阅读说明：本技术 一种适合1-3岁宝宝的每日坚果沙琪玛及制备方法 (Daily nut caramel treats suitable for 1-3-year-old babies and preparation method thereof ) 是由 于亮 于 2019-09-12 设计创作，主要内容包括：一种适合1-3岁宝宝的每日坚果沙琪玛及其制备方法,包括奶粉30-60份、蛋白粉20-40份、核桃粉10-20份、红枣粉5-10份、鸡蛋5-10份、木糖醇5-10份、草莓干5-10份、南瓜子5-10份、芝麻2-6份、葡萄干2-6份、胡萝卜丝2-4份、精炼植物油5-10份、香油5-10份、葡萄汁10-20份、食品添加剂2-6份。本发明选用宝宝奶粉作为主要原料,并添加蛋白粉、核桃粉、红枣粉、鸡蛋,和面的时候不是采用纯净水,而是采用精炼植物油和新鲜的葡萄汁,葡萄略带酸味,可以增强宝宝的食欲,加入木糖醇可以降低沙琪玛的含糖量,且在沙琪玛中加入了坚果成份,可以满足1-3岁宝宝的饮食习性,还可以促进其食欲。(A daily nut caramel treats suitable for 1-3-year-old babies and a preparation method thereof, and the daily nut caramel treats comprise 30-60 parts of milk powder, 20-40 parts of protein powder, 10-20 parts of walnut powder, 5-10 parts of red date powder, 5-10 parts of eggs, 5-10 parts of xylitol, 5-10 parts of dried strawberries, 5-10 parts of pumpkin seeds, 2-6 parts of sesame, 2-6 parts of raisins, 2-4 parts of carrot shreds, 5-10 parts of refined vegetable oil, 5-10 parts of sesame oil, 10-20 parts of grape juice and 2-6 parts of food additives. According to the invention, baby milk powder is selected as a main raw material, protein powder, walnut powder, red date powder and eggs are added, purified water is not adopted during dough kneading, refined vegetable oil and fresh grape juice are adopted, grapes are slightly sour, the appetite of babies can be enhanced, the sugar content of caramel treats can be reduced by adding xylitol, and the diet habit of 1-3 years old babies can be met by adding nut components into the caramel treats, and the appetite of the babies can be promoted.)

1. Daily nut caramel treats suitable for 1-3-year-old babies, which are characterized by comprising the following raw materials in parts by weight: 30-60 parts of milk powder, 20-40 parts of protein powder, 10-20 parts of walnut powder, 5-10 parts of red date powder, 5-10 parts of eggs, 5-10 parts of xylitol, 5-10 parts of dried strawberries, 5-10 parts of pumpkin seeds, 2-6 parts of sesame, 2-6 parts of raisins, 2-4 parts of carrot shreds, 5-10 parts of refined vegetable oil, 5-10 parts of sesame oil, 10-20 parts of grape juice and 2-6 parts of food additives.

2. The daily nut caramel treats, as claimed in claim 1, suitable for 1-3 years old babies, wherein: the food additive is an infant food additive, and comprises: ascorbyl palmitate, vitamin B2, calcium hydroxide and phospholipid.

3. The method of making daily nut caramel treats suitable for 1-3 years old babies according to claim 1, wherein: the preparation method comprises the following steps:

the method comprises the following steps: adding albumen powder, walnut powder, food additive and red date powder into milk powder, adding eggs, adding squeezed fresh grape juice, refined vegetable oil and sesame oil, blending the mixture, stirring and kneading into dough;

step two: wrapping the dough with plastic cloth, and fermenting at 25-29 deg.C and 40-60% humidity for 2-3 h;

step three: pressing the dough fermented in the step two into dough for molding, and fermenting for 2-3 hours at the temperature of 30-40 ℃ and the humidity of 70-80%;

step four: putting the finished product in the third step into an oil pan for frying, wherein the frying temperature is 150-;

step five: adding xylitol, dried strawberries, pumpkin seeds, sesame, raisins and fried carrot shreds into the finished product of the fryer in the fourth step, and pasting the dried strawberries, the pumpkin seeds, the sesame, the dried grapes and the carrot shreds on the surface of the finished product;

step six: and D, cooling and cutting the finished product obtained in the fifth step into blocks, internally wrapping and externally wrapping to obtain the finished product of the caramel treats.

