Golden flower efficacy health wine

文档序号:149319 发布日期:2021-10-26 浏览:43次 中文

阅读说明:本技术 一种金花功效养生酒 (Golden flower efficacy health wine ) 是由 孙歆平 于 2021-08-24 设计创作,主要内容包括:本发明公开了一种金花功效养生酒,包括以下成分按重量份组成:白酒:73~80%、金花:3.2~4.3%、蛹虫草:1.8~2.5%、黄精:2.0~3.5%、玉竹:2.0~2.5%、肉苁蓉:2.3~3.5%、枸杞子:1.4~2.3%、葛根:0.5~1.1%、蒲公英:0.6~0.8%、牛蒡根:0.6~1.2%;通过本发明的设计,能够提升药酒的保健效果,同时使得药酒具有较多方面的养生功能,满足了人们日益增长的养生需求,且在对药酒原材料的选取以及加工中,本发明能够保证各种材质的效果能够完全催发,从而提升了后期成品的质量,完善了现有制备方式中的诸多不足。(The invention discloses golden flower efficacy health wine which comprises the following components in parts by weight: white spirit: 73-80% of golden flower: 3.2-4.3%, cordyceps militaris: 1.8-2.5%, and rhizoma polygonati: 2.0-3.5%, polygonatum: 2.0-2.5%, cistanche: 2.3-3.5%, wolfberry fruit: 1.4-2.3% of kudzu root: 0.5-1.1%, dandelion: 0.6-0.8%, burdock root: 0.6-1.2%; through the design of the invention, the health care effect of the medicinal liquor can be improved, meanwhile, the medicinal liquor has more health care functions, the increasing health care requirements of people are met, and in the selection and processing of the raw materials of the medicinal liquor, the invention can ensure that the effects of various materials can be completely promoted, thereby improving the quality of later-stage finished products and overcoming a plurality of defects in the existing preparation mode.)

1. The golden flower efficacy health wine is characterized in that: the composition comprises the following components in parts by weight: white spirit: 73-80% of golden flower: 3.2-4.3%, cordyceps militaris: 1.8-2.5%, and rhizoma polygonati: 2.0-3.5%, polygonatum: 2.0-2.5%, cistanche: 2.3-3.5%, wolfberry fruit: 1.4-2.3% of kudzu root: 0.5-1.1%, dandelion: 0.6-0.8%, burdock root: 0.6 to 1.2 percent.

2. The golden flower efficacy health wine according to claim 1, which is characterized in that: also comprises the following preparation steps:

the method comprises the following steps: the method comprises the following steps of obtaining raw materials, and purchasing white spirit, golden flower, cordyceps militaris, rhizoma polygonati, radix polygonati officinalis, cistanche, wolfberry fruit, radix puerariae, dandelion and burdock root in a regular channel;

step two: processing the raw materials except the white spirit in the step one;

step three; putting the raw materials treated in the step two and white spirit into a marmite for high-temperature stewing, removing foams during stewing, naturally cooling to room temperature after stewing is finished, and hermetically covering the whole marmite by a sealing cover;

step four: standing the casserole hermetically covered in the third step for 3-5 days, wherein the placing environment should be a light-proof, shady and dry area;

step five: stewing the standing medicinal liquor at high temperature again, removing residues when the medicinal liquor is hot after stewing, putting the primarily filtered medicinal liquor into a storage tank, standing for 3-5 hours again, and then performing secondary filtration to obtain a finished product of cordyceps sinensis and polygonatum sibiricum partner wine;

step six: and (3) sealing the storage tank, wherein a dark and dry area is selected in the storage tank, and the storage temperature is-10-40 ℃.

3. The golden flower efficacy health wine according to claim 1, which is characterized in that: in the second step, the raw material treatment steps are as follows:

s1: soaking golden flower, cordyceps militaris, rhizoma polygonati, radix polygonati officinalis, cistanche, wolfberry fruit, radix puerariae, dandelion and burdock root in clear water for 2-4 hours, soaking the golden flower, the dandelion, the cordyceps militaris and the rhizoma polygonati in light salt water for 5-10 minutes, and then soaking in clear water;

s2: absorbing the water on the surface of the soaked material through sterile absorbent paper, and then drying at low temperature;

s3: naturally cooling to room temperature;

s4: slicing rhizoma Polygonati Odorati, radix Arctii and radix Puerariae, and wrapping flos Lonicerae, Cordyceps militaris, fructus Lycii, radix Puerariae and herba Taraxaci with sterile gauze.

