阅读说明：本技术 一种肉制品腌制台 (Meat product pickling table ) 是由 蔡玮 于 2021-09-07 设计创作，主要内容包括：一种肉制品腌制台,包括底座,底座侧壁设有竖向板,所述竖向板顶部设有横向支撑板,所述竖向板外侧设有电机,所述电机的驱动轴穿过竖向板,所述驱动轴为空心轴,所述驱动轴端部插有进料管,所述进料管连接设在横向支撑板上的料箱内,所述驱动轴上连接有切割刀,所述切割刀为环形空心结构,所述切割刀内宽外窄,所述切割刀与驱动轴侧壁通过出料支管连接和连通,所述切割刀侧壁设有出料口。利用切割刀对肉表面进行切割,在切割的同时,腌制料从出料口漏出,涂覆在切割口的两侧,自动化,无需手抹,切割涂抹同步完成,效率高。(The utility model provides a platform is pickled to meat products, includes the base, and the base lateral wall is equipped with vertical board, vertical board top is equipped with horizontal backup pad, the vertical board outside is equipped with the motor, vertical board is passed to the drive shaft of motor, the drive shaft is the hollow shaft, the inlet pipe has been inserted to the driving shaft tip, the workbin of establishing in horizontal backup pad is connected to the inlet pipe, be connected with the cutting knife in the drive shaft, the cutting knife is annular hollow structure, the width is outer narrow in the cutting knife, the cutting knife passes through ejection of compact branch union coupling and intercommunication with the drive shaft lateral wall, the cutting knife lateral wall is equipped with the discharge gate. Utilize the cutting knife to cut the meat surface, when the cutting, pickling material spills from the discharge gate, and the coating is in the both sides of cutting opening, and is automatic, need not hand and smears synchronous completion, and is efficient.)

1. The utility model provides a platform is pickled to meat products which characterized in that: including the base, the base lateral wall is equipped with vertical board, vertical board top is equipped with horizontal backup pad, the vertical board outside is equipped with the motor, vertical board is passed to the drive shaft of motor, the drive shaft is the hollow shaft, the inlet pipe has been inserted to the drive shaft tip, the inlet pipe is connected in establishing the workbin in horizontal backup pad, be connected with the cutting knife in the drive shaft, the cutting knife is annular hollow structure, the width is narrow outside in the cutting knife, the cutting knife passes through ejection of compact branch connection and intercommunication with the drive shaft lateral wall, the cutting knife lateral wall is equipped with the discharge gate.

2. The meat product curing station of claim 1, wherein: the improved leather belt conveyor is characterized in that a movable table is arranged above the base, a belt conveyor is arranged on the movable table, an adjusting screw rod is arranged on the base, a hole is formed in the movable table, the adjusting screw rod penetrates through a movable table connecting nut, a compression spring is arranged between the base and the movable table, and the compression spring is sleeved on the adjusting screw rod.

3. The meat product curing station of claim 1, wherein: the cutting knife lateral wall is equipped with the ring channel, the discharge gate is established in the ring channel.

4. The meat product curing station of claim 1, wherein: the cutting knife is characterized in that an outer cover is arranged on the cutting knife and is a semi-closed annular cover body, the inner wall of the outer cover is provided with a cutting knife side wall in clearance fit, the cross section of the outer cover is of a V-shaped structure, and the V-shaped structure covers the cutting edge of the cutting knife.

5. The meat product curing station of claim 1, wherein: be equipped with annular slide on the vertical board, the dustcoat lateral wall is equipped with the slide bar, slide bar tip sliding connection is equipped with the locking piece in annular slide on the slide bar.

The technical field is as follows:

the invention relates to the field of can processing equipment, in particular to a meat product pickling table.

Background art:

with the improvement of living standard and the acceleration of life rhythm, people have increasingly strong requirements on health in diet, and meat, vegetables and fruits can in the traditional market cannot meet the deep requirements on health and nutrition of consumers. Therefore, companies have established a new process for developing healthy and nutritional fast-food meat cans. The existing quantitative filling machine has a complex structure, and meanwhile, the filling quantity can be influenced by the tightness of raw materials.

