阅读说明：本技术 一种儿童增智长高的食疗方及配制方法 (Formula and preparation method of children intelligence-increasing and height-increasing dietary therapy ) 是由 张建平 夏锦旗 于 2021-09-16 设计创作，主要内容包括：本发明涉及儿童食疗食品制备技术领域,且公开了一种儿童增智长高的食疗方及配制方法,包括以下制备原料,其重量按100斤配料为例：党参5斤、杜仲5斤、杜仲叶萃取物4斤、茯苓7斤、炙龟甲3.8斤、益智仁3.8斤、怀山药粉10斤、黑芝麻10斤、麦芽糖稀10斤、燕麦面13.4斤、核桃仁8斤、鲜牛奶10斤、安琪酵母菌0.12斤,一种儿童增智长高的食疗方的配制方法,包括以下制备方法,其工作步骤如下：第一步：翻炒黑芝麻；第二步：原料粉碎处理,本方案中,采用纯上品的养生中药,药食同源,是少儿安全调理的优先选择,该食疗方无任何副作用、无任何添加剂,无任何激素,保证了少儿食用时的安全性以及有效性。(The invention relates to the technical field of preparation of food therapy food for children, and discloses a food therapy formula for improving intelligence and height of children and a preparation method thereof, wherein the food therapy formula comprises the following preparation raw materials by weight of 100 jin of the ingredients: 5 jin of codonopsis pilosula, 5 jin of eucommia ulmoides, 4 jin of extract of folium cortex eucommiae, 7 jin of poria cocos, 3.8 jin of prepared tortoise shell, 3.8 jin of fructus alpiniae oxyphyllae, 10 jin of rhizoma dioscoreae powder, 10 jin of black sesame, 10 jin of maltose syrup, 13.4 jin of oat flour, 8 jin of walnut kernel, 10 jin of fresh milk and 0.12 jin of Angel yeast, and the preparation method of the dietotherapy prescription for increasing the intelligence and height of children comprises the following preparation method, and the working steps are as follows: the first step is as follows: stir-frying black sesame; the second step is that: the raw materials are crushed, pure health-preserving traditional Chinese medicines are adopted in the scheme, the medicine and food homology is the priority for the safe conditioning of children, the food therapy formula has no side effect, no additive and no hormone, and the safety and the effectiveness of the children are ensured when the children eat the food therapy formula.)

1. A formula for food therapy for improving intelligence and height of children is characterized in that: the preparation method comprises the following preparation raw materials by weight of 100 jin of the raw materials:

5 jin of radix codonopsitis, 5 jin of eucommia bark, 4 jin of extract of folium cortex eucommiae, 7 jin of tuckahoe, 3.8 jin of prepared tortoise shell, 3.8 jin of fructus alpiniae oxyphyllae, 10 jin of yam powder, 10 jin of black sesame, 10 jin of maltose syrup, 13.4 jin of oat flour, 8 jin of walnut kernel, 10 jin of fresh milk and 0.12 jin of Angel yeast.

2. A preparation method of a food therapy prescription for improving intelligence and growing height of children is characterized in that: the preparation method comprises the following working steps:

the first step is as follows: stir-frying black sesame;

the second step is that: crushing the raw materials;

the third step: stirring and adding a fluid material;

the fourth step: adding Angel yeast;

the fifth step: aerobic fermentation;

and a sixth step: molding and manufacturing raw materials;

the seventh step: naturally cooling;

eighth step: and (6) detecting and packaging.

3. The preparation method of the dietetic therapy formula for improving intelligence and height of children according to claim 2, wherein the dietetic therapy formula comprises the following steps: in the first step, 10 jin of black sesame is elutriated and cleaned, drained, dried in the sun, stir-fried for 30-40 minutes by slow fire, and fried for standby.

4. The preparation method of the dietetic therapy formula for improving intelligence and height of children according to claim 2, wherein the dietetic therapy formula comprises the following steps: in the second step, 5 jin of radix codonopsitis, 5 jin of eucommia ulmoides, 7 jin of poria cocos, 3.8 jin of prepared tortoise shell, 3.8 jin of fructus alpiniae oxyphyllae, 10 jin of fried black sesame and 8 jin of walnut kernel are taken together and fully crushed by a 200-mesh crusher, so that the caking and the lumping are avoided, and the crushed materials are crushed into uniform surface shapes by the 200-mesh crusher for later use.