4. The golden flower efficacy health wine according to claim 3, which is characterized in that: in S1, the weak brine is prepared by mixing water with edible salt in a ratio of 20: 1 is prepared by blending.

5. The golden flower efficacy health wine according to claim 3, which is characterized in that: and the low-temperature drying temperature in the S2 is 40-60 ℃, and the drying time is 10-20 min.

6. The golden flower efficacy health wine according to claim 2, which is characterized in that: the temperature in the high-temperature stewing in the third step and the fifth step is 78-99 ℃, and the stewing time is 1-3 h.

7. The golden flower efficacy health wine according to claim 1, which is characterized in that: the degree of the white spirit is 60-78 degrees.

8. The golden flower efficacy health wine according to claim 2, which is characterized in that: the material of the storage tank comprises a transparent glass material, an opaque glass material and a pottery clay material.

Technical Field

The invention belongs to the technical field of medicinal liquor, and particularly relates to golden flower efficacy health wine.

Background

The medicated liquor is prepared by soaking the medicines in alcohol or Chinese liquor, and can be administered orally or topically for promoting oxygen production or adjuvant treatment, wherein the medicated liquor has effects of dredging channels, promoting blood circulation, warming, dredging and dispersing.

The traditional medicinal liquor on the market has a low health-care effect, cannot meet the growing health-care requirements of people, has obvious defects in the selection and treatment of the raw materials at the early stage of the medicinal liquor, and causes the quality of the later-stage finished liquor to be low, so that the medicinal liquor has great limitation in practical application and has an improved space.

Disclosure of Invention

The invention aims to provide golden flower efficacy health wine to solve the problems in the background technology.

In order to achieve the purpose, the invention provides the following technical scheme: the golden flower efficacy health wine comprises the following components in parts by weight: white spirit: 73-80% of golden flower: 3.2-4.3%, cordyceps militaris: 1.8-2.5%, and rhizoma polygonati: 2.0-3.5%, polygonatum: 2.0-2.5%, cistanche: 2.3-3.5%, wolfberry fruit: 1.4-2.3% of kudzu root: 0.5-1.1%, dandelion: 0.6-0.8%, burdock root: 0.6 to 1.2 percent.

As a preferable technical scheme of the invention, the method also comprises the following preparation steps:

the method comprises the following steps: the method comprises the following steps of obtaining raw materials, and purchasing white spirit, golden flower, cordyceps militaris, rhizoma polygonati, radix polygonati officinalis, cistanche, wolfberry fruit, radix puerariae, dandelion and burdock root in a regular channel;

step two: processing the raw materials except the white spirit in the step one;

step three; putting the raw materials treated in the step two and white spirit into a marmite for high-temperature stewing, removing foams during stewing, naturally cooling to room temperature after stewing is finished, and hermetically covering the whole marmite by a sealing cover;

step four: standing the casserole hermetically covered in the third step for 3-5 days, wherein the placing environment should be a light-proof, shady and dry area;

step five: stewing the standing medicinal liquor at high temperature again, removing residues when the medicinal liquor is hot after stewing, putting the primarily filtered medicinal liquor into a storage tank, standing for 3-5 hours again, and then performing secondary filtration to obtain a finished product of cordyceps sinensis and polygonatum sibiricum partner wine;

step six: and (3) sealing the storage tank, wherein a dark and dry area is selected in the storage tank, and the storage temperature is-10-40 ℃.

As a preferred embodiment of the present invention, in the second step, the raw material treatment step is as follows:

s1: soaking golden flower, cordyceps militaris, rhizoma polygonati, radix polygonati officinalis, cistanche, wolfberry fruit, radix puerariae, dandelion and burdock root in clear water for 2-4 hours, soaking the golden flower, the dandelion, the cordyceps militaris and the rhizoma polygonati in light salt water for 5-10 minutes, and then soaking in clear water;

s2: absorbing the water on the surface of the soaked material through sterile absorbent paper, and then drying at low temperature;

s3: naturally cooling to room temperature;

s4: slicing rhizoma Polygonati Odorati, radix Arctii and radix Puerariae, and wrapping flos Lonicerae, Cordyceps militaris, fructus Lycii, radix Puerariae and herba Taraxaci with sterile gauze.