Selecting pork and chicken, cleaning, draining, mixing with yellow wine, salt, composite phosphate and ginger powder, and pickling. The existing pickling methods are all used for surface pickling and are difficult to taste.

Disclosure of Invention

In order to solve the problems in the prior art, a meat product pickling table is provided.

In order to achieve the purpose, the invention is realized by the following specific scheme:

the utility model provides a platform is pickled to meat products, includes the base, and the base lateral wall is equipped with vertical board, vertical board top is equipped with horizontal backup pad, the vertical board outside is equipped with the motor, vertical board is passed to the drive shaft of motor, the drive shaft is the hollow shaft, the inlet pipe has been inserted to the driving shaft tip, the workbin of establishing in horizontal backup pad is connected to the inlet pipe, be connected with the cutting knife in the drive shaft, the cutting knife is annular hollow structure, the width is outer narrow in the cutting knife, the cutting knife passes through ejection of compact branch union coupling and intercommunication with the drive shaft lateral wall, the cutting knife lateral wall is equipped with the discharge gate.

The further technology of the invention is as follows:

preferably, a movable table is arranged above the base, a belt conveyor is arranged on the movable table, an adjusting screw rod is arranged on the base, a hole is formed in the movable table, the adjusting screw rod penetrates through a movable table connecting nut, a compression spring is arranged between the base and the movable table, and the compression spring is sleeved on the adjusting screw rod.

Preferably, the side wall of the cutting knife is provided with an annular groove, and the discharge hole is formed in the annular groove.

Preferably, the cutting knife is provided with an outer cover, the outer cover is a semi-closed annular cover body, the inner wall of the outer cover is provided with a gap fit with the side wall of the cutting knife, the cross section of the outer cover is of a V-shaped structure, and the V-shaped structure covers the cutting edge of the cutting knife.

Preferably, be equipped with annular slide on the vertical board, the dustcoat lateral wall is equipped with the slide bar, slide bar tip sliding connection is equipped with the locking piece in the annular slide on the slide bar.

Has the advantages that: utilize the cutting knife to cut the meat surface, when the cutting, pickling material spills from the discharge gate, and the coating is in the both sides of cutting opening, and is automatic, need not hand and smears synchronous completion, and is efficient.

Description of the drawings:

in order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings needed to be used in the description of the embodiments are briefly introduced below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to the drawings without creative efforts;

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is a schematic diagram of a vertical plate structure according to the present invention;

FIG. 3 is a view of the cutting blade of the present invention;

FIG. 4 is a schematic view of a fitting structure of the cutter and the housing;

in the drawings are labeled: 1-a base; 2-vertical plates; 3-a transverse support plate; 4-a motor; 5-a drive shaft; 6-feeding pipe; 7-a material box; 8-a cutter; 9-discharge branch pipe; 10-a discharge hole; 11-a movable table; 12-a belt conveyor; 13-adjusting the screw; 14-a nut; 15-compression spring; 16-an annular groove; 17-a housing; 18-an annular chute; 19-a slide bar; 20-locking block.

The specific implementation mode is as follows:

the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments.

As shown in figures 1-4, the invention provides a meat product pickling table, which comprises a base 1, wherein a vertical plate 2 is arranged on the side wall of the base 1, a transverse supporting plate 3 is arranged at the top of the vertical plate 2, a motor 4 is arranged on the outer side of the vertical plate 2, a driving shaft 5 of the motor 4 penetrates through the vertical plate 2, the driving shaft 5 is a hollow shaft, a feeding pipe 6 is inserted into the end part of the driving shaft 5, the feeding pipe 6 is connected and arranged in a material box 7 on the transverse supporting plate 3, a cutting knife 8 is connected onto the driving shaft 5, the cutting knife 8 is of an annular hollow structure, the inner width and the outer width of the cutting knife 8 are narrow, the cutting knife 8 is connected and communicated with the side wall of the driving shaft 5 through a discharging branch pipe 9, and a discharging port 10 is arranged on the side wall of the cutting knife 8.