5. The preparation method of the dietetic therapy formula for improving intelligence and height of children according to claim 2, wherein the dietetic therapy formula comprises the following steps: and in the third step, stirring the planar raw material prepared in the second step, sequentially adding 4 jin of folium cortex eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk for a small amount of times during stirring to fully mix the planar raw material with 4 jin of folium cortex eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk, rotating the stirrer by adopting an S-type stirring paddle to push the material to turn over in a reciprocating manner, and setting the stirring and mixing time to be 40-50 minutes to fully and uniformly mix the planar raw material with the fluid raw material.

6. The preparation method of the dietetic therapy formula for improving intelligence and height of children according to claim 2, wherein the dietetic therapy formula comprises the following steps: and in the fourth step, 0.12 jin of Angel yeast is added into the mixture of the planar raw material and the fluid raw material obtained by stirring in the third step, and the mixture is added for a small number of times by the method in the third step, and then the mixed raw material and the Angel yeast are fully mixed by matching with a stirrer.

7. The preparation method of the dietetic therapy formula for improving intelligence and height of children according to claim 2, wherein the dietetic therapy formula comprises the following steps: and in the fifth step, the raw materials prepared in the fourth step are placed into a fermentation basin and sent into a fermentation machine for aerobic fermentation for 8-10 hours, and the fermentation temperature is controlled at 20 ℃.

8. The preparation method of the dietetic therapy formula for improving intelligence and height of children according to claim 2, wherein the dietetic therapy formula comprises the following steps: and in the sixth step, the fermented raw materials are filled into an automatic biscuit machine, the biscuit with the specified specification is made through the automatic biscuit machine, when the fermented raw materials are filled into the automatic biscuit machine, the contact of hands of operators or a transfer mechanism with the fermented raw materials is reduced as much as possible, the defoaming of the interior of the fermented raw materials is avoided, the fermented raw materials are made and formed by the automatic biscuit machine, the formed biscuit is transmitted into a baking box, the baking box is used for adjusting the temperature to the required temperature in advance and preheating for 10 minutes, the made and formed biscuit is transmitted into the baking box to be baked for 20-30 minutes, and the biscuit is made.

9. The preparation method of the dietetic therapy formula for improving intelligence and height of children according to claim 2, wherein the dietetic therapy formula comprises the following steps: and in the seventh step and the eighth step, taking out the baked finished biscuits in the sixth step, placing the baked finished biscuits in a natural ventilation environment, waiting for the finished biscuits to be naturally cooled, detecting the appearance of the biscuits after the finished biscuits are completely cooled, removing the biscuits with damaged, special-shaped or bubble holes on the outer surface, packaging, marking and spraying codes on the biscuits with qualified appearance, and finishing the finished products.

Technical Field

The invention relates to the technical field of preparation of food for children diet therapy, in particular to a formula and a preparation method for a diet therapy for improving intelligence and height of children.

Background

According to the principle of traditional Chinese medicine preventive treatment, the principle of integrating human and nature into one and integrating human and day into one is tried to follow, the upper-grade medicinal materials are selected (according to Shennong's herbal medicine, the traditional Chinese medicines are divided into upper, middle and lower three products, namely, the upper-grade medicinal materials, the traditional Chinese medicines and the lower-grade medicinal materials, wherein the upper-grade medicinal materials are used for nourishing life, the traditional Chinese medicine nourishing property and the lower-grade medicinal materials for treating diseases, the height of one person can determine the life and the future of one person, the height can promote the growth of the height in ways of dietary intervention and the like besides genetic factors, the growth of the body is stimulated, but the growth period of the height is 6-19 years old, the dietary intervention in the growth period of the height is grasped as the key for improving the height, and the traditional Chinese medicines have the effects of improving the intelligence and increasing of children.

The existing heightening medicines in the market all have side effects of different degrees, some heightening medicines contain growth hormone, the growth development is influenced due to the fact that the growth hormone is excessive under the condition, the reasonable and scientific proportion is combined with the principle of homology of medicine and food, the growth of a body is stimulated, bones of children are developed for the second time for safety and reliability, and food safety of the children is guaranteed.

Disclosure of Invention

The invention mainly solves the technical problems in the prior art and provides edible children food therapy food with AH factor prepared from submicron aluminum hydroxide and no fluorine and a preparation method thereof.

