阅读说明：本技术 一种麦冬须根植物饮料及其制备方法 (Radix ophiopogonis fibrous root plant beverage and preparation method thereof ) 是由 刘占兴 黄学明 张楚华 陈国栋 蒋学园 彭莉 江洪兵 于 2019-09-14 设计创作，主要内容包括：本发明公开了一种麦冬须根植物饮料,包括以下组分,以重量份计算：麦冬须根20份、枸杞20份、大枣20份、黄精40份。包括以下步骤方法：挑选优质的麦冬须根、枸杞、大枣、黄精,并按照重量比为1:10加入纯净水加热煎煮,在微沸状态下煎煮60～90min后,过滤得到的第一煎煮液；向滤渣按照重量比为1:8加入纯净水,在微沸状态下煎煮40～60min后,过滤得到第二煎煮液；将第一煎煮液和第二煎煮液合并得到植物提取液；植物提取液用高速离心机趁热离心、静止、取上清液备用；上清液加入纯净水调制,并加入环糊精、乙基麦芽酚、香兰素、异麦芽酮糖醇、白砂糖、果葡糖浆和/或安赛蜜进行风味的调配得到植物饮料初品；植物饮料初品放入均质机中混匀,得到麦冬须根植物饮料。(The invention discloses a radix ophiopogonis fibrous root plant beverage which comprises the following components in parts by weight: 20 parts of dwarf lilyturf root, 20 parts of medlar, 20 parts of Chinese date and 40 parts of rhizoma polygonati. The method comprises the following steps: selecting high-quality radix ophiopogonis fibrous roots, Chinese wolfberry, Chinese dates and sealwort, adding purified water according to the weight ratio of 1:10, heating and decocting, decocting for 60-90 min under a slightly boiling state, and filtering to obtain a first decoction; adding purified water into the filter residue according to the weight ratio of 1:8, decocting for 40-60 min under a slightly boiling state, and filtering to obtain a second decoction; combining the first decoction and the second decoction to obtain a plant extract; centrifuging the plant extractive solution with high speed centrifuge, standing, and collecting supernatant; adding purified water into the supernatant for blending, and adding cyclodextrin, ethyl maltol, vanillin, isomalt, white granulated sugar, high fructose corn syrup and/or acesulfame potassium for flavor blending to obtain primary vegetable beverage; and (4) uniformly mixing the primary plant beverage product in a homogenizer to obtain the ophiopogon japonicus fibrous root plant beverage.)

1. The dwarf lilyturf root plant beverage is characterized in that: the adhesive comprises the following components in parts by weight: 20-35 parts of radix ophiopogonis fibrous roots, 20-35 parts of Chinese wolfberry, 20-35 parts of Chinese dates and 40-45 parts of rhizoma polygonati.

2. The radix ophiopogonis fibrous root plant beverage as claimed in claim 1, wherein: the adhesive comprises the following components in parts by weight: 30 parts of dwarf lilyturf root, 30 parts of medlar, 30 parts of Chinese date and 42 parts of rhizoma polygonati.

3. The radix ophiopogonis fibrous root plant beverage according to claim 1 or 2, wherein: the adhesive also comprises the following components in parts by weight: 0.10 to 0.23 portion of cyclodextrin, 0.01 to 0.03 portion of ethyl maltol, 0.01 to 0.03 portion of vanillin, 0.2 to 0.5 portion of isomalt, 0.2 to 0.5 portion of white granulated sugar and/or 1.5 to 3.3 portions of high fructose corn syrup, and 0.003 to 0.006 portion of acesulfame potassium.

4. The radix ophiopogonis fibrous root plant beverage as claimed in claim 3, wherein: the adhesive comprises the following components in parts by weight: 0.20 part of cyclodextrin, 0.02 part of ethyl maltol, 0.02 part of vanillin, 0.3 part of isomalt, 0.3 part of white granulated sugar, 1.7 parts of high fructose corn syrup and/or 0.005 part of acesulfame potassium.

5. Method for preparing a plant beverage of lilyturf root fibrils according to any of claims 1 to 4, wherein: the method comprises the following steps:

s1, selecting high-quality radix ophiopogonis, Chinese wolfberry, Chinese date and sealwort, adding purified water according to the weight ratio of 1:10, heating and decocting, decocting for 60-90 min under a slightly boiling state, and filtering with 200-mesh filter cloth while hot to obtain a first decoction;

s2, adding purified water into the filter residue obtained in the step S1 according to the weight ratio of 1:8, decocting for 40-60 min under a slightly boiling state, and filtering with 200-mesh filter cloth while hot to obtain a second decoction; combining the first decoction and the second decoction to obtain a plant extract;