In a preferred embodiment of the present invention, in S1, the weak brine is prepared by mixing water and edible salt in a ratio of 20: 1 is prepared by blending.

As a preferable technical scheme of the invention, the low-temperature drying temperature in the step S2 is 40-60 ℃, and the drying time is 10-20 min.

As a preferable technical scheme of the invention, the temperature in the high-temperature stewing in the third step and the fifth step is 78-99 ℃, and the stewing time is 1-3 h.

As a preferred technical scheme, the degree of the white spirit is 60-78 degrees.

In a preferred embodiment of the present invention, the material of the storage tank includes a transparent glass material, an opaque glass material, and a clay material.

Compared with the prior art, the invention has the beneficial effects that:

through the design of the invention, the health care effect of the medicinal liquor can be improved, meanwhile, the medicinal liquor has more health care functions, the increasing health care requirements of people are met, and in the selection and processing of the raw materials of the medicinal liquor, the invention can ensure that the effects of various materials can be completely promoted, thereby improving the quality of later-stage finished products and overcoming a plurality of defects in the existing preparation mode.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Example 1

The invention provides a technical scheme that: the golden flower efficacy health wine comprises the following components in parts by weight: white spirit: 80% and golden flower: 9.8%, cordyceps militaris: 1.8%, rhizoma polygonati: 2.0%, polygonatum: 2.0% and cistanche salsa: 2.3%, wolfberry fruit: 1.4% and kudzu root: 0.5%, dandelion: 0.6%, burdock root: 0.6 percent, can improve the health care effect of the medicinal liquor, simultaneously enables the medicinal liquor to have more health care functions, and meets the growing health care requirements of people.

In the embodiment, the preparation method further comprises the following preparation steps:

the method comprises the following steps: the method comprises the following steps of obtaining raw materials, and purchasing white spirit, golden flower, cordyceps militaris, rhizoma polygonati, radix polygonati officinalis, cistanche, wolfberry fruit, radix puerariae, dandelion and burdock root in a regular channel;

step two: processing the raw materials except the white spirit in the step one;

step three; putting the raw materials treated in the step two and white spirit into a marmite for high-temperature stewing, removing foams during stewing, naturally cooling to room temperature after stewing is finished, and hermetically covering the whole marmite by a sealing cover;

step four: standing the casserole hermetically covered in the third step for 3 days, wherein the placing environment should be selected from a light-proof, shady and dry area;

step five: stewing the standing medicinal liquor at high temperature again, removing residues when the medicinal liquor is hot after stewing, putting the primarily filtered medicinal liquor into a storage tank, standing for 3h again, and then performing secondary filtration to obtain the finished product of the cordyceps sinensis and polygonatum sibiricum partner wine;

step six: the storage tank is sealed and placed in a dark and dry area under the environment, and the placing temperature is-10 ℃.

In this embodiment, in the second step, the raw material processing steps are as follows:

s1: soaking flos Lonicerae, Cordyceps militaris, rhizoma Polygonati Odorati, Cistanchis herba, fructus Lycii, radix Puerariae, herba Taraxaci, and radix Arctii in clear water for 2h, wherein flos Lonicerae, herba Taraxaci, Cordyceps militaris, and rhizoma Polygonati are soaked in light saline water for 5min, and then soaked in clear water;

s2: the soaked materials are dried by absorbing the moisture on the surfaces of the soaked materials through sterile absorbent paper, and then the soaked materials are dried at low temperature, so that the effects of various materials can be completely promoted in the selection and processing of the raw materials of the medicinal liquor;

s3: naturally cooling to room temperature;

s4: slicing rhizoma Polygonati Odorati, radix Arctii and radix Puerariae, and wrapping flos Lonicerae, Cordyceps militaris, fructus Lycii, radix Puerariae and herba Taraxaci with sterile gauze.

In this example, in S1, the weak brine was prepared by mixing water and edible salt in a ratio of 20: 1, so that the materials can be cleaned more completely and deeply.

In this embodiment, the low-temperature drying temperature in S2 is 40 ℃, and the drying time is 10 min.

In the embodiment, the temperature in the high-temperature stewing in the third step and the fifth step is 78-99 ℃, and the stewing time is 1 h.

