Preparation equipment and preparation method of astaxanthin-containing sandwich soft sweets

文档序号:1662748 发布日期:2019-12-31 浏览:21次 中文

阅读说明:本技术 一种含虾青素的夹心软糖制备设备和制备方法 (Preparation equipment and preparation method of astaxanthin-containing sandwich soft sweets ) 是由 赵家江 褚馨怡 于 2019-11-05 设计创作,主要内容包括:本发明公开了一种含虾青素的夹心软糖制备设备和制备方法,涉及夹心糖加工技术领域。包括混合装置、浇注装置、输送装置和糖模机构,混合装置包括第一搅拌罐和第二搅拌罐,第一搅拌罐的规格是第二搅拌罐的两倍,浇注装置包括固定盒、第一输送管、第一定量泵、第一连接管、分流管、第二输送管、第二定量泵、第二连接管和控制器。通过设置浇注装置、输送装置和糖模机构,分流管的水平线低于第二连接管的水平线,使得外糖衣糖浆先进入糖模腔的内部,解决了常规的夹心糖制备装置容易造成外糖衣糖浆凝固影响充注效果的问题,该装置避免了将外糖衣糖浆和夹心糖浆分开充注的情况且提高了生产效率,增加了该装置的使用性。(The invention discloses equipment and a method for preparing a sandwich soft sweet containing astaxanthin, and relates to the technical field of sandwich candy processing. Including mixing arrangement, pouring device, conveyor and sugar mould mechanism, mixing arrangement includes first agitator tank and second agitator tank, and the specification of first agitator tank is the twice of second agitator tank, and pouring device is including fixed box, first conveyer pipe, first constant rate pump, first connecting pipe, shunt tubes, second conveyer pipe, second constant rate pump, second connecting pipe and controller. Through setting up pouring device, conveyor and sugar mould mechanism, the water flat line of shunt tubes is less than the water flat line of second connecting pipe for outer sugar-coat syrup is advanced to be gone into the inside of sugar mould chamber, has solved conventional sandwich sugar preparation facilities and has caused outer sugar-coat syrup to solidify the problem that influences the filling effect easily, and the device has avoided separately filling the circumstances of filling outer sugar-coat syrup and sandwich syrup and has improved production efficiency, has increased the device's usability.)

1. An equipment for preparing sandwich soft sweets containing astaxanthin comprises a mixing device (1), a pouring device (2), a conveying device (3) and a sugar mold mechanism (4), and is characterized in that: the mixing device (1) comprises a first stirring tank (11) and a second stirring tank (12), the specification of the first stirring tank (11) is twice that of the second stirring tank (12), the pouring device (2) comprises a fixing box (21), a first conveying pipe (22), a first dosing pump (23), a first connecting pipe (24), a flow dividing pipe (25), a second conveying pipe (26), a second dosing pump (27), a second connecting pipe (28) and a controller (29), the lower surface of the second stirring tank (12) is fixedly connected with the upper surface of the fixing box (21), the first conveying pipe (22) is fixedly installed inside the first stirring tank (11), one end, far away from the first stirring tank (11), of the first conveying pipe (22) extends to the inside of the fixing box (21) and is fixedly connected with the input end of the first dosing pump (23), the output end of the first dosing pump (23) is fixedly installed with the first connecting pipe (24), a shunt pipe (25) is fixedly installed at one end, far away from the first quantitative pump (23), of the first connecting pipe (24), the bottom end of the shunt pipe (25) penetrates through the bottom surface of the inner wall of the fixing box (21) and extends to the lower surface of the fixing box (21), a second conveying pipe (26) is fixedly installed inside the second stirring tank (12), one end, far away from the second stirring tank (12), of the second conveying pipe (26) extends into the fixing box (21) and is fixedly connected with the input end of the second quantitative pump (27), a second connecting pipe (28) is fixedly installed at the output end of the second quantitative pump (27), and one end, far away from the second quantitative pump (27), of the second connecting pipe (28) penetrates through the bottom surface of the inner wall of the fixing box (21) and extends to the lower surface of the fixing box (21);

sugar mould mechanism (4) include lower mould (41), first magnet (42), go up mould (43), second magnet (44), sprue gate (45) and draw-in groove (46), the lower surface of lower mould (41) and the upper surface overlap joint of conveyor (3), the inside fixed mounting of lower mould (41) has first magnet (42), the upper surface of lower mould (41) and the lower surface overlap joint of last mould (43), the inside fixed mounting of going up mould (43) has second magnet (44), first magnet (42) are connected with second magnet (44) magnetism, sprue gate (45) have been seted up to the upper surface of last mould (43), draw-in groove (46) have been seted up to the lower surface of lower mould (41), the space that the opposite face of going up mould (43) and lower mould (41) formed is the sugar mould chamber.

