阅读说明：本技术 一种含有青钱柳的药酒制造工艺 (Process for preparing medicated liquor containing cyclocarya paliurus ) 是由 戴建华 李锋涛 黄美子 徐朋朋 曹田 王倩 于 2020-06-23 设计创作，主要内容包括：本发明提供一种含有青钱柳的药酒制造工艺,涉及保健药酒技术领域。该基于含有青钱柳的药酒制造工艺,包括青钱柳原料、原料酒、芳香酯和生产工艺步骤。本发明通过分拣工序,筛选出品相好的青钱柳叶,并放入药酒瓶内,可在药酒储存时依旧发散药力,延长药酒品质,且提高了药酒的美观度,加强了药酒的商业竞争性,且通过将低品相青钱柳叶进行粉碎处理,可大大提高浸泡萃取的效率,缩短了生产时间,降低了生产成本,可大规模生产,且可全年生产不受气候限制,原料利用率高,提高了药酒的生产率,进一步提高了商业价值。(The invention provides a manufacturing process of medicinal liquor containing cyclocarya paliurus, and relates to the technical field of health-care medicinal liquor. The preparation process of the medicinal liquor based on the cyclocarya paliurus comprises cyclocarya paliurus raw materials, raw material liquor, aromatic ester and production process steps. According to the invention, through the sorting process, the cyclocarya paliurus leaves with good quality are screened out and placed in the medicinal liquor bottle, the medicinal efficacy can still be dispersed when the medicinal liquor is stored, the quality of the medicinal liquor is prolonged, the attractiveness of the medicinal liquor is improved, the commercial competitiveness of the medicinal liquor is enhanced, and the low-quality cyclocarya paliurus leaves are subjected to crushing treatment, so that the soaking and extraction efficiency can be greatly improved, the production time is shortened, the production cost is reduced, the large-scale production can be realized, the annual production is not limited by climate, the utilization rate of raw materials is high, the production rate of the medicinal liquor is improved, and the commercial value is further improved.)

1. A process for preparing medicated wine containing cyclocarya paliurus comprises cyclocarya paliurus raw materials, raw material wine and aromatic ester, and is characterized in that: the process comprises the following steps:

s1, rinsing the cyclocarya paliurus raw material in a cleaning pool, fishing out the cyclocarya paliurus raw material after cleaning, and sterilizing by ultraviolet rays in the drying process;

s2, sorting the dried cyclocarya paliurus raw material into high-grade cyclocarya paliurus leaves and low-grade cyclocarya paliurus leaves according to the integrity, size and shape through a sorting production line;

s3, feeding the sorted high-grade cyclocarya paliurus leaves into another production line for further selection, and filling the leaves into a medicinal liquor bottle to be filled according to the specification of one part of three cyclocarya paliurus leaves;

s4, uniformly crushing the sorted low-grade cyclocarya paliurus leaves and the high-grade cyclocarya paliurus leaves left after further screening by a crusher;

s5, adding the crushed cyclocarya paliurus leaf powder into an extraction tank of raw material wine, mixing and stirring by using stirring equipment, and adding aromatic ester in a certain proportion in the stirring process;

s6, after stirring, sealing the extraction tank, and standing and sealing for four to six days at thirty to forty ℃;

s7, taking out the stock solution of the medicinal liquor after soaking and extraction, purifying and filtering the stock solution by a filter, and removing extraction residues;

s8, filling the purified and filtered medicinal liquor stock solution into a medicinal liquor bottle filled with three cyclocarya paliurus leaves through an automatic filling assembly line, and sealing;

and S9, finally, uniformly packaging and sealing the filled medicinal liquor and transferring the medicinal liquor into a warehouse through internal logistics.

2. The manufacturing process of the medicinal liquor containing cyclocarya paliurus according to claim 1, which is characterized in that: the cyclocarya paliurus raw material is a semi-finished product raw material obtained by carrying out primary de-enzyming, rinsing and drying on cyclocarya paliurus leaves picked in the current year.

3. The manufacturing process of the medicinal liquor containing cyclocarya paliurus according to claim 1, which is characterized in that: the raw material wine is distilled wine with the alcoholic strength of 30-45 percent brewed by corn.

4. The manufacturing process of the medicinal liquor containing cyclocarya paliurus according to claim 1, which is characterized in that: the aromatic ester is formed by mixing 80% -90% of ethyl acetate and 10% -20% of isoamyl acetate.

5. The manufacturing process of the medicinal liquor containing cyclocarya paliurus according to claim 1, which is characterized in that: the weight percentages of the cyclocarya paliurus leaf powder, the raw material wine and the aromatic ester are respectively 3% -5%, 95% -97% and 0.05% -0.09%.

6. The manufacturing process of the medicinal liquor containing cyclocarya paliurus according to claim 1, which is characterized in that: the specification ratio of the cyclocarya paliurus leaves to the medicinal liquor is that three cyclocarya paliurus leaves are added into two hundred milliliters of medicinal liquor.

Technical Field

The invention relates to the technical field of health-care medicinal liquor, in particular to a process for manufacturing medicinal liquor containing cyclocarya paliurus.

