阅读说明：本技术 一种酵素果蔬菜汁发酵保鲜罐 (Ferment fruit and vegetable juice fermentation fresh-keeping tank ) 是由 陈小焕 于 2020-12-28 设计创作，主要内容包括：本发明公开了一种酵素果蔬菜汁发酵保鲜罐,属于发酵保鲜罐技术领域,包括保鲜罐、控温系统和旋转装置,所述旋转装置的上端固定连接有保鲜罐,所述保鲜罐上设置有控温系统；所述控温系统包括制冷器、内注入口、外注入口、循环水泵、温度传感器、电磁阀门和软管,所述内注入口和外注入口均通过软管连接有循环水泵,所述循环水泵通过软管连接有制冷器,所述保鲜罐的内部设置有温度传感器。利用循环的冷却水降低罐体内的温度,并保持罐体内外温度一致,使酵素果蔬菜汁处于低温保存状态；且实现保鲜罐的旋转,保鲜罐能够使酵素果蔬菜汁在发酵完成后立即进入动态的低温保鲜状态,有效延长保鲜罐对发酵物的保鲜期。(The invention discloses a ferment fruit and vegetable juice fermentation and preservation tank, which belongs to the technical field of fermentation and preservation tanks and comprises a preservation tank, a temperature control system and a rotating device, wherein the upper end of the rotating device is fixedly connected with the preservation tank, and the temperature control system is arranged on the preservation tank; temperature control system includes refrigerator, interior notes entry, outer notes entry, circulating water pump, temperature sensor, solenoid valve and hose, interior notes entry and outer notes entry all have circulating water pump through hose connection, circulating water pump has the refrigerator through hose connection, the inside of fresh-keeping jar is provided with temperature sensor. The temperature in the tank body is reduced by using circulating cooling water, and the temperature inside and outside the tank body is kept consistent, so that the ferment fruit and vegetable juice is in a low-temperature preservation state; and the rotation of the preservation tank is realized, the preservation tank can enable the ferment fruit and vegetable juice to enter a dynamic low-temperature preservation state immediately after fermentation is finished, and the preservation period of the fermentation product in the preservation tank is effectively prolonged.)

1. The ferment fruit and vegetable juice fermentation fresh-keeping tank is characterized by comprising a fresh-keeping tank (1), a temperature control system (2) and a rotating device (3), wherein the upper end of the rotating device (3) is fixedly connected with the fresh-keeping tank (1), and the temperature control system (2) is arranged on the fresh-keeping tank (1);

the temperature control system (2) comprises a refrigerator (21), an inner injection port (22), an outer injection port (23), a circulating water pump (24), a temperature sensor (25), an electromagnetic valve (26) and a hose (27), wherein the inner injection port (22) and the outer injection port (23) are connected with the circulating water pump (24) through the hose (27), the circulating water pump (24) is connected with the refrigerator (21) through the hose (27), the temperature sensor (25) is arranged inside the fresh-keeping tank (1), the temperature sensor (25) is electrically connected with the refrigerator (21) through a wireless signal, and the hose (27) is connected with the electromagnetic valve (26) in series;

the fresh-keeping tank (1) comprises a tank body (11), a top cover (12), a U-shaped inner pipe (13), a sealing port assembly (14), an interlayer (15) and a high-position water gap (16), wherein the top end of the tank body (11) is provided with the high-position water gap (16) with an upward opening, the sealing port assembly (14) is positioned at the high-position water gap (16), the high-position water gap (16) penetrates through the sealing port assembly (14), the tank body (11) is a double-layer side wall, the interlayer (15) is formed between the double-layer side wall, the upper end of the sealing port assembly (14) is connected with the top cover (12) in a buckling mode, the U-shaped inner pipe (13) extending downwards is arranged in the middle of the top cover (12), the U-shaped inner pipe (13) is communicated with an inner injection inlet (22), and the;