In the embodiment, the degree of the white spirit is 60 degrees, and the high-degree white spirit is selected, so that pharmacology of various materials can be further promoted.

In this embodiment, the material of the storage tank includes transparent glass, opaque glass, and clay.

Example 2

The invention provides a technical scheme that: the golden flower efficacy health wine comprises the following components in parts by weight: white spirit: 80% and golden flower: 10% and cordyceps militaris: 2% and rhizoma polygonati: 2.0%, polygonatum: 2.0% and cistanche salsa: 2.3%, wolfberry fruit: 1.4% and kudzu root: 0.5%, dandelion: 0.6%, burdock root: 0.6 percent, can improve the health care effect of the medicinal liquor, simultaneously enables the medicinal liquor to have more health care functions, and meets the growing health care requirements of people.

In the embodiment, the preparation method further comprises the following preparation steps:

the method comprises the following steps: the method comprises the following steps of obtaining raw materials, and purchasing white spirit, golden flower, cordyceps militaris, rhizoma polygonati, radix polygonati officinalis, cistanche, wolfberry fruit, radix puerariae, dandelion and burdock root in a regular channel;

step two: processing the raw materials except the white spirit in the step one;

step three; putting the raw materials treated in the step two and white spirit into a marmite for high-temperature stewing, removing foams during stewing, naturally cooling to room temperature after stewing is finished, and hermetically covering the whole marmite by a sealing cover;

step four: standing the casserole sealed and covered in the third step for 4 days, wherein the placing environment should be selected from a light-proof, shady and dry area;

step five: stewing the standing medicinal liquor at high temperature again, removing residues when the medicinal liquor is hot after stewing, putting the primarily filtered medicinal liquor into a storage tank, standing for 4 hours again, and then performing secondary filtration to obtain the finished product of the cordyceps sinensis and polygonatum sibiricum partner wine;

step six: the storage tank is sealed and placed in a dark and dry area under the environment, and the placing temperature is 10 ℃.

In this embodiment, in the second step, the raw material processing steps are as follows:

s1: soaking flos Lonicerae, Cordyceps militaris, rhizoma Polygonati Odorati, Cistanchis herba, fructus Lycii, radix Puerariae, herba Taraxaci, and radix Arctii in clear water for 3 hr, wherein flos Lonicerae, herba Taraxaci, Cordyceps militaris, and rhizoma Polygonati are soaked in light saline water for 8min, and then soaked in clear water;

s2: the soaked materials are dried by absorbing the moisture on the surfaces of the soaked materials through sterile absorbent paper, and then the soaked materials are dried at low temperature, so that the effects of various materials can be completely promoted in the selection and processing of the raw materials of the medicinal liquor;

s3: naturally cooling to room temperature;

s4: slicing rhizoma Polygonati Odorati, radix Arctii and radix Puerariae, and wrapping flos Lonicerae, Cordyceps militaris, fructus Lycii, radix Puerariae and herba Taraxaci with sterile gauze.

In this example, in S1, the weak brine was prepared by mixing water and edible salt in a ratio of 20: 1, so that the materials can be cleaned more completely and deeply.

In this embodiment, the low-temperature drying temperature in S2 is 50 ℃, and the drying time is 15 min.

In this embodiment, the temperature in the high-temperature stewing in the third step and the fifth step is 89 ℃, and the stewing time is 2 hours.

In the embodiment, the degree of the white spirit is 70 degrees, and the high-degree white spirit is selected, so that pharmacology of various materials can be further promoted.

In this embodiment, the material of the storage tank includes transparent glass, opaque glass, and clay.

Example 3

The invention provides a technical scheme that: the golden flower efficacy health wine comprises the following components in parts by weight: white spirit: 73% and golden flower: 10% and cordyceps militaris: 2.1% and rhizoma polygonati: 3.5%, polygonatum: 2.5% and cistanche salsa: 3.5%, wolfberry fruit: 2.3% and kudzu root: 1.1%, dandelion: 0.8%, burdock root: 1.2 percent, can improve the health care effect of the medicinal liquor, simultaneously enables the medicinal liquor to have more health care functions, and meets the growing health care requirements of people.

