Preparation method of food retardant

文档序号:520028 发布日期:2021-06-01 浏览:18次 中文

阅读说明:本技术 一种阻食剂制作方法 (Preparation method of food retardant ) 是由 陆猛 于 2021-03-08 设计创作,主要内容包括:本发明公开了一种阻食剂制作方法,包括以下步骤:先进行原料处理,将医用黄莲粉提取出0.0001%-0.5%的黄莲素粉;本发明专利通过增加75%的乙醇,可以杀灭常见的大部分细菌和病毒,达到消毒目的,在苦瓜提取液加工的过程中,没有用到有机溶剂,产品安全无污染、提取过程不污染环境、提取方法简单快速、提取成本低,黄莲和苦瓜味道极苦,泡过指甲后,患者咬指甲会尝到苦味,多次使用会使儿童形成拒绝咬指甲的潜意识,其苦味也能帮助喜欢吸吮手指的儿童戒掉吸吮手指的不良习惯,根治其咬指甲症及吮吸手指现象,配方中的其它组分可抑制细菌,保护人体健康,有助于预防感染手足口病,无毒副作用,成本低,具有良好的开发应用前景。(The invention discloses a preparation method of a food retardant, which comprises the following steps: firstly, processing raw materials, and extracting 0.0001-0.5% of berberine powder from medical goldthread root powder; according to the invention, most common bacteria and viruses can be killed by adding 75% of ethanol, so that the disinfection purpose is achieved, no organic solvent is used in the processing process of the balsam pear extracting solution, the product is safe and pollution-free, the extraction process does not pollute the environment, the extraction method is simple and rapid, the extraction cost is low, the tastes of the coptis chinensis and the balsam pears are extremely bitter, after the balsam pear is soaked in the balsam pear extracting solution, the fingernails of patients can taste bitter after being bitten, children can form subconscious consciousness of refusing to sting the fingernails after being used for many times, the bitter taste can help the children who like to suck the fingernails to abstain from the bad habit of sucking the fingernails, the phenomena of scratching the fingernails and sucking the fingers are radically cured, other components in the formula can inhibit bacteria, protect the health of human bodies, and help to prevent the infection of hand-foot-.)

1. A method for preparing a food stopping agent is characterized by comprising the following steps: the method comprises the following steps:

step 1: raw material treatment: firstly, extracting 0.0001-0.5% of berberine powder from medical goldthread root powder, then adding clear water to carry out common stirring, completely dissolving the berberine powder in the clear water, mixing to obtain a goldthread root extract, then removing seeds in bitter gourd fruits, juicing the bitter gourd fruits by using a juicer after removal, mixing the juiced bitter gourd juice with water to heat, and heating to obtain the bitter gourd extract;

step 2: ethanol treatment: taking 75% of medical ethanol in the total mixture, adding denatonium benzoate, wherein the mass ratio of the denatonium benzoate is 0.002% -20%, carrying out common stirring at normal temperature, and obtaining denatured ethanol after stirring;

and step 3: preliminary mixing: adding modified ethanol into the prepared goldthread root extract, then carrying out common stirring at normal temperature until the mixture is completely mixed, and obtaining primary mixed liquid after mixing;

and 4, step 4: preparing a food inhibition agent: and (3) mixing the primary mixed liquid and the balsam pear extracting solution, wherein the whole mixing process needs to be carried out at normal temperature, and the finished product of the anti-eating agent is obtained after the two liquids are completely stirred and mixed.

2. The method for preparing the antifeedant according to claim 1, which is characterized in that: in the step 1, the purity of the berberine powder needs to be more than 90 percent, the clear water mixed with the Coptidis rhizoma accounts for 25 percent of the total mixture, the temperature of the clear water needs to be controlled at 30-50 degrees, the mixture is cooled, and the berberine powder does not need to be filtered because impurities do not appear after the purity of the berberine powder is high and the berberine powder is dissolved.

3. The method for preparing the antifeedant according to claim 1, which is characterized in that: in the step 1, the volume ratio of the bitter gourd juice to the clear water is 1: and 5, heating the mixture in a container to boil, controlling the heating temperature to be 90-100 ℃, heating for 30-50min, cooling to room temperature after heating, and filtering to remove impurities and other fibers.

4. The method for preparing the antifeedant according to claim 1, which is characterized in that: in the step 1, fresh balsam pear fruits are adopted as the balsam pears.

5. The method for preparing the antifeedant according to claim 1, which is characterized in that: in the step 2, during the process of adding the denatonium benzoate, the denatonium benzoate is checked and weighed, and after stirring, the denatonium benzoate and ethanol are completely mixed.

6. The method for preparing the antifeedant according to claim 1, which is characterized in that: in step 3, before mixing, checking whether the total volume of the rhizoma coptidis extract is 25 percent, and checking whether the total volume of the denatured ethanol is 75 percent.