s3, centrifuging the plant extract in the step S2 with a high-speed centrifuge while the extract is hot, wherein the centrifugation speed is 5000-20000 r/min, the centrifugation time is 25min, standing, and taking the supernatant for later use;

s4: adding purified water into the supernatant obtained in the step S3 for blending, and adding cyclodextrin, ethyl maltol, vanillin, isomalt, white granulated sugar, high fructose corn syrup and/or acesulfame potassium for blending the flavor to obtain a primary vegetable beverage;

s5, uniformly mixing the plant beverage primary product obtained in the step S4 in a homogenizer to obtain the ophiopogon japonicus fibrous root plant beverage;

s6: and (5) filling and sterilizing the dwarf lilyturf root plant beverage obtained in the step (S5).

6. The radix ophiopogonis fibrous root plant beverage as claimed in claim 5, wherein: s1, selecting high-quality radix ophiopogonis, Chinese wolfberry, Chinese date and sealwort, adding purified water according to the weight ratio of 1:10, heating and decocting, decocting for 70-80 min under a slightly boiling state, and filtering with 200-mesh filter cloth while hot to obtain a first decoction.

7. The radix ophiopogonis fibrous root plant beverage as claimed in claim 6, wherein: s2, adding purified water into the filter residue obtained in the step S1 according to the weight ratio of 1:8, decocting for 45-55 min under a slightly boiling state, and filtering with 200-mesh filter cloth while hot to obtain a second decoction; and combining the first decoction and the second decoction to obtain the plant extract.

8. The radix ophiopogonis fibrous root plant beverage as claimed in claim 7, wherein: and in the step S6, filling by using a full-automatic sterile filling machine, and covering and sealing.

9. The radix ophiopogonis fibrous root plant beverage as claimed in claim 8, wherein: and in the step S6, the sterilization is performed by adopting a high-pressure sterilization pot for moist heat sterilization, the sterilization temperature is 110-121 ℃, and the sterilization time is 10-30 min.

10. The beverage of claim 9, which is prepared by the method for preparing the beverage of radix ophiopogonis.

Technical Field

The invention relates to the technical field of plant beverage processing, in particular to a dwarf lilyturf tuber fibrous root plant beverage and a preparation method thereof.

Background

The plant beverage is a beverage product prepared by processing or fermenting plant extracts serving as raw materials.

At present, the plant beverages on the market are various in variety and different in function, and most of the plant beverages have the functions of reducing internal heat, preventing heatstroke or losing weight.

The functional beverage has narrow use group and no universality, and a functional beverage capable of nourishing yin, moistening lung, regulating immunity, calming heart, tranquilizing mind, nourishing kidney, moistening lung, tonifying spleen, benefiting qi and resisting oxidation is required to be arranged.

Disclosure of Invention

The invention provides a radix ophiopogonis fibrous root plant beverage, which is used for solving the problems in the prior art that: the existing functional beverage is suitable for the technical problems of narrow crowd, single function and weak health care.

The invention aims to provide a fibrous root plant beverage, which comprises the following components in parts by weight: 20-35 parts of radix ophiopogonis fibrous roots, 20-35 parts of Chinese wolfberry, 20-35 parts of Chinese dates and 40-45 parts of rhizoma polygonati.

In order to better implement the invention, the invention further comprises the following components in parts by weight: 30 parts of dwarf lilyturf root, 30 parts of medlar, 30 parts of Chinese date and 42 parts of rhizoma polygonati.

In order to better implement the invention, the invention further comprises the following components in parts by weight: 0.10 to 0.23 portion of cyclodextrin, 0.01 to 0.03 portion of ethyl maltol, 0.01 to 0.03 portion of vanillin, 0.2 to 0.5 portion of isomalt, 0.2 to 0.5 portion of white granulated sugar, 1.5 to 3.3 portions of high fructose corn syrup and 0.003 to 0.006 portion of acesulfame potassium.

In order to better implement the invention, the invention further comprises the following components in parts by weight: 0.20 part of cyclodextrin, 0.02 part of ethyl maltol, 0.02 part of vanillin, 0.3 part of isomalt, 0.3 part of white granulated sugar, 1.7 parts of high fructose corn syrup and 0.005 part of acesulfame.

