hydrolyzed whey protein is 99.8%.

Specifically, the marine fish oligopeptide is marine fish bone oligopeptide powder, and the purity of the marine fish oligopeptide is 98-99.5%.

Specifically, the purity of the sucralose, the sweet orange powder, the acesulfame potassium and the DL-malic acid is 99.2 to 99.8 percent.

Specifically, the purity of the wheat oligopeptide, the malto-oligosaccharide and the taurine is 99-99.5%.

A method for preparing polypeptide polymer powder solid beverage comprises the following steps:

(1) and (4) fully mixing.

(2) Pulverizing and sieving.

(3) And (5) sterilizing.

(4) Packaging to obtain the product.

Specifically, in the step (1), the composition is fully mixed by using a three-dimensional mixer.

Specifically, in the step (2), the various powders are crushed and sieved by a sieve of 70 meshes to 90 meshes.

Specifically, in the step (3), the mixed composition is subjected to dry granulation and sterilization treatment by using a sterilization device.

Specifically, in the step (4), the composition is packaged into a bagged product by a packaging machine according to the specification of 30 g-60 g or into a canned product according to the specification of 500 g-1000 g according to specific requirements.

It will be evident to those skilled in the art that the invention is not limited to the details of the foregoing illustrative embodiments, and that the present invention may be embodied in other specific forms without departing from the spirit or essential attributes thereof. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.