In the embodiment, the preparation method further comprises the following preparation steps:

the method comprises the following steps: the method comprises the following steps of obtaining raw materials, and purchasing white spirit, golden flower, cordyceps militaris, rhizoma polygonati, radix polygonati officinalis, cistanche, wolfberry fruit, radix puerariae, dandelion and burdock root in a regular channel;

step two: processing the raw materials except the white spirit in the step one;

step three; putting the raw materials treated in the step two and white spirit into a marmite for high-temperature stewing, removing foams during stewing, naturally cooling to room temperature after stewing is finished, and hermetically covering the whole marmite by a sealing cover;

step four: standing the casserole sealed and covered in the third step for 5 days, wherein the placing environment should be selected from a light-proof, shady and dry area;

step five: stewing the standing medicinal liquor at high temperature again, removing residues when the medicinal liquor is hot after stewing, putting the primarily filtered medicinal liquor into a storage tank, standing for 5h again, and then performing secondary filtration to obtain the finished product of the cordyceps sinensis and polygonatum sibiricum partner wine;

step six: the storage tank is sealed and placed in a dark and dry area under the environment, and the placing temperature is 40 ℃.

In this embodiment, in the second step, the raw material processing steps are as follows:

s1: soaking golden flower, cordyceps militaris, rhizoma polygonati, radix polygonati officinalis, cistanche, wolfberry fruit, radix puerariae, dandelion and burdock root in clear water for 4 hours, soaking the golden flower, the dandelion, the cordyceps militaris and the rhizoma polygonati in light salt water for 5-10 minutes, and then soaking in clear water;

s2: the soaked materials are dried by absorbing the moisture on the surfaces of the soaked materials through sterile absorbent paper, and then the soaked materials are dried at low temperature, so that the effects of various materials can be completely promoted in the selection and processing of the raw materials of the medicinal liquor;

s3: naturally cooling to room temperature;

s4: slicing rhizoma Polygonati Odorati, radix Arctii and radix Puerariae, and wrapping flos Lonicerae, Cordyceps militaris, fructus Lycii, radix Puerariae and herba Taraxaci with sterile gauze.

In this example, in S1, the weak brine was prepared by mixing water and edible salt in a ratio of 20: 1, so that the materials can be cleaned more completely and deeply.

In this embodiment, the low-temperature drying temperature in S2 is 60 ℃, and the drying time is 20 min.

In this embodiment, the temperature in the high-temperature stewing in the third step and the fifth step is 99 ℃, and the stewing time is 3 hours.

In the embodiment, the degree of the white spirit is 78 degrees, and the high-degree white spirit is selected, so that pharmacology of various materials can be further promoted.

In this embodiment, the material of the storage tank includes transparent glass, opaque glass, and clay. In the analysis and detection, the detection can be found by a health food inspection and evaluation technical specification method. The wine comprises the following components:

total flavone 0.842mg/100 g;

0.00767g/100g of total saponins;

crude polysaccharide 53.7mg/100 mL.

The amino acid content is as follows:

the discussion of the raw materials is as follows:

the cordyceps militaris can tonify lung yin and kidney yang, so that the effects of balancing and regulating yin and yang can be achieved;

rhizoma Polygonati has effects of invigorating spleen, moistening lung, and promoting fluid production; rhizoma Polygonati Odorati has effects of nourishing yin, moistening dryness, promoting fluid production, and quenching thirst;

the wolfberry fruit is sweet in nature and mild in taste, and can nourish kidney and moisten lung;

the dandelion is sweet and slightly bitter in property, and has the effects of promoting urination, clearing heat and the like;

the burdock root can generate certain treatment and inhibition effects on cough and cold;

the kudzu root has the effects of expelling pathogenic factors from muscles and skin, allaying fever, promoting eruption, promoting the production of body fluid to quench thirst, invigorating yang and relieving diarrhea, and can be used together with other traditional Chinese medicines to further enhance the resistance of a human body;

rhizoma Polygonati Odorati can be used for treating yin injury of lung and stomach, dry heat cough, dry throat, thirst, and diabetes due to internal heat;

the golden flower can disperse wind heat and is good at clearing and removing blood toxin, and has obvious effects on various heat venereal diseases, such as fever, eruption, speckle, heat toxin sores and carbuncles, sore throat and the like;

cistanche deserticola can tonify kidney yang, benefit essence and blood, moisten intestinal tract and treat various symptoms of kidney yang deficiency.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

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