In order to achieve the purpose, the invention adopts the following technical scheme that the food therapy formula for improving intelligence and height of children comprises the following preparation raw materials by weight of 100 jin of the ingredients as an example:

5 jin of radix codonopsitis, 5 jin of eucommia bark, 4 jin of extract of folium cortex eucommiae, 7 jin of tuckahoe, 3.8 jin of prepared tortoise shell, 3.8 jin of fructus alpiniae oxyphyllae, 10 jin of yam powder, 10 jin of black sesame, 10 jin of maltose syrup, 13.4 jin of oat flour, 8 jin of walnut kernel, 10 jin of fresh milk and 0.12 jin of Angel yeast.

A preparation method of a food therapy prescription for improving intelligence and growing height of children comprises the following preparation method, and the preparation method comprises the following working steps:

the first step is as follows: stir-frying black sesame;

the second step is that: crushing the raw materials;

the third step: stirring and adding a fluid material;

the fourth step: adding Angel yeast;

the fifth step: aerobic fermentation;

and a sixth step: molding and manufacturing raw materials;

the seventh step: naturally cooling;

eighth step: and (6) detecting and packaging.

Preferably, in the first step, 10 jin of black sesame is washed clean, drained, dried in the sun, stir-fried for 30-40 minutes with slow fire, and fried for standby.

Preferably, in the second step, 5 jin of codonopsis pilosula, 5 jin of eucommia ulmoides, 7 jin of poria cocos, 3.8 jin of prepared tortoise shell, 3.8 jin of fructus alpiniae oxyphyllae, 10 jin of fried black sesame and 8 jin of walnut kernel are all crushed by a 200-mesh crusher to avoid agglomeration, and the crushed materials are crushed into uniform surface shape by the 200-mesh crusher for later use.

Preferably, in the third step, the raw material prepared in the second step is stirred, 4 jin of folium cortex eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk are sequentially added for a small number of times during stirring, so that the planar raw material is fully mixed with 4 jin of folium cortex eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk, the stirrer rotates by adopting an S-type stirring paddle to push the material to turn over in a reciprocating manner, and the stirring and mixing time is set to be 40-50 minutes, so that the planar raw material is fully and uniformly mixed with the fluid raw material.

Preferably, in the fourth step, 0.12 jin of Angel yeast is added to the mixture of the planar raw material and the fluid raw material obtained by stirring in the third step, and a small amount of Angel yeast is added in a plurality of times by the same method as in the third step, and the mixed raw material and the Angel yeast are sufficiently mixed by the mixing of the stirrer.

Preferably, in the fifth step, the raw material prepared in the fourth step is placed into a fermentation basin and sent into a proofing machine for aerobic fermentation for 8-10 hours, and the proofing temperature is controlled at 20 ℃.

Preferably, in the sixth step, the fermented raw materials are filled into an automatic biscuit making machine, biscuits of a specified specification are made by the automatic biscuit making machine, when the fermented raw materials are filled into the automatic biscuit making machine, the contact between hands of an operator or a transfer mechanism and the fermented raw materials is reduced as much as possible, the defoaming of the interior of the fermented raw materials is avoided, the fermented raw materials are made and formed by the automatic biscuit making machine, the formed biscuits are conveyed into a baking box, when the baking box is used, the temperature is adjusted to a required temperature in advance and is preheated for 10 minutes, the made and formed biscuits are conveyed into the baking box to be baked for 20-30 minutes, and the making of the biscuits is completed.

Preferably, in the seventh step and the eighth step, the baked finished biscuits in the sixth step are taken out, placed in a natural ventilation environment, and subjected to natural cooling, after the finished biscuits are completely cooled, the appearance of the biscuits is detected, damaged biscuits, irregular biscuits or biscuits with bubble holes on the outer surface are removed, the biscuits with qualified appearance are packaged, marked and subjected to code spraying, and the finished products are finished.