2. The apparatus of claim 1, wherein the apparatus comprises: last fixed surface of first agitator tank (11) installs driving motor (13), the output shaft fixed mounting of driving motor (13) has pivot (14), the bottom of pivot (14) extends to the inside of first agitator tank (11), the fixed surface of pivot (14) installs puddler (15).

3. The apparatus for preparing an astaxanthin-containing center-filled jelly according to claim 2, wherein: one end fixed mounting that pivot (14) were kept away from in puddler (15) has scraper blade (16), the one end that puddler (15) were kept away from in scraper blade (16) and the inner wall overlap joint of first agitator tank (11), charge door (18) have been seted up to the upper surface of first agitator tank (11), the upper surface of first agitator tank (11) articulates there is apron (19), the bottom fixed mounting of first agitator tank (11) has resistance wire (17).

4. The apparatus of claim 1, wherein the apparatus comprises: conveyor (3) include motor (31), action wheel (32), follow driving wheel (33), conveyer belt (34), lug (35) and tablet (36), the output shaft fixed mounting of defeated motor (31) has action wheel (32), action wheel (32) pass through conveyer belt (34) transmission with the surface from driving wheel (33) and are connected.

5. The apparatus of claim 4, wherein the apparatus comprises: the fixed surface of conveyer belt (34) installs lug (35), the specification looks adaptation of lug (35) and draw-in groove (46), the inside overlap joint of the surface of lug (35) and draw-in groove (46), the last fixed surface of conveyer belt (34) installs tablet (36).

6. The apparatus of claim 1, wherein the apparatus comprises: the inside fixed mounting of fixed box (21) has controller (29), the lower fixed mounting of fixed box (21) has photoelectric sensor (211), first constant delivery pump (23), second constant delivery pump (27) and motor (31) input all are connected with the output electricity of controller (29), photoelectric sensor (211) are two-way electricity with controller (29).

7. The preparation method of the astaxanthin-containing sandwich soft sweet is characterized by comprising the following steps:

s1, adding syrup: the working personnel mix the astaxanthin content in the outer sugar coating syrup according to the requirement, the turnover cover adds the outer sugar coating syrup containing astaxanthin into the first stirring tank (11) through the feed inlet (18), the turnover cover plate (19) adds the sandwich syrup into the second stirring tank (12) through the feed inlet (18), and after the outer sugar coating syrup and the sandwich syrup are added, the two cover plates (19) are turned over to shield the two feed inlets (18) so as to isolate an external pollution source;

s2, mixing and preserving heat: the production method comprises the steps that a driving motor (13) is started to rotate a rotating shaft (14), the rotating shaft (14) drives a stirring rod (15) to stir outer sugar coating syrup and sandwich syrup, the situation that materials in the syrup possibly precipitate and the later-stage forming effect is reduced is avoided, the stirring rod (15) drives a scraper blade (16) to enable the syrup attached to the inner walls of a first stirring tank (11) and a second stirring tank (12) to be scraped and mixed, the mixing effect is improved, a resistance wire (17) is started, the temperature value of the resistance wire (17) is controlled according to the preparation requirement of the syrup, the heating temperature of the resistance wire (17) can be controlled by controlling the voltage of the resistance wire (17), the outer sugar coating and the sandwich syrup are kept at constant temperature by the resistance wire (17), the phenomenon that the syrup is solidified after being cooled due to too low;

s3, assembling the sugar mold: placing the lower die (41) on the surface of the conveying belt (34), enabling the clamping groove (46) to be clamped with the bump (35), closing the upper die (43) and the lower die (41) to be solid, and enabling the first magnet (42) and the second magnet (44) to be attracted to each other, so that the upper die (43) and the lower die (41) are stably connected and cannot be propped open by syrup;

s4, moving the sugar mold: the controller (29) starts the motor (31) to drive the driving wheel (32) and the driven wheel (33) to rotate the conveying belt (34), so that the sugar mold mechanism (4) on the surface of the conveying belt (34) moves, and when the induction plate (36) moves to an induction area of the photoelectric sensor (211), the controller (29) stops the motor (31), so that the pouring gate (45) is positioned right below the shunt pipe (25) and the second connecting pipe (28);