the rotating device (3) comprises a chassis cylinder (31), a bottom ring (32), an annular slide rail (33), an annular rack (34), a sliding plate (35), a rotating motor (36) and a rotating gear (37), the upper end of the chassis cylinder (31) is fixedly connected with a bottom ring (32) through a bolt, the upper end of the bottom ring (32) is fixedly connected with an annular slide rail (33) through a bolt, the outer side wall of the annular slide rail (33) is fixedly connected with an annular rack (34) through a bolt, the annular slide rail (33) is connected with a slide plate (35) in a sliding way, the slide plate (35) is provided with a rotating motor (36), a motor shaft of the rotating motor (36) is connected with a rotating gear (37) through a coupler, the rotary gear (37) is meshed with the annular rack (34), and the sliding plate (35) is fixedly connected with the fresh-keeping tank (1).

2. The ferment fruit and vegetable juice fermentation and preservation tank of claim 1, wherein an annular water storage tank (143) is formed between the sealing port assembly (14) and the high level water port (16).

3. The ferment fruit and vegetable juice fermentation and preservation tank of claim 1, wherein the sealing port assembly (14) comprises a water storage port (141) and a buckle (142), the sealing port assembly (14) is provided with the water storage port (141) with a V-shaped cross section, and the water storage port (141) is provided with four buckles (142) distributed in a ring shape.

4. The ferment fruit and vegetable juice fermentation and preservation tank as claimed in claim 3, wherein the lower end of the top cover (12) is provided with a clamping groove (121), and the buckle (142) of the sealing port component (14) is buckled with the clamping groove (121).

5. The ferment fruit and vegetable juice fermentation and preservation tank of claim 1, wherein there are two inner injection ports (22) and two outer injection ports (23), wherein the two outer injection ports (23) are distributed at the upper end and the lower end of the tank body (11), and the two inner injection ports (22) are distributed at the two ends of the U-shaped inner pipe (13).

6. The ferment fruit and vegetable juice fermentation and preservation tank of claim 1, wherein the water circulating pump (24) is connected with a water tank through a hose (27).

7. The ferment fruit and vegetable juice fermentation and preservation tank of claim 1, wherein the temperature sensor (25) is connected with a PLC controller through wireless signals, and the PLC controller is connected with the electromagnetic valve (26) and the electromagnetic valve (26) through wireless signals.

Technical Field

The invention relates to the technical field of fermentation and preservation tanks, in particular to a fermentation and preservation tank for ferment fruit and vegetable juice.

Background

The fermentation tank for anaerobic fermentation can be used for aerobic fermentation (such as production of antibiotics, amino acids, organic acids, vitamins and the like) simply, and is relatively complex in structure due to the fact that a large amount of sterile air needs to be continuously introduced into the tank and the utilization rate of the introduced air is considered, and is a common mechanical stirring type fermentation tank, a bubbling type fermentation tank and a lifting type fermentation tank. The fermentation process of the dairy products, the wines and the ferment fruit and vegetable juice is an aseptic and pollution-free process, the fermentation tank adopts an aseptic system, the pollution of microorganisms in the air is avoided and prevented, the quality guarantee period of the products and the purity of the products are greatly prolonged, and the tank body is specially designed and installed with an aseptic breathing air hole or an aseptic positive pressure fermentation system. The tank body is provided with a milo plate or a labyrinth jacket, and heating or cooling media can be introduced for circulating heating or cooling. The fermentation tank can be divided into a laboratory small fermentation tank, a pilot production fermentation tank, a large fermentation tank and the like according to the application range.