7. The method for preparing the antifeedant according to claim 1, which is characterized in that: in step 4, the finished anti-food agent can be sprayed on the pen point, the toy, the hand, the finger, the sleeve opening and the surface of the object to be protected.

Technical Field

The invention relates to the technical field of antifeedant, in particular to a preparation method of the antifeedant.

Background

Because the existing children have many bad habits, such as eating hands, biting toys, biting pens, giving up milk all the time, biting furniture by pets, randomly biting east and west by pets, and the like, and making adults difficult to quit smoking, the hand-foot-and-mouth disease of children is infectious disease caused by enterovirus, and more than 20 enteroviruses causing the hand-foot-and-mouth disease are available, wherein the most common enteroviruses are coxsackie virus A16 type (CoxA 16) and enterovirus 71 type (EV 71). It is usually seen in children under 5 years old, with symptoms of stomachache, anorexia, low fever, small herpes or ulcer in the mouth, most children will heal themselves for about one week, and few children will cause complications such as myocarditis, pulmonary edema, aseptic meningoencephalitis, etc. The disease of some serious children will develop quickly and lead to death. Currently, there is a lack of effective therapeutic drugs for the major symptomatic treatment.

The infection pathways of the disease include the digestive tract, respiratory tract and contact transmission. Thus, the introduction of hygiene is the best preventive method for the disease. At present, products for preventing hand-foot-and-mouth diseases, such as infant products of ice cream brand, are available on the market, and are sterilized by using electrolyzed oxidizing water; the huike skin cleaning hand-cleaning liquid adopts 62.50% of medical alcohol, 0.60% of triclosan, 4.00% of aloe extract and 0.20% of vitamin E to kill virus and sterilize, but the product has the defects of difficult carrying and inconvenient use, chemical components contained in the product can cause certain toxic and side effects, the existing nail polish can only be used for coating nails and simultaneously has a layer of object, and children can feel comfortable because of skin conditioning, so that the expected effect can not be achieved.

Many children have bad habits of biting nails and eating hands, and although parents and teachers often teach and supervise, children know that the habits are not good, but can still not restrain the problems of biting nails and eating hands, so that a method for preparing the anti-eating agent is provided to solve the problems.

Disclosure of Invention

The invention aims to provide a preparation method of a food stopping agent, which solves the problem that children cannot control the finger biting and sucking.

In order to achieve the purpose, the invention provides the following technical scheme: a preparation method of a food retardant comprises the following steps:

step 1: raw material treatment: firstly, extracting 0.0001-0.5% of berberine powder from medical goldthread root powder, then adding clear water to carry out common stirring, completely dissolving the berberine powder in the clear water, mixing to obtain a goldthread root extract, then removing seeds in bitter gourd fruits, juicing the bitter gourd fruits by using a juicer after removal, mixing the juiced bitter gourd juice with water to heat, and heating to obtain the bitter gourd extract;

step 2: ethanol treatment: taking 75% of medical ethanol in the total mixture, adding denatonium benzoate, wherein the mass ratio of the denatonium benzoate is 0.002% -20%, carrying out common stirring at normal temperature, and obtaining denatured ethanol after stirring;

and step 3: preliminary mixing: adding modified ethanol into the prepared goldthread root extract, then carrying out common stirring at normal temperature until the mixture is completely mixed, and obtaining primary mixed liquid after mixing;

and 4, step 4: preparing a food inhibition agent: and (3) mixing the primary mixed liquid and the balsam pear extracting solution, wherein the whole mixing process needs to be carried out at normal temperature, and the finished product of the anti-eating agent is obtained after the two liquids are completely stirred and mixed.

Preferably, in the step 1, the purity of the berberine powder needs to be more than 90%, the clear water mixed with the Coptidis rhizoma accounts for 25% of the total mixture, the temperature of the clear water needs to be controlled at 30-50 ℃, the mixture is cooled, and the berberine powder does not need to be filtered because impurities do not appear after the purity of the berberine powder is high and the berberine powder is dissolved.

Preferably, in the step 1, the volume ratio of the bitter gourd juice to the clear water is 1: and 5, heating the mixture in a container to boil, controlling the heating temperature to be 90-100 ℃, heating for 30-50min, cooling to room temperature after heating, and filtering to remove impurities and other fibers.

Preferably, in step 1, fresh momordica charantia fruits are used as the momordica charantia.

Preferably, in step 2, during the addition of denatonium benzoate, the denatonium benzoate is checked and weighed, and after stirring, the denatonium benzoate and ethanol are completely mixed.

Preferably, in step 3, before mixing, it is checked whether the content of the goldthread root extract is 25% of the total volume, and it is checked whether the content of denatured ethanol is 75% of the total volume.