s5, casting molding: the controller (29) starts the first quantitative pump (23) to pump the outer sugar coating syrup in the first stirring tank (11) to enter the interior of the sugar mold cavity through the second connecting pipe (28) and the shunt pipe (25) and then through the pouring gate (45), the pumping amount of the first quantitative pump (23) is controlled according to the preparation specification of the sandwich sugar, simultaneously the controller (29) starts the second quantitative pump (27) to pump the sandwich sugar syrup in the second stirring tank (12) to enter the interior of the sugar mold cavity through the second connecting cylinder pouring gate (45), the pumping amount of the second quantitative pump (27) is controlled according to the preparation specification of the sandwich sugar, the horizontal line of the shunt pipe (25) is lower than the horizontal line of the second connecting pipe (28), the second connecting pipe (28) is positioned in the middle part of the two branch pipes of the shunt pipe (25) and is positioned on the same straight line with the branch pipes, so that the outer sugar coating syrup enters the interior of the sugar mold cavity firstly, when the sugar mold cavity is filled with the outer sugar coating syrup by one third, the filling syrup enters the sugar mold cavity and is filled with the outer sugar coating syrup at the same time, the filling of the middle part of the sugar mold cavity is finished by the filling syrup, the outer sugar coating syrup is continuously filled until the sugar mold cavity is filled with the outer sugar coating syrup, the first quantitative pump (23) and the second quantitative pump (27) finish the set amount of conveying, the controller (29) stops the first quantitative pump (23) and the second quantitative pump (27) and starts the motor (31) to convey the filled sugar mold mechanisms (4) to the next process, and the next group of unfilled sugar mold mechanisms (4) are moved to the filling position for repeating the operation;

s6, demolding and sugar extraction: after the filled and molded sugar mold mechanism (4) is cooled, the upper mold (43) and the lower mold (41) are pulled apart, the molded sandwich sugar is taken out, and the used sugar mold mechanism (4) is cleaned and sterilized and then is continuously put into use.

Technical Field

The invention relates to the technical field of processing of filled candies, in particular to equipment and a method for preparing filled soft candies containing astaxanthin.

Background

The bonbon is divided into two types, one type is made of hard candy, the other type is made of soft candy, the two types of bonbon are internally wrapped with various fillings, the taste changes along with the different fillings, the filling in the bonbon comprises a soft sandwich and a crisp sandwich, the filling in the soft sandwich is made of various jam or cotton candy, high-grade wine is also used as the sandwich, the filling in the crisp sandwich is made of various nuts to be made into jam, the jam is heated to about 43 ℃ by water isolation, and then the jam is filled into the nut skin, the variety of the bonbon is various, the bon comprises jam sandwich, fruity sandwich, wine sandwich, cheese sandwich, lobster sandwich, nut sandwich and the like, but the existing bonbon has the following defects during processing:

Disclosure of Invention

Technical problem to be solved

In view of the shortcomings of the prior art, the present invention provides an apparatus and a method for preparing a center-filled soft candy containing astaxanthin, which solves the problems set forth in the background art described above.

(II) technical scheme

In order to achieve the purpose, the invention provides the following technical scheme: the utility model provides a sandwich soft sweet preparation equipment that contains astaxanthin, includes mixing arrangement, pouring device, conveyor and sugar mould mechanism, mixing arrangement includes first agitator tank and second agitator tank, the specification of first agitator tank is the twice of second agitator tank, the pouring device is including fixed box, first conveyer pipe, first constant delivery pump, first connecting pipe, shunt tubes, second conveyer pipe, second constant delivery pump, second connecting pipe and controller, the lower surface of second agitator tank and the last fixed surface of fixed box are connected, the inside fixed mounting of first agitator tank has first conveyer pipe, the one end that first agitator tank was kept away from to first conveyer pipe extends to the inside of fixed box and the input fixed connection of first constant delivery pump, the output fixed mounting of first constant delivery pump has first connecting pipe, the one end fixed mounting that first constant delivery pump was kept away from to first connecting pipe has the shunt tubes, the bottom end of the flow dividing pipe penetrates through the bottom surface of the inner wall of the fixing box and extends to the lower surface of the fixing box, a second conveying pipe is fixedly installed inside the second stirring tank, one end, far away from the second stirring tank, of the second conveying pipe extends to the inside of the fixing box and is fixedly connected with the input end of a second constant delivery pump, a second connecting pipe is fixedly installed at the output end of the second constant delivery pump, and one end, far away from the second constant delivery pump, of the second connecting pipe penetrates through the bottom surface of the inner wall of the fixing box and extends to the lower surface of the fixing box;

the sugar mould mechanism includes lower mould, first magnet, goes up mould, second magnet, sprue gate and draw-in groove, the lower surface of lower mould and conveyor's upper surface overlap joint, the inside fixed mounting of lower mould has first magnet, the upper surface of lower mould and the lower surface overlap joint of last mould, the inside fixed mounting of last mould has second magnet, first magnet is connected with second magnet magnetism, the sprue gate has been seted up to the upper surface of last mould, the draw-in groove has been seted up to the lower surface of lower mould, the space that the opposite face of going up mould and lower mould formed is the sugar mould chamber.