The patent number is CN 201820779412.3's a red wine dual temperature fermentation cylinder, including first fermentation cylinder, second fermentation cylinder and peristaltic pump, the top of first fermentation cylinder and second fermentation cylinder all communicates there is the circulating pipe, the inside of first fermentation cylinder and second fermentation cylinder and the position corresponding to the circulating pipe all are provided with the spray thrower, the first fermentation cylinder passes through circulating pipe and first connecting pipe and peristaltic pump intercommunication, the peristaltic pump passes through the second connecting pipe and communicates with the second fermentation cylinder; clear juice mouth and turbid juice mouth have all been seted up on the surface of first fermentation cylinder and second fermentation cylinder, and the peristaltic pump passes through the clear juice mouth intercommunication on second connecting pipe and second fermentation cylinder surface. The method is more favorable for fully utilizing the tank capacity, more favorable for realizing automatic circulation, thereby reducing the labor intensity, realizing automatic production, producing higher-quality wine with higher efficiency and lower cost, and solving the problems of low utilization rate of the tank capacity, high labor intensity of operators and large scale of labor in the prior art.

No. is CN 201921474768.7's many fruits of integral type fermentation cylinder, the third fermentation cylinder is installed on the mount pad, the second fermentation cylinder is installed to third fermentation cylinder upper end, first fermentation cylinder is installed to second fermentation cylinder upper end, be equipped with first fermentation chamber in the first fermentation cylinder, be equipped with second fermentation chamber in the second fermentation cylinder, be equipped with third fermentation chamber in the third fermentation cylinder, the lower extreme of third fermentation cylinder is equipped with the discharging pipe, third fermentation cylinder one side is equipped with third feed hopper, be equipped with the fourth valve on the third feed hopper, second fermentation cylinder one side is equipped with second feed hopper, be equipped with the third valve on the second feed hopper, first fermentation cylinder one side is equipped with first feed hopper, be equipped with first valve on the first feed hopper. The fruit wine fermentation device can respectively ferment the easily fermented fruits and the fruits which are not easy to ferment, and simultaneously utilizes the fermentation liquor of the easily fermented fruits to perform the auxiliary effect of fermentation on the fruits which are not easy to ferment, so that the fruit fermentation efficiency and quality are improved, and the obtained fruit wine has good taste.

However, current fruit vegetable juice fermentation cylinder can't in time cool down after the fermentation is accomplished, therefore ordinary fermentation cylinder only possesses the heating function, fruit vegetable juice is in high temperature state for a long time after the fermentation is accomplished, lead to the fermented product can excessively ferment, it is corrupt, cooling that can not be timely is fresh-keeping, and the liquid fruit vegetable juice in the fermentation cylinder is in static state of placing, the fermented product at fermentation cylinder middle part can produce the high heat because of the fermentation, the fermented product heat dissipation that is close to the fermentation cylinder lateral wall is fast, lead to the interior material of fermentation cylinder to be heated unevenly, the corruption is from inside outside extension of fermentation cylinder.

Disclosure of Invention

The invention aims to provide a ferment fruit and vegetable juice fermentation and preservation tank, which utilizes circulating cooling water to reduce the temperature in the tank body and keeps the temperature inside and outside the tank body consistent so that ferment fruit and vegetable juice is in a low-temperature preservation state; and adopt the rotating electrical machines to drive rotatory gear and rotate along annular rack to drive the slide and slide along annular slide rail, realize the rotation of fresh-keeping jar, fresh-keeping jar can make ferment fruit vegetable juice get into dynamic low temperature fresh-keeping state immediately after the fermentation is accomplished, effectively prolongs the fresh-keeping period of fresh-keeping jar to the fermented material, in order to solve the problem that proposes in the above-mentioned background art.

