阅读说明：本技术 一种基于药食同源物质的痛经用软糖及其制备方法和应用 (Medicinal and edible homologous substance-based soft sweets for dysmenorrhea and preparation method and application thereof ) 是由 陆洋 马梓育 郭明雪 于 2020-07-02 设计创作，主要内容包括：本发明适用于食品与药物技术领域,提供了一种基于药食同源物质的痛经用软糖及其制备方法和应用,该软糖包括中药组合物、玫瑰精油和胶类辅料；所述中药组合物至少包括以下组分：姜、大枣和当归；所述胶类辅料包括明胶和卡拉胶；其中,中药组合物还可包括茯苓、肉桂、黄芪或人参茎叶提取物等辅药。本发明提供的软糖,所采用的药物组分均为药食同源物质,安全性高,对于原发性痛经的女性不会引起各种不良反应,且可有效地用于治疗或缓解女性气滞血瘀型、寒湿凝滞型、阳虚内寒型、气虚血弱型等不同证型的原发性痛经。(The invention is suitable for the technical field of food and medicine, and provides a soft candy for dysmenorrhea based on medicinal and edible homologous substances as well as a preparation method and application thereof, wherein the soft candy comprises a traditional Chinese medicine composition, rose essential oil and a glue auxiliary material; the traditional Chinese medicine composition at least comprises the following components: ginger, jujube and angelica; the glue auxiliary materials comprise gelatin and carrageenan; wherein the Chinese medicinal composition may also comprise Poria, cortex Cinnamomi, radix astragali or caulis Et folium Ginseng extract as adjuvants. The soft sweets provided by the invention have the advantages that the adopted medicinal components are medicinal and edible substances, the safety is high, various adverse reactions can not be caused to women with primary dysmenorrhea, and the soft sweets can be effectively used for treating or relieving primary dysmenorrhea with different symptoms such as qi stagnation and blood stasis type, cold-dampness stagnation type, yang deficiency and internal cold type, qi deficiency and blood weakness type and the like of the women.)

1. A soft candy for dysmenorrhea based on medicinal and edible substances is characterized by comprising a traditional Chinese medicine composition, rose essential oil and a glue auxiliary material; the traditional Chinese medicine composition comprises the following components in parts by weight: 2-10 parts of ginger, 10-25 parts of Chinese date, 3-15 parts of angelica and 0-10 parts of adjuvant; the volume mass ratio of the rose essential oil to the ginger is (2-12) to (2-10) in terms of mu L/g; the mass of the glue auxiliary materials is 15-25% of the mass of the traditional Chinese medicine composition.

2. The soft candy for dysmenorrhea based on medicinal and edible substances as claimed in claim 1, wherein the traditional Chinese medicine composition comprises the following components in parts by weight: 5-7 parts of ginger, 15-20 parts of Chinese date, 6-12 parts of angelica and 0-10 parts of adjuvant.

3. The soft candy for dysmenorrhea based on medicinal and edible substances as claimed in claim 1, wherein the volume-to-mass ratio of the rose essential oil to the ginger is (5-10): 6 in terms of μ L/g.

4. The soft candy for dysmenorrhea based on medicinal and edible substances as claimed in claim 1, wherein the gum auxiliary materials comprise gelatin and carrageenan; the mass ratio of the gelatin to the carrageenan is 5 (1-3).

5. The soft candy for dysmenorrhea based on medicinal and edible substances as claimed in claim 1, wherein the adjuvant comprises at least one of Poria, cortex Cinnamomi, radix astragali and Ginseng radix stem and leaf extract.

6. The soft candy for dysmenorrhea based on medicinal and edible substances as claimed in claim 5, which is characterized by comprising the following components in parts by weight: 180 parts of ginger, 540 parts of Chinese date, 360 parts of angelica, 0.27 part of rose essential oil, 23.67 parts of ethanol and 216 parts of glue auxiliary materials;

or the soft sweet comprises the following components in parts by weight: 180 parts of dried ginger, 540 parts of Chinese date, 180 parts of Chinese angelica, 180 parts of tuckahoe, 90 parts of cinnamon, 0.135 part of rose essential oil, 11.835 parts of ethanol and 234 parts of gelatin auxiliary materials;

or the soft sweet comprises the following components in parts by weight: 180 parts of dried ginger, 540 parts of Chinese date, 180 parts of angelica, 90 parts of cinnamon, 0.3 part of ginseng stem and leaf extract, 0.135 part of rose essential oil, 11.835 parts of ethanol and 198 parts of gelatin auxiliary materials;

or the soft sweet comprises the following components in parts by weight: 180 parts of ginger, 540 parts of Chinese date, 180 parts of angelica, 180 parts of astragalus, 0.15 part of ginseng stem and leaf extract, 0.135 part of rose essential oil, 11.835 parts of ethanol and 216 parts of glue auxiliary material.