Preferably, in step 4, the finished deterrent may be sprayed on the pen point, the toy, the hand, the fingers, the sleeves, the sleeve openings and the surface of the object to be protected.

Compared with the prior art, the invention has the beneficial effects that:

the invention discloses a method for sterilizing a balsam pear by adding ethanol into a food-resistant agent, wherein 75% of ethanol can kill most of common bacteria and viruses at present, and the method has the advantages of no use of organic solvent in the processing process of the balsam pear extract, safe and pollution-free product, no environmental pollution in the extraction process, simple and quick extraction method, low extraction cost, richer nutrient components of the balsam pear extract, higher nutrient component concentration of the balsam pear extract, more obvious effect, extremely bitter taste of rhizoma coptidis and the balsam pear, bitter taste when a patient bites the nail after soaking the nail, and long-time and multiple use, so that children can form subconscious idea of rejecting the behavior of biting the nail, the bitter taste can help children who like to suck the finger to abstain from the bad habit of sucking the finger, thereby radically curing the phenomenon of biting the nail and sucking the finger, and other components in the formula can inhibit bacteria and the like, the health of human body is protected, the infection of hand-foot-and-mouth disease is prevented, no toxic or side effect is caused, the cost is low, and the development and application prospect is good.

Detailed Description

The present invention will now be described in more detail by way of examples, which are given by way of illustration only and are not intended to limit the scope of the present invention in any way.

The invention provides a technical scheme that: a preparation method of a food retardant comprises the following steps:

step 1: raw material treatment: firstly, extracting 0.0001-0.5% of berberine powder from medical goldthread root powder, then adding clear water to carry out common stirring, completely dissolving the berberine powder in the clear water, mixing to obtain a goldthread root extract, then removing seeds in bitter gourd fruits, juicing the bitter gourd fruits by using a juicer after removal, mixing the juiced bitter gourd juice with water to heat, and heating to obtain the bitter gourd extract;

step 2: ethanol treatment: taking 75% of medical ethanol in the total mixture, adding denatonium benzoate, wherein the mass ratio of the denatonium benzoate is 0.002% -20%, carrying out common stirring at normal temperature, and obtaining denatured ethanol after stirring;

and step 3: preliminary mixing: adding modified ethanol into the prepared goldthread root extract, then carrying out common stirring at normal temperature until the mixture is completely mixed, and obtaining primary mixed liquid after mixing;

and 4, step 4: preparing a food inhibition agent: and (3) mixing the primary mixed liquid and the balsam pear extracting solution, wherein the whole mixing process needs to be carried out at normal temperature, and the finished product of the anti-eating agent is obtained after the two liquids are completely stirred and mixed.

The first embodiment is as follows:

firstly, processing raw materials, extracting 0.0001-0.5% of berberine powder from medical berberine powder, then adding clear water for ordinary stirring to completely dissolve the berberine powder in the clear water, obtaining a goldthread extract after mixing, then removing seeds in bitter gourd fruits, juicing the bitter gourd fruits by a juicer after removing the seeds, mixing the juiced bitter gourd juice with water for heating to obtain the bitter gourd extract, then carrying out ethanol treatment, taking 75% of the total mixture of medical ethanol, adding bendenatonium, wherein the mass ratio of the bendenatonium is 0.002-20%, carrying out ordinary stirring at normal temperature, obtaining denatured ethanol after stirring, and then carrying out primary mixing: adding denatured ethanol into the prepared goldthread root extract, then carrying out common stirring at normal temperature until the mixture is completely mixed to obtain a primary mixed solution, and finally preparing the anti-food agent: and (3) mixing the primary mixed liquid and the balsam pear extracting solution, wherein the whole mixing process needs to be carried out at normal temperature, and the finished product of the anti-eating agent is obtained after the two liquids are completely stirred and mixed.

Example two:

in the first embodiment, the following steps are added:

in the step 1, the purity of the goldthread root powder needs to be more than 90 percent, clear water mixed with the goldthread root accounts for 25 percent of the total mixture, the temperature of the clear water is controlled to be 30-50 degrees, the mixture is cooled, and the goldthread root powder does not need to be filtered because impurities do not appear after the purity of the goldthread root powder is high and the volume ratio of the bitter gourd juice to the clear water is 1: and 5, heating the bitter gourd fruit in a container to boil, controlling the heating temperature at 90-100 ℃ for 30-50min, cooling to room temperature after heating, and filtering to remove impurities and other fibers, wherein the bitter gourd is fresh bitter gourd fruit.