The second purpose of the invention is to provide a method for preparing a radix ophiopogonis fibrous root plant beverage, which comprises the following steps:

s1, selecting high-quality radix ophiopogonis, Chinese wolfberry, Chinese date and sealwort, adding purified water according to the weight ratio of 1:10, heating and decocting, decocting for 60-90 min under a slightly boiling state, and filtering with 200-mesh filter cloth while hot to obtain a first decoction;

s2, adding purified water into the filter residue obtained in the step S1 according to the weight ratio of 1:8, decocting for 40-60 min under a slightly boiling state, and filtering with 200-mesh filter cloth while hot to obtain a second decoction; combining the first decoction and the second decoction to obtain a plant extract;

s3, centrifuging the plant extract in the step S2 with a high-speed centrifuge while the extract is hot, wherein the centrifugation speed is 5000-20000 r/min, the centrifugation time is 25min, standing, and taking the supernatant for later use;

s4: adding purified water into the supernatant obtained in the step S3 for blending, and adding cyclodextrin, ethyl maltol, vanillin, isomalt, white granulated sugar, high fructose corn syrup and/or acesulfame potassium for blending the flavor to obtain a primary vegetable beverage;

s5, uniformly mixing the plant beverage primary product obtained in the step S4 in a homogenizer to obtain the ophiopogon japonicus fibrous root plant beverage;

s6: and (5) filling and sterilizing the dwarf lilyturf root plant beverage obtained in the step (S5).

In order to better realize the invention, S1, high-quality radix ophiopogonis, medlar, Chinese date and rhizoma polygonati are selected, purified water is added according to the weight ratio of 1:10, the mixture is heated and decocted, the decoction is decocted for 70-80 min under a slightly boiling state, and then the decoction is filtered by 200-mesh filter cloth while the decoction is hot to obtain a first decoction.

In order to better realize the method, S2, adding purified water into the filter residue obtained in the step S1 according to the proportion of 1:8, decocting for 45-55 min under a slightly boiling state, and filtering with 200-mesh filter cloth while hot to obtain a second decoction; and combining the first decoction and the second decoction to obtain the plant extract.

In order to better implement the present invention, in step S6, the filling is performed by a full-automatic aseptic filling machine and is sealed by a cap.

In order to better realize the invention, the sterilization in the step S6 is performed by moist heat sterilization in an autoclave, wherein the sterilization temperature is 110-121 ℃, and the sterilization time is 10-30 min.

The working principle is as follows: .

The invention provides a dwarf lilyturf root plant beverage, which mainly comprises the following components of dwarf lilyturf root, medlar, Chinese date and sealwort, and auxiliary materials comprise: cyclodextrin, ethyl maltol, vanillin, isomalt, white granulated sugar, high fructose syrup and/or acesulfame potassium.

The plant beverage is prepared by adopting mutual compatibility of medicinal materials, has the functions of resisting oxidation and removing oxygen radicals, and mainly comprises radix ophiopogonis, medlar, Chinese date and sealwort.

Radix ophiopogonis fibrous root: is dry fibrous root of lilyturf root of Liliaceae, and has sweet, slightly bitter and slightly cold nature and taste; it enters heart, lung and stomach meridians. Has the main functions of nourishing yin, moistening lung, benefiting stomach, promoting the production of body fluid, clearing away heart-fire, relieving restlessness, loosening bowel to relieve constipation and the like; contains a large amount of sitosterol, amino acids, vitamins and the like, has the effects of resisting fatigue, eliminating free radicals and reducing blood sugar, also has the effects of calming, hypnotizing, resisting myocardial ischemia, resisting arrhythmia and resisting tumors, and has various effects on promoting the health of old people. In addition, the radix ophiopogonis also has the effects of promoting the recovery of pancreatic islet function and increasing liver glycogen, so that the radix ophiopogonis also has a certain effect of reducing blood sugar.

The fibrous root of ophiopogon root has the functions of eliminating free radical and relieving fatigue, so the medicine can be properly taken by middle-aged and elderly people, especially chronic patients, and has certain benefit for preventing and treating chronic diseases.

The medlar is a dry mature fruit medlar of Lycium barbarum L.of Solanaceae, contains various amino acids, special nutrient components such as betaine, zeaxanthin, baccatin and the like, and has the effects of immunoregulation, aging resistance and tumor resistance, wherein medlar pigment is a general name of various color generation substances existing in medlar berries, is an important physiological active ingredient of the medlar, and mainly comprises β -carotene, a small amount of lutein and other colored substances.

The fructus Lycii pigment has effects of improving immunity, preventing tumor formation and atherosclerosis. Fructus Lycii has effects of improving immunity, invigorating qi, strengthening essence, nourishing liver and kidney, resisting aging, quenching thirst, and warming body.

Chinese date: is a mature fruit of Ziziphus jujuba Mill of Rhamnaceae, and has effects of invigorating spleen and replenishing qi, nourishing blood and tranquillizing. Contains abundant nutrients such as protein, saccharide, organic acid, vitamin A, vitamin C, trace calcium, and amino acids.

