阅读说明：本技术 一种用于成型食品的滚动辊和食品成形装置 (Rolling roller for forming food and food forming device ) 是由 陈小松 于 2019-09-19 设计创作，主要内容包括：本发明提供一种用于成型食品的滚动辊和食品成形装置,当将板状食品成分卷成棒状时,由于食品成分的密度几乎均匀,因此可以使食品成分难以溢出。并且,棒状食品成分的两个端部的接缝辊力得到加强。用于使食物成形的滚动辊(41)通过旋转来滚动食物成分,并且在食物成分的滚动中设置的圆周表面的旋转轴线方向上的两个端部由具有锥形部分(416)的锥形部分(416)组成。直径,朝向旋转轴的外方向变小。食物成形装置使用滚动辊(41)将食物成形为至少一个滚动辊。(The invention provides a rolling roller and a food forming device for forming food, which can make the food component difficult to overflow because the density of the food component is almost uniform when the plate-shaped food component is rolled into a rod shape. Further, the joint roller force at both ends of the bar-shaped food component is strengthened. A rolling roller (41) for shaping food rolls food components by rotating, and both ends in the rotational axis direction of a circumferential surface provided in the rolling of the food components are composed of a tapered portion (416) having a tapered portion (416). The diameter decreases in the outward direction of the rotating shaft. The food forming device uses rolling rollers (41) to form food into at least one rolling roller.)

1. A rolling roller for food molding, which winds food material by rotating, wherein both ends of the circumferential surface for rolling the food material are tapered, and the diameter of the rolling roller decreases toward the outer side of the rotating shaft direction.

2. A rolling-type roll for food product molding according to claim 1, which is arranged in parallel to form a pair and rolls the plant by rotation, wherein at least one of the pair of the molding rolls for food product molding, the rolling rolls for food product molding having both ends in the direction of the rotation axis of the circumferential surface for rolling the plant have a tapered shape whose diameter becomes smaller toward the outer direction in the direction of the rotation axis.

3. The food forming drum as claimed in claim 1, wherein the tapered portion has grooves or ridges in the direction of the rotation axis.

4. The food roller of claim 2, wherein the tapered portion has a groove or protruding stem in the direction of the axis of rotation.

5. The rolling roller for food molding according to claim 1, wherein a plurality of projections are provided on the circumferential surface at intervals in the rotation axis direction and the rotation direction.

6. The rolling roller for food molding according to claim 2, wherein a plurality of projections are provided on the circumferential surface at intervals in the rotation axis direction and the rotation direction.

7. The food roller of claim 5, wherein the protruding portion has a first tip portion forward in the direction of rotation.

8. The food forming drum as claimed in claim 5 ~ 7, wherein the projection has a second leading end portion rearward in the rotational direction.

9. A food forming apparatus having rolling rollers that rotate to roll plant material, wherein at least one rolling roller is a rolling roller for food formation according to any one of claims 1 to 8.

Technical Field

The invention relates to the technical field of food forming rollers and food forming equipment using the food forming rollers.

Background

Disclosure of Invention

The present invention is a rolling roller for food molding in which when a plate-shaped plant material is rolled and molded into a stick shape, the density of a planting material is almost uniform throughout the process, and the winding force of both ends of the stick-shaped plant material is enhanced, making it difficult to overflow the planting material. And food forming equipment.

The present invention, as a rolling roller for food molding, by rolling plant material by rotation, both ends of a circumferential surface provided in rolling of the plant material are characterized by having a tapered shape in which a diameter is reduced outward in a rotational axis direction.

The food forming apparatus according to the present invention is characterized in that a food forming rolling roller is used as at least one rolling roller.

According to the present invention, the plant material wound in a plate shape is formed by the taper of both ends in the rotation axis direction of the rolling roller for food molding such that both edges in the left-right direction are formed as inclined surfaces, and the thickness of the planting material becomes thicker gradually toward both ends in the left-right direction. When the plate-shaped plant material is formed into a rod while being wound in the front-rear direction, most of the rod-shaped plant material is formed into a uniform density by a uniform winding force of the outer circumferential surface of the rolling roller for food formation. The left end and the right end of the rod-shaped plant material are thickened, the winding force is enhanced, the plant material does not overflow, and the appearances of the two ends can be finished cleanly.

Drawings

In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings used in the description of the embodiments will be briefly introduced below.

Detailed Description