Place meat on base 1, open motor 4, motor 4 drives drive shaft 5 and rotates, drive shaft 5 drives cutting knife 8 through ejection of compact branch pipe 9 and rotates, cutting knife 8 cuts the meat surface, and simultaneously, the material of pickling in the workbin 7 at top is under the action of gravity, through 6 entering drive shaft 5 of inlet pipe, in ejection of compact branch pipe 9 gets into cutting knife 8 again, cutting knife 8 is when cutting meat, the material of pickling flows into the cutting opening through discharge gate 10 in, rub in the cutting opening through 8 knife faces of cutting knife and paint.

The pickling table can be automated, can be matched with other procedures, and can be in seamless butt joint, and specifically comprises the following steps: base 1 top is equipped with movable table 11, be equipped with band conveyer 12 on the movable table 11, be equipped with adjusting screw 13 on the base 1, be equipped with the hole on the movable table 11, adjusting screw 13 passes movable table 11 coupling nut 14, be equipped with compression spring 15 between base 1 and the movable table 11, compression spring 15 cover is on adjusting screw 13.

The adjusting screw 13 is adjusted through the nut 14, the height of the movable table 11 is controlled by matching with the compression spring 15, meat is placed on the movable table 11, the cutting depth can be adjusted, and meanwhile, the belt conveyor 12 is arranged on the movable table 11, so that the streamlined operation is realized.

In practical operation, the cutting opening of the meat can be continuously contacted with the knife surface of the cutting knife 8, so that the discharge hole 10 cannot flow out of the cutting opening of the meat, and for this purpose, the side wall of the cutting knife 8 is provided with the annular groove 16, and the discharge hole 10 is arranged in the annular groove 16. The outflow of the curing material is convenient.

In the rotation of the cutting knife 8, the pickling materials are thrown out under the action of centrifugal force, and for this reason, the invention further adds the outer cover 17, and the outer cover 17 is utilized to cover the cutting knife 8 at the upper part, and a gap is reserved for cutting meat.

After the cutting, still remain in cutting knife 8 and salt the material, dustcoat 17 only covers in cutting knife 8 tops, this has appeared to salt the material and has flowed out the drippage to band conveyer 12 under the action of gravity, in order to avoid salting the waste of material, set up dustcoat 17 as rotatable, stop the cutting back, rotate the position with dustcoat 17, the breach of dustcoat 17 up, cutting knife 8 tops is exposed, it remains the lower part in cutting knife 8 to salt the material, can avoid salting the waste of material like this.

The concrete structure is as follows: the cutting knife 8 is provided with an outer cover 17, the outer cover 17 is a semi-closed annular cover body, the inner wall of the outer cover 17 is provided with the cutting knife 8, the side wall of the outer cover is in clearance fit, the cross section of the outer cover 17 is of a V-shaped structure, and the V-shaped structure covers the edge of the cutting knife 8.

Be equipped with annular slide 18 on the vertical board 2, the dustcoat 17 lateral wall is equipped with slide bar 19, slide bar 19 tip sliding connection is in annular slide 18, and is equipped with locking piece 20 on the slide bar 19.

The locking block 20 can be attached to the annular slide way 18 by a magnetic ring and locked by suction.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising an … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.

The foregoing shows and describes the general principles, essential features, and advantages of the invention. It will be understood by those skilled in the art that the present invention is not limited to the embodiments described above, which are described in the specification and illustrated only to illustrate the principle of the present invention, but that various changes and modifications may be made therein without departing from the spirit and scope of the present invention, which fall within the scope of the invention as claimed. The scope of the invention is defined by the appended claims and equivalents thereof.