Further optimize this technical scheme, the last fixed surface of first agitator tank installs driving motor, driving motor's output shaft fixed mounting has the pivot, the bottom of pivot extends to the inside of first agitator tank, the fixed surface of pivot installs the puddler.

Further optimize this technical scheme, the one end fixed mounting that the pivot was kept away from to the puddler has the scraper blade, the one end that the puddler was kept away from to the scraper blade and the inner wall overlap joint of first agitator tank, the charge door has been seted up to the upper surface of first agitator tank, the upper surface of first agitator tank articulates there is the apron, the bottom fixed mounting of first agitator tank has the resistance wire.

Further optimize this technical scheme, conveyor includes motor, action wheel, follows driving wheel, conveyer belt, lug and tablet, the output shaft fixed mounting of defeated motor has the action wheel, the action wheel passes through the conveyer belt transmission with the surface from the driving wheel and is connected.

Further optimize this technical scheme, the fixed surface of conveyer belt installs the lug, the specification looks adaptation of lug and draw-in groove, the surface of lug and the inside overlap joint of draw-in groove, the last fixed surface of conveyer belt installs the tablet.

Further optimize this technical scheme, the inside fixed mounting of fixed box has the controller, the lower fixed mounting of fixed box has photoelectric sensor, first constant delivery pump, second constant delivery pump and motor input all are connected with the output electricity of controller, photoelectric sensor is two-way electricity with the controller.

The preparation method of the astaxanthin-containing sandwich soft sweet is characterized by comprising the following steps:

s1, adding syrup: the working personnel mix the astaxanthin content in the outer sugar coating syrup according to the requirement, the turnover cover adds the outer sugar coating syrup containing astaxanthin into the first stirring tank through the feed inlet, the turnover cover plate adds the sandwich syrup into the second stirring tank through the feed inlet, and after the outer sugar coating syrup and the sandwich syrup are added, the two cover plates are turned over to shield the two feed inlets so as to isolate an external pollution source;

s2, mixing and preserving heat: the driving motor is started to rotate the rotating shaft, so that the rotating shaft drives the stirring rod to stir the outer sugar coating syrup and the sandwich syrup, the situation that materials in the syrup are likely to precipitate and the later-stage forming effect is reduced is avoided, the stirring rod drives the scraper to enable the syrups attached to the inner walls of the first stirring tank and the second stirring tank to be scraped and mixed, the mixing effect is improved, the resistance wire is started, the temperature value of the resistance wire is controlled according to the preparation requirement of the syrup, the heating temperature of the resistance wire can be controlled by controlling the voltage of the resistance wire, the resistance wire enables the outer sugar coating syrup and the sandwich syrup to keep constant temperature, and the situation that the syrup is solidified after being cooled due to low temperature and needs;

s3, assembling the sugar mold: placing the lower die on the surface of the conveying belt, clamping the clamping groove and the bump, closing the upper die and the lower die to be solid, and enabling the first magnet and the second magnet to attract each other so that the upper die and the lower die are stably connected and cannot be propped open by syrup;

s4, moving the sugar mold: the controller starts the motor to drive the driving wheel and the driven wheel to rotate the conveying belt, so that the sugar mold mechanism on the surface of the conveying belt moves, and when the induction plate moves to an induction area of the photoelectric sensor, the controller stops the motor, so that the pouring gate is positioned right below the flow dividing pipe and the second connecting pipe;

