阅读说明：本技术 一种苦瓜黄酮压片糖果 (Bitter gourd flavone tablet candy ) 是由 于飞 于 2020-12-15 设计创作，主要内容包括：本发明公开了一种苦瓜黄酮压片糖果。所述压片糖果的原料为苦瓜黄酮提取物、淀粉、薄荷叶、白砂糖、低聚果糖、葡萄糖、低聚异麦芽糖、微晶纤维素、麦芽糊精、木糖醇,涉及压片糖果技术领域,通过苦瓜黄酮有消暑解热、明目解毒、降血压、降血脂和抗癌作用,并且薄荷是辛凉性发汗解热药,治流行性感冒、头疼、目赤、身热和咽喉,使得压片糖果可以降低血糖和清凉解毒以及保健功能通过苦瓜黄酮味道微苦,薄荷清心明目,清爽可口,使得整体压片果糖口感丰富,明目提神,缓解压片果糖甜度。(The invention discloses a bitter gourd flavone tablet candy. The raw materials of the tablet candy are bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomaltose hypgather, microcrystalline cellulose, maltodextrin and xylitol, and relate to the technical field of tablet candy.)

1. The bitter gourd flavone tablet candy is characterized in that the raw materials of the tablet candy are bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomalto-oligosaccharide, microcrystalline cellulose, maltodextrin and xylitol.

2. The bitter gourd flavone tablet candy as claimed in claim 1, wherein the tablet candy comprises, by weight, 30-50 parts of bitter gourd flavone extract, 60-80 parts of starch, 10-20 parts of mint leaves, 30-60 parts of white granulated sugar, 20-50 parts of fructo-oligosaccharide, 10-30 parts of glucose, 20-50 parts of isomalto-oligosaccharide, 30-60 parts of microcrystalline cellulose, 20-40 parts of maltodextrin and 20-30 parts of xylitol.

3. The preparation method of the bitter gourd flavone tablet candy according to claim 2, which is characterized by comprising the following steps:

firstly, preparing bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomaltose hypgather, microcrystalline cellulose, maltodextrin and xylitol as raw materials of the raw material tablet candy, crushing the raw materials and sieving the crushed raw materials with a 100-mesh sieve;

step two, adding the sieved raw materials into a stirrer, uniformly mixing, crushing, and sieving by a 30-mesh sieve to obtain powder;

and thirdly, tabletting the powder to obtain the tablet candy.

Technical Field

The invention belongs to the field of tablet candy, and particularly relates to bitter gourd flavone tablet candy.

Background

The candy can be divided into hard candy, hard sandwich candy, cream candy, gel candy, polished candy, gum base candy, aerated candy, tablet candy and other tablet candy which are formed by bonding and pressing.

The candy can quickly supplement body energy, but the candy tastes single, and for people with sub-health bodies, the blood health is influenced by frequently eating a large amount of fructose.

Disclosure of Invention

The invention relates to a bitter gourd flavone tablet candy, which solves the problems that the candy has single taste and blood health is influenced by frequently eating a large amount of fructose for people with sub-health bodies through bitter gourd flavone and mint leaves in fructose.

In order to solve the technical problems, the invention is realized by the following technical scheme:

the bitter gourd flavone tablet candy comprises bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomalto-oligosaccharide, microcrystalline cellulose, maltodextrin and xylitol.

Further, the raw materials of the tablet candy in parts by weight comprise 30-50 parts of bitter gourd flavone extract, 60-80 parts of starch, 10-20 parts of mint leaf, 30-60 parts of white granulated sugar, 20-50 parts of fructo-oligosaccharide, 10-30 parts of glucose, 20-50 parts of isomalto-oligosaccharide, 30-60 parts of microcrystalline cellulose, 20-40 parts of maltodextrin and 20-30 parts of xylitol.

A preparation method of bitter gourd flavone tablet candy comprises the following steps:

firstly, preparing bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomaltose hypgather, microcrystalline cellulose, maltodextrin and xylitol as raw materials of the raw material tablet candy, crushing the raw materials and sieving the crushed raw materials with a 100-mesh sieve;

step two, adding the sieved raw materials into a stirrer, uniformly mixing, crushing, and sieving by a 30-mesh sieve to obtain powder;

and thirdly, tabletting the powder to obtain the tablet candy.

The invention has the following beneficial effects:

1. the bitter gourd flavone tablet candy designed by the invention has the effects of relieving summer heat and fever, improving eyesight and detoxifying, reducing blood pressure, reducing blood fat and resisting cancer, and the mint is a pungent and cool sweating and antipyretic drug and is used for treating influenza, headache, conjunctival congestion, fever and throat, so that the tablet candy can reduce blood sugar, cool and detoxify and has a health-care function.

2. According to the bitter gourd flavone tablet candy, bitter taste of bitter gourd flavone is slight, and mint is refreshing and tasty, so that the whole tablet candy is rich in taste, can improve eyesight and refresh, and can relieve sweetness of tablet candy.

Of course, it is not necessary for any product in which the invention is practiced to achieve all of the above-described advantages at the same time.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

In the description of the present invention, it is to be understood that the terms "opening," "upper," "lower," "thickness," "top," "middle," "length," "inner," "peripheral," and the like are used in an orientation or positional relationship that is merely for convenience in describing and simplifying the description, and do not indicate or imply that the referenced component or element must have a particular orientation, be constructed and operated in a particular orientation, and thus should not be considered as limiting the present invention.