7. A method of preparing a fondant according to any one of claims 1 to 6, comprising the steps of:

weighing ginger, Chinese date, Chinese angelica and an adjuvant according to the weight parts of the components in the traditional Chinese medicine composition for later use; weighing the glue auxiliary materials according to the weight parts of the glue auxiliary materials for later use; weighing the rose essential oil according to the weight parts of the rose essential oil for later use; the ginger is ginger;

squeezing ginger to obtain ginger juice and ginger residue;

mixing ginger residues, Chinese dates, Chinese angelica and auxiliary medicines, adding 3-5 times of water, soaking for 0.3-0.7 h, decocting for 1-2 h, and filtering to obtain filtrate;

mixing the filtrate with ginger juice, and concentrating to obtain a fluid extract with the concentration of 0.8-1.2 g/mL;

dispersing and mixing the fluid extract and the glue auxiliary materials, and then concentrating the mixture into thick paste of 2.5-3.5 g/mL;

diluting rose essential oil with ethanol, mixing with the thick paste, and molding to obtain the soft candy; the volume ratio of the rose essential oil to the ethanol is 1 (80-120).

8. A method of preparing a fondant according to any one of claims 1 to 6, comprising the steps of:

weighing ginger, Chinese date, Chinese angelica and an adjuvant according to the weight parts of the components in the traditional Chinese medicine composition for later use; weighing the glue auxiliary materials according to the weight parts of the glue auxiliary materials for later use; weighing the rose essential oil according to the weight parts of the rose essential oil for later use; the ginger is dried ginger;

mixing ginger, Chinese date, Chinese angelica and adjuvant, adding 3-5 times of water, soaking for 0.3-0.7 h, decocting for 1-2 h, and filtering to obtain filtrate;

concentrating the filtrate into a fluid extract of 0.8-1.2 g/mL;

dispersing and mixing the fluid extract and the glue auxiliary materials, and then concentrating the mixture into thick paste of 2.5-3.5 g/mL;

diluting rose essential oil with ethanol, mixing with the thick paste, and molding to obtain the soft candy; the volume ratio of the rose essential oil to the ethanol is 1 (80-120).

9. A fondant prepared by the preparation method according to claim 7 or 8.

10. Use of a fondant according to any one of claims 1-6 and claim 9 in the preparation of a medicament for the treatment and/or alleviation of dysmenorrhea.

Technical Field

The invention belongs to the technical field of food and medicines, and particularly relates to soft sweets for dysmenorrhea based on medicinal and edible substances as well as a preparation method and application of the soft sweets.

Background

The traditional Chinese medicine theory relieves and treats primary dysmenorrhea. Dysmenorrhea refers to the condition of pain and distention of the lower abdomen before and after menstruation or during menstruation, accompanied by soreness of the waist or other discomfort, and the symptoms seriously affect the quality of life. Primary dysmenorrhea without organic lesions is more common according to the classification of pathogenesis. The primary dysmenorrhea can cause the reduction of work and study efficiency, haggard mental state and the like of women. The traditional Chinese medicine theory has rich human experience for treating the primary dysmenorrhea, and the primary dysmenorrhea is divided into six types, namely qi stagnation and blood stasis type, cold-damp stagnation type, yang deficiency and internal cold type, qi deficiency and blood weakness type, damp-heat downward flow type, liver and kidney deficiency type and the like. The first 4 of these are most common.

The classic prescription for treating qi stagnation and blood stasis type dysmenorrhea is a decoction for removing blood stasis under diaphragm, which is prepared from trogopterus dung, angelica, ligusticum wallichii, peach kernel, cortex moutan, red paeony root, combined spicebush root, rhizoma corydalis, liquorice, rhizoma cyperi, safflower and fructus aurantii. The decoction for removing blood stasis under diaphragm has the functions of promoting blood circulation, removing blood stasis, and eliminating stagnation, and is mainly used for treating dysmenorrhea caused by stagnation of liver-qi and blood stasis. The symptoms include the formation of mass under the diaphragm, pain without moving, abdomen falling when lying down, and chronic diarrhea. It is also used for treating chronic active hepatitis hematoporphyria, diabetes, and infertility due to ectopic pregnancy.