Advantageous effects

The invention provides a food therapy formula for improving intelligence and growing height of children and a preparation method thereof. The method has the following beneficial effects:

(1) according to the food therapy formula for improving intelligence and growing height of children and the preparation method, 10 jin of black sesame is washed cleanly, water is drained, the black sesame is dried in the sun, the black sesame is stir-fried for 30-40 minutes by warm fire, the black sesame is fried for standby use and can not be fried to paste, the calcium content of the black sesame is as high as 80 percent and far exceeds that of eggs and milk, so that the black sesame is an unbreakable calcium supplement product, meanwhile, the black sesame has the effect of reducing blood pressure, the potassium element content of the black sesame is very high, the sodium is very little, and the normal consumption of the black sesame can help to discharge redundant sodium in vivo, so that the health of blood pressure and heart can be maintained, and the black sesame has the effect of protecting blood vessels: the black sesame seed oil contains a large amount of protein and mineral substances, has unsaturated fatty acid, vitamin E, sesamin, melanin and the like entering the kidney, has the effects of nourishing liver and kidney, benefiting blood and blackening hair, can also reduce cholesterol, has the effect of protecting blood vessels and the like, can help to relieve and improve deficiency of kidney qi, and can cause deficiency and fatigue diseases such as soreness and weakness of waist and knees, deficiency of essence and blood and the like, the black sesame seed has the hair-blackening effect, the melanin reduction is an important reason of white hair, the black sesame seed contains rich melanin, the black sesame seed water extract can promote tyrosinase expression, the synthesis amount of the melanin can be increased, the white hair can be blackened after long-term eating of the black sesame seed, the black sesame seed can treat dizziness, the dizziness can be well relieved by supplementing body fluid and blood, the black sesame seed can prevent constipation, the black sesame seed can moisten intestines and dry, and has stronger functions in the aspect of relieving and treating constipation, the black sesame has the effect of beautifying, contains a plurality of nutrients with the function of beautifying, such as vitamin E, unsaturated fatty acid, linoleic acid and the like, and achieves the effects of reducing cholesterol, protecting blood vessels, preventing constipation, nourishing liver and kidney, benefiting blood, blacking hair and the like by adding the black sesame as one of raw materials.

(2) The Chinese yam is prepared by crushing 5 jin of codonopsis pilosula, 5 jin of eucommia ulmoides, 7 jin of poria cocos, 3.8 jin of prepared tortoise shell, 3.8 jin of fructus alpiniae oxyphyllae, 10 jin of fried black sesame, 8 jin of walnut kernel, 10 jin of yam powder and 13.4 jin of oat flour by using a 200-mesh crusher, wherein the Chinese yam is effective in strengthening the middle-jiao and replenishing qi, strengthening the spleen and benefiting the lung to generate body fluid, the eucommia ulmoides has different degrees of regulation effects on an immune system, an endocrine system, a central nervous system, a circulatory system and a urinary system, the poria cocos has the effects of promoting diuresis and excreting dampness, strengthening the spleen and stomach and tranquilizing the mind by nourishing the heart, the prepared tortoise shell has the effects of nourishing yin and suppressing yang, tonifying the kidney and strengthening the bone, and tranquilizing the heart and tranquilizing the mind, the fructus alpiniae oxyphyllae has the effects of warming the kidney and arresting spontaneous emission, warming the urine, warming the spleen and stimulating the appetite and taking up the appetite, the walnut kernel has the effects of tonifying the brain, tonifying the kidney, warming the lung and resisting aging, and the Chinese yam contains amylase capable of promoting digestion, The polyphenol oxidase and the like have the function of enhancing the digestive absorption function of the spleen and the stomach, and the effects of promoting the growth and development of the skeleton of the child and improving the immunity are achieved by using the materials as raw materials.

(3) The prepared planar raw materials are stirred, and 4 jin of folium cortex eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk are sequentially added for a small number of times during stirring, so that the planar raw materials are fully mixed with 4 jin of folium cortex eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk, wherein the fresh milk can promote the development of the brain of children, the maltose syrup has the effects of regulating blood fat, moistening lung to arrest cough and regulating constipation, the folium cortex eucommiae extract has the effects of reducing blood pressure, tonifying liver and kidney, resisting bacteria and diminishing inflammation, and the finished product has the effect of promoting the development of the brain of children by mixing the various fluid raw materials with the planar raw materials.

(4) According to the food therapy prescription for improving intelligence and height of children and the preparation method, the stirrer is used for rotating the S-type stirring paddle to push materials to turn over in a reciprocating manner, the electrical control is adopted during operation, the mixing time is set to be 40-50 minutes, so that the planar raw materials and the fluid raw materials are fully and uniformly mixed, and the stirrer is used for rotating the S-type stirring paddle and pouring the materials electrically, so that the mixing quality of each batch of materials is improved, and the effect of obtaining the high-uniformity mixed raw materials is achieved.

