纯天然花生豆牛奶饮料

文档序号:915433 发布日期:2021-03-02 浏览:1次 >En<

阅读说明:本技术 纯天然花生豆牛奶饮料 (Pure natural peanut bean milk beverage ) 是由 白学义 于 2019-08-10 设计创作,主要内容包括:纯天然花生豆牛奶饮料。属于蛋白饮料技术领域。人民生活水平的提高,对蛋白饮料营养品质要求越来越高,纯牛奶、发酵酸酸牛奶、豆浆已不能满足人民的需要,为满足人们需求,发明了纯天然花生豆牛奶饮料,该饮料营养品质口味与牛奶、豆浆相比较有以下改变,该饮料花生香味降低豆腥味,花生特有白藜芦醇、可溶性纤维素和大豆特有的大豆皂苷、大豆低聚糖,牛奶中含有人体所需全部氨基酸,呈现营养素互补效果,三方共有蛋白质,维生素矿物质呈营养素叠加效果。该饮料营养素种类多于牛奶、豆浆,饮该饮料等于食用花生,大豆、牛奶三种食品、符合膳食平衡要求,该饮料配方是花生、大豆、牛奶、水、蔗糖、甜菊糖苷,没有使用人工合成食品添加剂。(A pure natural peanut and milk beverage. Belongs to the technical field of protein beverage. The improvement of the living standard of people, the requirement for the nutritional quality of protein beverages is higher and higher, the pure milk, the fermented sour milk and the soybean milk can not meet the requirement of people, in order to meet the requirement of people, the invention provides the pure natural peanut and bean milk beverage, the nutritional quality and taste of the beverage are changed as compared with the milk and the soybean milk, the peanut flavor of the beverage is reduced, the peculiar resveratrol of peanuts, soluble cellulose and the peculiar soyasaponin and soyasaponin of soybeans are reduced, the milk contains all amino acids required by human bodies, the complementary effect of nutrients is presented, three parties share protein, and vitamin mineral substances are in the superimposed effect of the nutrients. The nutrient of the beverage is more than that of milk and soybean milk, the beverage is equal to three foods of edible peanut, soybean and milk, and meets the requirement of dietary balance, the formula of the beverage is peanut, soybean, milk, water, cane sugar and stevioside, and no artificially synthesized food additive is used.)

纯天然花生豆牛奶饮料

技术领域

属于蛋白饮料技术领域。

背景技术

随着人民生活水平的提高对蛋白饮料营养品质要求越来越高,单一蛋白质食物加工的纯牛奶,发酵酸牛奶,豆浆,饮用这类饮料,人体只能摄取单一蛋白质食物中的营养素,口味单一,豆浆还有豆腥味,这是单一食物蛋白饮料的不足。

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