4. The method of making daily nut caramel treats suitable for 1-3 years old babies as claimed in claim 3, wherein: in the sixth step, the packaging bag needs to be sterilized when the bag is internally packaged.

5. The method of making daily nut caramel treats suitable for 1-3 years old babies as claimed in claim 4, wherein: the sterilization method is to sterilize for 1-2h by ozone.

Technical Field

The invention relates to caramel treats and a preparation method thereof, in particular to daily nut caramel treats suitable for 1-3-year-old babies and a preparation method thereof, and belongs to the technical field of food processing.

Background

The caramel treats are popular with people due to the advantages of softness, sweet taste and instant melting in the mouth. After the Manchu is closed, the saqima is popular in Beijing, and now, the saqima has spread all over China from the north as the delicious taste of Manchu pastry. It contains a relatively high amount of calories (about 54% fat content or about 200 calories). Even though caramel treats are delicious, it should still be as healthy as possible to eat as little as possible.

At present, a baby starts to add complementary food in 6 months, the taste of the baby is slowly changed from the addition of yolk and rice flour, most of mothers start to add some snacks such as biscuits, bread, caramel treats and the like to the baby when the baby is a little bigger, but because the biscuits are harder, the teeth of the baby are not full, the baby takes more effort, the bread and the caramel treats are generally sweet, and for the baby just starting to contact food except milk powder, the sweetness is too high, the baby can feel the dislike of other food without sweetness, so that the baby can pick up the food, even anorexia.

Disclosure of Invention

The invention aims to solve the technical problem of the prior art and provides daily nut caramel treats suitable for 1-3-year-old babies and a preparation method thereof, the formula of the caramel treats is fine, baby milk powder is selected as a main raw material, the sugar content of the caramel treats is reduced, and nut components are added into the caramel treats, so that the dietary habit of the 1-3-year-old babies can be met, and the appetite of the babies can be promoted.

Daily nut caramel treats suitable for 1-3-year-old babies, and the raw materials comprise the following components in parts by weight: 30-60 parts of milk powder, 20-40 parts of protein powder, 10-20 parts of walnut powder, 5-10 parts of red date powder, 5-10 parts of eggs, 5-10 parts of xylitol, 5-10 parts of dried strawberries, 5-10 parts of pumpkin seeds, 2-6 parts of sesame, 2-6 parts of raisins, 2-4 parts of carrot shreds, 5-10 parts of refined vegetable oil, 5-10 parts of sesame oil, 10-20 parts of grape juice and 2-6 parts of food additives.

The food additive is an infant food additive, and comprises: ascorbyl palmitate, vitamin B2, calcium hydroxide and phospholipid.

A method of making daily nut caramel treats suitable for 1-3 years old babies, the method comprising:

the method comprises the following steps: adding albumen powder, walnut powder, food additive and red date powder into milk powder, adding eggs, adding squeezed fresh grape juice, refined vegetable oil and sesame oil, blending the mixture, stirring and kneading into dough;

step two: wrapping the dough with plastic cloth, and fermenting at 25-29 deg.C and 40-60% humidity for 2-3 h;

step three: pressing the dough fermented in the step two into dough for molding, and fermenting for 2-3 hours at the temperature of 30-40 ℃ and the humidity of 70-80%;

step four: putting the finished product in the third step into an oil pan for frying, wherein the frying temperature is 150-;

step five: adding xylitol, dried strawberries, pumpkin seeds, sesame, raisins and fried carrot shreds into the finished product of the fryer in the fourth step, and pasting the dried strawberries, the pumpkin seeds, the sesame, the dried grapes and the carrot shreds on the surface of the finished product;

step six: and D, cooling and cutting the finished product obtained in the fifth step into blocks, internally wrapping and externally wrapping to obtain the finished product of the caramel treats.

In the sixth step, the packaging bag needs to be sterilized when the bag is internally packaged.

The sterilization method comprises sterilizing with ozone for 1-2 hr.

Has the advantages that: the invention has a fine formula, baby milk powder is selected as a main raw material, protein powder, walnut powder, red date powder and eggs are added, refined vegetable oil and fresh grape juice are adopted instead of pure water when dough is kneaded, grapes are slightly sour, the appetite of babies can be enhanced, the sugar content of caramel treats can be reduced by adding xylitol, and the diet habit of 1-3 years old babies can be met by adding nut components in the caramel treats, and the appetite of the babies can be promoted.

Detailed Description

The present invention will be described in further detail by way of examples.