Example one

The bitter gourd flavone tablet candy comprises the raw materials of bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomaltose hypgather, microcrystalline cellulose, maltodextrin and xylitol, wherein the raw materials of the tablet candy in parts by weight comprise 30 parts of bitter gourd flavone extract, 60 parts of starch, 10 parts of mint leaves, 30 parts of white granulated sugar, 20 parts of fructo-oligosaccharide, 10 parts of glucose, 20 parts of isomaltose hypgather, 30 parts of microcrystalline cellulose, 20 parts of maltodextrin and 20 parts of xylitol;

the method for extracting the bitter gourd flavone specifically comprises the following steps: sun drying fructus Momordicae Charantiae, grinding into powder, distilling and purifying with 75% ethanol to obtain ethanol solution of fructus Momordicae Charantiae flavone extract, and oven drying to obtain fructus Momordicae Charantiae flavone extract.

A preparation method of bitter gourd flavone tablet candy comprises the following steps: firstly, preparing bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomaltose hypgather, microcrystalline cellulose, maltodextrin and xylitol as raw materials of the raw material tablet candy, crushing the raw materials and sieving the crushed raw materials with a 100-mesh sieve; step two, adding the sieved raw materials into a stirrer, uniformly mixing, crushing, and sieving by a 30-mesh sieve to obtain powder; and thirdly, tabletting the powder to obtain the tablet candy.

Example two

The bitter gourd flavone tablet candy comprises the raw materials of bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomalto-oligosaccharide, microcrystalline cellulose, maltodextrin and xylitol, wherein the raw materials of the tablet candy in parts by weight comprise 50 parts of bitter gourd flavone extract, 80 parts of starch, 20 parts of mint leaves, 60 parts of white granulated sugar, 50 parts of fructo-oligosaccharide, 30 parts of glucose, 50 parts of isomalto-oligosaccharide, 60 parts of microcrystalline cellulose, 40 parts of maltodextrin and 30 parts of xylitol;

the method for extracting the bitter gourd flavone specifically comprises the following steps: sun drying fructus Momordicae Charantiae, grinding into powder, distilling and purifying with 75% ethanol to obtain ethanol solution of fructus Momordicae Charantiae flavone extract, and oven drying to obtain fructus Momordicae Charantiae flavone extract.

A preparation method of bitter gourd flavone tablet candy comprises the following steps: firstly, preparing bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomaltose hypgather, microcrystalline cellulose, maltodextrin and xylitol as raw materials of the raw material tablet candy, crushing the raw materials and sieving the crushed raw materials with a 100-mesh sieve; step two, adding the sieved raw materials into a stirrer, uniformly mixing, crushing, and sieving by a 30-mesh sieve to obtain powder; thirdly, tabletting the powder to obtain the tablet candy

EXAMPLE III

The bitter gourd flavone tablet candy comprises the raw materials of bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomaltooligosaccharide, microcrystalline cellulose, maltodextrin and xylitol, wherein the raw materials of the tablet candy in parts by weight comprise 40 parts of bitter gourd flavone extract, 70 parts of starch, 15 parts of mint leaves, 40 parts of white granulated sugar, 30 parts of fructo-oligosaccharide, 20 parts of glucose, 40 parts of isomaltooligosaccharide, 50 parts of microcrystalline cellulose, 30 parts of maltodextrin and 25 parts of xylitol;

the method for extracting the bitter gourd flavone specifically comprises the following steps: sun drying fructus Momordicae Charantiae, grinding into powder, distilling and purifying with 75% ethanol to obtain ethanol solution of fructus Momordicae Charantiae flavone extract, and oven drying to obtain fructus Momordicae Charantiae flavone extract.

A preparation method of bitter gourd flavone tablet candy comprises the following steps: firstly, preparing bitter gourd flavone extract, starch, mint leaves, white granulated sugar, fructo-oligosaccharide, glucose, isomaltose hypgather, microcrystalline cellulose, maltodextrin and xylitol as raw materials of the raw material tablet candy, crushing the raw materials and sieving the crushed raw materials with a 100-mesh sieve; step two, adding the sieved raw materials into a stirrer, uniformly mixing, crushing, and sieving by a 30-mesh sieve to obtain powder; and thirdly, tabletting the powder to obtain the tablet candy.

According to the bitter gourd flavone tablet candy, bitter gourd flavone has the effects of relieving summer heat and fever, improving eyesight and detoxifying, reducing blood pressure, reducing blood fat and resisting cancer, and mint is a pungent and cool sweating and antipyretic medicine for treating influenza, headache, conjunctival congestion, fever and throat, so that the tablet candy can reduce blood sugar, cool and detoxify, has a health-care function, is slightly bitter in taste and refreshing and delicious, and has the effects of clearing away the heart-fire and improving eyesight, so that the whole tablet candy is rich in mouthfeel, improving eyesight and refreshing and relieving the sweetness of the tablet candy.

In the description herein, references to the description of "one embodiment," "an example," "a specific example," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

The preferred embodiments of the invention disclosed above are intended to be illustrative only. The preferred embodiments are not intended to be exhaustive or to limit the invention to the precise embodiments disclosed. Obviously, many modifications and variations are possible in light of the above teaching. The embodiments were chosen and described in order to best explain the principles of the invention and the practical application, to thereby enable others skilled in the art to best utilize the invention. The invention is limited only by the claims and their full scope and equivalents.