The classic prescription for treating cold-damp stagnation type dysmenorrhea is shaoyouzhuyu decoction, which is prepared from fennel, dried ginger, corydalis tuber, myrrh, angelica, ligusticum wallichii, best-quality cinnamon, red peony root, cattail pollen and trogopterus dung. The lower abdomen stasis-removing decoction has the functions of activating blood circulation, removing blood stasis, warming channels and relieving pain, and is mainly used for treating dysmenorrheal caused by cold coagulation and qi stagnation and difficult catharsis. The symptoms are pain caused by lower abdomen mass, pain relieved by heat and even pain caused by pressing.

The classic prescription for treating dysmenorrhea with yang deficiency and internal cold is channel warming decoction, which is prepared from fructus evodiae, radix Ophiopogonis, radix Angelicae sinensis, radix Paeoniae, rhizoma Ligustici Chuanxiong, Ginseng radix, ramulus Cinnamomi, colla Corii Asini, cortex moutan, rhizoma Zingiberis recens, Glycyrrhrizae radix, and rhizoma Pinelliae. The channel warming decoction has the effects of warming channels for dispelling cold, nourishing blood and removing blood stasis, and is mainly used for treating dysmenorrhea caused by cold deficiency of thoroughfare and conception vessels and blood stasis. The symptoms include continuous bleeding, dark and lumpy blood, unsmooth dripping, advanced or delayed menstruation, or continuous menstruation for a month, or no menstrual cessation, but less abdominal urgency, abdominal fullness, evening fever, feverish sensation in the palm, dry lips, dark red tongue, and thready and unsmooth pulse.

The classic formula for treating qi-deficiency and blood-deficiency type dysmenorrhea is Shengyu decoction, which is composed of rehmannia root, prepared rhizome of rehmannia, white peony root, Ligusticum wallichii, ginseng, Chinese angelica and astragalus root. Shengyu decoction has the functions of benefiting qi, nourishing blood, regulating menstruation and relieving pain, and is mainly used for treating dysmenorrhea caused by deficiency of both qi and blood. The symptoms include many malignant sores and excessive bleeding, restlessness, insomnia all night, dull falling pain in the lower abdomen, joyful press, or empty falling of the lower abdomen and the pudendum, little menstruation, light color and thin texture; lusterless complexion and mental fatigue.

The chemical drug therapy means aiming at the primary dysmenorrhea is usually an oral ibuprofen preparation. In contrast, the traditional Chinese medicine means has the characteristics of treatment based on syndrome differentiation and treatment addressing as well as treatment of both principal and secondary aspect of disease, is more effective, and has lower incidence and severity of adverse reactions. Although thousands of years of experience of people and evidence-based medicine prove that the traditional Chinese medicine formula has good effectiveness and safety in relieving dysmenorrhea, the prescription has potential adverse reactions and low compliance risk due to toxic or irritant medicinal flavors of corydalis tuber, pinellia tuber and the like and medicinal flavors of trogopterus dung, myrrh and the like with bad odors. Therefore, the prescription is necessary to be redesigned and optimized according to the classical name prescription, no adverse reaction is caused to the prescription, the smell is easy to accept, and the traditional Chinese medicine composition can be widely used for relieving the female dysmenorrhea.

In addition, some Chinese medicinal materials are identified as medicinal and edible substances by national governing departments. The theory of homology of medicine and food has been existed in traditional Chinese medicine since ancient times, and the theory considers that: many substances are both food and drugs, which, like food and drugs, are capable of preventing and treating diseases. In the period of Tang Dynasty, the book Huangdi's classic on the classic, the book: food is taken on empty stomach, and medicine is taken by patients, reflecting the idea of homology of medicine and food. There are also "Da Du treat diseases, the six of them in Huang Di Nei Jing" (Huangdi's Canon of medicine); treating diseases with common toxicity, seven of them are removed; treating diseases with small toxicity, and removing eight of the medicines; it is nontoxic and can cure diseases, and nine of them are removed. The cereal, meat, fruit and vegetable can be eaten after all, so that the food therapy has the effect of removing diseases.

The medicinal and edible substances have high safety, certain therapeutic and health promoting effects, and no unpleasant odor. Therefore, an oral product for relieving dysmenorrhea can be designed based on medicinal and edible congeners.