Firstly, processing raw materials, extracting 0.0001-0.5% of berberine powder from medical berberine powder, then adding clear water for ordinary stirring to completely dissolve the berberine powder in the clear water, obtaining a goldthread extract after mixing, then removing seeds in bitter gourd fruits, juicing the bitter gourd fruits by a juicer after removing the seeds, mixing the juiced bitter gourd juice with water for heating to obtain the bitter gourd extract, then carrying out ethanol treatment, taking 75% of the total mixture of medical ethanol, adding bendenatonium, wherein the mass ratio of the bendenatonium is 0.002-20%, carrying out ordinary stirring at normal temperature, obtaining denatured ethanol after stirring, and then carrying out primary mixing: adding denatured ethanol into the prepared goldthread root extract, then carrying out common stirring at normal temperature until the mixture is completely mixed to obtain a primary mixed solution, and finally preparing the anti-food agent: and (3) mixing the primary mixed liquid and the balsam pear extracting solution, wherein the whole mixing process needs to be carried out at normal temperature, and the finished product of the anti-eating agent is obtained after the two liquids are completely stirred and mixed.

Example three:

in the second embodiment, the following steps are added:

in step 2, during the addition of denatonium benzoate, the denatonium benzoate is checked and weighed, and after stirring, it is ensured that the denatonium benzoate and ethanol are completely mixed.

Firstly, processing raw materials, extracting 0.0001-0.5% of berberine powder from medical berberine powder, then adding clear water for ordinary stirring to completely dissolve the berberine powder in the clear water, obtaining a goldthread extract after mixing, then removing seeds in bitter gourd fruits, juicing the bitter gourd fruits by a juicer after removing the seeds, mixing the juiced bitter gourd juice with water for heating to obtain the bitter gourd extract, then carrying out ethanol treatment, taking 75% of the total mixture of medical ethanol, adding bendenatonium, wherein the mass ratio of the bendenatonium is 0.002-20%, carrying out ordinary stirring at normal temperature, obtaining denatured ethanol after stirring, and then carrying out primary mixing: adding denatured ethanol into the prepared goldthread root extract, then carrying out common stirring at normal temperature until the mixture is completely mixed to obtain a primary mixed solution, and finally preparing the anti-food agent: and (3) mixing the primary mixed liquid and the balsam pear extracting solution, wherein the whole mixing process needs to be carried out at normal temperature, and the finished product of the anti-eating agent is obtained after the two liquids are completely stirred and mixed.

Example four:

in the third embodiment, the following steps are added:

in step 3, before mixing, it is checked whether the goldthread root extract is 25% of the total volume and whether the denatured ethanol is 75% of the total volume.

Firstly, processing raw materials, extracting 0.0001-0.5% of berberine powder from medical berberine powder, then adding clear water for ordinary stirring to completely dissolve the berberine powder in the clear water, obtaining a goldthread extract after mixing, then removing seeds in bitter gourd fruits, juicing the bitter gourd fruits by a juicer after removing the seeds, mixing the juiced bitter gourd juice with water for heating to obtain the bitter gourd extract, then carrying out ethanol treatment, taking 75% of the total mixture of medical ethanol, adding bendenatonium, wherein the mass ratio of the bendenatonium is 0.002-20%, carrying out ordinary stirring at normal temperature, obtaining denatured ethanol after stirring, and then carrying out primary mixing: adding denatured ethanol into the prepared goldthread root extract, then carrying out common stirring at normal temperature until the mixture is completely mixed to obtain a primary mixed solution, and finally preparing the anti-food agent: and (3) mixing the primary mixed liquid and the balsam pear extracting solution, wherein the whole mixing process needs to be carried out at normal temperature, and the finished product of the anti-eating agent is obtained after the two liquids are completely stirred and mixed.

Example five:

in the fourth example, the following steps were added:

in step 4, the finished deterrent may be sprayed onto the pen head, toy, hand, fingers, sleeves, and surface of the object to be protected in step 4.

Firstly, processing raw materials, extracting 0.0001-0.5% of berberine powder from medical berberine powder, then adding clear water for ordinary stirring to completely dissolve the berberine powder in the clear water, obtaining a goldthread extract after mixing, then removing seeds in bitter gourd fruits, juicing the bitter gourd fruits by a juicer after removing the seeds, mixing the juiced bitter gourd juice with water for heating to obtain the bitter gourd extract, then carrying out ethanol treatment, taking 75% of the total mixture of medical ethanol, adding bendenatonium, wherein the mass ratio of the bendenatonium is 0.002-20%, carrying out ordinary stirring at normal temperature, obtaining denatured ethanol after stirring, and then carrying out primary mixing: adding denatured ethanol into the prepared goldthread root extract, then carrying out common stirring at normal temperature until the mixture is completely mixed to obtain a primary mixed solution, and finally preparing the anti-food agent: and (3) mixing the primary mixed liquid and the balsam pear extracting solution, wherein the whole mixing process needs to be carried out at normal temperature, and the finished product of the anti-eating agent is obtained after the two liquids are completely stirred and mixed.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims.

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