(5) According to the food therapy formula for improving intelligence and height of children and the preparation method, the prepared raw materials are placed into a fermentation basin and sent into a fermentation machine, aerobic fermentation is carried out for 8-10 hours, the fermentation temperature is controlled at 20 ℃, the raw materials are fermented by using the fermentation machine, the effect of freely controlling the fermentation time and the fermentation temperature is achieved, and the fermentation environment is accurately controlled.

(6) The food therapy prescription for improving intelligence and height of children and the preparation method thereof are characterized in that biscuits of specified specifications are made by an automatic biscuit making machine, fermented raw materials are placed into the automatic biscuit making machine, the contact between hands of operators or a transfer mechanism and the fermented raw materials is reduced as much as possible, defoaming inside the fermented raw materials is avoided, and accordingly fluffy texture is reduced.

(7) After the finished biscuits are manufactured and cooled, the appearance of the biscuits is detected, the biscuits with damaged, special-shaped or bubble holes on the outer surface are removed, the biscuits with qualified appearance are packaged, marked and sprayed with codes, finished products are finished, and the effect of improving the product quality is achieved by detecting the finished biscuits.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

The embodiments are only a part of the embodiments of the present invention, and not all of them. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

The first embodiment is as follows: a food therapy formula for improving intelligence and height of children comprises the following preparation raw materials, wherein the raw materials are prepared according to 100 jin of ingredients:

5 jin of radix codonopsitis, 5 jin of eucommia bark, 4 jin of extract of folium cortex eucommiae, 7 jin of tuckahoe, 3.8 jin of prepared tortoise shell, 3.8 jin of fructus alpiniae oxyphyllae, 10 jin of yam powder, 10 jin of black sesame, 10 jin of maltose syrup, 13.4 jin of oat flour, 8 jin of walnut kernel, 10 jin of fresh milk and 0.12 jin of Angel yeast.

A preparation method of a food therapy prescription for improving intelligence and growing height of children comprises the following preparation method, and the preparation method comprises the following working steps:

the first step is as follows: stir-frying black sesame, elutriate 10 jin of black sesame, drain moisture, dry in the sun, stir-fry 30-40 minutes with slow fire, fry for subsequent use, can not fry the paste, because black sesame has the effect of supplementing calcium, its calcium content is as high as 80%, has far surpassed egg and milk, therefore, black sesame is the good product of calcium supplement that does not break down, black sesame has the effect of step-down simultaneously, its potassium element content is very high, but sodium is very little, eat black sesame more usually and help discharging the unnecessary sodium in vivo, be favorable to maintaining blood pressure health and heart health, black sesame has the effect of protecting the blood vessel: the black sesame seed black hair blackening agent contains a large amount of protein and mineral substances, and also contains unsaturated fatty acid, vitamin E, sesamin, melanin and the like which enter the kidney, so that the black sesame seed black hair blackening agent has the effects of nourishing the liver and kidney, benefiting blood and blackening the hair, reducing cholesterol, playing a role in protecting blood vessels and the like, and helping to relieve and improve deficiency of kidney qi, deficiency diseases such as soreness and weakness of waist and knees, deficiency of essence and blood and the like and fatigue diseases caused by deficiency of kidney qi, black sesame has the hair blackening effect, melanin reduction is an important reason for the occurrence of gray hair, the black sesame seed contains rich melanin, black sesame seed water extract can promote tyrosinase expression, the synthesis amount of the melanin can be increased, the white hair can be blackened after long-term eating of the black sesame seed, and the black sesame seed can treat dizziness: the black sesame can be eaten for a long time for dizziness caused by deficiency of qi and blood, the dizziness can be well relieved by supplementing body fluid, and the black sesame can prevent constipation: the black sesame has the functions of moistening intestine and dryness and has stronger functions of relieving and treating constipation, and the black sesame has the effect of beautifying, contains a plurality of nutrients with the function of beautifying, such as vitamin E, unsaturated fatty acid, linoleic acid and the like.

