阅读说明：本技术 一种富硒食用菌含食片及其制备方法 (Selenium-rich edible mushroom buccal tablets and preparation method thereof ) 是由 段红钧 于 2019-09-12 设计创作，主要内容包括：本发明公开了一种富硒食用菌含食片,包括以下重量份数的原料：富硒猴头菇粉20-30份、富硒平菇粉20-30份、小麦胚芽肽0.6-0.7份、针叶樱桃粉0.3-0.5份、核桃肽0.1-0.3份、山梨糖醇40-50份、麦芽糊精15-20份、阿斯巴甜0.1-0.5份、硬脂酸镁0.5-1份,上述原料的制备方法为步骤(1)：按照富硒食用菌含食片配料称取各原料；步骤(2)：将上述原料混合搅拌,造粒,微波烘干；步骤(3)：将步骤(2)中获得的原料压片,微波灭菌,获得富硒食用菌含食片；本发明中各原料的复配制备的富硒食用菌含食片能够补充人体所需要的微量元素硒,且具有降低胆固醇、降血脂、提高人体免疫力的功能。(the invention discloses a selenium-rich edible mushroom edible piece which comprises the following raw materials in parts by weight: 20-30 parts of selenium-rich hericium erinaceus powder, 20-30 parts of selenium-rich oyster mushroom powder, 0.6-0.7 part of wheat germ peptide, 0.3-0.5 part of acerola cherry powder, 0.1-0.3 part of walnut peptide, 40-50 parts of sorbitol, 15-20 parts of maltodextrin, 0.1-0.5 part of aspartame and 0.5-1 part of magnesium stearate, wherein the preparation method of the raw materials comprises the following steps of (1): weighing the raw materials according to the ingredients of the selenium-rich edible fungi containing tablets; step (2): mixing the above materials, granulating, and microwave drying; and (3): tabletting the raw materials obtained in the step (2), and performing microwave sterilization to obtain selenium-rich edible fungus containing tablets; the selenium-rich edible fungus containing tablets prepared by compounding the raw materials can supplement trace element selenium required by a human body, and have the functions of reducing cholesterol, reducing blood fat and improving human immunity.)

1. The selenium-rich edible fungus buccal tablet is characterized by comprising the following raw materials in parts by weight:

20-30 parts of selenium-rich hericium erinaceus powder, 20-30 parts of selenium-rich oyster mushroom powder, 0.6-0.7 part of wheat germ peptide, 0.3-0.5 part of acerola cherry powder, 0.1-0.3 part of walnut peptide, 40-50 parts of sorbitol, 15-20 parts of maltodextrin, 0.1-0.5 part of aspartame and 0.5-1 part of magnesium stearate.

2. The selenium-rich edible mushroom edible piece as claimed in claim 1, which is characterized by comprising the following raw materials in parts by weight:

24-28 parts of selenium-rich hericium erinaceus powder, 25-30 parts of selenium-rich oyster mushroom powder, 0.6-0.65 part of wheat germ peptide, 0.4-0.5 part of acerola powder, 0.2-0.3 part of walnut peptide, 45-47 parts of sorbitol, 17-19 parts of maltodextrin, 0.1-0.3 part of aspartame and 0.5-0.8 part of magnesium stearate.

3. The selenium-rich edible mushroom edible piece as claimed in claim 1, which is characterized by comprising the following raw materials in parts by weight:

26 parts of selenium-rich hericium erinaceus powder, 26 parts of selenium-rich oyster mushroom powder, 0.6 part of wheat germ peptide, 0.45 part of acerola powder, 0.2 part of walnut peptide, 46 parts of sorbitol, 18 parts of maltodextrin, 0.2 part of aspartame and 0.8 part of magnesium stearate.

4. a preparation method of selenium-rich edible fungi containing tablets is characterized by comprising the following steps:

Step (1): weighing the raw materials according to any one of claims 1 to 3;

step (2): mixing the above materials, stirring, and granulating; drying by microwave;

And (3): tabletting the raw materials obtained in the step (2), and performing microwave sterilization to obtain the selenium-rich edible fungus containing tablets.

5. the method for preparing the selenium-rich edible fungus containing food slice as claimed in claim 4, wherein the microwave drying temperature in step (2) is 180-200 ℃, and the microwave drying time is 6-8 min.

6. The method for preparing the selenium-rich edible fungus containing food slice as claimed in claim 4, wherein the microwave sterilization temperature in the step (3) is 80-100 ℃, and the microwave sterilization time is 100-150 seconds.

Technical Field

The invention relates to the technical field of health care products, in particular to a selenium-rich edible fungus buccal tablet and a preparation method thereof.

background

Selenium, a nonmetallic chemical element, is a trace element necessary for human bodies and is extremely beneficial to animals and plants. Research in the scientific community found that the level of blood selenium levels was closely related to the occurrence of cancer, and professor Clark, university of asian lissina, usa, performed 13-year control trials on 1312 cancer patients. The result shows that the death rate of the cancer is reduced by 50 percent and the total incidence rate of the cancer is reduced by 37 percent by supplementing 200 mug selenium daily, wherein the lung cancer is reduced by 46 percent, the intestinal cancer is reduced by 58 percent, and the prostate cancer is reduced by 63 percent. Selenium is called as cancer prevention king in human body trace elements by scientists. The U.S. Food and Drug Administration (FDA) made clear in 2003: "selenium reduces the risk of cancer" and "selenium exerts an anti-cancer effect in humans". In China, selenium with cancer prevention and anticancer effects has been written in chemical textbooks (96 pages at the end of nine years) and medical textbooks of universities and universities (trace elements and healthy 262 pages), "selenium can inhibit cancer cell growth and DNARNA and protein synthesis, inhibit transcription of oncogenes, and interfere with metabolism of carcinogens". The nutritional requirement of human body for selenium is irreplaceable, and selenium deficiency can cause diseases, such as keshan disease, Kaschin-Beck disease, cancer, cardiovascular and cerebrovascular diseases, aging, infertility and other over 40 diseases, and is related to selenium deficiency. Nutritionists have called for selenium supplementation as iodine supplementation.