At present, oral functional products for relieving dysmenorrheal in the market are mainly various brown sugar ginger tea, and are taken after being mixed with water. However, the formula of the product is simple, the traditional Chinese medicine theories such as syndrome differentiation, treatment, compatibility and formula and the like are not considered, and the effect of relieving the dysmenorrhea is weak. In the product components of the brown sugar ginger tea, more than 90 percent of the brown sugar is brown sugar, and only a small amount of ginger extract or traditional Chinese medicine components such as rose, medlar, longan extract and the like are contained. Wherein, the ginger has the efficacy of relieving exterior syndrome and dispelling cold, the rose has the efficacy of promoting qi circulation and relieving depression, the medlar has the efficacy of nourishing liver and kidney, improving eyesight and moistening lung, and the longan has the efficacy of tonifying heart and spleen, nourishing blood and calming the nerves. Therefore, the effective components of the products in the market for relieving the dysmenorrhea are only a small amount of ginger and rose, and excessive sugar can also affect the blood sugar of a user and is not beneficial to keeping the stature of women. In order to meet the increasing demands of the market on oral products for dysmenorrhea, the development of sugar-free dysmenorrhea products based on medicinal and edible traditional Chinese medicinal materials and having the characteristics of traditional Chinese medicines is very necessary.

In addition, functional products for regulating dysmenorrhea in the market at present mainly include granules (solid preparations), soft extracts, oral liquids (mixtures) and the like according to the classification of dosage forms. Wherein the brown sugar ginger tea is mainly prepared from solid preparation, is mostly in powder, block or granule form, and can be drunk after being melted by water. The donkey-hide gelatin blood-enriching granules, the four-ingredient eight-treasure ointment, the black-bone chicken and white-phoenix oral liquid, the Chinese angelica blood-benefiting oral liquid and the like for tonifying qi and blood, regulating menstruation and relieving pain are respectively granules, decocted ointment and oral liquid. Among a plurality of dosage forms, the solid preparation has the advantages of low water content and convenient storage and carrying, but is inconvenient to be added with water and stirred for melting when being taken. The soft extract and the mixture (oral liquid) are both liquid preparations, and the difference is that the soft extract is a semi-liquid preparation prepared by adding refined honey or sugar after decoction pieces are decocted and concentrated to a specified density, and the relative density and the sugar content are higher. The soft extract has the characteristics of small volume, good stability, easy storage, good taste and the like, but the soft extract needs to be diluted by adding water when being taken, and the taking convenience is still to be improved.

The health food for supplementing vitamins and collagen is mostly in the form of soft sweets, is convenient to store and transport, can be directly chewed and taken, and is more convenient to take. But has the disadvantages of high matrix proportion, low drug-loading rate and large dosage for most Chinese medicine prescriptions. Because a large amount of red dates are contained in the prescription for relieving dysmenorrhea, the red dates are rich in monosaccharide, polysaccharide and cellulose, and a small amount of matrix such as gelatin and the like is added into the jujube juice to prepare the soft sweets. Namely, the drug-loading rate is improved on the basis of ensuring the formation of the preparation, and the idea of drug-auxiliary combination is embodied. Therefore, the sugar-free dysmenorrhea prescription is considered to be prepared into soft sweets so as to ensure the convenience of storage, carrying and taking.

Disclosure of Invention

The embodiment of the invention aims to provide a formula of soft sweets for dysmenorrhea based on medicinal and edible substances, and aims to solve the problems in the background art.

The embodiment of the invention is realized in such a way that the soft sweets for dysmenorrhea based on medicinal and edible homologous substances comprise a traditional Chinese medicine composition, rose essential oil and glue auxiliary materials; the traditional Chinese medicine composition comprises the following components in parts by weight: 2-10 parts of ginger, 10-25 parts of Chinese date, 3-15 parts of angelica and 0-10 parts of adjuvant; the mass of the glue auxiliary materials is 15-25% of the mass of the traditional Chinese medicine composition; the volume mass ratio of the rose essential oil to the ginger is (2-12) to (2-10) in terms of mu L/g.

As a preferred scheme of the embodiment of the invention, the traditional Chinese medicine composition comprises the following components in parts by weight: 5-7 parts of ginger, 15-20 parts of Chinese date, 6-12 parts of angelica and 0-10 parts of adjuvant.