In order to achieve the purpose, the invention provides the following technical scheme: a ferment fruit and vegetable juice fermentation fresh-keeping tank comprises a fresh-keeping tank, a temperature control system and a rotating device, wherein the upper end of the rotating device is fixedly connected with the fresh-keeping tank, and the temperature control system is arranged on the fresh-keeping tank;

the temperature control system comprises a refrigerator, an inner injection port, an outer injection port, a circulating water pump, a temperature sensor, an electromagnetic valve and a hose, wherein the inner injection port and the outer injection port are both connected with the circulating water pump through the hose, the circulating water pump is connected with the refrigerator through the hose, the temperature sensor is arranged in the fresh-keeping tank and is electrically connected with the refrigerator through a wireless signal, and the hose is connected with the electromagnetic valve in series;

the fresh-keeping tank comprises a tank body, a top cover, a U-shaped inner pipe, a sealing port assembly, an interlayer and a high-position water gap, wherein the top end of the tank body is provided with the high-position water gap with an upward opening, the sealing port assembly is positioned at the high-position water gap, the high-position water gap penetrates through the sealing port assembly, the tank body is a double-layer side wall, the interlayer is formed between the double-layer side walls, the upper end of the sealing port assembly is connected with the top cover in a buckling mode, the middle of the top cover is provided with the U-shaped inner pipe extending downwards, the U-shaped inner pipe is communicated with an inner injection;

the rotary device comprises a chassis cylinder, a bottom ring, an annular slide rail, an annular rack, a slide plate, a rotary motor and a rotary gear, wherein the upper end of the chassis cylinder is connected with the bottom ring through a bolt fixedly, the upper end of the bottom ring is connected with the annular slide rail through a bolt fixedly, the outer side wall of the annular slide rail is connected with the annular rack through a bolt fixedly, the annular slide rail is connected with the slide plate in a sliding manner, the rotary motor is installed on the slide plate, a motor shaft of the rotary motor is connected with the rotary gear through a coupling, the rotary gear is meshed with the annular rack, and the slide plate is fixedly connected with the fresh-keeping.

Further, an annular water storage tank is formed between the sealing port assembly and the high-position water gap.

Further, the sealing port assembly comprises a water storage port and buckles, the water storage port with the cross section of being V-shaped is formed in the sealing port assembly, and four buckles distributed in an annular shape are arranged on the water storage port.

Furthermore, the lower extreme of top cap is provided with the draw-in groove, and the buckle and the draw-in groove lock of sealing port subassembly are connected.

Furthermore, interior notes entry and outer notes entry respectively have two, and wherein two outer notes entries distribute in the upper end and the lower extreme of jar body, and two interior notes entries distribute in the both ends of U type inner tube.

Further, the circulating water pump is connected with a water tank through a hose.

Furthermore, the temperature sensor is connected with a PLC controller through a wireless signal, and the PLC controller is connected with the electromagnetic valve and the electromagnetic valve through a wireless signal.

Compared with the prior art, the invention has the beneficial effects that: the ferment fruit and vegetable juice fermentation and preservation tank provided by the invention is provided with the interlayer and the U-shaped inner pipe which can circulate cooling water, the interlayer and the U-shaped inner pipe are distributed at the inner side and the outer side of a fermented product, after fermentation is finished, the temperature in the tank body is reduced by utilizing the circulated cooling water, the temperature inside and outside the tank body is kept consistent, and the ferment fruit and vegetable juice is kept in a low-temperature preservation state; and adopt the rotating electrical machines to drive rotatory gear and rotate along annular rack to drive the slide and slide along annular slide rail, realize the rotation of fresh-keeping jar, not only the cooling water is in mobile state, and liquid ferment fruit vegetable juice also is in dynamic mobile state, and this fresh-keeping jar can make ferment fruit vegetable juice get into dynamic low temperature fresh-keeping state immediately after the fermentation is accomplished, effectively prolongs the freshness date of fresh-keeping jar to the fermented material.