s5, casting molding: the controller starts the first quantitative pump to pump the outer sugar coating syrup in the first stirring tank to pass through the second connecting pipe and the shunt pipe and then enter the sugar mold cavity through the pouring gate, the pumping amount of the first quantitative pump is controlled according to the preparation specification of the sandwiched sugar, the controller starts the second quantitative pump to pump the sandwiched sugar coating syrup in the second stirring tank to enter the sugar mold cavity through the pouring gate of the second connecting cylinder, the pumping amount of the second quantitative pump is controlled according to the preparation specification of the sandwiched sugar, the horizontal line of the shunt pipe is lower than that of the second connecting pipe, the second connecting pipe is positioned in the middle of the two branch pipes of the shunt pipe and is positioned on the same straight line with the branch pipes, so that the outer sugar coating syrup enters the sugar mold cavity firstly, when the outer sugar coating syrup fills one third of the sugar mold cavity, the sandwiched sugar syrup begins to enter the sugar mold cavity and is filled with the outer sugar coating syrup simultaneously, filling the middle part of the sugar mold cavity with the sandwich syrup, then finishing filling, continuously filling the outer sugar coating syrup until the sugar mold cavity is filled fully, after the first quantitative pump and the second quantitative pump finish conveying the set amount, stopping the first quantitative pump and the second quantitative pump by the controller, starting the motor, conveying the filled sugar mold mechanism to the next procedure, and moving the next group of unfilled sugar mold mechanisms to the filling position for repeating the operation;

s6, demolding and sugar extraction: after the filled and molded sugar mold mechanism is cooled, the upper mold and the lower mold are pulled apart, the molded sandwich sugar is taken out, and the used sugar mold mechanism is cleaned and sterilized and then is continuously put into use.

(III) advantageous effects

Compared with the prior art, the invention provides equipment and a method for preparing the astaxanthin-containing sandwich soft sweets, which have the following beneficial effects:

1. this sandwich soft candy preparation equipment and preparation method that contains astaxanthin through setting up pouring device, conveyor and sugar mould mechanism, and the water flat line of shunt tubes is less than the water flat line of second connecting pipe for outer sugar-coat syrup gets into the inside of sugar die cavity earlier, has solved the problem that conventional sandwich sugar preparation device caused outer sugar-coat syrup to solidify easily and influence the effect of filling, and the device has avoided filling outer sugar-coat syrup and sandwich syrup separately the condition of filling and has improved production efficiency, has increased the usability of the device.

2. This sandwich soft candy preparation equipment and preparation method that contains astaxanthin, through setting up agitating unit, conveyor and sugar mould mechanism, start driving motor and rotate the pivot, make the pivot drive the puddler stir outer sugar-coat syrup and sandwich syrup, avoided the material in the syrup probably to deposit the condition that has reduced later stage shaping effect, it is real to close last mould and lower mould, first magnet attracts mutually with the second magnet to make to go up mould and lower mould and be connected stably can not propped open by the syrup, user's use has been made things convenient for.

(IV) description of the drawings

FIG. 1 is a schematic structural view of an apparatus and a method for preparing a center-filled soft candy containing astaxanthin according to the present invention;

FIG. 2 is a side view of the manifold and second connecting tube structure of an apparatus and method for making astaxanthin-containing center-filled fondant according to the invention;

FIG. 3 is a schematic structural diagram of a photoelectric sensor and a sensing plate of an apparatus and a method for preparing astaxanthin-containing soft sweets with filling according to the present invention;

fig. 4 is a schematic structural diagram of a sugar mold mechanism of an astaxanthin-containing center-filled soft candy preparation device and a preparation method.