According to another preferable scheme of the embodiment of the invention, the volume-to-mass ratio of the rose essential oil to the ginger is (5-10): 6 in terms of μ L/g.

As another preferable scheme of the embodiment of the invention, the gum auxiliary materials comprise gelatin and carrageenan; the mass ratio of the gelatin to the carrageenan is 5 (1-3).

As another preferable mode of the embodiment of the present invention, the adjuvant includes at least one of poria cocos, cinnamon, astragalus membranaceus and ginseng stem and leaf extracts.

Preferably, the soft candy comprises the following components in parts by weight: 180 parts of ginger, 540 parts of Chinese date, 360 parts of angelica, 0.27 part of rose essential oil, 23.67 parts of ethanol and 216 parts of glue auxiliary materials;

or the soft sweet comprises the following components in parts by weight: 180 parts of dried ginger, 540 parts of Chinese date, 180 parts of Chinese angelica, 180 parts of tuckahoe, 90 parts of cinnamon, 0.135 part of rose essential oil, 11.835 parts of ethanol and 234 parts of gelatin auxiliary materials;

or the soft sweet comprises the following components in parts by weight: 180 parts of dried ginger, 540 parts of Chinese date, 180 parts of angelica, 90 parts of cinnamon, 0.3 part of ginseng stem and leaf extract, 0.135 part of rose essential oil, 11.835 parts of ethanol and 198 parts of gelatin auxiliary materials;

or the soft sweet comprises the following components in parts by weight: 180 parts of ginger, 540 parts of Chinese date, 180 parts of angelica, 180 parts of astragalus, 0.15 part of ginseng stem and leaf extract, 0.135 part of rose essential oil, 11.835 parts of ethanol and 216 parts of glue auxiliary material.

Another object of an embodiment of the present invention is to provide a method for preparing the soft candy, which comprises the following steps:

weighing ginger, Chinese date, Chinese angelica and an adjuvant according to the weight parts of the components in the traditional Chinese medicine composition for later use; weighing the glue auxiliary materials according to the weight parts of the glue auxiliary materials for later use; weighing the rose essential oil according to the weight parts of the rose essential oil for later use; the ginger is ginger;

squeezing ginger to obtain ginger juice and ginger residue;

mixing ginger residues, Chinese dates, Chinese angelica and auxiliary medicines, adding 3-5 times of water, soaking for 0.3-0.7 h, decocting for 1-2 h, and filtering to obtain filtrate;

mixing the filtrate with ginger juice, and concentrating to obtain a fluid extract with the concentration of 0.8-1.2 g/mL;

dispersing and mixing the fluid extract and the glue auxiliary materials, and then concentrating the mixture into thick paste of 2.5-3.5 g/mL;

diluting rose essential oil with ethanol, mixing with the thick paste, and molding to obtain the soft candy; the volume ratio of the rose essential oil to the ethanol is 1 (80-120).

Another object of an embodiment of the present invention is to provide another method for preparing the soft candy, which comprises the following steps:

weighing ginger, Chinese date, Chinese angelica and an adjuvant according to the weight parts of the components in the traditional Chinese medicine composition for later use; weighing the glue auxiliary materials according to the weight parts of the glue auxiliary materials for later use; weighing the rose essential oil according to the weight parts of the rose essential oil for later use; the ginger is dried ginger;

mixing ginger, Chinese date, angelica and adjuvant, adding 3-5 times of water, soaking for 0.3-0.7 h, decocting for 1-2 h, and filtering to obtain filtrate;

concentrating the filtrate into a fluid extract of 0.8-1.2 g/mL;

dispersing and mixing the fluid extract and the glue auxiliary materials, and then concentrating the mixture into thick paste of 2.5-3.5 g/mL;

diluting rose essential oil with ethanol, mixing with the thick paste, and molding to obtain the soft candy; the volume ratio of the rose essential oil to the ethanol is 1 (80-120).

Another object of the present invention is to provide a soft candy prepared by the above preparation method.

Another object of an embodiment of the present invention is to provide a use of the above soft candy in the preparation of a medicament for treating and/or alleviating dysmenorrhea.