Background

Cyclocarya paliurus (Batal.) Lljinsk is prepared from bark, root or leaf of cyclocarya paliurus (Batal.) Lljinsk of Juglandaceae. Cyclocarya paliurus is mainly distributed in southern Shaanxi, Jiangsu, Anhui, Zhejiang, Jiangxi, Fujian, Taiwan, Hubei, Hunan, Guangdong, Guangxi, Sichuan, Guizhou, Yunnan and other places. Has effects of dispelling pathogenic wind, relieving inflammation and pain, killing parasite, and relieving itching, and has more broken lobules, which are in the shape of wide needles, 5-14cm long, 2-6cm wide, tapered tip, oblique base, sawtooth at edge, gray green upper surface, yellow green or brown lower surface, and shield-like gland and leathery texture. Fragrant smell and light taste. The tea is good for patients with more leaves, green color and fragrant smell, and has the effects of dilating blood vessels, improving blood circulation of heart, lowering blood pressure and promoting gastrointestinal motility.

The alcohol is a good semi-polar organic solvent, various active ingredients of the traditional Chinese medicines are easily dissolved in the alcohol, the efficacy of the medicines is fully exerted by the aid of the alcohol potency and the alcohol-assisted potency, the curative effect is improved, but a commercial medicinal liquor manufacturing process related to the cyclocarya paliurus is not found in the market, the existing cyclocarya paliurus medicinal liquor is basically self-used for individual production, the time consumption is long, the process is old, and the production rate is low.

Disclosure of Invention

Technical problem to be solved

Aiming at the defects of the prior art, the invention provides a process for manufacturing medicinal liquor containing cyclocarya paliurus, which solves the problems of long production time, old process and low production rate of the existing cyclocarya paliurus medicinal liquor.

(II) technical scheme

In order to achieve the purpose, the invention is realized by the following technical scheme: a process for preparing medicated wine containing cyclocarya paliurus comprises cyclocarya paliurus raw materials, raw material wine and aromatic ester, and is characterized in that: the process comprises the following steps:

s1, rinsing the cyclocarya paliurus raw material in a cleaning pool, fishing out the cyclocarya paliurus raw material after cleaning, and sterilizing by ultraviolet rays in the drying process;

s2, sorting the dried cyclocarya paliurus raw material into high-grade cyclocarya paliurus leaves and low-grade cyclocarya paliurus leaves according to the integrity, size and shape through a sorting production line;

s3, feeding the sorted high-grade cyclocarya paliurus leaves into another production line for further selection, and filling the leaves into a medicinal liquor bottle to be filled according to the specification of one part of three cyclocarya paliurus leaves;

s4, uniformly crushing the sorted low-grade cyclocarya paliurus leaves and the high-grade cyclocarya paliurus leaves left after further screening by a crusher;

s5, adding the crushed cyclocarya paliurus leaf powder into an extraction tank of raw material wine, mixing and stirring by using stirring equipment, and adding aromatic ester in a certain proportion in the stirring process;

s6, after stirring, sealing the extraction tank, and standing and sealing for four to six days at thirty to forty ℃;

s7, taking out the stock solution of the medicinal liquor after soaking and extraction, purifying and filtering the stock solution by a filter, and removing extraction residues;

s8, filling the purified and filtered medicinal liquor stock solution into a medicinal liquor bottle filled with three cyclocarya paliurus leaves through an automatic filling assembly line, and sealing;

and S9, finally, uniformly packaging and sealing the filled medicinal liquor and transferring the medicinal liquor into a warehouse through internal logistics.

Preferably, the cyclocarya paliurus raw material is a semi-finished product raw material obtained by performing preliminary de-enzyming, rinsing and drying on cyclocarya paliurus leaves picked in the current year.

Preferably, the raw material wine is distilled wine with the alcoholic strength of 30% -45% brewed by corn.

Preferably, the aromatic ester is formed by mixing 80% -90% of ethyl acetate and 10% -20% of isoamyl acetate.

Preferably, the weight percentages of the cyclocarya paliurus leaf powder, the raw material wine and the aromatic ester are respectively 3% -5%, 95% -97% and 0.05% -0.09%.

Preferably, the specification proportion of the cyclocarya paliurus leaves to the medicinal liquor is that three cyclocarya paliurus leaves are added into two hundred milliliters of medicinal liquor.

(III) advantageous effects

The invention provides a process for preparing medicinal liquor containing cyclocarya paliurus. The method has the following beneficial effects:

1. according to the invention, through the sorting process, the cyclocarya paliurus leaves with good quality are screened out and placed in the medicinal liquor bottle, so that the medicinal efficacy can still be dispersed when the medicinal liquor is stored, the quality of the medicinal liquor is prolonged, the attractiveness of the medicinal liquor is improved, and the commercial competitiveness of the medicinal liquor is enhanced.

2. According to the invention, the low-grade cyclocarya paliurus leaves are subjected to crushing treatment, so that the soaking and extracting efficiency can be greatly improved, the production time is shortened, the production cost is reduced, and the commercial value is improved.

3. The invention can be produced in large scale, can be produced all year round without being limited by climate, has high utilization rate of raw materials, improves the productivity of the medicinal liquor and further improves the commercial value.

Drawings

FIG. 1 is a process flow diagram of the present invention.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.