The second step is that: crushing raw materials, namely crushing 5 jin of codonopsis pilosula, 5 jin of eucommia ulmoides, 7 jin of poria cocos, 3.8 jin of prepared tortoise shell, 3.8 jin of fructus alpiniae oxyphyllae, 10 jin of fried black sesame and 8 jin of walnut kernel by using a 200-mesh crusher, avoiding lumping and caking, and crushing the materials into uniform surface shape for later use by using the 200-mesh crusher.

The third step: stirring and adding fluid raw materials, stirring the raw materials prepared in the second step to form a planar raw material, sequentially adding 4 jin of folium cortex eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk for a small amount of times during stirring to fully mix the planar raw material with 4 jin of folium cortex eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk, rotating an S-type stirring paddle by a stirrer to push the materials to turn over in a reciprocating manner, uniformly mixing, electrically controlling and setting the mixing time during operation, and setting the stirring and mixing time to be 40-50 minutes to fully and uniformly mix the planar raw material with the fluid raw materials.

The fourth step: adding 0.12 jin of Angel yeast into the mixture of the planar raw material and the fluid raw material obtained by stirring in the third step, adding a small amount of Angel yeast for multiple times according to the method in the third step, and fully mixing the mixed raw material and the Angel yeast by matching with a stirrer to avoid uneven fermentation.

The fifth step: aerobic fermentation, namely putting the raw materials prepared in the fourth step into a fermentation basin and sending the raw materials into a fermentation machine, wherein the aerobic fermentation lasts for 8-10 hours, and the fermentation temperature is controlled at 20 ℃.

And a sixth step: the method comprises the steps of raw material forming and making, namely filling fermented raw materials into an automatic biscuit machine, making biscuits of a specified specification through the automatic biscuit machine, when the fermented raw materials are filled into the automatic biscuit machine, paying attention to the fact that hands of operators or a transfer mechanism are reduced to the greatest extent and contact with the fermented raw materials is avoided, defoaming inside the fermented raw materials is avoided, so that fluffy texture is reduced, the fermented raw materials are formed through the automatic biscuit machine, the formed biscuits are conveyed into a baking box, the baking box is used for adjusting the temperature to a required temperature in advance and preheating for 10 minutes, the baking box is preheated, biscuit dough can be rapidly shaped, good taste can be kept, the formed biscuits are conveyed into the baking box to be baked for 20-30 minutes, and the biscuit making is completed.

The seventh step: and naturally cooling, namely taking out the baked finished biscuit in the sixth step, placing the biscuit in a naturally ventilated environment, and waiting for the finished biscuit to be naturally cooled.

Eighth step: and (3) detecting and packaging, after the finished biscuit is manufactured and cooled, detecting the shape of the biscuit, removing the damaged biscuit, the abnormal biscuit or the biscuit with bubble holes on the outer surface, packaging the biscuit with qualified shape, marking, and spraying codes to finish the finished product.