In the invention, the ginger relieves exterior syndrome and dissipates cold (the dried ginger warms the middle-jiao and dissipates cold), the Chinese date tonifies the middle-jiao and the qi, nourishes the blood and calms the nerves, the Chinese angelica enriches the blood and activates the blood, regulates the menstruation and relieves the pain, and the rose promotes the circulation of qi and relieves the depression, and regulates the blood and relieves the. The formula has the effects of promoting qi circulation, replenishing blood, promoting blood circulation, warming channels, dispelling cold, and relieving primary dysmenorrhea with the symptoms of qi stagnation, blood stasis, cold-dampness stagnation, yang deficiency, internal cold, qi deficiency, and blood deficiency.

The soft sweets for dysmenorrhea based on medicinal and edible substances provided by the embodiment of the invention have the advantages that the adopted medicinal components are medicinal and edible substances, the safety is high, various adverse reactions can not be caused to women with primary dysmenorrhea, and the soft sweets can be effectively used for treating or relieving the primary dysmenorrhea with different symptoms of the women.

Compared with the mainstream internal dysmenorrheal functional product in the market, the soft sweet provided by the embodiment of the invention has the following advantages:

1. fully embodies the concept of treatment based on syndrome differentiation of traditional Chinese medicine, and has better relieving effect on different syndrome types of primary dysmenorrhea. At present, the mainstream functional products for oral dysmenorrhea in the market are mainly various brown sugar ginger tea, and although a small amount of traditional Chinese medicines such as roses, medlar, longan and the like are added into part of the products, the treatment based on syndrome differentiation is not considered, and the strict concept of syndrome differentiation and scientific formula compatibility are not provided. These products are mainly concerned about the easy acceptance of the taste and are not sufficiently concerned about the effect of alleviating dysmenorrhea. The traditional Chinese medicine sugar-free dysmenorrhea series soft sweets based on medicine-food homologous substances are subjected to compatibility and formula under the guidance of syndrome differentiation and treatment ideas, and have good relieving effects on primary dysmenorrhea with common symptoms such as qi stagnation and blood stasis type, cold-dampness stagnation type, yang deficiency and internal cold type, qi deficiency and blood weakness type and the like.

2. The formula is reasonably compatible, and the good flavor and sugar-free health of the prescription are ensured. The main component of the functional food for treating dysmenorrhea in the current market is brown sugar, although enough sweetness can be ensured and the taste is excellent, the brown sugar has high heat and low content of other nutrient elements, and the excessive intake of the brown sugar can easily influence the body keeping of women. The traditional Chinese medicine sugar-free dysmenorrhea series soft sweets based on medicinal and edible homologous substances fully utilize Chinese dates rich in monosaccharide, polysaccharide, vitamin and cellulose as main sweet taste sources, and can achieve proper sweetness without adding sugar and a sweetening agent additionally. In addition, the rose essential oil in the formula increases the aromatic smell of the soft candy. The prescription of the series of soft sweets not only ensures the excellent flavor of the products, but also embodies the concept of sugar-free health.

3. The dosage form selection embodies the idea of drug-adjuvant combination, and fully considers the convenience of taking. The oral functional products for treating dysmenorrhea in the market are mainly solid dosage forms, and a small amount of the oral functional products are decocted extract. Solid dosage forms and soft extracts are both required to be melted or diluted with water for administration, and are inconvenient to take although convenient to store. The traditional Chinese medicine sugar-free dysmenorrheal series products based on medicinal and edible homologous substances adopt a soft candy dosage form, fully utilize the property that Chinese date in a formula contains a large amount of monosaccharide, polysaccharide and cellulose and is beneficial to forming gel, and can be prepared into soft candies by adding a small amount of glue auxiliary materials. The drug loading capacity is improved, and the idea of drug-adjuvant integration is embodied. The soft candy can be directly chewed or infused with hot water. The chewing is convenient to take, the hot water is favorable for relieving the cold pain symptom of the middle and small abdomen in the dysmenorrhea, and both convenience and effectiveness are considered.

Drawings

FIG. 1 is a graph comparing recovery of fondant according to example 1 and example 9 of the present invention after 60% compression.

FIG. 2 is a graph comparing recovery after 70% squeezing amplitude of fondants provided in examples 1 and 9 of the present invention.

FIGS. 3 to 5 are questionnaires for dysmenorrhea symptoms.

Fig. 6-8 are questionnaires for the effect of sugar-free dysmenorrhea soft sweets based on medicinal and edible traditional Chinese medicines on relieving primary dysmenorrhea symptoms.

FIG. 9 is an external view of jelly prepared in examples 1 to 4 of the present invention.

Detailed Description

In order to make the objects, technical solutions and advantages of the present invention more apparent, the present invention is described in further detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.