At present, two selenium-rich products are available in the market, and one is to use the selenium component contained in plants as a selenium source. However, China's homeland is lack of selenium, and meanwhile, different plants have different selenium gathering capabilities, so that the selenium contained in the product is very little, and the effect of supplementing the selenium element to human bodies cannot be achieved. The other method is to soak and ferment the plant seeds or the used raw materials in a sodium selenite solution, wash the plant seeds, and directly dry and grind the plant seeds for use. Not only the conversion rate is low, but also a large amount of inorganic selenium components are remained, so that the common infants and pregnant women can not eat the selenium-enriched milk, and normal adults can not eat the selenium-enriched milk for a long time. Not only has toxic and side effects, but also accumulates in the human body, resulting in the decline of the functions of internal organs.

However, the products have universal limitations and are not suitable for obesity occurrence mechanisms of Chinese people. Therefore, the technical personnel in the field need to solve the problem of how to develop the selenium-enriched edible fungus containing tablet which can reduce cholesterol and blood fat and is suitable for any people and can quantitatively supplement selenium for a long time.

Disclosure of Invention

in view of the above, the invention provides the selenium-rich edible fungus containing tablet which is capable of quantitatively supplementing selenium, reducing cholesterol and reducing blood fat, is suitable for any people and can be eaten for a long time.

in order to achieve the purpose, the invention adopts the following technical scheme: the selenium-rich edible fungus tablet comprises the following raw materials in parts by weight: 20-30 parts of selenium-rich hericium erinaceus powder, 20-30 parts of selenium-rich oyster mushroom powder, 0.6-0.7 part of wheat germ peptide, 0.3-0.5 part of acerola cherry powder, 0.1-0.3 part of walnut peptide, 40-50 parts of sorbitol, 15-20 parts of maltodextrin, 0.1-0.5 part of aspartame and 0.5-1 part of magnesium stearate.

The invention has the beneficial effects that: the selenium-rich edible mushroom containing tablets are obtained by taking the selenium-rich hericium erinaceus powder and the selenium-rich oyster mushroom powder as main raw materials, are wide in applicable population, and can also reduce cholesterol and blood fat and provide trace element selenium required by a human body.

Preferably, the feed comprises the following raw materials in parts by weight: 24-28 parts of selenium-rich hericium erinaceus powder, 25-30 parts of selenium-rich oyster mushroom powder, 0.6-0.65 part of wheat germ peptide, 0.4-0.5 part of acerola powder, 0.2-0.3 part of walnut peptide, 45-47 parts of sorbitol, 17-19 parts of maltodextrin, 0.1-0.3 part of aspartame and 0.5-0.8 part of magnesium stearate.

Preferably, the feed comprises the following raw materials in parts by weight: 26 parts of selenium-rich hericium erinaceus powder, 26 parts of selenium-rich oyster mushroom powder, 0.6 part of wheat germ peptide, 0.45 part of acerola powder, 0.2 part of walnut peptide, 46 parts of sorbitol, 18 parts of maltodextrin, 0.2 part of aspartame and 0.8 part of magnesium stearate.

the selenium-rich hericium erinaceus powder and the selenium-rich oyster mushroom powder are selenium sources in the invention.

The wheat germ peptide can effectively supplement trace elements such as iron, chromium, selenium, magnesium, phosphorus, manganese, B12 and the like necessary for life activities of organisms, can well improve sleep and appetite, enhance resistance and relieve sub-health state; contains abundant wheat flavone, and has effects of preventing cardiovascular diseases such as cholesterol increase, atherosclerosis, and coronary heart disease; contains abundant chromium and manganese, and can increase insulin activity, prevent and treat diabetes, reduce blood lipid, reduce postprandial blood glucose, enhance memory, and prevent hypomnesis and neurasthenia.

the walnut peptide can improve memory, develop intelligence, improve learning ability, sleep peacefully, resist oxidation, prevent senile dementia, improve digestive system, promote nutrient absorption, assist in treating cardiovascular and cerebrovascular diseases, improve human immunity and inhibit cancer cell growth.

The invention also provides a preparation method of the selenium-rich edible fungus containing slices, which comprises the following steps:

Step (1): weighing the raw materials according to the edible piece of the selenium-rich edible fungus;

Step (2): mixing the above materials, granulating, and microwave drying;

and (3): tabletting the raw materials obtained in the step (2), and performing microwave sterilization to obtain the selenium-rich edible fungus containing tablets.

The method has simple process and easy operation, and can be suitable for industrial production.

Preferably, the microwave drying temperature in the step (2) is 180-.

preferably, the microwave sterilization temperature in the step (3) is 80-100 ℃, and the microwave sterilization time is 100-150 seconds.

According to the technical scheme, compared with the prior art, the invention discloses the selenium-rich edible fungus containing tablets and the preparation method thereof.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.