The working principle of the invention is as follows: the black sesame is washed by 10 jin of black sesame, water is drained, the black sesame is dried in the sun, the black sesame is stir-fried for 30-40 minutes by slow fire, the black sesame is fried for standby use and can not be fried to paste, because the black sesame has the effect of supplementing calcium, the calcium content of the black sesame is as high as 80 percent, and the calcium content of the black sesame far exceeds that of eggs and milk, therefore, the black sesame is an unbuckled calcium supplementing good product, meanwhile, the black sesame has the effect of reducing blood pressure, the potassium element content of the black sesame is very high, the sodium is very little, the normal consumption of the black sesame can help to discharge redundant sodium in vivo, the maintenance of blood pressure health and heart health is facilitated, and the black sesame has the effect of protecting blood vessels: the black sesame seed oil contains a large amount of protein and mineral substances, has unsaturated fatty acid, vitamin E, sesamin, melanin and the like entering the kidney, has the effects of nourishing liver and kidney, benefiting blood and blackening hair, can also reduce cholesterol, has the effect of protecting blood vessels and the like, can help to relieve and improve deficiency of kidney qi, and can cause deficiency and fatigue diseases such as soreness and weakness of waist and knees, deficiency of essence and blood and the like, the black sesame seed has the hair-blackening effect, the melanin reduction is an important reason of white hair, the black sesame seed contains rich melanin, the black sesame seed water extract can promote tyrosinase expression, the synthesis amount of the melanin can be increased, the white hair can be blackened after long-term eating of the black sesame seed, the black sesame seed can treat dizziness, the dizziness can be well relieved by supplementing body fluid and blood, the black sesame seed can prevent constipation, the black sesame seed can moisten intestines and dry, and has stronger functions in the aspect of relieving and treating constipation, the black sesame has the effect of beautifying, contains a plurality of nutrients with the effect of beautifying, such as vitamin E, unsaturated fatty acid, linoleic acid and the like, 5 jin of codonopsis pilosula, 5 jin of eucommia ulmoides, 7 jin of poria cocos, 3.8 jin of fried tortoise shell, 3.8 jin of fructus alpiniae oxyphyllae, 10 jin of fried black sesame, 8 jin of walnut kernel, 10 jin of rhizoma dioscoreae powder and 13.4 jin of oat flour are taken together to be fully crushed by a 200-mesh crusher, wherein the functions of tonifying middle-jiao and Qi, tonifying spleen and benefiting lung and promoting fluid production are realized, the eucommia ulmoides has different degrees of regulating functions on immune system, endocrine system, central nervous system, circulatory system and urinary system, the poria cocos has the effects of promoting diuresis and excreting dampness, tonifying spleen and stomach, and tranquilizing mind by nourishing yin, tonifying kidney and strengthening bone, the effects of nourishing heart and tranquilizing mind are realized, the functions of tonifying intelligence and strengthening essence, reducing urination, warming spleen and stimulating appetite, and taking saliva and resisting aging, chinese yam contains amylase, polyphenol oxidase and the like which can promote digestion, has the function of enhancing the digestion and absorption functions of spleen and stomach, and is prepared by stirring planar raw materials, adding 4 jin of folium cortex eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk for a small number of times in sequence during stirring, so that the planar raw materials are fully mixed with 4 jin of folium eucommiae extract, 10 jin of maltose syrup and 10 jin of fresh milk, wherein the fresh milk can promote the brain development of infants, the maltose syrup has the effects of regulating blood fat, moistening lung to arrest cough and regulating constipation, the folium cortex eucommiae extract has the effects of reducing blood pressure, tonifying liver and kidney and resisting bacteria, an S-type stirring paddle is used for rotating by using a stirrer to push the materials to turn over and over repeatedly, the electrical control and set mixing time are adopted during operation, the stirring and mixing time is set to be 40-50 minutes, so that the planar raw materials and the fluid raw materials are fully and uniformly mixed, the stirrer adopts S-type stirring paddles to rotate and pour materials electrically, so that the mixing quality of each batch of materials is improved, the prepared raw materials are placed into a fermentation basin and are sent into a proofing machine, aerobic fermentation is carried out for 8-10 hours, the proofing temperature is controlled at 20 ℃, the raw materials are made into biscuits with specified specifications through an automatic biscuit making machine, when the fermented raw materials are placed into the automatic biscuit making machine, the contact between the hands of operators or a transfer mechanism and the fermented raw materials is reduced as much as possible, the defoaming in the fermented raw materials is avoided, the fluffy texture is reduced, the fermented raw materials are made and formed by the automatic biscuit making machine, the formed biscuits are transmitted into a baking box, when the baking box is used, the temperature is adjusted to the required temperature in advance and is preheated for 10 minutes, the baked finished biscuits are taken out and placed in a natural ventilation environment to wait for the natural cooling of the finished biscuits, and after the finished biscuit is manufactured and cooled, detecting the shape of the biscuit, removing the biscuit with damage, abnormity or bubble holes on the outer surface, packaging the biscuit with qualified shape, marking and spraying codes, and finishing the finished product.

In the scheme, pure health-preserving traditional Chinese medicines with homology of medicine and food are adopted, the food therapy formula is the preferential choice for the safety conditioning of children, and the food therapy formula has no side effect, no additive and no hormone, so that the safety and the effectiveness of the children in eating are ensured.

The foregoing shows and describes the general principles and broad features of the present invention and advantages thereof. It will be understood by those skilled in the art that the present invention is not limited to the embodiments described above, which are described in the specification and illustrated only to illustrate the principle of the present invention, but that various changes and modifications may be made therein without departing from the spirit and scope of the present invention, which fall within the scope of the invention as claimed. The scope of the invention is defined by the appended claims and equivalents thereof.