The jujube vinegar has the functions of supplying energy and providing vitamins and minerals as food, can be used as a health-care product for calming the heart and soothing the nerves and improving anemia, and is beneficial to health care due to organic acids in the jujube.

Rhizoma polygonati: has effects in replenishing kidney essence, moistening lung, invigorating spleen, and invigorating qi. Rhizoma polygonati enters spleen channels to nourish spleen yin and nourish spleen qi, and is a good medicine for treating listlessness, hypodynamia, dry mouth and inappetence caused by weakness of spleen and stomach. It enters lung meridian and is used for treating lung deficiency syndrome, such as dry cough with little phlegm and chronic cough due to yin deficiency and lung dryness, cough with dyspnea due to lung deficiency, and kidney meridian syndrome manifested by dizziness, asthenia, soreness of waist and knees, and premature gray hair.

Rhizoma Polygonati is mainly composed of polysaccharides, and has effects of enhancing immunity, reducing blood sugar, delaying aging, relieving fatigue, and improving memory.

As is known, the sugar content of the common beverage is high, the beverage can not be taken by the middle-aged and the elderly, especially the diabetics, the diabetics are chronic diseases, the blood sugar in the organism is unbalanced due to insufficient secretion of insulin, the medicinal materials provided by the invention can be supplemented from inside and outside to cooperate with each other in a synergistic way, so that the health-care effect is achieved, wherein the fibrous root of radix ophiopogonis can promote the recovery of the insulin function, the rhizoma polygonati can regulate the blood sugar in the organism, and the Chinese dates and the Chinese wolfberries can nourish, calm the heart and tranquilize the body of the person in the nourishing process.

The active ingredients are extracted and subjected to synergistic compatibility through the preparation method provided by the invention, the radix ophiopogonis, the medlar, the Chinese date and the sealwort are decocted together with purified water, and particularly, in the decocting process, the state of the decoction is controlled to be slightly boiled, the temperature is controlled to be 90-105 ℃, the effective substances can be efficiently extracted in the state, and the effective substances can exert the antioxidant effect through synergistic compatibility under the condition.

In order to reasonably extract the effective components of the plants and avoid the waste of cost, the effective components need to be decocted twice, the two times of decoction are carried out in a micro-boiling state, and finally, the decoction liquids after the two times of decoction are combined to obtain the plant extracting solution.

The plant extract has certain impurities, so the impurities need to be removed, and the plant extract is subjected to high-speed centrifugation, is subjected to standing after centrifugation, and is taken as a supernatant for later use.

And adding auxiliary materials into the extract obtained after centrifugation, wherein the auxiliary materials are cyclodextrin, ethyl maltol, vanillin, isomaltitol, white granulated sugar, high fructose syrup and/or acesulfame potassium, and the auxiliary materials are used for preparing the taste of the beverage so as to meet more consumer groups.

The embodiment of the invention has the beneficial effects that the dwarf lilyturf tuber plant beverage is prepared by adopting the dwarf lilyturf tuber, the medlar, the Chinese date and the sealwort to carry out synergistic compatibility, wherein the dwarf lilyturf tuber, the medlar, the Chinese date and the sealwort contain a large amount of nutrient elements such as vitamin, lutein, β carotene and the like, and the beverage is helpful for resisting oxidation and removing oxygen free radicals after compatibility, and meanwhile, the beverage has the effects of nourishing yin and moistening lung, regulating immunity, calming heart and tranquilizing mind, nourishing kidney and moistening lung, and tonifying spleen and benefiting qi, can be widely applied to the young and old people, and is particularly;

the medicinal material components provided by the invention can be cooperatively used from inside and outside to achieve the health-care effect, wherein the fibrous root of the dwarf lilyturf tuber can promote the recovery of the insulin function, and the polygonatum rhizome can regulate the blood sugar in the body of the polygonatum rhizome.

The preparation process is simple, the decoction state is reasonably controlled in the preparation process, so that the effective components are efficiently extracted, the utilization rate of the plants is improved, the obtained beverage is good in taste, and the beverage can effectively make up for the defects of complexity of tea bags and large loss of the effective components.

Drawings

In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings needed to be used in the embodiments will be briefly described below, it should be understood that the following drawings only illustrate some embodiments of the present invention and therefore should not be considered as limiting the scope, and for those skilled in the art, other related drawings can be obtained according to the drawings without inventive efforts.

FIG. 1 is a graph showing the test of oxidation resistance of the present invention.

Detailed Description

In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are some embodiments of the present invention, but not all embodiments.

Thus, the detailed description of the embodiments of the present invention provided below is not intended to limit the scope of the invention as claimed, but is merely representative of selected embodiments of the invention. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.