Drawings

FIG. 1 is an overall structure diagram of the ferment fruit and vegetable juice fermentation fresh-keeping tank of the present invention;

FIG. 2 is an assembly diagram of a fresh-keeping tank of the ferment fruit and vegetable juice fermentation fresh-keeping tank of the present invention;

FIG. 3 is an exploded view of the preservation tank of the ferment fruit and vegetable juice fermentation preservation tank of the present invention;

FIG. 4 is a structural view of a tank body of the ferment fruit and vegetable juice fermentation fresh-keeping tank of the invention;

FIG. 5 is a structural diagram of a sealing assembly of the ferment fruit and vegetable juice fermentation and preservation tank of the present invention;

FIG. 6 is a top cover structure view of the ferment fruit and vegetable juice fermentation fresh-keeping tank of the present invention;

FIG. 7 is a structural diagram of a rotating device of the ferment fruit and vegetable juice fermenting and refreshing tank of the present invention;

FIG. 8 is an enlarged view of a portion of FIG. 7 according to the present invention.

In the figure: 1. a fresh-keeping tank; 11. a tank body; 12. a top cover; 121. a card slot; 13. a U-shaped inner tube; 14. a sealing port assembly; 141. a water storage port; 142. buckling; 143. a water storage tank; 15. an interlayer; 16. a high-level water gap; 2. a temperature control system; 21. a refrigerator; 22. an inner injection port; 23. an outer injection port; 24. a water circulating pump; 25. a temperature sensor; 26. an electromagnetic valve; 27. a hose; 3. a rotating device; 31. a chassis cylinder; 32. a bottom ring; 33. an annular slide rail; 34. an annular rack; 35. a slide plate; 36. a rotating electric machine; 37. the gear is rotated.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1 to 6, a ferment fruit and vegetable juice fermentation fresh-keeping tank comprises a fresh-keeping tank 1, a temperature control system 2 and a rotating device 3, wherein the upper end of the rotating device 3 is fixedly connected with the fresh-keeping tank 1, the temperature control system 2 is arranged on the fresh-keeping tank 1, and a liquid outlet is formed in the lower end of the fresh-keeping tank 1 and used for discharging liquid ferment fruit and vegetable juice; the temperature control system 2 comprises a refrigerator 21, an inner injection port 22, an outer injection port 23, a circulating water pump 24, a temperature sensor 25, an electromagnetic valve 26 and a hose 27, wherein the inner injection port 22 and the outer injection port 23 are both connected with the circulating water pump 24 through the hose 27, the circulating water pump 24 is connected with the refrigerator 21 through the hose 27, the temperature sensor 25 is arranged inside the preservation tank 1, the temperature sensor 25 is connected with a PLC (programmable logic controller) through a wireless signal, the PLC is connected with the electromagnetic valve 26 and the electromagnetic valve 26 through the wireless signal, the temperature sensor 25 transmits temperature information to the PLC, if the temperature reaches a threshold value, the PLC sends a starting instruction to the refrigerator 21, wherein a time relay can be arranged on the PLC, the fruit and vegetable juice is put into the fermentation preservation tank for timing, and after the time is reached, the time relay starts the PLC to send a cooling instruction to the temperature control system, timely cooling and constant-temperature fresh keeping are realized, the time is up, the temperature of cooling water is adjusted, the temperature sensor 25 is electrically connected with the refrigerator 21 through a wireless signal, the hoses 27 are connected with the electromagnetic valves 26 in series, each hose 27 is connected with one electromagnetic valve 26 in series, and the electromagnetic valves 26 can be used for controlling and limiting flow; two inner injection inlets 22 and two outer injection inlets 23 are respectively arranged, wherein the two outer injection inlets 23 are distributed at the upper end and the lower end of the tank body 11, the two inner injection inlets 22 are distributed at the two ends of the U-shaped inner pipe 13, cooling water enters the U-shaped inner pipe 13 from one end of the U-shaped inner pipe 13 and is discharged out of the U-shaped inner pipe 13 from the other end of the U-shaped inner pipe 13, the cooling water flows from the water tank to the refrigerator 21, the circulating water pump 24, the inner injection inlet 22 at one end of the U-shaped inner pipe 13, the inner injection inlet 22 at the other end of the U-shaped inner pipe 13, the outer injection inlet 23 at the upper end of the tank body 11, the interlayer 15 and the outer injection inlet 23 at the lower end of the tank body 11 sequentially, and finally flows back to the water tank or the refrigerator 21, the interlayer 15 and the U-shaped inner pipe 13 which can circulate the cooling, and keep the temperature unanimous inside and outside the jar body 11, make ferment fruit and vegetable juice be in the low temperature save state, circulating water pump 24 is connected with the water tank through hose 27, and the water tank is used for storing the cooling water to the cooling water that relies on in the water tank comes the replenishment cooling water in temperature control system 2.