In the figure: 1. a mixing device; 11. a first agitator tank; 12. a second stirred tank; 13. a drive motor; 14. a rotating shaft; 15. a stirring rod; 16. a squeegee; 17. a resistance wire; 18. a feed inlet; 19. a cover plate; 2. a pouring device; 21. a fixing box; 211. a photosensor; 22. a first delivery pipe; 23. a first fixed displacement pump; 24. a first connecting pipe; 25. a shunt tube; 26. a second delivery pipe; 27. a second fixed displacement pump; 28. a second connecting pipe; 29. a controller; 3. a conveying device; 31. a motor; 32. a driving wheel; 33. a driven wheel; 34. a conveyor belt; 35. a bump; 36. an induction plate; 4. a sugar mold mechanism; 41. a lower die; 42. a first magnet; 43. an upper die; 44. a second magnet; 45. a pouring gate; 46. a clamping groove.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1-4, an astaxanthin-containing center-filled soft candy preparing apparatus includes a mixing device 1, a pouring device 2, a conveying device 3 and a candy mold mechanism 4, wherein the mixing device 1 includes a first stirring tank 11 and a second stirring tank 12, the first stirring tank 11 has twice the size of the second stirring tank 12, the pouring device 2 includes a fixed box 21, a first delivery pipe 22, a first quantitative pump 23, a first connecting pipe 24, a shunt pipe 25, a second delivery pipe 26, a second quantitative pump 27, a second connecting pipe 28 and a controller 29, the first quantitative pump 23 and the second quantitative pump 27 are all PVH74 in type, the lower surface of the second stirring tank 12 is fixedly connected with the upper surface of the fixed box 21, the first delivery pipe 22 is fixedly installed inside the first stirring tank 11, one end of the first delivery pipe 22 far from the first stirring tank 11 extends to the inside of the fixed box 21 and is fixedly connected with an input end of the first quantitative pump 23, the output end fixed mounting of first dosing pump 23 has first connecting pipe 24, the one end fixed mounting that first dosing pump 23 was kept away from to first connecting pipe 24 has shunt tubes 25, the bottom of shunt tubes 25 runs through the bottom surface of fixed box 21 inner wall and extends to the lower surface of fixed box 21, the inside fixed mounting of second agitator tank 12 has second conveyer pipe 26, the one end that second agitator tank 12 was kept away from to second conveyer pipe 26 extends to the inside of fixed box 21 and with the input fixed connection of second dosing pump 27, the output fixed mounting of second dosing pump 27 has second connecting pipe 28, the one end that second dosing pump 27 was kept away from to second connecting pipe 28 runs through the bottom surface of fixed box 21 inner wall and extends to the lower surface of fixed box 21, and the water flat line of shunt tubes 25 is less than the water flat line of second connecting pipe 28 and second connecting pipe 28 is located the middle part of two branch pipes of shunt tubes 25 and is in same straight line with the branch pipe, by arranging the pouring device 2, the conveying device 3 and the sugar die mechanism 4, the horizontal line of the shunt pipe 25 is lower than that of the second connecting pipe 28, so that the outer sugar coating syrup enters the sugar die cavity firstly, the problem that the outer sugar coating syrup is solidified easily to influence the filling effect in the conventional sandwich sugar preparation device is solved, the device avoids the condition that the outer sugar coating syrup and the sandwich syrup are filled separately, the production efficiency is improved, and the usability of the device is improved;

the sugar mold mechanism 4 comprises a lower mold 41, a first magnet 42, an upper mold 43, a second magnet 44, a pouring gate 45 and a clamping groove 46, the lower surface of the lower mold 41 is in lap joint with the upper surface of the conveying device 3, the first magnet 42 is fixedly mounted inside the lower mold 41, the upper surface of the lower mold 41 is in lap joint with the lower surface of the upper mold 43, the second magnet 44 is fixedly mounted inside the upper mold 43, the first magnet 42 is magnetically connected with the second magnet 44, the pouring gate 45 is arranged on the upper surface of the upper mold 43, the clamping groove 46 is arranged on the lower surface of the lower mold 41, and a space formed by the opposite surfaces of the upper mold 43 and the lower mold 41 is a sugar mold cavity.

As a specific technical solution of this embodiment, a driving motor 13 is fixedly mounted on an upper surface of the first stirring tank 11, a rotating shaft 14 is fixedly mounted on an output shaft of the driving motor 13, a bottom end of the rotating shaft 14 extends to the inside of the first stirring tank 11, and a stirring rod 15 is fixedly mounted on a surface of the rotating shaft 14.

In this embodiment, start driving motor 13 and rotate pivot 14 for pivot 14 drives puddler 15 and stirs outer sugar-coat syrup and sandwich syrup, has avoided the material in the syrup probably to deposit the condition that has reduced the later stage shaping effect.

As a specific technical scheme of this embodiment, a scraper 16 is fixedly installed at one end of the stirring rod 15, which is far away from the rotating shaft 14, the one end of the scraper 16, which is far away from the stirring rod 15, is in lap joint with the inner wall of the first stirring tank 11, a feed inlet 18 is formed in the upper surface of the first stirring tank 11, an cover plate 19 is hinged to the upper surface of the first stirring tank 11, and a resistance wire 17 is fixedly installed at the bottom of the first stirring tank 11.

In this embodiment, puddler 15 drives scraper blade 16 and makes the adnexed syrup of inner wall of first agitator tank 11 and second agitator tank 12 scraped and move the mixture, improves mixed effect, starts resistance wire 17, according to the preparation demand control resistance wire 17's of syrup temperature value, and the heating temperature of resistance wire 17 can be controlled to the voltage through control resistance wire 17, and resistance wire 17 makes outer sugar-coat syrup and sandwich syrup keep constant temperature, and solidification reduction production efficiency after avoiding cooling.

As a specific technical scheme of this embodiment, conveyor 3 includes motor 31, drive wheel 32, follows driving wheel 33, conveyer belt 34, lug 35 and tablet 36, the output shaft fixed mounting of defeated motor 31 has drive wheel 32, drive wheel 32 passes through conveyer belt 34 transmission with the surface from driving wheel 33 and is connected, the fixed surface of conveyer belt 34 installs lug 35, lug 35 and draw-in groove 46's specification looks adaptation, the surface of lug 35 and the inside overlap joint of draw-in groove 46, the last fixed surface of conveyer belt 34 installs tablet 36.