The fresh-keeping tank 1 comprises a tank body 11, a top cover 12, a U-shaped inner pipe 13, a sealing port assembly 14, an interlayer 15 and a high-position water gap 16, wherein the top end of the tank body 11 is provided with the high-position water gap 16 with an upward opening, the sealing port assembly 14 is positioned at the high-position water gap 16, the high-position water gap 16 penetrates through the sealing port assembly 14, the tank body 11 is a double-layer side wall, the interlayer 15 is formed between the double-layer side wall, the upper end of the sealing port assembly 14 is connected with the top cover 12 in a buckling mode, the lower end of the top cover 12 is provided with a clamping groove 121, a clamping buckle 142 of the sealing port assembly 14 is connected with the clamping groove 121 in a buckling mode, the middle of the top cover 12 is provided with the; the sealing port assembly 14 comprises a water storage port 141 and a buckle 142, the sealing port assembly 14 is provided with the water storage port 141 with a V-shaped cross section, and the water storage port 141 is provided with four buckles 142 which are distributed annularly; an annular water storage tank 143 is formed between the sealing port assembly 14 and the high-level water gap 16, water is injected into the water storage port 141, gas inside the tank body 11 is reduced along with fermentation, water in the water storage port 141 is sucked into the water storage tank 143, the sealing state of the cavity inside the tank body 11 is maintained, and sealed water is prevented from entering the tank body 11 to cause pollution.

Referring to fig. 7 to 8, the rotating device 3 includes a chassis cylinder 31, a bottom ring 32, an annular slide rail 33, an annular rack 34, a sliding plate 35, a rotating motor 36 and a rotating gear 37, the upper end of the chassis cylinder 31 is fixedly connected with the bottom ring 32 through a bolt, the upper end of the bottom ring 32 is fixedly connected with the annular slide rail 33 through a bolt, the outer side wall of the annular slide rail 33 is fixedly connected with the annular rack 34 through a bolt, the annular slide rail 33 is slidably connected with a sliding plate 35, the sliding plate 35 is provided with the rotating motor 36, a motor shaft of the rotating motor 36 is connected with the rotating gear 37 through a coupling, the rotating gear 37 is engaged with the annular rack 34, the sliding plate 35 is fixedly connected with the fresh-keeping tank 1, the rotating motor 36 is adopted to drive the rotating gear 37 to rotate along the annular rack 34, so as to drive the sliding plate 35 to slide, liquid ferment fruit vegetable juice also is in the state that the developments were flowed, and this fresh-keeping jar 1 can make ferment fruit vegetable juice get into dynamic low temperature fresh-keeping state immediately after the fermentation is accomplished, effectively prolongs the freshness date of fresh-keeping jar 1 to the fermented material.

In summary, the following steps: according to the ferment fruit and vegetable juice fermentation fresh-keeping tank provided by the invention, not only is cooling water in a flowing state, but also liquid ferment fruit and vegetable juice is in a dynamic flowing state, and a low-temperature fresh-keeping structure is arranged, so that the temperature is timely reduced after fermentation is finished, therefore, the fresh-keeping tank 1 can enable the ferment fruit and vegetable juice to immediately enter a dynamic low-temperature fresh-keeping state after fermentation is finished, and the fresh-keeping period of a fermented product in the fresh-keeping tank 1 is effectively prolonged.

The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be able to cover the technical solutions and the inventive concepts of the present invention within the technical scope of the present invention.