In this embodiment, starter motor 31 makes motor 31 drive action wheel 32 and drive conveyer belt 34 from driving wheel 33 and carry sugar mould mechanism 4, and draw-in groove 46 and the specification looks adaptation of lug 35 of lower mould 41 bottom for sugar mould mechanism 4 is steadily carried, and response piece cooperation photoelectric sensor 211 makes sugar mould mechanism 4 shift position accurate, has improved the device fill and annotate efficiency.

As a specific technical solution of this embodiment, a controller 29 is fixedly installed inside the fixed box 21, the model of the controller 29 is AFP7FCA21, a photosensor 211 is fixedly installed on the lower surface of the fixed box 21, the photosensor 211 is a groove-type photosensor, the model of the photosensor 211 is E3Z-G61, the input ends of the first fixed displacement pump 23, the second fixed displacement pump 27 and the motor 31 are all electrically connected with the output end of the controller 29, and the photosensor 211 is electrically connected with the controller 29 in a bidirectional manner.

In this embodiment, the controller 29 starts the motor 31 to drive the driving wheel 32 and the driven wheel 33 to rotate the conveying belt 34, so that the sugar mold mechanism 4 on the surface of the conveying belt 34 moves, when the sensing plate 36 moves to the sensing area of the photoelectric sensor 211, the controller 29 stops the motor 31, so that the pouring gate 45 is located right below the shunt pipe 25 and the second connecting pipe 28, and the labor intensity of workers is reduced through the automatic control of the controller 29.

The preparation method of the astaxanthin-containing sandwich soft sweet is characterized by comprising the following steps:

s1, adding syrup: the working personnel mix the astaxanthin content in the outer sugar coating syrup according to the requirement, the turnover cover adds the outer sugar coating syrup containing astaxanthin into the first stirring tank 11 through the feed inlet 18, the turnover cover plate 19 adds the sandwich syrup into the second stirring tank 12 through the feed inlet 18, and after the outer sugar coating syrup and the sandwich syrup are added, the two cover plates 19 are turned over to shield the two feed inlets 18 so as to isolate an external pollution source;

s2, mixing and preserving heat: the driving motor 13 is started to rotate the rotating shaft 14, so that the rotating shaft 14 drives the stirring rod 15 to stir the outer sugar coating syrup and the sandwich syrup, the situation that materials in the syrup are likely to precipitate and the later-stage forming effect is reduced is avoided, the stirring rod 15 drives the scraper 16 to enable the syrups attached to the inner walls of the first stirring tank 11 and the second stirring tank 12 to be scraped and mixed, the mixing effect is improved, the resistance wire 17 is started, the temperature value of the resistance wire 17 is controlled according to the preparation requirement of the syrup, the heating temperature of the resistance wire 17 can be controlled by controlling the voltage of the resistance wire 17, the resistance wire 17 enables the outer sugar coating syrup and the sandwich syrup to keep constant temperature, the phenomenon that the production efficiency is reduced due to the fact that the temperature is;

s3, assembling the sugar mold: placing the lower die 41 on the surface of the conveying belt 34, so that the clamping groove 46 is clamped with the bump 35, the upper die 43 and the lower die 41 are tightly closed, and the first magnet 42 and the second magnet 44 are attracted to each other, so that the upper die 43 and the lower die 41 are stably connected and cannot be spread by syrup;

s4, moving the sugar mold: the controller 29 starts the motor 31 to drive the driving wheel 32 and the driven wheel 33 to rotate the conveying belt 34, so that the sugar mold mechanism 4 on the surface of the conveying belt 34 moves, and when the sensing plate 36 moves to the sensing area of the photoelectric sensor 211, the controller 29 stops the motor 31, so that the pouring gate 45 is positioned right below the shunt pipe 25 and the second connecting pipe 28;

s5, casting molding: the controller 29 starts the first quantitative pump 23 to pump the outer sugar coating syrup in the first stirring tank 11 to pass through the second connecting pipe 28 and the shunt pipe 25 and then enter the interior of the sugar mold cavity through the pouring port 45, the pumping amount of the first quantitative pump 23 is controlled according to the preparation specification of the sandwiched sugar, the controller 29 starts the second quantitative pump 27 to pump the sandwiched sugar syrup in the second stirring tank 12 to pass through the second connecting cylinder pouring port 45 and enter the interior of the sugar mold cavity, the pumping amount of the second quantitative pump 27 is controlled according to the preparation specification of the sandwiched sugar, the horizontal line of the shunt pipe 25 is lower than that of the second connecting pipe 28, the second connecting pipe 28 is positioned in the middle of the two branch pipes of the shunt pipe 25 and is positioned on the same straight line with the branch pipes, so that the outer sugar coating syrup enters the interior of the sugar mold cavity firstly, when the outer sugar coating syrup fills one third of the sugar mold cavity, the sandwiched sugar syrup begins to enter the interior of the sugar mold cavity and fill the outer, filling the middle part of the sugar mold cavity with the filling syrup, then finishing filling, continuously filling the outer sugar coating syrup until the sugar mold cavity is filled, after the first quantitative pump 23 and the second quantitative pump 27 finish conveying the set sugar slurry amount, stopping the first quantitative pump 23 and the second quantitative pump 27 by the controller 29, starting the motor 31 to convey the sugar mold mechanisms 4 which are filled completely to the next process, and moving the next group of unfilled sugar mold mechanisms 4 to the filling position for repeating the operation;

s6, demolding and sugar extraction: after the filled and molded sugar mold mechanism 4 is cooled, the upper mold 43 and the lower mold 41 are pulled apart, the molded sandwich sugar is taken out, and the used sugar mold mechanism 4 is cleaned and sterilized and then is continuously put into use.

The working principle and the using process of the invention are as follows: when the device is used, the turnover cover adds the outer sugar-coating syrup containing astaxanthin into the first stirring tank 11 through the feed inlet 18, the turnover cover plate 19 adds the sandwich syrup into the second stirring tank 12 through the feed inlet 18, after the outer sugar-coating syrup and the sandwich syrup are added, the driving motor 13 is started to rotate the rotating shaft 14, so that the rotating shaft 14 drives the stirring rod 15 to stir the outer sugar-coating syrup and the sandwich syrup, the situation that the materials in the syrup are possibly precipitated and the later-period forming effect is reduced is avoided, the stirring rod 15 drives the scraper 16 to scrape and mix the syrups attached to the inner walls of the first stirring tank 11 and the second stirring tank 12, the mixing effect is improved, the resistance wire 17 is started, the lower die 41 is placed on the surface of the conveying belt 34, the clamping groove 46 is clamped with the bump 35, the upper die 43 is combined with the lower die 41, the controller 29 starts the motor 31 to drive the driving wheel 32 and the driven wheel, the sugar mold mechanism 4 on the surface of the conveying belt 34 is moved, when the induction plate 36 moves to the induction area of the photoelectric sensor 211, the controller 29 stops the motor 31, so that the pouring port 45 is positioned right below the shunt pipe 25 and the second connecting pipe 28, the controller 29 starts the first quantitative pump 23 to pump the outer sugar coating syrup in the first stirring tank 11 to pass through the second connecting pipe 28 and the shunt pipe 25 and then enter the interior of the sugar mold cavity through the pouring port 45, the pumping amount of the first quantitative pump 23 is controlled according to the preparation specification of the sandwich sugar, simultaneously, the controller 29 starts the second quantitative pump 27 to pump the sandwich sugar syrup in the second stirring tank 12 to enter the interior of the sugar mold cavity through the pouring port 45 of the second connecting pipe, the pumping amount of the second quantitative pump 27 is controlled according to the preparation specification of the sandwich sugar, the horizontal line of the shunt pipe 25 is lower than the horizontal line of the second connecting pipe 28, so that the outer sugar coating syrup firstly enters the interior of the sugar mold cavity, when the panned syrup fills one third of the sugar mold cavity, the center-filled syrup begins to enter the interior of the sugar mold cavity and fill the sugar mold cavity simultaneously with the panned syrup, and the center-filled syrup fills the center portion of the sugar mold cavity and ends the filling operation of the apparatus as described above.

To sum up, the astaxanthin-containing sandwich soft candy preparation equipment and the preparation method have the advantages that by arranging the pouring device 2, the conveying device 3 and the candy mold mechanism 4, the horizontal line of the flow dividing pipe 25 is lower than the horizontal line of the second connecting pipe 28, so that the outer sugar coating syrup enters the interior of the candy mold cavity in advance, the problem that the conventional sandwich candy preparation device easily causes the solidification of the outer sugar coating syrup to influence the filling effect is solved, the device avoids the condition that the outer sugar coating syrup and the sandwich syrup are filled separately, the production efficiency is improved, and the usability of the device is improved.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

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